Cancel

    Open app

    Search

    El Rincon Criollo

    3.7 (620 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Order El Rincon Criollo Takeout or Delivery

    El Rincon Criollo Photos

    Business Info

    EL RINCON CRIOLLO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

    You might also consider

    Recommended Reviews - El Rincon Criollo

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Guava y Queso Empanada con Gunabana Ice Cream
    Isabel Y.

    *Delayed post from May '25 This Cuban restaurant in Playa del Rey was a true delight for me as someone born in Miami to Cuban immigrants! The quality of food here is outstanding, despite relocating less than a year ago. Speaking with Jason the owner revealed that their chef has been with the restaurant for over a decade, so they know what they're doing! There is some outdoor seating on the patio, but I recommend sitting inside to absorb the atmosphere more, with books, paintings and music filling the space. The parking lot has a few spaces, but street parking is easily accessible. For an appetizer, I recommend the mariquitas, or fried plantain chips, because they're made fresh to order. At other popular Cuban places, Porto's for example, they cook these plantain chips in the morning and let them sit out all day, causing them to become stale. The dipping sauce for these chips however, is not your typical garlic and oil mojo sauce, but rather a sour orange garlic sauce that is more watery. I love the flavor, but I would recommend emulsifying it a bit to add texture similar to its traditional counterpart. The lechon asada is fantastic! The pork is super tender and moist in the middle, yet crispy on the ends where the fat has fried. The onions are well cooked and have a bite to them instead of being slimy. The rice and black beans are exactly like my mom makes them: fluffy jasmine rice with smoky, tender beans in a thick sauce that comes from mashing some of the beans as they cook. This meal was by far my favorite as it celebrated traditional Cuban seasonings and cooking methods. Cuban Sandwiches are always a classic order, but note that while the bread is delicious and crispy from being pressed, it's not your traditional bread made with lard. The pork is very smoky and the sandwich comes with a good amount of cheese that melts nicely into the buttered bread. Some people might prefer more pickles, mayo and mustard, though I appreciated the more balanced execution. My only criticism is on the maduros, or sweet plantains, which are too mushy in my opinion. I know this version is pretty standard, but I love it when the corners get really crispy and caramelized to add a textural contrast. At the end of our meal, Jason surprised us with a complimentary dessert that hadn't been added to the menu yet (it may be available now as this review is a few months delayed). It was a warm empanada filled with guava and cream cheese, served with guanabana ice cream and a sprinkle of cardamom. QUE RICO! I really hope they've added it to their menu because it kills.

    BEST CUBANO SANDWICH ON THE WESTSIDE!!!
    James S.

    BEST CUBANO SANDWICH ON THE WESTSIDE!!! Since El Rincon Criollo moved to Playa del Rey from its longtime location in Culver City a few months back, not only have I eaten here five times, but I've bought gift certificates for friends and neighbors in the area so that they can try the Cubano- the pork is perfectly tender and moist throughout, not dry in parts like I've had at many other places. This is one craveable sandwich!! Other really good things I've tried are the Ropa Vieja, the Lechon Asado, and the ceviche. Entrees are served with bread, rice, and black beans. These portions are solid, so best to arrive hungry. Prices are modest for the quality, portions, and service. Free parking in the shared parking lot and free nearby street parking. The best part of this place is the owner and staff. The proprietor, Jason, is an area local who treats his customers like they're neighbors. Isabel and Cassie will give you service with a smile and are happy to recommend menu items if you have a hard time making up your mind. Can't wait till my next visit. Bon Appétit!

    Tostones
    Kathryn F.

    Judging by social media, the neighbors of Playa Del Rey can't seem to agree on a lot of things, but they are overwhelmingly happy with our new Cuban restaurant. The food is so good, the owner and staff are eager to please and the casual atmosphere is just right for our quirky 'hood. The prices are reasonable and portions are generous. The Paella for one was more than enough for two with leftovers for two more meals, especially with our orders of Black Beans and Tostones. The Paella had a generous amount of crab and other goodies. The beans were soft and seasoned to perfection without lard or meat. The tostones were good, but I like them plastered a little more with crispy edges. We devoured them just the same. We liked our meal so much that we ordered takeout for our visitors the next day. If you haven't tried El Rincón Criollo, you should go. Bienvenidos!

    Fresh bread and butter
    Brittany H.

    I've been waiting to try this place for so long! And I was surprised to see so many options! As soon as we ordered our food we heard them firing up the grill and you could see them preparing meals. All the dishes we tried were savory, and the meals didn't feel heavy! Everything we tried was so fresh and flavorful. They also have daily specials, which I love and appreciate! Our bellies left satisfied without that bloat feeling which was amazing! Their hospitality was also very warm, welcoming, and pleasing. I will be happy to come again and bring my family when they are in town. What a gem! Welcome to Playa Del Rey!

    Lengua Guisada
    Chris B.

    Lengua Guisada, is one my favorites dishes here. Comes with also black beans and plantains and white rice... so good ! Also the Squid plate is also excellent.

    Menu
    Lawrence H.

    First time trying ERC at their new location. Got my go-to Pollo Asado. Same great taste as before. The only difference for this dish between this location vs the old location is that it's a $1 to add plantains. No big deal. Service was very friendly.

    Inside
    Cindy K.

    New place to have lunch with friends. Service was excellent as we declined what to get for lunch. Most everything is made in house. Rolls are given to begin your meal. The rolls are fresh and hot and airy. My beef and potatoes came with flavorful black beans and rice. The beef and potatoes had a spicy yet mellow flavor. The beef could very well be cut with a fork. Husband loved his oxtail and cleaned his plate. The restaurant has a island vibe with paintings from different artists. Definitely a place to go for cuban food,

    Menu
    Corina R.

    Very small place on Pershing & Manchester. I wish they had more indoor seating. Food is excellent. We tried the Cubano Sandwich, Pork & chicken, garlic shrimp, omelette. Everything is fresh & tasty. Service is very attentive. Saw lots of take out orders. Highly recommend. They should have a liquor license soon, but you can byob.

    jesse e.

    Love El Rincon Criollo. Got their oxtail which was very hearty and a decent portion size with a nice tomato sauce. Very tasty and good portions. They used to be in Culver City so glad to see them in this new location. Looks a lot nicer. Probably a good spot for a date or to enjoy the local beach vibe a couple minutes drive down the hill..

    Stef M.

    Had a delicious dinner at the new Cuban restaurant. I've been wanting to try the moment I saw the sign and construction. The portions are generous and perfect if you're into leftovers, though I ended up finishing everything! The plantains were perfectly caramelized, the beans tasted authentic, and the rice was so flavorful it didn't need anything extra. The real standout! The hospitality! The staff is incredibly kind, checked on us often, and were super accommodating when I asked for a vegetarian plate no hesitation at all. The sauces were house-made, fresh, and especially delicious with the empanadas. Jessica and her counterpart at the counter were absolute gems. I'm so happy they've found a home in PDR . I'll definitely be back with friends and family. Highly recommend! Sorry my picture weren't insta worthy. I was ready to eat.

    Cubano Sandwich
    Brenda R.

    We finally had lunch here today and the food was delicious. We had the ropa vieja dish and the sandwich cubano. The sides - tostones and maduros - were really good too! My husband is from NYC and he has high standards when it comes to Cuban food and this one met his expectations. The service was also great - prompt and very friendly. We will definitely be back!

    Pulled pork and yummy yellow rice
    Mia K.

    Food 4 stars Service 5 stars Vampires beware! Garlic heavy menu and lots of grilled onion, too. Up until now I've only had Cuban food at Versailles. This is a cozy restaurant with excellent, warm, attentive service. Need to come back because I wanted to try so many things. The rolls were warm but pretty dense. My friend didn't like how the butter was firm. **Yuca Frita - so crispy, interesting garlic/vinegar sauce that was not overwhelming. Very starchy **Camarones al Piña Colada - shrimp in a coconut rum sauce with onions and garlic. Just realized I didn't get any onions. :/ Still, solid comforting dish. Sauce was sweeter than expected, got the yellow rice which was amazing, subtly flavored. **Masas de Puerco - OMG, this looked delish. Pulled pork, need I say more? Generous pile of grilled onions. My other friend got a fried chicken dish. These are filling entrees as we all took home leftovers. The menu also has soups, hot pressed sandwiches, salads and some kids' meals. Few options for vegetarians. Street parking or since it was dinner time, a good sized parking lot one block south on the same side. Next time gotta encourage family style dining!

    Pechuga a La plancha

    See all

    2 months ago

    Helpful 6
    Thanks 3
    Love this 3
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of K P.
    0
    7
    0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    21 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of jesse e.
    129
    106
    38

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maddy F.
    43
    200
    252

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Eva H.
    0
    15
    8

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Mia K.
    354
    1040
    3532

    3 years ago

    Helpful 3
    Thanks 1
    Love this 4
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 3
    Love this 4
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 3

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 3
    Photo of J. B.
    2
    27
    18

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Amazing cubano!!! Would def order here again and looking forward to trying other items

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 16

    El Rincon Criollo Reviews in Other Languages

    Ask the Community - El Rincon Criollo

    Did they move locations?

    Yes. They moved from Culver City to Playa Del Rey.

    View All 2 Questions

    You might also consider

    El Huarique Peruvian Kitchen - Fish Sandwich.

    El Huarique Peruvian Kitchen

    4.6(133 reviews)
    3.8 mi
    $$

    just went to the beach. driving up the 405…read more.. where to get dinner? found this place on yelp. good lorrrd it was all so good!! dishes that we tried: steak sandwich with fries 1/4 dark rotisserie chicken, rice & beans and chicken tacos (same meat from rotisserie) IT WAS ALL SO GOOOOOOOOD. we need to return to try every other thing on the damn menu. kindest people, too!! only thing i wish is that we had leftovers.

    As a Peruvian, I came in with high expectations, but unfortunately the food didn't live up to them…read more Overall, I'd rate the experience a 5/10. I started with the fish ceviche ($25.99). The restaurant said it was made with white sea bass, but the fish was cut into unusually large cubes that were awkward to eat and a bit too firm to bite through comfortably. More importantly, the fish itself lacked flavor. The biggest disappointment, however, was the leche de tigre. Instead of the bright, citrusy, balanced flavor that defines a great Peruvian ceviche, it tasted more like a ginger soup. The ginger completely overpowered the dish, making it difficult to recognize the classic flavors of authentic Peruvian ceviche. The chicken skewers were also underwhelming. When I order Peruvian-style skewers, I expect them to be grilled over charcoal or an open flame, with a smoky aroma and a nicely charred exterior. Instead, these lacked that signature grilled flavor. While the seasoning had potential, they were noticeably over-salted, and the bottom pieces were soggy, almost as if they had been sitting in their own juices instead of coming straight off the grill. What made the experience harder to justify was the price. We spent over $70 before tip for two entrées, two drinks, and a small side of huancaína sauce. At those prices, I expect authentic flavors and strong execution. Unfortunately, neither dish delivered enough quality to match the cost. The service was friendly, and I genuinely wanted to like this place, but the food fell short. Los Angeles has some excellent Peruvian restaurants, and based on this visit, I don't think Huarique is one I'd return to.

    Photos
    El Huarique Peruvian Kitchen - Inside

    Inside

    El Huarique Peruvian Kitchen - Fried Fish Plate.

    Fried Fish Plate.

    El Huarique Peruvian Kitchen - Passion Fruit. (Maracuya)

    See all

    Passion Fruit. (Maracuya)

    Cha Cha Chicken - Cha Cha Chicken

    Cha Cha Chicken

    3.9(2.6k reviews)
    4.5 mi
    $$

    Yes it's double price of El Pollo Loco but it's twice as good! And I love El Pollo Loco for the…read moresimplicity and value. You're next to the beach, there's plentiful sauce and the chicken is succulent and spicy. Get the medium if you like HOT and if you like really hot get the hot!

    If you're anywhere near Santa Monica and craving something that hits you with bold flavor,…read morelaid-back vibes, and a little tropical escape on a plate--Cha Cha Chicken is absolutely the spot. This place isn't just a meal; it's a whole experience. From the moment you walk in, you're greeted with a cheerful, colorful energy that instantly puts you in a good mood. The vibe is casual, funky, and full of personality--think beach shack meets Caribbean street food with a California twist. Now let's talk about the star of the show: the Coconut Fried Chicken. Honestly, this dish alone is worth the trip. The first bite is pure magic--Crispy coconut-battered golden-brown crust with juicy chicken inside served with sweet mango and jerk dipping sauce. It's crunchy and flavorful without being overwhelming. The coconut adds this unexpected tropical note that elevates it far beyond your typical fried chicken. Pair it with their sides (the dirty rice and potatos are a must), and you've got a plate that's comforting, exciting, and totally unforgettable. What makes Cha Cha Chicken stand out is how consistently it delivers on flavor while keeping things relaxed. The portions are generous, the spices are on point, and everything tastes like it was made with care--and a little bit of island-inspired love. It's the kind of food you find yourself craving again way too soon. Whether you're a local or just passing through Santa Monica, Cha Cha Chicken is a must-visit. It's fun, it's flavorful, and that Coconut Fried Chicken? Straight-up legendary. Only Downside - Pricey!

    Photos
    Cha Cha Chicken - Seating area

    Seating area

    Cha Cha Chicken - Mulato Cubano Sandwich

    Mulato Cubano Sandwich

    Cha Cha Chicken - Interior

    See all

    Interior

    Empanada's Place - Ham & Cheese (left) Criolla (right)

    Empanada's Place

    4.4(975 reviews)
    4.0 mi
    $$

    Fantastic flavors and the portions are generous; at least by my observation of LA standards. I had…read morethe Criolla and spicy pollo. Both make me wish they had a spot at home. We have unrivaled Latin cuisines at home, including Colombian, Cuban, and Puerto Rican, but Argentinian seems less prominent. The owner Roque is a really genuine and thoughtful guy. He lit up when I told him my first and probably last (for a while) visit was delicious. That's how you know you're in for a treat; when someone who's been in this business 30+ years is just as excited as the first time when you commend their craft. If you're lucky enough to try here, enjoy!

    Absolutely delicious empanadas in the area! We stopped by on a Wednesday afternoon and we were the…read moreonly customers at that time. We were greeting by a friendly staff member, perhaps the owner, who helped us with our empanada selection. We got spicy chicken, spicy beef, corn, and criolla empanadas. I strongly recommend the Criolla empanada, which is the most traditional, Argentinian empanada. It has ground beef, raisins, eggs, green onions, and spices. It was absolutely delicious and, when I go back, I will select this empanada!! I also recommend the corn empanadas (humita), especially if you're looking for a vegetarian option. It has corn, melted mozzarella, and white sauce. So delicious! I got these to go, but there are cute tables indoors and outdoors if you want to enjoy your empanadas there. They also sell mate and other Argentinian goodies like alfajores. Prices are reasonable; you can purchase just a few or a dozen. This has become my favorite empanada place!

    Photos
    Empanada's Place - Interior

    Interior

    Empanada's Place
    Empanada's Place - Inside

    See all

    Inside

    El Rincon Criollo - cuban - Updated September 2026

    Loading...
    Loading...
    Loading...