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    El rincón de la picadera

    3.0 (2 reviews)

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    1 year ago

    Ordene vía Doordash, el pan estaba viejo y duro... no me gusto para nada. Terrible. La carne frita mas o menos.

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    6 years ago

    Recommend this restaurant their trifongo was awesome will go back again for more. Small place but their food is authentic Puerto Rican style

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    Buttermilk Bakery - Bacon Cheddar

    Buttermilk Bakery

    4.6(545 reviews)
    4.9 miNorth Orange
    $

    If you want the most delicious pastries you've ever had in your life, Buttermilk is your girl…read more My go to is the Bacon Cheddar Pull Apart Bread. However, they always have fun creations popping up in their case. Some fan favorites are the Mango Sticky Rice Tart and literally any of their pop tarts. The staff is kind and efficient. There's usually a line out the door. However, we never wait longer than 15 minutes to get the goods. The space is definitely small on the customer end inside. However, they have plenty of outdoor seating that's perfect for hanging out with friends on a Sunday morning. Literally one of my favorite spots. Thank you Buttermilk for being THAT girl.

    I have been a Buttermilk Bakery fan for well over a decade. Until this last weekend…read more I got online at 8:15 in the morning to place my order. Each item that I selected came up with a message that read, "Our store is not currently accepting orders." I tried again a few minutes later. Then again. And again. And again. I tried to call and received a voicemail that stated a different number. At 8:50am, the option to order seemed to be back up and running. I ordered five items, including the Roasted Tomatoes & Goat Cheese Quiche. For context: I live 45 minutes away from Buttermilk Bakery. It used to be on my way to work but, as of a few years ago, that is not the case anymore. So, it is now a special occasion destination. Reserved only for weekends when I can make the trip. More context: I have been raving to one of my closet friends for years about how much I love this place. My most emphatic musings have been about the quiche. Today, since she and I were planning an afternoon poolside, I thought that I would surprise her with an assortment of Viennoiserie and other items. At 10:36am, I received a call from Buttermilk. The woman on the phone informed me that they had run out of the quiche. How?!? Once the website was working, I was able to place my order quickly and the item didn't even read, "Low stock." I know that this is a small problem in a world full of large problems, but the thing that really set me off is that when I arrived at the store, the person in line in front of me asked for the Strawberry Buttermilk Pie. He was told that they were out of stock. He was pleasant in stating that there appeared to be slices in the refrigerator case. The girl behind the register told him that they were being held for online orders. When it was my turn, I stated that no one had held my slice of quiche. She blandly said, "I am sorry," and proceeded. I then stated that I was unhappy and had driven some distance. She asked if I would like something else. I responded that the person on the phone had simply told me that I would receive a refund. I then asked for the girl to check on my refund. She said it was not processed yet. So, I said that I would wait. She needed to ask for help to process the refund. She wasn't nasty to me, but she did not care one iota. My effort and subsequent inconvenience meant nothing. I wonder if my refund would even have been processed had I not asked. My friend and I thought the pastries that we received were fine, but she is fitness-minded and was hesitant to indulge in so many carbs without the rich protein that the quiche would have provided. And, yet, more context: This happened once before. With the quiche. Maybe a year ago. Though, that time, I believe it was a butternut squash quiche. My husband needed to be in the area, so he suggested that he pick-up at Buttermilk. When he arrived, he was told that there would be no quiche. No call. No nothing. He didn't think to ask for a refund and we never received one. That time, I simply thought, "Well, accidents happen." This time, I think that I received very shoddy service. I felt very disrespected. I felt unseen. I have loved this place, but I am so disappointed.

    Photos
    Buttermilk Bakery
    Buttermilk Bakery - Almond croissant

    Almond croissant

    Buttermilk Bakery - Croissant with egg inside.  It was different and yummy.

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    Croissant with egg inside. It was different and yummy.

    Briarpatch Restaurant - Blueberry lemon cream pancakes

    Briarpatch Restaurant

    4.2(2k reviews)
    4.6 mi
    $$

    The ambiance and service continue to be outstanding. However, the chunky chicken salad was a big…read moredisappointment. I have been eating at the Briarpatch Restaurant for over 40 years and have totally enjoyed the chunky chicken salad. But this time, the salad was not chunky it was a typical shredded chicken salad with too much pepper - not the traditional chicken salad I have had over the past 40 years. Ownership needs to do something about this.

    We finally got to visit Briarpatch with my partner, and this time we decided to try something a…read morelittle different. We both started with a cup of coffee and a large glass of fresh orange juice. Everything was so fresh and delicious! I ordered the French toast with fresh fruit and mascarpone cheese. OMG, it was SO good! I didn't even need extra syrup because the mascarpone and fresh fruit blended together into the perfect naturally sweet breakfast. Every bite was delicious! My partner had the best breakfast, too. He ordered the short rib, and it was incredibly tender and flavorful. The potatoes were perfectly crispy, just the way we like them! We were both so happy and left feeling like we had just enjoyed an amazing breakfast. Our waiter was super cool and provided wonderful hospitality. He made our experience even better. The restaurant is always beautiful, clean, and welcoming. I highly recommend this spot! If you're looking for a delicious breakfast with great service and a beautiful atmosphere, Briarpatch is definitely worth a visit!

    Photos
    Briarpatch Restaurant - Dining room

    Dining room

    Briarpatch Restaurant - Crimini Mushroom Omelette

    Crimini Mushroom Omelette

    Briarpatch Restaurant - Nutella Waffle @tiffhuangry

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    Nutella Waffle @tiffhuangry

    Superica - Chile con Queso Chorizo

    Superica

    4.5(334 reviews)
    5.3 mi
    $$

    I made a last-minute reservation for a Friday night. We arrived 15 minutes early. They were busy…read morebut they were able to seat us immediately. Our waitress took our order shortly after we sat and she brought chips and salsa. The chips are thin, crunchy and fresh. The flight of salsas makes the dining experience fun. Our waitress continued to refill our chips and water throughout our meal. We both ordered the salad with chicken, which came fast. The portion is huge and it was about $40 for our meal, which given the size of the salad, it's reasonable. Overall, the service and food were great!

    We tried Superica's weekend brunch for the first time and it's definitely a new favorite! I love a…read moregood Mexican brunch and even better that the service is quick and very family friendly. We started off with their mimosa frescas which is bubbly paired with homemade agua fresca. Today's flavor was strawberry kiwi -- yum! My husband also got the black & white coffee drink which is horchata + cold brew, and he really enjoyed it. We're already fanatics for their chips & salsa lazy Susan setup. We're obsessed with both the green salsas. They also give you a warm red salsa and a spicy/smoky one. For our mains, I got the eggs, chorizo, and potatoes with a side of smoked bacon. My husband got the migas al carbon (breakfast tacos) with chicken. Both are served with your choice of tortillas and refried beans. Dang, their beans are good and I'm not usually a fan of them. They got our toddler's seal of approval, too. Our server was the sweetest and she even brought out a complimentary house made popsicle for our son at the end of the meal. He loved it! We'll for sure be adding Superica into our brunch rotation!

    Photos
    Superica - Interior (first floor)

    Interior (first floor)

    Superica - Guacamole

    Guacamole

    Superica - Chicken Tacos Al Carbon

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    Chicken Tacos Al Carbon

    Sixty Vines

    Sixty Vines

    4.5(1.2k reviews)
    5.3 mi
    $$$

    Love this restaurant. Service and food are always superb. The magical dining menu is really good…read more I started with a Tuna crudo. Perfect combo of seared tuna, cucumber, and pineapple. The course I chose was the atalntic salmon over Brussels sprouts. Perfectly cooked and portion was just right. Finished it with the olive oild cake. First time for me. Nice and moist with fabulous citrus notes. Every was exceptional.

    Gave Sixty Vines a try for Magical Dining. My group of ladies kept growing and we ended up having a…read moretotal of 12 (which is the max. party size to be honored for MD, according to website guidelines). Expanding the number of guests from the original reservation was not an issue at all. Contemporary decor, airy dining space and an open kitchen create a trendy, upscale setting. It's a popular place, so the noise level gets up there. Our server, Shenica, was a pro, flawlessly meeting our needs with vibrancy. She made sure our long table was never overloaded with unnecessary clutter. Her knowledge and guidance were precise and valuable. Not everyone in our party went with the MD menu. A downside was late pizza delivery for those who ordered it. The rest of us were well into our meals by the time pizzas finally arrived. Apologies and updates were provided, though. Another fail was the MD meatball appetizer (Albondigas). Disappointment rolled into a ball. Bland, dry meat. Nuts and sauce provided only mediocre flavor. First bite of Pork Pappardelle was a bit salty, but more savory balanced as I continued on. Finished the entire dish. Sticky Toffee Cake was warm, spongey goodness. Thinking about it takes me to a happy place. Really enjoyed my glass of Ferrari-Carano Fume Blanc. Right up my alley as a regular pinot grigio enthusiast. I know I'll return. The brunch menu is very enticing.

    Photos
    Sixty Vines
    Sixty Vines
    Sixty Vines - Devil's Affogato

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    Devil's Affogato

    El rincón de la picadera - breakfast_brunch - Updated September 2026

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