I stopped in at this restaurant for lunch and when I arrived I parked in a paid lot nearby. I…read morewalked into the cute restaurant. I ordered with Era and she was nice! I had: Mango Lassi Auga De Jamaica Crispy Taco Pizza Chicken Tikka Quesadilla Cheesy Nachos Grande Birria De Tinga with Braised Beef Khurchan with Chicken Unique Tandoori Spiced fluffy cake The food was really tasty and my favorite definitely was the burria de Tinga! All in all a good experience!

I was a regular customer when this was Tinga, and it was one of my favorite local Mexican…read morerestaurants. Unfortunately, the transition to Tinga e Tikka has been a major disappointment. While they've kept much of the original name and decor, nearly every aspect of the menu has changed, and in my opinion, not for the better. The authentic Mexican dishes that made Tinga stand out have been replaced with a fusion concept that simply doesn't deliver the same quality, flavor, or overall dining experience. What was once a reliable destination for great Mexican food now feels like an entirely different restaurant hiding behind the old brand. What pushed me to write this review, however, wasn't just the menu change. Despite not having visited in nearly two years, I've been receiving a steady stream of promotional text messages. I've replied multiple times explaining that I never agreed to receive marketing texts and asking to be removed from their list, yet the messages continue. There is a big difference between marketing to current customers and repeatedly texting someone who intentionally stopped patronizing the business years ago. Using customer contact information in this way feels intrusive and disrespectful. If the goal is to win back former customers, ignoring repeated requests to stop texting is probably the worst possible approach. I miss the original Tinga. The food that brought me there is gone, and the continued unwanted marketing only reinforces my decision not to return.

Came here today and was impressed with the authenticity of their tacos! Fresh, Homemade corn…read moretortillas made in house were delicious and elevated the tacos flavor. The suadero and al pastor were absolutely amazing! Will be coming back soon. If you are considering, stop thinking about it and just GO! Parking in the front.

Incredible and authentic Mexican food in the area! Would highly recommend for anyone looking for…read moreauthentic Mexican food - this place offers so many options and a variety of different types of dishes. Staff is friendly and the place is really cute!!

We have been here several times there's plenty of seating. Seems like a common place for to go food…read moreas well. The chorizo nachos are very good. Tacos are good. I had a burrito bowl today. That was very good. Service is very friendly. Went here with a group 4 guys everything was good. Other than the lack of air-conditioning but shit happens.

Ate here last night with my son. We both got burritos. He got the skirt steak special and I had the…read morepastor burrito. Both were very good and plentiful. Seems they do more take out than dine in. It's authentic and worth a try.

I really wanted to like this place because of the good reviews it has, but I do want to be honest…read moreand share my experience. Service was okay. We waited over 30 minutes after ordering for our food. I ordered tacos al pastor, which I thought were delicious, but as you can kind of see on the red tray where the food came on, it was very greasy. Lime also didn't have any juice, and small avocado pieces that came with the nachos we also ordered were not ripe at all. They were hard and chewy :(. I also very, very much love green salsa, but by the time I was finishing up pouring it all over my last taco, I found hair. I understand these things happen + the avocado/lime may not necessarily be the restaurant's fault as maybe it isn't the right season for them, and I truly wanted to get over it, but I'd truly prefer no hair at all in my food. Not the best experience. I did end up finishing my tacos because I was starving, but my partner left more than half the nachos he ordered. I do wish the restaurant the best as the ambiance was nice and I'm sure this doesn't happen all the time, but definitely could use some work as it's little things that can make a difference. :( Thank you anyways!!!

I was in the area and had a rumbling in my stomach so I figure let's try something new! A quick…read moresearch and I found myself in front of a small Mexican restaurant. This is more of a take out spot. There were two tables inside and another 2-3 outside. I ordered to go and the food was cold by the time I sat down to eat (10 minutes). My order consisted of 4 soft tacos ( 2 chicken & 2 alpastor), 1 order of chicken chalupa, and 1 steak platter. The food was good but not amazing. The green sauce was nothing special - it had an interesting taste. I tried dipping a few bites in the sauce but ended up leaving the rest. In my opinion, the Alpastor soft tacos are better than chicken. The chicken was dry and so was the corn tortilla. But the alpastor was flavorful and goes well with the cilantro, onions, and lime on the side. My friend has the Steak platter and she rated it a solid 7.8/10. She wasn't a fan of the beans and the extra tortilla wasn't great either so that was left unfinished. The steak and rice was good and she appreciated the Chips and guacamole that came with. There is a parking lot available so street parking is not a concern.

No matter who you are or where you're from, there's a strong chance that you're familiar with the…read moremeaning of "Taco Tuesday," which exists across the US, from Los Angeles to small-town Tennessee, from food trucks in the barrios to high-end restaurants in hipster haunts. For some of us, it might simply call for going out and getting tacos or even just preparing our own. Situated in the middle of a residential neighborhood in Roselle Park, this establishment is set inside a small corner suburban home where some of my colleagues decided on takeout, which came highly recommended. Upon arrival at Taqueria La Casita, or "The Little House Taqueria," we were confronted outside by the neon signage reading "Tacos Open" and Mexican flags, among other pieces of colorful decor. Greeted by the staff inside an un-air-conditioned cozy dining room decked out in its Mexican splendor with 4 tables. In the back, a colorful menu with nearly a dozen different types of tacos and an array of other dishes written by hand. We opted for individual orders containing 4 tacos with Shrimp, Chicken, Steak, and Pork. While waiting, we couldn't help but notice the trompo--the spinning, shawarma-adjacent log of marinated pork used for Al Pastor, which translates to "in the style of the shepherd." Originating in Puebla, this came at the hands of Lebanese immigrants during the 1930s. The tortilla itself was freshly made, of the corn variety. They were stuffed to the brim with meat prepared in front of us and served with cucumbers and lime. Fresh condiments of diced onion, cilantro, and avocado were separated in their own container, and all were needed. Various sauces accompanied in small containers, such as green, which was jalapeño-based; the darker red salsa was smoky from dried and smoked chipotle chilis; and neon orange, which was a sauce made from chili de arbol and tomato. The guacamole was absolutely delicious along with the chips, and we couldn't get enough. The portion was a healthy size. The service was fast; Maribel was friendly and accommodating. Authentic, fresh, and affordable--we can recommend this place.

Great value, traditional flavors, solid portions. Very friendly staff. Will be back!read more

Came here for taco Tuesday. They due have specials throughout the week. I ordered barbecue chicken…read moretacos, which came with four in them. I ordered chips and salsa, Elote, and the Nutella churros. Everything was delicious and fresh. The highlight were the churros, their a must try. With a canned soda, everything totaled $40. A little steep.

While the food definitely tasted fresh, it was very bland. Wife got a chicken quesadilla and I got…read morea carinta bowl. Had to keep adding hot sauce to the bowl just to get some flavor which is impressive considering the bowl came with sour cream, guac, and pico. Spent $40 for both foods and two cokes. Would rather go to Taco Bell and eat there for more flavor and less cost. Employee was nice though.

I'm no food critic but the birria burrito was the worst burrito I've ever had in my life, worse…read morethan frozen. One tiny piece of dry meat and unseasoned crunchy undercooked rice and beans in a stale tortillafor 20 bucks after t&t is criminal.

I tried Beach tacos on a recent visit to the Springfield area. I ordered them via DoorDash. The…read moretacos were pretty good. The corn was different, yet tasty. The flavors were very nice and the empanadas were good as well. Some of the items were a little warm to my liking, but I'm sure that's because of the wait time in the process of getting it delivered. I would definitely like to enjoy this place in person at some point in time.

We tried District Taco because it was on the Enkind app, where I had credit. Its similar to…read moreChipotle. I think that the menu is bigger, and the prices are a little higher. The higher prices seem to be reasonable because the portions are much bigger than Chipotle. I couldn't come close to finishing my meal. The food was quite good, although a little too salty. One of the best things versus Chipotle was that it was not packed, so don't need to wait too long for the food.

Vegetarian friendly! Pescatarian too! I ordered the Fish Taco Deluxe in a BOWL ~ excellent meal!…read more I added black beans and Guacamole. It was enough food for a dinner, so I brought the rest home since it was lunchtime. Nice open & spacious atmosphere in the dining area. Very clean with many regular tables and chairs and also high (bar height) tables & chairs spaced nicely. Also 2 counter style seating areas; 1 overlooks the street. Orders can be placed on a Kiosk computer or directly with an employee. A friendly and helpful female employee was patient with the many questions I had since this was my first time there. The food preparation area was efficient; the workers wore gloves. The food is delicious and there's quite a variety including protein foods, toppings and sides... see photos. Definitely recommend & I will be returning again! Note: For those with walkers or wheelchairs, there are 2 entrances ~ one with a nice long ramp & the other with stairs. Both open to a foyer. It would be a good idea for a person with a wheelchair or walker to be dropped off as soon as you pull into the driveway, rather than walk from the parking lot. Menu: https://www.districttaco.com/pages/district-taco-menu