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    El Gallito Sinaloense

    3.6 (45 reviews)
    Open 11:00 am - 2:00 AM (Next day)

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    Terri P.

    First time trying this restaurant and we had a fantastic experience at this Mexican seafood restaurant. The Chicharron de Pescado (fried tilapia appetizer) was a perfect start crispy, flavorful, and not overly heavy. We also tried the Sinaloense cheese dip, which was rich and creamy with just the right amount of crab meat in it! The highlight, though, was the ceviche sampler. Every bite with shrimp, fish, octopus, and crab was fresh, bright, and well-seasoned easily one of the best we've had. Beyond the food, the service was just as impressive. Friendly, attentive, and genuinely welcoming from start to finish. This place knows how to deliver a great dining experience. Highly recommend if you're looking for fresh, delicious seafood with authentic flavor and great hospitality.

    Torre Gallo
    Alexis J.

    The service was great food was brought out quickly as well. If you're looking for a mariscos place this is the spot for you. They had live music as well it was very nice for a get together with family.

    Leslie B.

    This place is my guilty please in SA. I've been here a few time and service is always good. If you go during busy times, there will normally be a wait to get your food. If you're dining with family, there's arcade games for the kids to entertain themselves and love music after certain hours. The ceviche is decent, but I always come here for the sushi with Oaxaca cheese on top. It's my favorite thing. Prices are a little high for the food it is but over all it's a good casual spot to enjoy.

    a fish on a cutting board
    Jenny M.

    We enjoyed the vibes and the food of this place. We went here for a bday celebration of a friend on a Saturday and it was a lot of things happening in the background from the server, kids who play arcade games, a clown with skillful anime shaped balloons (it was really cool) and the non stop music. The food was really good and their drinks hit the spot. We got margaritas, beer, mules, and other more. For food it was a molcajete, enchiladas, red snapper, tacos, burrito. The service was kind of hard to rate. She did her best I know since there was A LOT of people but it took us 1hr to get our drinks and another 1hr to get our food. So it took us 3hrs in total not included the wait time. It seems like most people go here to drink more than dining in and eat. Also if you can, bring a friend that can speak spanish as the language barrier was hard even their menu indicates english and spanish, plus with loud music. Yet! Despite of all the downsides we had fun in this place and for sure we will go back.

    These were my sons enchiladas, they were amazing
    Ivan J.

    Came here today after my sons martial arts practice. We were hungry and just picked the first place we saw. It's just so happened be el Gallito. I still remember when it was the Chinese buffet. I forget the name. Lets start of with the ambience. It is completely redone, and looks nothing like it did before. It's nice, but has a very club like cringe to it. I think that is what they were going for. So they pulled that off. Love the open kitchen and has a very long bar. I can see the younger crowd loving it. The food was honestly very good. The sauces and the fact that they had hand made corn tortillas were one of the pluses! Let's start off with my sons shrimp enchiladas. Very generous portion, and the flavor was amazing. He loved it. We tried them and they were really good. My better half got the bistro tacos. They were really good, kinda hard to mess them up. Our plates came with a side of charro beans, which we loved(love when restaurants don't just give you old refried beans). I had the chicken fajitas. So here is my gripe. They were dry, because they were chicken breast. The better restaurants use chicken thighs for the fajitas, and they are much juicer and flavorful. They were well seasoned, and the white rice was also a great touch. We will be back to try other menus items. We thought with the decor it was going to be pricey, it was the opposite. The prices were fair.

    Coctel de camarón y pulpo
    Mayra L.

    Excellent food! The sushi was delicious and the cantarito was huge! Went for lunch so not super full but still had músic and good environment. Recommend 100%

    Vamos a ver porque tanto alboroto !
    Elizabeth A.

    Loud.... Very loud. Yes food was good, yes service was good, but still a bit TOO loud. Musicians play around you while you eat but remember it's not like a mariachi or a Trio, it's a full band playing. So, if you go brace yourself. As for me I might give it another try.

    Tilapia, aguachiles, sushi, cheese enchiladas, and shrimp cocktail
    Taryn C.

    Place was busy and loud but even though we had a big party the food came out quickly and was so good! The cheese enchiladas were spicy which did not expect just wish it was notated on menu for us not so fluent in Spanish, so other that and the waitress did take a bit to refill the drinks but understandable cause it was busy. I was surprised at the sushi, i ordered it fried and it was delicious. They had a band playing and they would walk around and interact. It was a different experience. I would recommend a reservation or to arrive early.

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    24 days ago

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    2 months ago

    Music and good food! I loved the environment! Live band was great everyone was having a good time!

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    6 months ago

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    3 months ago

    Great restaurant. A real taste of Mexican seafood. great ambiance. The service is great, and the music was the best.

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    1 year ago

    AMAZING SERVICE love the ambiance. The food is so good my family loved it here! We will come soon again!

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    3 years ago

    Get there early it gets packed and wait list just grows and gets longer food is ok ambience it's on point

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    3 years ago

    Food was very good. Service was too but the music was very loud all the time. It was hard to talk

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    3 years ago

    Great music and they were able to put on my child's game on one of screens. The food was very good as well!

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    2 years ago

    Took 5 hours to get seated and get my food,And the music is way to loud and to noisy in here

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    2 years ago

    Food is ok. Ambiance is good. After 8 on a Saturday you are required to show ID before going in because it's more of a club.

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    2 years ago

    Excelente lugar, excelente comida, música en vivo después de las 6 pm, que mas quieres

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    Shiro Japanese Sushi Bistro

    Shiro Japanese Sushi Bistro

    4.4(358 reviews)
    8.4 miDowntown
    $$$

    A very interesting experience. We visited restaurant twice…read morefor dinner, on Sunday and on Tuesday. After Sunday visit, I was ready to say that the experience was 7out of 5. After Tuesday visit, the rating remains on 5, but only because we had an amazing time on Sunday. Maybe on Tuesday there was a different chef, but food just didn't taste the same, and a few Sunday dishes we asked for on Tuesday (standard menu) were sold out. Both times I had rice lager specially brewed for the restaurant, and it was delicious. An absolute highlight on Sunday was the dish called Hand of God - the smoky wagyu on top of the rice cake was just an absolute perfection, not anything I had before (this dish was not available on Tuesday). We also had similarly smoky vegetable roll which was also experience in itself. This was my first time at the sushi restaurant where waiter suggested that the nigiri pieces are perfectly ready to eat, require no extra soy sauce or wasabi, and should be picked up by hand instead of chopsticks - another wonderful experience. I also had few different nigiri piece, two different types of mackerel and uni - an absolute wow (on Sunday). Service was good both days, but still a little bit better on Sunday (better recommendations). Definitely recommended.

    Im sitting at a 3.65 so I'll round up. I made a reservation during happy hour and they have some…read morecrazy policies. 20$ per person if they are late more than 15 minutes and 20$ per person that doesn't show up to the reservation. They have a garage attached and you can get it validated with the staff but it's kind of a complicated process for the amount of people coming per night for the restaurant. I would highly recommend making a reservation because every single table had a reserve sign on it. I got to try the gyozas, hamachi, shrimp tempura roll (not on happy hour menu), and various other rolls off the happy hour menu. My favorite was the gyozas and the hamachi. The gyozas had a nice sauce and it wasn't overly sweet. The hamachi tasted fresh and had good flavors. The rolls were not my favorite because they were very wet and not a lot of actual fish. My friend tried the fried fish dish and didn't enjoy it and he never complains about food. Service was odd too; they tried to act as if it was a bougie restaurant but the service didn't quite measure up. I felt a little rushed and our server wasn't really friendly. Interior is nice though.

    Photos
    Shiro Japanese Sushi Bistro - Inside vibes

    Inside vibes

    Shiro Japanese Sushi Bistro - Fish wings

    Fish wings

    Shiro Japanese Sushi Bistro - Garlic Princess

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    Garlic Princess

    Yozora - This was amazing!

    Yozora

    4.7(138 reviews)
    12.2 mi

    Came here on a Friday night for a double date. Definitely make a reservation because this place was…read morepacked and poppin. We didn't realize this place was a cousin of Shiro and owned by the same guy until we saw some similarities in their style, layout and menu but nevertheless, the food was still absolutely amazing. Even though the ambiance had some similarities, I'm glad their food options were distinguished because otherwise could have just gone downtown. You cannot go wrong with any of their food options. Highly recommend doing family style so you can get a taste of everything and all the different flavors. We started with the gyoza and calamari which were to die for and were not greasy at all. Pork ssam, wagyu, miso pasta and octopus all brought a little bit of their own element and flare to your palate that it's hard to describe unless you try it. Wagyu was just melt in your mouth delicious. Pork ssam and octopus had their crunchy texture and umami flavors. The miso pasta added a light refreshing touch to balance everything out but don't let it fool ya, the noodles will expand in your stomach. We topped it off with their yuzu cake. Our only disappointment was they were out of their other desserts but nevertheless everyone of us left full and happy. Would come here again.

    When I first read about Yozora, I honestly thought it sounded a bit pretentious. Fascinating, but…read morepretentious. Because the idea of music being an actual integral part of the dining experience--not just some kind of background noise--felt a little precious for my taste. I'm glad to admit I was wrong. So let's start with the ambiance and the vibe of Yozora. It's in a fairly non-descript kind of center; not bad but not specially memorable. But the space itself is open and has an air of restrained sophistication. And then there's that hi-fi set up. The music at Yozora really is part of the experience, but it's not intrusive in the way that you'd think. Most of what my dining companion and I heard was 50s and 60s jazz, and it was perfect for the occasion. Sushi and Coltrane are a great mix, and even though we were not far from the hi-fi system, I could hear every word of our conversation, without the need for either of us to raise a voice. Somehow, it's like the music operates on a different frequency from regular table chatter. Suffice to say, the music enhanced the mood and really set a scene for Yozora's chefs to tell some stories. And that, they do really well. We started out with seasonal tempura and miso masu ceviche--ocean trout marinated in miso, soy, and lime juice--that was sublime. But funnily enough, the real star small plate was a truffle creamy miso soup that was earthy and slightly sweet at the same time and was silky in texture. From there, we ordered a series of crudo and battera, each unique in its own way. It was wonderful stuff, accompanied by a rice lager. The kitchen at Yozora is not shy about experimenting with non-traditional flavors and ingredients. Sometimes it works really well; sometimes, not as well, but it's never bad, and the servers actually ask for feedback for the kitchen, which is something I rarely see. Yozora honestly seems to be most concerned with creating a great dining experience, and it does that, from the chefs to the line cooks to the servers (who are helpful and attentive without hovering). The music, the mood, and the menu add up to a memorable experience.

    Photos
    Yozora - Dining room interior with immaculate ambiance

    Dining room interior with immaculate ambiance

    Yozora - Toro tartar, sea urchin, Ossetra caviar, sour mascarpone queso

    Toro tartar, sea urchin, Ossetra caviar, sour mascarpone queso

    Yozora - Walu Nacho

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    Walu Nacho

    Wild Goji Revolving Sushi & Bar - Sushi roll with a steak on top

    Wild Goji Revolving Sushi & Bar

    4.4(1.4k reviews)
    7.4 mi
    $$

    Food was so yummy here! It's my family go to spot for sushi and Japanese spot. That says a lot…read morebecause they lived in Okinawa for 3 years! So many options and all fresh! We went for lunch and seemed to have beat the lunch rush! They even had a pleasant surprise for the birthday girl. If you go and are celebrating a birthday be sure to let your server know! The service was friendly! We will return when visiting the area again

    Well, there is nothing quite like having your first sushi experience after Japan be at a revolving…read moresushi place in a strip mall in San Antonio! But hey, this is what the birthday girl wanted, so this is what she got. We came here after a full day at Six Flags, starving, and hunger definitely made for the best sauce. One thing we have to say about Wild Goji that is A+++: they have Hitachino yuzu ON DRAFT!! Hitachino is one of our favorite breweries, and we had tried this version when we are in Japan, and could not believe our luck finding it here! It's worth the price of admission alone. As for the food, well, it is what it is. Honestly, it's not terrible, but you can tell you're not getting the creme de la creme (unsurprisingly). We mostly stuck to tuna and salmon, but we did appreciate their spicy garlic edamame (not spicy at all) and their spicy seaweed salad (slightly spicy). We ordered tempura that we had to send back because the sweet potato wasn't fully cooked. Some of the dishes on the conveyer belt definitely looked unappetizing (like the omelet roll) and since we were towards the middle-end of the restaurant, we had to wait a while for food to come our way. Service is minimal, but the atmosphere is boisterous because these kinds of places are fun. We were smart to make a quick reservation on our way from Six Flags because the place was slammed by the time that we left. Three stars, but it'll remain a fond memory celebrating our daughter's 9th birthday.

    Photos
    Wild Goji Revolving Sushi & Bar - Yellowtail Jalapeño Sushi

    Yellowtail Jalapeño Sushi

    Wild Goji Revolving Sushi & Bar - Wild Goji Signature Roll

    Wild Goji Signature Roll

    Wild Goji Revolving Sushi & Bar - Conveyor Belt

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    Conveyor Belt

    Uni'Ko Japanese Lounge

    Uni'Ko Japanese Lounge

    4.0(410 reviews)
    9.6 mi
    $$

    Food was incredibly delicious. Tuna Tower amazing, Romeo and Juliet exceptional, Samba amazing,…read moreChirashi mouth watering greatness. Every item was an explosion of flavor. Highly recommend for the best sushi ever. Our Server Cisco was excellent.

    My first visit to Uni'ko was an overall success. I had a midweek, early reservation for two. On…read morearrival there was no one yet at the hostess stand but they soon came and got us seated. I was immediately annoyed because the music was very loud to me. That could have been due to the empty restaurant, the actual volume or my perception of the volume lol. I was really hoping for a more intimate vibe for conversation. The speakeasy lounge actually looked more like the vibe that I desired but I settled in and placed my order. I wanted some of the showier selections seen on IG, so I ordered the tuna tower and flaming Romeo & Juliet roll and a cute (albeit sweet) cocktail that came in a goldfish shaped glass. When the tuna tower arrived the young server asked me something several times which I couldn't hear over the music, so I just nodded. After she smashed the tuna tower, I figured out she was asking if I wanted it mixed. Lol my bad! I actually did not want it mixed but it was delicious anyway. The Romeo and Juliet roll took forever to stop flaming but once it died down, it was absolutely delicious. My partner enjoyed his roll as well and they gave him a complimentary birthday desert with sparklers. Overall I give service a 3. I would have liked a more professional presentation of the menu, hyping it up a bit. And a less soft spoken server. The food was a solid 5, everything was fresh and scrumptious. Overall I give Uni'ko 4 stars and I look forward to returning. I thought it was a good value given the extra razzle dazzle and food quality.

    Photos
    Uni'Ko Japanese Lounge
    Uni'Ko Japanese Lounge - The Chocolate Chip Tres Leches Cake

    The Chocolate Chip Tres Leches Cake

    Uni'Ko Japanese Lounge

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    Bluefin Sushi & Ramen - Spicy salmon tacos

    Bluefin Sushi & Ramen

    4.3(85 reviews)
    9.5 mi

    They have really good lunch specials and combos. The food is always fresh and the nigiri you can…read moretell is good quality. The prices are fair for the food and the service is always great! They have great deals. Recommend

    We used to drive an hour to the Austin location for the killer beef rib ramen and sushi rolls. The…read moreAustin location is always packed, great service and the food quality just tastes better. We were so excited to have this location open up here in San Antonio, but quickly disappointed by the lack of quality overall. First off, the killer beef rib ramen tastes so watered down. TRUST ME. I've eaten so many bowls. I've tried the San Antonio location 4 times and it's let me down each time. The fish also tastes-- overwhelmingly fishy. I love fish, but it just doesn't taste like good quality. The last straw was when my daughter ordered her fried imitation crab sticks. She swallowed something rough but continued to bite through. After the second bite she pulled an ENTIRE PIECE OF DEEP FRIED PLASTIC out from underneath the panko bread crumbs. The waitress was apologetic and took it back. The remade 3 sticks out of the 5 even though the 2 other sticks were left on plates uneaten. We honestly didn't want them after that. I wish they would have just taken them and deducted it from the bill. That's my fault for not advocating for myself, but I was just in shock and pissed that my daughter ate a piece of plastic. They did give us a little plate of freezer burnt chocolate ice cream. Freezer burnt, but free. It's no wonder that this place is ALWAYS empty every time we visit here. Tbh we'll be driving the hour to the Austin location if we ever crave Blufin again.

    Photos
    Bluefin Sushi & Ramen - Decent sized place, odd layout.

    Decent sized place, odd layout.

    Bluefin Sushi & Ramen - Shrimp tempura Bento  Also came with vegetable tempura and miso soup.

    Shrimp tempura Bento Also came with vegetable tempura and miso soup.

    Bluefin Sushi & Ramen - Tonkotsu Black (thin noodle)

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    Tonkotsu Black (thin noodle)

    El Gallito Sinaloense - mexican - Updated September 2026

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