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    El Jefe Wood Fired Pizza

    4.5 (14 reviews)
    Closed • 11:00 am - 9:00 pm

    Order El Jefe Wood Fired Pizza Takeout or Delivery

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    Birria
    Maria P.

    Was it a little pricey? Sure. Was it worth it? ABSOLUTELY! I haven't visited in person but they're available through Uber, and boy were my friends and I happy when the pizza arrived. They're not large, not small, but just right. We ordered the Birria (came w/consomme), Margherita, Jeferoni (pepperoni), and Street Corn. My favorite had to be Margherita and Street Corn. I'm not a fan of chipotle aioli but there's an option to remove it, which I'll do next time. The Birria was phenomenal and the crust was everything. I love a nice pizza crust. Would I order again or visit in person? A hundred times yes, because this kind of perfection needs to be devoured immediately. Please put this on your pizza rotation, you'll be thrilled :D

    Birria
    Chris D.

    I've had the pop up pizza and decided to go to the location in downtown silver spring. The downtown location has so many unique choices! It has been a consistently great pizza. The dough is soft, almost like a Neapolitan dough? The crust is firm but soft as well. Get the street corn pizza! It is so uniquely good. The sauce on top is the kicker, but it is great. Both a mix of sweet and savory. I decided to try the birria pizza as well. It has a heavy cilantro taste, but I like cilantro and shredded beef. It also came with a dipping sauce. The pop up is more limited, so I would recommend coming to the physical location to try something new!

    Pizza is amazing. Crust is outstanding. Everything made from scratch. 4 of us shared 3 pizzas and was perfect.

    Street Corn Pizza
    Jill A.

    The pizza was ready fast, cooked well and not burnt. We loved the flavors of the cheese, corn and drizzle. Crust was pleasantly chewy. Appreciate the pop-up and food truck locations at local bars and breweries!

    Pepperoni and mushrooms.
    Jason S.

    Solid quality pizza with a soft crust. I'd rate it as a 7.2 out of 10. This place is in a food hall. Lots of meal selections. My go to for consistency.

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    20 days ago

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    18 days ago

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    9 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    1 year ago

    Light, bubbly, chewy, little char - delicious!! Also toddler approved! My 2 yr old ate 3 slices

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    1 year ago

    Excellent pizza! We love the crust and options they offer for toppings. We order almost every week and enjoy it every time!

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    1 year ago

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    Ask the Community - El Jefe Wood Fired Pizza

    Review Highlights - El Jefe Wood Fired Pizza

    “We ordered the Birria (came w/consomme), Margherita, Jeferoni (pepperoni), and Street Corn.”

    $18 Birria

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    Vittles In The Pines

    Vittles In The Pines

    5.0(1 review)
    18.9 mi

    Put simply: this is some of the best bbq I've had in quite some time…read more This little stand is located in Laytonsville at the Pleasant Valley produce stand. It is made up of a few pop up tents. I came up and asked if they sold meat by the pound, and they don't... well at least without notice. The older gentleman informed me that if I did want to buy meat by the pound I'd just have to give him 72 hours notice (optimally) so that he could prepare for it. He was really kind and introduced himself and the younger gentleman at the booth and gave me his card so I would have his info incase I wanted to put in an order in the future. I decided to just go with the BBQ smoked chicken leg quarter meal. $13.50 - very reasonable price. The meal came with a nice size smoked leg quarter and a small side of coleslaw and a small side of macaroni and cheese. FIrst off, I tasted the coleslaw when I got home and was like.... OK queen! It was delicious. But I did a bit of cooking before I decided to dig into the rest, so I will admit that I got to eating the chicken leg and the macaroni and cheese about an hour or so after I bought it. AND even with that delay on time it was EASILY 5 stars. The meat was super tender, wonderfully smokey but not overwhelming, and the macaroni and cheese... well... dang. I mean... even cold it was some of the best macaroni and cheese I've eaten in some time. This place is such a sleeper. Just a little popup right next to a produce stand. But if this meal is to judge them by, I literally can't wait to go there and order more. It's on my way to my pottery class at Something Earthy in Laytonsville, so I pass it usually once a week. Well, correction: I USED to pass it once a week. Now I likely will be stopping there once a week lol.

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    Vittles In The Pines
    Vittles In The Pines
    Vittles In The Pines

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    Auntie’s Eats - The jerk lamb/beef meatloaf!

    Auntie’s Eats

    5.0(4 reviews)
    19.9 mi

    I had the pleasure of stumbling across this business looking for Caribbean spots that were close…read more I'll try anything once! I'm so happy I did because if I could describe the overall taste and quality, it's "the cousin who cooks family dinner with the flavor of our Auntie's, but the technique and health-consciousness of a well trained chef" kind of deal lol. Everything was so delicious! I had the green beans , mashed potato, candied yams, and jerk lamb meatloaf. So you're aware, the food is made to order so it's perfect when you're planning ahead for lunch or dinner. They also deliver! (Ask for details dep. on your area). The chef was so, so nice! It's an honor to support her business! All of the vegetables tasted like they were farm-fresh--nothing was frozen! The green beans were expertly cooked with fresh tomatoes, mushrooms, and onions. The best green beans ever! I would love to get these again! The mashed potatoes were so creamy and the yams were nice and sweet, but not too, too sweet. They were perfectly balanced and had the best texture! The meatloaf was made with all of the love in the world! Now, since it has lamb, the flavor is very, very prominent. I'm not really a big meat person but this was a cool touch, and I'll try anything once! If you're a huge fan of lamb, I recommend it. I loved how there was gravy at the bottom and the traditional tomato based topping on top! I shared with my brother when he came to visit, he tore it all up! Lol. I would definitely order from Auntie's again. I saw that a friend follows the chef on social media and she absolutely loves Auntie's, too! Shame on me for putting this delicious food on a paper plate, but last night I had come home from dance class and had to eat immediately lol.

    Where do I start?! The oxtails were beyond delicious. The flavors were everything. I have also had…read morethe shrimp pasta!!! OMG! I was mad when I finished my plate. For the amount of food you receive it is worth penny spent. Auntie puts her whole foot in these dishes!

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    Auntie’s Eats - My Lord, my Lorddddd! Best green beans ever!

    My Lord, my Lorddddd! Best green beans ever!

    Auntie’s Eats - Jerk meatloaf (made of lamb and beef), mashed potatoes, yams, and green beans.

    Jerk meatloaf (made of lamb and beef), mashed potatoes, yams, and green beans.

    Auntie’s Eats - Trini Oxtail Dinner

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    Trini Oxtail Dinner

    El Jefe Wood Fired Pizza - pizza - Updated October 2026

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