This restaurant is a staple in Jackson Heights. You can sit down to eat here, but from this…read morelocation, we usually take-out. The chicken, rice and beans are consistently delicious. The fried plantains are amazing too as are the fries. The girls taking orders at the register are always friendly and helpful. I have ever only had positive experiences here. This is a great place.

We were extremely pleased with the service provided, which was exemplary throughout our visit…read more Furthermore, the culinary offerings represented exceptional value, as the quality and portion sizes far exceeded the price point; indeed, the meal was so substantial that we departed with a significant quantity of leftovers. The open windows are a great touch--they give you a perfect view of the area and make the whole place feel bright and airy.

We went to Urubamba for a family celebration because we were looking for authentic Peruvian food…read more We were a group of 10, and they were able to accommodate us quickly. The service was attentive throughout our visit. We ordered several appetizers, including anticuchos, rachi, and salchipapas. Everyone enjoyed them, especially the salchipapas. For my main course, I had the tallarín verde with steak. The steak was cooked perfectly, but I felt it could have used a bit more seasoning. My husband ordered the goat stew, which he really enjoyed. If you're looking for authentic Peruvian cuisine, this is a great place to visit. One of the highlights for me was the chicha morada, don't skip on ordering that drink it was absolutely delicious and one of my favorite parts of the meal.

Dined in this time and the food and eating experience is way better!…read more Ambiance: It really is so cute inside. The purposeful interior design of this restaurant sets it apart from other JH restaurants. Food: Mini Jalea is definitely a showstopper, there's nothing mini about it. Lightly crispy and perfectly flavored . The Lomo Saltado skirt steak was delicious and tender, the sauce was sooooo yummy. The tallarines verdes was good, it tasted like pesto! The grilled chicken thighs on top of it was also fantastic. Service was solid. No notes, it was an all around 5 star dining experience.

Such a good Peruvian spot in Jackson Heights! I got the lomo saltado and it was super filling. The…read morebeef was really tender and flavorful, and the fries and rice were so good with it. They also had this crunchy corn on the table and I couldn't stop eating it The chicha morada was refreshing too. Definitely would come back!

Ate here today by myself during my Spring break from work. I ordered and got one of the lunch…read morespecials which was a quarter chicken, chose the fried rice and got a side of Incan soda that it had tasted really good and delicious. The service there was also attentive and friendly. I couldn't agree more about it. Finally, I would definitely eat and come back again next time! :)

Noticed the change to waiter-service when dining in when we went a week ago…read more Jalea is still a big portion for the price. Fried calamari is good to add to it. The whole chicken was juicy, even the wings weren't dry.

Decided to try Simple Peruvian on Greenpoint Ave. During the Sunnyside food crawl, the sample was…read moregreat. After looking at the menu, I went to the kiosks to order the Loco Saltado. The friendly employee checked if I ordered from the kiosk, and I did. After 5 minutes or so, my order was ready and I took it to go. The stir-fried beef was really salty (think it's the marination) even when you eat the beef with the white rice or fries to try to dilute how much sauce there is. The tomato and onions were great. Tons of fries (that I can't finish it) and a small container of white rice. Have to come back and try the cerviche and fried rice next time.

CASH ONLY! Busy restaurant, menus on the wall in Spanish and English, didn't wait that long for…read morefood, no frills place. We ordered: * two whole chickens * lomo saltado * 5 ribs * yuca * 2 orders of maduros all for $85 cash. Chicken was great, it was juicy, steaming hot, and well seasoned on its own. The lomos saltado was our least favorite dish since it did not taste good and the meat was very bland. Ribs were not bad, some pieces were pretty soft. Overall we would definitely come back just for the chicken because it was so tender and soft.

It honestly pains me to write this. I used to love coming here. I grew up on this place, it was…read morealways packed, often with a line out the door. Sadly, those days are long gone, and it's now obvious why. The quality has gone way downhill. The chicken portions are noticeably smaller, but that's not even the worst part. What really shocked me was how I was treated when trying to make a simple, health-conscious request. I attempted to order two white meat meals, as both my mother and I have cholesterol issues and cannot eat dark meat. I was told I had to order a mix of white and dark meat, that they "don't allow" two white meat meals. Even after explaining the health concerns, they still refused. The only "solution" offered was to buy a half chicken (with dark meat we can't eat) and then purchase an additional quarter white meat. On top of that, they tried to charge me an extra $3 for it. Being told what I can and cannot order especially when it relates to a health issue is absurd. And trying to sneak in extra charges for a workaround that they forced on me? That's just bad business. This place has lost its heart and its standards. If you're thinking about coming here ...don't. There are far better spots that actually care about their customers

Out of curiosity I try Chifa…read more Everything taste the same, salty, soy sauce on most dishes and difficult to destinquish the Chinese or Peruvian food. Service is ok.

Right off Northern Boulevard, this gem is waiting for you. The vestibule is quite small, so please…read morebe careful with entering and exiting. Host desk at the near right and dining tables throughout the main space. A bar with high seats at the far right. One bathroom at the back and the kitchen at the far left! The food is good and fresh. The tables can be arranged in a variety of ways to accommodate large groups. They have a few items with a chilli pepper next to it, but if you're an experienced pepper eater like myself, it will taste like there's zero heat. If you ask, they'll bring out something actually spicy for you to add at your discretion to your meal. Inside is clean and the tables are all lined with mess-up-able paper. Happy eats!

3/20/26 Tried Tozton in Astoria while restaurant-hopping. The spot is lowkey and cozy…read more Drinks (mojito & margarita) were tasty like juice. The highlight was the food--my plantain tostone cup with shrimp, cheese, and sweet plantains was . So flavorful and worth going back for. The ceviche was great for my sister. Final take: Come for the food, not the drinks. I'd go back to try the Bandeja Paisa.

I usually come here and it was great. The experience is always great. The service is always…read morewelcoming and friendly. The food is also very good; the last time we came we ordered the ceviche and the lomo saltado. The lomo saltado is delicious and I definitely recommend that dish. The portion is big enough to share or have leftovers. The lomo saltado was flavorful and had enough meat which was tender.

Delicious food and excellent service. I've been coming here for a few years now. The quality of…read morefood here is always the best. I've tried their jalea (crispy fried shrimp, fried yucca, fried squid, fried fish, fresh mussels), cau-cau (honeycomb tripe stew with tumeric sauce served with white, tallarin verde con bistec (pesto sauce with pasta and grilled steak), and papa a la huancaina (steamed potato covered with yellow pepper cheese sauce + a olive on the side). Every single one of those dishes are very delicious. My favorite is the jalea. Get the large! Additionally, I really enjoy their chicha morada. It is very refreshing and not too sweet. I recommend the half pitcher for a table of two. Great spot for a date or just to catch up with friends!

We come here for good ceviche and good Peruvian food. Every time we come it's a must have if…read moreceviche mixto. All the flavors and the amount of leche de tigre, always must finish. The choclo and the amount of ceviche is delicious. You can share or you can have a plate of your own. If your like me you want a plate or your own. After we tend to get a entree to split which is usually more than enough food. The service it usually pretty quick here and you are not waiting a long time. The food is flavorful and tastes fresh. The sangria here is also the perfect amount of liquor to juice. But we only wish that there were more fruits. The desert, alfajor, was baked just right. It's tough to find a good alfajor but this place has one of the best in the areas. This is a small restaurant so get there early and give it a try. It is a great place for Peruvian food!