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    El Pollo Loco

    2.7 (109 reviews)
    Open 9:30 am - 10:00 pm

    Order El Pollo Loco Takeout or Delivery

    El Pollo Loco Photos

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    EL POLLO LOCO ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Good for kids
    Good for groups

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    Recommended Reviews - El Pollo Loco

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    El Pollo Loco Bowl & BRC Burrito
    Jarred D.

    Oh El Pollo Loco, it's been a while... This was my most recent visit to El Pollo Loco. I haven't been to a location from this chain in over a few years. And boy, did it come in clutch! The staff was friendly and service was quick! The restaurant was clean and had a nice atmosphere with various patrons eating their lunch at the time I arrived. I decided to order something different than what I usually get. I ordered an El Pollo Loco bowl and a BRC (Beans, Rice, & Cheese) burrito. The bowl was hearty. At only $5 I was very surprised that they did not skimp out on the portions. To be quite honest I was pretty full from the bowl alone. The bowl came with pinto beans, rice, pico de gallo, cilantro, and of course, their famous chicken. The beans and rice were simply seasoned, nothing too fancy but enough to really taste the simple and clean cooking. The chicken had that original "El Pollo Loco" flare and flavor. They did not skimp out on the chicken. It felt like there was enough chicken to make up two chicken breasts worth of protein. To some people cilantro can give off a "soapy" taste; however, I am not one of those people and I enjoy it from time-to-time. Have no fear, if you don't enjoy cilantro, these bowls are made fresh and they can just make one without it for you. The BRC burrito is a classic El Pollo Loco staple. Mine, indeed, had the beans, rice, and cheese. A simple and clean ingredient burrito with no frills. No complaints on food quality and flavor here. The only recommendation I'd give is to roll the burrito so that you get a little bit of each ingredient in every bite. My burrito wasn't rolled that way and it ended up being mouthfuls of each ingredient at a time. It felt like a bean burrito, then a cheese burrito, and finally a rice burrito. In conclusion, this El Pollo Loco was full of flavor, had friendly staff, and served their food quickly, hot, and fresh. Worthy of a quick stop for a fulfilling bite!

    Double Chicken Tostado
    Lora A.

    I am very happy with my food today! I had the Chicken & Baja Shrimp Tostada it is soooo good. The chicken and shrimp are so well cooked. Great job! Thank you to the cook today! Service was good as well!

    Jill F.

    I love love LOVE El Pollo Loco. The fresh charbroiled chicken marinated in delicious spices, the crunchy not-too-sweet coleslaw, and the Spanish rice that isn't clumpy or gloppy. Fresh salsas from the salsa bar. I love both the pico de Gallo and the avocado salsa, with a little but not too much heat. Super friendly staff, food served fresh... what more could you want?? This location is quick, clean and well run and I look forward to visiting it every time I am in the area.

    Chipotle Chicken Avocado Burrito
    Alex G.

    Whoever was doing the food at 1240 today Jan 5 needs to learn how to wrap a burrito my burrito was ripped in half once I got it all the beans and condiments came out never coming here again

    a person standing in a restaurant
    Nick P.

    I have eaten at this restaurant many times before COVID-19, on my most recent visit I was wholly disappointed. The ONLY thing that was correct was the quality of of product, however they must have been having a bad day. The service was subpar, the presentation of Food was less than Subpar. I will visit again them again and give an update. Every restaurant should be allowed to have an off day, very rarely, with the exception of Sanitation

    Stop here to get your box, then dip, eat, repeat. More hot salsa por favor!!

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    3 months ago

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    Olivia R.

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    7 months ago

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    Olivia R.

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    Photo of Mike V.
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    9 months ago

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    Olivia R.

    We appreciate you, Mike. Thank you for your continued support!

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    10 months ago

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    6 months ago

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    2 years ago

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    Jessica B.

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    3 years ago

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    4 months ago

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    2 years ago

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    1 year ago

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    11 months ago

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    3 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    7 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    5 years ago

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    Daniel C.

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    3 years ago

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    2 years ago

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    2 years ago

    Just went for churros. These things were hard as a rock this visit. Win some lose some.

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    Olivia R.

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    3 years ago

    Great food, love the pollo bowl combo. Best deal in town!!! At least once a week or more depending on how much we need to head into town!

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    Olivia R.

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    8 years ago

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    2 years ago

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    2 years ago

    Good food at fair prices. Service is fast. A little too noisy at times. Staff is polite and friendly.

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    2 years ago

    Santa Maria location does a good job, food cooked well. Not all locations do as well. (Paso Robles location not as good.)

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    3 years ago

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    3 years ago

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    2 years ago

    Not good - chicken was too dry. Flavorless side dishes and worst thing was salsa. Nothing tasted like Mexican. Sad.

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    2 years ago

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    4 years ago

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    5 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    6 years ago

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    Page 1 of 3

    Ask the Community - El Pollo Loco

    La Picosita - Pozole de puerco

    La Picosita

    3.9(456 reviews)
    2.8 mi
    $

    This was surprisingly really good. I ordered the huarache and a fountain drink for total of $10…read more The food was very filling and delicious. I never tried a huarache before, so I wasn't sure what to expect. The base is like a crispy dough, and I got it with all the toppings (no meat). I really liked the sauce they put on top of the dish. The service was very quick and nice. Inside is a very causal dining seating. The surrounding area is a little confusing, and it was hard to find via google maps.

    Really wanted to love this place and give it the glowing remarks that they seemed to have on here…read more We passed up a few other places because of the reviews on here. We decided on this place because it stated that they served menudo/pozole on the weekends and that is what I was in the mood for. As soon as we walked in we noticed it was a tad warm. As if they didn't have the a/c on. However, they had their front door open. We walked up to the counter, and my husband was giving the cashier our order, but she seemed like she was in a hurry. Which was weird because no one was behind us. We chose a table closest to the front door, so it was cooler. About 5 minutes past and our number was called so my husband got up to get our order and as he started walking back towards out table I could tell on his face something was wrong. He set the tray down that had chips, salsa and his plate of chicken taquitos, rice and beans and says "apparently they no longer have anymore pozole so she didn't charge me." So why did not one come to our table and let us know and see what we wanted instead? Why did they wait until this was done to tell us knowing this was a dine in order? So then I say ok well can I just get what you ordered? By this time there was about 6 people ahead of my order. So now my husband's food was getting cold even though I insisted he eat but he refused to eat until I received mine. As I said, we wanted to love this place. We've learned that little unassuming hole in the wall places such as these are gems, but when customer service fails like this, you don't make people want to come back. It was just really careless. No one was behind us when our order was submitted. There was at least 5 minutes that past before a line formed after us. There were only 3 items on that order between the front of the house and the back of the house no one caught that one of those orders was an item you ran out of, and you should probably fix that sooner rather than later? Being in the restaurant business is being of service to people and in that moment I the customer and my best interest was not a priority and that's disappointing.

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    La Picosita
    La Picosita - Free sauce instead of the 2 green I paid for

    Free sauce instead of the 2 green I paid for

    La Picosita - Current Menu as of May 2025

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    Current Menu as of May 2025

    Rancho Nipomo Deli & BBQ - Watered down nacho cheese sauce with hard straps of over cooked tri tip

    Rancho Nipomo Deli & BBQ

    4.3(989 reviews)
    5.1 mi
    $$

    Limited parking in the lot but there are more options like Disability spaces and street parking. I…read morelike the "order at the register" process. They have a big menu and the staff was welcoming and knowledgeable. - I got the brisket plate to go and oh my gosh, was it delicious ! The meat was tender and flavorful and the serving was gigantic! It came with rice and beans. I really appreciate that they used my environmentally friendly to go container that I bought from home. - There is both outdoor and indoor seating. I waited for my order outside on the patio and listened to the live band which was really good. My order was ready to go almost immediately and came with free tortillas. The meal was heavy, but in a good way, and I will definitely be returning.

    I've known about this place for several years. I always wanted to come here. Everything sounded…read moregreat. So on our little trip up to Central California I decided to stop here for lunch. Oh boy, real Santa Maria BBQ! Woo Hoo! Tri-Tip is the name of the game in these parts so that's what I'm doing. Got the Tri-Tip Dip and a side of BBQ sauce so I could have it both ways. I was really looking forward to these West Coast Chili Beans too. Wife wanted BBQ Chicken so I got her the BBQ Chicken Combo. I asked the girl at the register if we could get dark meat with the combo. She looked a little confused and said "You mean like Tri-Tip?" Oh boy. No, dark meat chicken like a thigh and drumstick. "Oh, do you want a breast or a thigh?". Let's roll with the thigh, thanks. Our food came out pretty quickly. I asked for horseradish for the Tri-Tip Dip and was politely told they don't have any. Silly me, why would they have horseradish when they sell a French Dip Sandwich? The Tri-Tip Dip was decent. Not going to lie. The West Coast Chili Beans were a disappointment. I expected so much better. The BBQ sauce was runny and tastes like molasses and maple syrup. Nah, Stick with the Au Jus and you will be fine. The Chicken Combo was a train wreck. Beans cold, rice cold, chicken overcooked by a mile. It's not easy to overcook the hell out of dark meat chicken but they found a way. Wife not happy, at all. It's another one and done. Sorry Rancho Nipomo Deli & BBQ.

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    Rancho Nipomo Deli & BBQ
    Rancho Nipomo Deli & BBQ - Brisket sandwich

    Brisket sandwich

    Rancho Nipomo Deli & BBQ

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    El Pollo Loco - mexican - Updated September 2026

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