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    El Centenario Grill Y Seafood

    3.6 (145 reviews)
    ModerateSeafood, Mexican
    Closed • 10:00 am - 10:00 pm

    Order El Centenario Grill Y Seafood Takeout or Delivery

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    EL CENTENARIO GRILL Y SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Pieces of salad, burnt fried shrimp, and stale chips.
    Yareli D.

    Food was super stale and old. Right away I could tell the chips were old and when I tried them they were stale and cold. When I told the server she went to the back and brought us the same old chips. The food was decent but I could taste that it was just recently frozen and old. The fried shrimp was burnt and my salad was already rotting. Not to mention we were literally the only people here.. Wouldn't eat here ever again.

    Shrimp Taco al Gobernador
    Jen S.

    Came here recently and had to try the tacos. The server was really helpful kind and attentive to all our needs. Tacos were delicious with the tortillas perfectly crispy on the outside and the shrimp and cheese combo was perfectly salty and seasoned. Will definitely come back.

    Pulpo al ajillo
    Esperanza L.

    Food is good and the place is clean. Service is good too. I got pulpo al ajillo and I really liked it.

    Tequila Sunrise & Michelada
    Mellanie A.

    So my boyfriend and I were originally planning to go to the infamous tacos los cholos in Anaheim but the lines and crowd were ridiculously long so I hopped on Yelp to see what other substitutes we could find open late in the area. I stumbled upon El Centenario Grill Y Seafood and was sold as they served my favorite mariscos dish; Pescado Zarandeado. Upon arriving at the establishment on a Saturday at 10:30pm the restaurant was nearly empty apart from an old couple eating and a private party singing karaoke. I love a lively atmosphere so their little karaoke session actually added to my visit but may be of annoyance to other guests. Our server was quite accommodating and served us our drinks and food to us within a timely manner. My pescado zarandeado was good and well marinated and my boyfriend enjoyed his wet asada burrito. I ordered a tequila sunrise as well as a strawberry margarita that they serve in slushy form. Overall El Centenario is a solid seafood joint I'd recommend to anyone in the area looking for mariscos though I probably wouldn't go out of my way to return. 3.5/5

    Shrimp empanadas... I didn't scoop it out. This is how they look after 2 bites. Not much filling.
    Guillermo S.

    I am giving them 2 stars because I may have chosen the wrong dish. Maybe their other dishes are good, but the caldo de camarón and shrimp empanadas were not good at all. The caldo had no flavor and it had a ton of potatoes, which is new to me. It had a ton of other vegetables as well, not a lot of shrimp. Half of my shrimp were peeled and cleaned, half were not. Pretty disappointing since there weren't many left after taking out the potatoes. The shrimp empanadas were mainly dough and not a lot of flavor. The sauce included in the empanadas tasted like ketchup. I will probably not come back to this place.

    Worst ceviche ever I came extra raw, smelled and tasted fishy, and the taste itself was rotten

    Carne Asada burrito

    The food has no tase I got the carne asada burrito and it has no flavor the waitress was very nice and welcoming jus the burrito needs flavor it's very bland

    Menu
    Lauren B.

    Hunting for a breakfast burrito on Easter Sunday was a challenge. The other two spots we went to were closed, but we discovered this gem. Large restaurant with lots of seating to accommodate big families. Felt like I was transported out of Santa Ana right when you step in. Music was great and perfect for that happy dance you do when you eat good food. Plenty of tvs around to ensure no one misses the game. Even the cook in the back has their own tv. Menu is expansive and all of it sounded so good. Beer and some cocktails too. We played it safe due to our last night drinking escapade and we really wanted a dang burrito. I wanted all of their ceviche options. They have some breakfast items that are available until noon. We got the breakfast burrito, shrimp taco, and fish taco. The lady that took our order recommended something about the tacos to change them with cheese etc. I heard mini quesadilla and I trusted her. We ordered to go and only waited around 10 min. Came home and it was like opening up a present. The breakfast burrito was good. My gf liked it way more but she was also the one that needed a breakfast burrito. The tacos I got were bomb. Don't skip the shrimp. That was my favorite one. Definitely will be back to try their other options. I want to sit down next time and enjoy the atmosphere as well.

    Empanadas de Camaron
    Morgan H.

    Mariscos Centenario had been on my bookmarks for a long time because my bf loves ceviche and theirs had good reviews. This is a true mom and pop Mariscos restaurant and it's pretty big. On Fridays and Saturdays they have mariachis that come sing at your table as well as karaoke so it was really loud but provides a very specific atmosphere. We split a Michelada which tasted great and was very refreshing. Their salsa is spicy and we enjoyed the chips. My bf is very picky about his ceviche and we both enjoyed the Ceviche Mixta Lupita. The fact that he liked it says a lot. Fresh seafood is mixed with mayo which sounded iffy to me but it was an interesting way to eat it, and I appreciated the seasoned cucumber slices on the side which I used from time to time instead of chips. The seafood was plentiful and fresh. There weren't too many tomatoes which I appreciated. I recommend sticking to the seafood here. We split the Carne Asada con Camarones Platillo Mexicano which came with a large piece of steak, about 6 grilled shrimp, rice, beans and tortillas. Everything lacked seasoning and flavor but once we added salt, salsa, and wrapped it all up in the tortilla it was a lot better. The Empanadas de Camaron were not good at all. The green salsa served with it was awesome, but there was hardly any shrimp filling, the inside was a bit undercooked, and the shell was filled with grease. With many other Mariscos options I would probably go somewhere else first but if we find ourselves in the area again I would be ok coming back.

    Great variety of dishes in the menu
    Reyna L.

    Late meal, hidden place! Pros: chef notice us as we walked in and sent the waitres right away! Chef on top of things! Deserves a raise, Pronto! Waitres very attentive, great customer service, frequently checking if all of our needs where met. Restaurant very spacious, but needs an update on interior asap. Food was delivered to our table very promptly. Everything tasted really good. Cons: bathrooms were very dirty! Bad odor, toilets over flow with tissue paper, and it wouldn't flushbecause of this we rated this place 3 stars. I'm not posting a picture of the bathroom because it's really stinky , it would make me sick Not sure if I would come back

    Chicken enchiladas

    Visiting el centenario grill y seafood, I was pleasantly surprised by the exceptional service and lively atmosphere. The staff was not only fast but also polite, making the dining experience enjoyable. The open karaoke on Friday added a fun touch, creating a vibrant ambiance. As for the food, the enchiladas were delicious, not too bland and not too many spices. Overall this place is a great if you want to have casual Mexican food. I would recommend.

    Menu
    Jessica J.

    This place does ceviche and seafood right. It's kinda hidden away in an industrial area, next to a Wienerschnitzel but don't let that scare you away. Inside was spacious and authentic looking and the server who helped us was so friendly. She had a smile the whole time we were there and made sure everything was ok. The cool drinks were so refreshing, I'm definitely gonna crave this more during summer. The ceviche we got had octopus, shrimp and crab with some sliced cucumbers on the side and avocado on top, although I do think the crab was imitation crab based on the taste, color and texture. It was seasoned well - perfect tangy lime with cilantro aromas flowing through..mmm! The stuffed fish fillet was very unique. It was a fish fillet wrapped around cooked shrimp, octopus, crab and some vegetables. It came with salad and rice on the side and the chipotle sauce that was served with it was probably the best chipotle sauce I've tried (I haven't tried many authentic Mexican sauces before so it's not hard to impress me in that field, though). My bf and I came out stuffed and we can eat quite a lot. For the quantity the price was reasonable and with the kind & fast service it is super reasonable. If you're looking for a good ceviche place, this is the place to go.

    Garnish that comes with fajitas.

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    me enncanto el aguachiles tann ricoo omg y servicio al ciennn recomiendo este lugar para la crudaaaaa

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    O Sea - Great Wine!

    O Sea

    4.5(722 reviews)
    1.9 mi
    •$$

    Sad to see this place go! If you haven't heard they're closing on April 30th, 2026. Do yourself a…read morefavor and go check them out before then! We stopped by here on my birthday for a nice evening dinner. Got there a little before sunset. There's just something magical about eating outside during a sunset, especially at the Orange Plaza. The restaurant has such a cool look and vibe! We started off with the Hamachi crudo, salmon ceviche, and a bowl of clam "chowdah". The crudo was absolutely delicious, highly recommend. The salmon ceviche was really good but a bit heavy on the sauce for me. The clam chowder had whole clams in the shell throughout. That was fun to pick them out! For entrees we got the lean and mean plate with sea bass. It comes with salad and rice, we substituted the rice for black beans. We also got the skirt steak "bulgogi" which was served on top of mushrooms and bok choy with a sweet soy sauce. They accidentally brought out salmon instead of sea bass, but were very apologetic. They brought out a sea bass on the side and comped the entree to make up for it. Great service right there! The salmon and seabass were both delicious and cooked perfectly. The steak was tender and juicy, full of flavor. As a birthday gift they brought out a thai milk tea blondie sundae which was soooo good! Get it if you like sweets. I wish the owners all the best in their future endeavors, they created a great restaurant that many will miss. Thanks to all the servers, hostesses, cooks, and bussers as well for making my birthday dinner so special!

    So sad to see this place go, from what I've heard the owner and manager were given a nice…read moreopportunity. We came here four or five times with our book club, and the service has always been friendly. The owner was always awesome and let us have our annual Girl Scout Cookies and wine pairings here, along with some Conqueror challenge celebration lunches. The food was delicious. You will be missed.

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    O Sea
    O Sea
    O Sea

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    Francoli Gourmet - Bucatini Cacio e Pepe

    Francoli Gourmet

    4.0(1k reviews)
    1.9 mi
    •$$

    We came here for our wedding anniversary. We wanted something casual and Italian…read more We ordered: Caprese - 5/5 - very good. The mozzarella was so fresh and creamy. The tomatoes were hearty and cut a perfect thickness. Could have used more balsamic for me, but my husband liked it fine. Chef special: Swordfish picatta with mashed potatoes, vegetables & tiny salad - 4/5 This was good. The picatta sauce was delicious and the fish cooked perfectly. I would have liked a mix of different vegetables. Lasagna - 5/5 - this was my favorite. It was cheesy, served very hot, the noodles were not mushy. Just deliciousness on a plate. The service at the bar was outstanding. Our server was attentive and offered us as much bread as we wanted. He went over the menu and offered suggestions. We only drank water and the cup was always full. He was great! Seating - there was plenty of seating, so was not sure why we were only offered a choice of 2 tables both basically on top of the party next to you. I feel they can do better in that department. There was seating outside, which was also offered, but it was way too hot and humid that day to dine al fresco. We ending up sitting at the bar. Forced tipping: They add a "kitchen appreciation" fee to your bill, which I did not care for. I feel this is tacky, but if they are doing this, it should be posted somewhere that they are, feels sneaky otherwise. The food was very good & I will likely be back to try other dishes.

    I initially wasn't going to write a review but I saw someone gave the restaurant 1 star 20 days ago…read morefor a similar situation that happened to us so I decided to do the same. My husband and I came across the restaurant on a Saturday at 430pm. We had our baby stroller and have been mindful on avoiding dinner rushes while going to restaurants, just in case. The Host asked us if we were a party of "3 and a half" which we laughed and said yes. We waited outside where there is patio seating and only a couple of tables taken. Inside, there were people at the bar and maybe one table occupied. The rest were open. I could see through the windows that the staff made a big deal about the stroller, they were walking around making hand motions as to where the stroller would "fit" mind you we've been to plenty of restaurants where this has NEVER been an issue. They came out to speak to us twice stating they were looking for a spot. I told my husband we should just eat elsewhere but he insisted on waiting. We did not want to sit outside due to it being hot. The host finally returned and said that they have reservations and can seat us at a table but we have an hour limit due to the reservation. My husband obliged b/c he was hungry, and I was annoyed. We got seated in the back which is fine by the big display of wine and our stroller replaced a chair. Which idk why that wasn't suggested or thought of in the first place. Our server was very nice but the other staff just kept side eyeing us. Dinner was rushed, it was tasty yet over priced. Our baby slept the entire time, No fuss thankfully. What were they to do if they had someone in a wheel chair and couldn't accommodate space? I know the comparison is far fetched compared to a stroller however it was the first time I ever encountered this. Since someone else made a comment about them not being seated due to a stroller, I would suggest avoiding this restaurant if you have small children as it seems it's not welcomed. Again, we were mindful and have been going to dinner before 5pm.

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    Francoli Gourmet - Inside

    Inside

    Francoli Gourmet - Mozzarella

    Mozzarella

    Francoli Gourmet - Strawberry Panna Cotta

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    Strawberry Panna Cotta

    Citrus City Grille - Bone-In Ribeye

    Citrus City Grille

    4.0(1.8k reviews)
    2.0 mi
    •$$

    What a perfect place for girls who lunch! Or was a warm day so we sat outside to enjoy the views…read moreand weather. The service was a little slow at first because of some miscommunication but once we had our waiter everything was fast and friendly. The food was so good! We had their Salmon with Salmon and Rib Eye plate, both cooked perfectly. We also started with perfect Lemon Drops and once we got dessert, Cream Brûlée, we got Espresso Martinis. I can't wait to go again!

    Whenever I'm in Orange, I walk past this restaurant. Once, on a Saturday, when I was thinking about…read moretrying this place out, the hostess asked if I had a reservation. Reservation? No. No meant no table. She told me it would be a couple hour wait when I could see there were tables available. I made a reservation this Sunday. Unfortunately, buffet brunch only. I could see the chafing dishes from outside, but decided to dine here anyway. There was a family sitting outside on the patio, but since it was warm outside, when the hostess asked inside or outside, I said inside. The waitress told me about the $59/person Sunday brunch. No espresso drinks, but it includes bottomless mimosas. Champaign with orange, pineapple, cranberry juice, or all three. Yes, all three please. Eggs are custom made orders by request. The brunch buffet had great options. It included, pancakes, waffles, French toast, crepes, pasta, potatoes, cod, chicken, meats, salads, pizza, fruit, yogurt, various breads, crème brûlée, and mini chocolates. My mimosa was perfect, since I poured my side juices in myself. The food all tasted great. My complaint is the eggs. I ordered two fried eggs. I had to remind her of the order because I believe the kitchen forgot my eggs. She made an excuse that they were busy. I don't think so, since I could see the three of them from my table. When I received them, they were hot and fresh, but the worst fried egg I've ever had. Ugly and runny. A fried egg should be the easiest thing to prepare. Disappointing. The entire time I was here, there were at most five parties. One was a large group celebrating a birthday. Not crowded on Sundays. No reservation required. I only had two separate plates of food and a plate of desserts. Unless you eat or drink a lot, the price of the buffet brunch is not worth it. In summary, service was good. My champagne glass was never empty. Excluding the eggs, all the food tasted great. I like the overall look of the restaurant. The Sunday buffet brunch is not my first choice.

    Photos
    Citrus City Grille
    Citrus City Grille - Bread Pudding

    Bread Pudding

    Citrus City Grille - Sticky Toffee Pudding Cake

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    Sticky Toffee Pudding Cake

    Kick & Boil Crab - Combo #1 + 1 lb of Crab Legs

    Kick & Boil Crab

    4.7(195 reviews)
    1.1 mi
    Women-owned & operated
    Kid friendly

    The food here at Kick & Boil, formerly known as Mlem Mlem, is delicious! We stopped by here on two…read moreoccasions in the past month; once for dining in, and another for take-out. When dining in, we ordered a Create-Your-Own and a Mahi Mahi Basket for our mains, with a side of Garlic Noodles. When ordering take-out, we ordered a Create-Your-Own again, as well as Garlic Noodles, only this time we got the Tilapia Basket. The quality of each order was the same; eating at the restaurant or ordering to eat at home, there was no difference in portion size or flavor. When eating at the restaurant, our server was friendly and prompt. The food came out relatively fast, and the dining experience was nice; not too loud despite it being busy. The inside also has a nice "seafood boil" ambiance, as the walls are painted in a nicely decorated manner. My one piece of advice would be, as someone who eats spicy foods fairly often, is that if you order "hot", which is the next step up from "medium", understand that it is genuinely hot and spicy.

    i really love kick n boil! i came here for a collab but will be coming back as a customer. had SUCH…read morean AMAZING experience. we had hai as our server and he accommodated us late night without feeling rushed! there's an amazing deal going on: $37.50 and you get 1 cluster snow crab, 1/2 lb head-on shrimp, 1/2 lb black mussels, 1/2 lb clams, w/ corn, potatoes, sausage, and ramen! insanely cheap compared to other seafood boils and more bang for your buck. plus the ambiance is really clean, calm, and welcoming. the food pairs really well with a raspberry lemonade and chicken wings ($1 per piece), and especially with the gloomy weather in CA -- this is where you need to be! thanks kick n boil i'll be back very very soon!

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    Kick & Boil Crab
    Kick & Boil Crab
    Kick & Boil Crab

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    King's Fish House - Orange

    King's Fish House - Orange

    4.1(2.1k reviews)
    3.4 mi
    •$$$

    We've dined here at least a dozen times and have never had an issue with anything…read more The selection, freshness, service, quantity, and quality keep us coming back for more. We started with a 1/2 dozen Kumomoto Oysters. I enjoy a splash of cocktail sauce and horseradish on mine. For dinner, I went with the Farmed Colombian Tilapia and my boyfriend had the Shrimp & Scallop Combo. I went with sautéed fresh spinach and Sweet Buttered Brentwood Corn, while he chose Brussels Sprouts with Mac and Cheese. They offer a basket of incredibly warm bread and butter. We skipped the option for dessert this time. They have indoor, bar, and outside patio seating. In inclement weather, ceiling fans or heaters help patrons stay comfortable. The restrooms are clean and the tvs show a variety of sports on them. Reservations are encouraged, especially when the Angels or Ducks are playing a home game. The same would go for a concert nearby.

    TLDR: The seafood platter is the move at King's Fish House. everything else is solid but you pay a…read morepremium. The platter is the one dish worth returning for. Everything else, is debatable. Food *Clam Chowder, cup ($9.50): 4/5. Rich, creamy, well-balanced. My girlfriend calls it the best she's had, but $9.50 for a cup is a tough sell on value alone. *Yellowtail Carpaccio ($19.50): fresh and clean, but a modest portion (5-6 pieces) for the price just feels like a big upsell. I'd ask for the dressing on the side; it comes drenched otherwise and would drown out the fish. *Fisherman's Shellfish Platter ($55): this is the best value on the menu. Great variety, shucked and prepared beautifully. The rock crab is broken and cut for easy cracking. Easily serves two as a medium lunch with a couple apps. The kitchen was accommodating on swaps. We traded mussels for extra littleneck clams w/ no issue. Alcohol Check *Lalo Blanco Tequila, shot ($14.50): If you're curious what a shot goes for at any given place. Would I Return Rating? Yes. For the shellfish platter specifically. I'd come back to work through more entrées and apps around it, but the platter is the main reason to return.

    Photos
    King's Fish House - Orange - Large Sushi Platter.Yummy!!!

    Large Sushi Platter.Yummy!!!

    King's Fish House - Orange
    King's Fish House - Orange - Captain's platter.

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    Captain's platter.

    El Centenario Grill Y Seafood - seafood - Updated September 2026

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