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    Se7enBites

    4.4 (2.7k reviews)
    Open 8:00 am - 3:00 pm
    Updated 2 months ago

    Se7enBites Photos

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    SE7ENBITES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Se7enBites

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    Parking lot art
    Angela T.

    Honestly I thought it would be all hype- but I was pleasantly surprised! When we arrive, there was a small line in front of us in order to get in and place our order. We do have a small child with us, but we decided to sit outside. This made the wait a lot shorter than I'm waiting for inside. It was very hot, but they do have a nice outdoor area that's shaded and they do have an additional fan to help with the heat. Our food came out relatively quickly, and everything was delicious. We did decide to go back after we ate to grab some dessert to go. I do think it's interesting that they have the dessert in a different section/ different cashier. We ended up getting bread pudding to go. which was one of their items that was rotating/ new on the menu. I can totally understand why this is an Orlando staple! next time when we eat inside, I am very excited to come again.

    Kelli G.

    Woah! If you are hungry this is the place to be... I've wanted to check this spot for brunch for awhile but most of the time we've passed it's been super busy. Got lucky this time!! My bestie is visiting and she is a huge foodie so we decided to give it a try. Omg is all I have to say. The pancakes are a must try, basic but so yummy, fluffy and light and full of flavor.. My biscuit meal was ok it definitely had good flavor but it was a bit dry, concept was cool but maybe a creamier cheese sauce, but overall give it a try! The green fried egg benedict was very good, the crispy fried tomato with the crispy bacon! Yummm and the hollandise sauce was made perfectly.. It came with a side of grits. The cappuccino was nice and hot. Overall great experience and I'll definitely be back!

    Eunice T.

    Oh man, I actually forget the exact names of what we ordered. I do remember asking the cashier for recommendation and she told us her favorites and what she recommended. She did not list the item I originally wanted as her favorite, but she did note that it was popular and one of the most ordered by newcomers. I ended up getting one of the items that she listed as favorite. The service was great! You order first, then you get a table but it's not a self-service. They get everything for you. All the workers there felt very well trained and they had a very smooth process going on. Food-wise, I thought it was just okay - I've had better, but the portion was HUGE and definitely a good value if you want to be full. Worth a visit.

    Samantha P.

    First time trying this place it's first come first serve. You walk in and order and choose a seat so be prepared to look at the menu when you're waiting to go inside. Now, the food was EXCELLENT and service was too. The food came out fresh and hot I was so ready to eat but I waited a little to not get burn. The portions are a good size and the meal was very tasty. My first time tasting pimento cheese and I loved it. I added it to my grits and it was a phenomenal touch. It's not too loud inside and there's music playing in the background too. I have to come here every time I'm in the area now.

    A whole lot of goodness
    Loretta M.

    Absolute Perfection. Do NOT sleep on this spot. Put it at the top of your list. Every bite of my meal was very delicious. My pancakes did not disappoint my taste buds. I was not expecting the sausage to be spicy but it complimented the pancakes well. Now onto their very beautiful desserts. I wanted one of everything but chose the pineapple brown sugar hand pie. The crust was so flaky and the filling not overly sweet. I wish I could take a dozen home for my family and friends.

    Worth waiting in line to get in here
    Kerri C.

    Going back recently for breakfast was a great reminder of how delicious the food is here. Had a couple or friends grab a spot in line around 8:30, a bit prior to opening time which is 9 a.m. on Saturdays. Once my party of 8 entered, we approached the counter separately to place our orders. The young man working the register was full of pep. He clearly had his coffee. I envy his morning person mentality. Food arrived in good timing. Not everything at once, but no major lags. Every bite (which totaled more than 7) was full of flavor. Those grits are perfection. No need for salt or pepper. They are impeccably seasoned. My hashbrown cakes with pimento cheese also had me luxuriating over each morsel. Blissful flavor. My main entrée was also soooo good. Our trays were bussed appropriately and all staff was amiable. My only improvement would be the state of the restroom. Only an hour into being open and the trash can was overflowing. A sprucing up of paint for the walls would also go a long way. Not enough of a deterrent to affect my rating, though. The food made up for that one negative aspect.

    All American Smash Burger
    Elijah A.

    The service was amazing and I loved the ambiance, with the group seating. As they serve you after you sit, however I had a lot of gripes with the food quality. Everything "Looked" delicious and as you'd expect with the prices but after eating. (For reference) I ordered the all American smash burger and it was over seasoned, the meat felt internally oily and rubbery. I also got the Red White and Blue Waffle and it tasted flat, and felt old despite me knowing they made it fresh. Maybe this was just a bad experience but honestly it's enough for me to say never come here.

    Pancakes
    Erin G.

    It's been years since I have been to Se7en Bites and I honestly don't know how I forgot how amazing it is. Service is top tier and you can taste how much is made in house. We went on a weekday which was quiet and nice. I know on the weekends it's insane with a line out the door. I do think while it's delish it is pretty pricey. $50 for breakfast for two people.

    Beef & Bacon Sloppy Jo
    Carolyn C.

    Man oh man! I have never left hungry from here! I usually take some home because I can never finish my food. Not because I'm not crazy about it but because they serve more then enough! Which is actually fine with me because that only means that i am able to have 7 bites more then once in a week . The service is always excellent! It's like a team effort to take care of the customers all the staff work together. The environment is fairly fast paced. Everyone working there walking around cleaning, serving food and being attentive to those who ask for something. Definitely a really good place to have a bit to eat with friends, family or just your honey. I know I'm always looking forward to eating there.

    3 little pigs
    Larry S.

    The sausage gravy with thyme on top of a buttermilk biscuit with a couple of slices of bacon and an egg was an awesome breakfast. Went early afternoon on a Sunday. Maybe less than a ten minute wait. Great customer service from all . The host, the cashier and the servers. Didn't have of the pastries this visit. They did look awesome as they are out on display

    Se7enth heaven smash burger
    Stephanie S.

    Finally tried Se7en Bites after hearing about it for years. We got a few things to share. The smash burger was really good, super flavorful and messy in the best way. The fried green tomato and pimento cheese worked really well together. The quiche of the day (bacon, cheddar, chive) was decent. It's made with more of a phyllo-style crust, so it was really flaky, but I personally missed that classic buttery pie crust. The Minnie Pearl was my favorite by far. The chicken was crispy, the waffle had that slight sweetness, and everything together just worked. Probably one of the better chicken and waffles I've had in Orlando. It has a casual, cozy, neighborhood feel. It's not very big, so it can get a little busy, but it adds to that local spot vibe. Service was friendly and straightforward. Nothing over the top, but everything came out in a reasonable time and the staff was welcoming. They also have a bakery case with everything made in-house. We went later in the day so some things were already sold out, so I'd come earlier next time. Overall, I get why people like it. Solid spot, just come early.

    Breakfast biscuit with egg, bacon and gravy with a side of grits.
    Ally Y.

    We went for brunch and there was a line out the door but it went fast! They do a great job at keeping the restaurant flowing and not too crowded. The food is so good! The biscuits are to die for and the cinnamon rolls are the best in Orlando! The restaurant has a small town and mom & pop feel. Everyone was super welcoming and I will definitely be coming back!

    Minnie Pearl with Grits
    Kim G.

    Visiting from California and had to give this place a try. My husband and I walked in and McKenzie was there to greet us. She was absolutely amazing! She explained the menu and gave us recommendations and unfortunately how to tell us that the pot pies were sold out (understandably so since we arrived an hour before closing). Keep in mind the kitchen closes 15 minutes before the restaurant does*** My husband and I decided to split the Minnie Pearl, which is their amazing take on chicken and waffles. However, I definitely think their grits were the star of the show! I believe they were a cheddar cheese and chive grit, and they were absolutely amazing! The meal was very tasty and my only complaint or thing to nitpick would be that I would've preferred the waffle to be made to order. But everything tasted great and I would love to try more things on the menu. Another shout out again to McKenzie for just being absolutely amazing and everyone I spoke with at the restaurant was so nice!

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    Se7enBites Reviews in Other Languages

    Ask the Community - Se7enBites

    Is there distanced Outdoor seating?

    Yes there is! They have some in the sun and some in the shade :)

    I heard on TV that you ship some of your products. Is this true?

    Yes! You can order thru Goldbelly.

    Do they have weekday brunch specials? What are prices like for mimosas?

    They only serve beer and wine. No mimosas. They serve brunch daily, but not sure if there are weekday specials.

    Does anyone know if they have vegan options and if they accept large party reservations?

    We do not have specific Vegan options we do have vegetarian options We do not accept reservations but do have large party seating available all seating is as you place your… 

    I have heard that on the weekends cinnamon rolls are available for pick up and I can avoid the long line. Is this true and how does the pick up work? Thank you!

    Cinnamon Rolls are available on Sundays only and are normally out of the oven between 10-10:30 You can come in and pick them up at the bakery side and do not have to wait in… 

    How far is this from Orlando airport? If I'm heading towards Kissimmee is it on the way?

    From Orlando Executive Airport(small planes) about two miles. From Orlando International about 11 miles, 22 minutes.

    Are you bringing back the dip sandwich?

    For now we have added the Knife & Fork Bacon Sloppy Jo We will definitely have The Dip again probably in the winter… 

    How's the wait time? Should I get there early. All set. Place was worth the wait, thanks everyone

    I got there later and waited but the line kept moving and it went by fast!

    The 7 benedict sucks.. it didn't taste good at all?

    Did you go when they were really busy? Try going when they slow down a bit, nobody is ever on their game 24/7. Hope you give them a second chance.

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    Delaney's Tavern

    4.4(892 reviews)
    2.5 miSouth Orange, Downtown South
    $$$
    Free parking
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    Wings and burrata are delicious. The drinks are well made. Tyler is very attentive to the needs of…read moreyour table.

    What an incredible dining experience at Delany's Tavern!…read more From the moment we arrived, the service was warm, attentive, and professional, and the ambiance was the perfect blend of elegant and welcoming. We started with the She Crab Soup, which was rich, creamy, and absolutely delicious. I then ordered the Dirty Rice Entrée, and wow--what an explosion of flavors! It reminded me of a New Orleans-style paella, loaded with perfectly seasoned dirty rice, andouille sausage, shrimp, and an incredible depth of flavor in every bite. My husband began with the French Vegetable Soup, which he described as magnificent, followed by the Short Rib Sliders, which were tender, flavorful, and expertly prepared. For dessert, we indulged in the Peach Cobbler à la Mode, topped with vanilla bean ice cream. It was decadent, comforting, and the perfect ending to the meal. To top it all off, we enjoyed a frothy cappuccino served with a rock candy sugar stick--a beautiful finishing touch. The food, presentation, service, and atmosphere were all exceptional. We can't say enough good things about our experience and look forward to returning. Highly recommended!

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    The Monroe

    The Monroe

    4.5(709 reviews)
    2.4 miParramore, Horizons West / West Orlando
    $$

    This was our second visit to the Monroe and it was enjoyable. This time the service was slightly…read moreslow, we had drinks that we didn't like and it took about 20 minutes for our server to return to the table to get orders for new drinks. We ordered the buffalo chicken egg rolls and the deviled eggs (with no bacon) as appetizers. For our new drinks we got margaritas, I got a regular margarita and my partner got a passion fruit margarita. For entrees, I had the famous fried chicken and my hubby had the meatloaf. The ambiance of the restaurant was nice, relaxed, they keep the shades lowered during the day to reduce that sun intake and it's lovely. It feels nice and relaxed in here no matter the weather outside. Again, we enjoyed the experience but the service was fairly slow. We had to pretty much know what we wanted by the next time we saw our server or flag her down to get her attention. She was waiting about 4 tables on our area. We were party of two.

    Delicious food!! My husband made reservations and surprised me for dinner. First time here and we…read moregot LOVED IT!! The vibe was immaculate. The drinks were great and the food was soo good that we still talk about it days later. He loved the bone marrow. Steak was perfectly cooked, tender and juicy. The cake was not my favorite at all. It took way too long to come out and it came out very cold. Not much chocolate flavor, too much salt. It was missing something. We will skip dessert next time.

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    The Monroe - Bar area in the restaurant.

    Bar area in the restaurant.

    The Monroe - Fried chicken

    Fried chicken

    The Monroe - Gin & Tonic (with an orange slice---delicious!)

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    Sixty Vines

    Sixty Vines

    4.5(230 reviews)
    11.2 miDr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
    $$

    Another swing and a home run for Sixty Vines! Service was a bit rough as our server was pretty new…read moreand had a lot of tables to assist, that didn't take a way from the incredible food. Sunday brunch is a busy time for them so plan accordingly if going then. And I highly recommend a reservation. Ok, first the toffee cake. It's like a monkey bread but better. So delicious but super decadent and sweet so a good coffee or brunch cocktail is helpful. The cheese board was also amazing. Made in house, it's a good appetizer to prepare for the rest of the meal. The carrot cake pancakes were INSANE!!! I love a carrot cake and these were that but for breakfast. It's a big portion so good to share or get as your main. The breakfast pizza was also so good. Spicy and filling. The eggs can also be prepared anyway you choose. Major hit with my crew. 10/10 definitely recommend. Can't wait to go back!

    I don't understand the hate this place gets online from Orlando locals. We're new to the Orlando…read morearea and have had this on our list of must try spots for some time now. I know there are a few locations but we planned to stop at this location specifically during a last min birthday staycation (but not *on* my brthday) If you look online this routinly is on lists of date night and good group dining spots and there will inevitably be a ton of people in the comments complaining about it being "mid" or "basic" but that wasn't our experience at all. We had a great experience here. We initially booked for the first time of our staycation but called last min to push back a few days as I wasn't feeling very well. It was no issue at all and they changed our reservation without issue or complaints & wished me well. The space is really cool. MCM in design with a touch of California beach bungalow. We were seated in a back room with a view of the lake behind. It was a bit loud but most places are these days. I am deaf in one of my ears so one I told our server & she spoke up over the noise and it was a non-issue. Appreciated because that's not always the case. We ordered a glass of wine and the "Shirley After Dark" cocktail (I know it's a wine bar but I just felt like a cocktail) loved it. Would absolutely order it again. We ordered the house salad which was far from basic and delicious and fresh. Very light and decent size. My husband also aired the Cauliflower app which was massive. The hummus was delicious. I'm not a fan of cauliflower but he raved about it. We also split the Butchers Pizza and had them out the hot honey on the side. I can't do spice after destroying my stomach in college so they brought me a side of normal honey so I could hector full flavor profile within my dietary needs. We got to speaking with our server whose name I unfortunately can't remember (light blonde shoulder length hair if management reads this) & she was very knowledgeable about the wine selection. We're not white wine drinkers but the FL heat is a little too much for a glass of red most days so we're trying to get into it. She had 3 recommendations and brought me all three to taste. Unfortunatly I enjoyed was sold out by the time we ordered it (which at the height of tourist summer isn't beyond the realm of reasonability) We then ordered the affogato and olive oil cake. Both were delicious. It was my husband's first time trying an affogato and it has since become a favorite of his. It was mentioned in passing while chatting that we were in a last min staycation as it was my birthday week and we didn't plan anything in advance and made it clear it was not my birthday but she still comped my cocktail and the olive oil cake and wrote a lighthearted "sorry we were out of the wine" on our receipt. Which was a genuinely nice & unexpected gesture. The entire meal was quite affordable even before anything got comped compared with other options of the same caliber in the area. Portons are quite large as well. While I don't love communal tables typically, almost no one was seated at the same table and if they were it was quite far apart (see photos). I can see that being bothersome on a busy night but we were there on a summer night (busy enough to run out of a wine) so I can't imagine it being typically worse than that So I say again, I don't understand what people don't like about this place. We'll be back.

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    Sixty Vines - Creme de gallo

    Creme de gallo

    Sixty Vines - Kitchen

    Kitchen

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    Highball & Harvest - H&H Baby Donuts

    Highball & Harvest

    4.4(550 reviews)
    11.3 miSouth Orange Blossom Trail / OBT
    $$$

    It's a great spot for cocktails and dinner down on the ground level of the Ritz! Warning that it…read morewas very cold (even for me) down there - it's nice that have blankets you can put over your legs. Service was excellent and we were the drinks (margs so good) and loved the IPAs. Ladies really enjoyed the fried green tomatoes, and shrimp and grits! The smoked Iberico was weird and G instead share C awesome grits. I had the skirt steak and it was cooked to perfection, very good and filling (couldn't finish it all). Great place to unwind after a long day

    Our family of four had dinner at Highball & Harvest last night. This was our third dinner at the…read moreRitz/JW Grande Lakes and possibly one of my least favorite meals. Let's focus on the positives first: the atmosphere is incredibly fun and the live music Saturday night was a perfect touch at the bar. There were plenty of fun activities for the kids and there was an all-you-can-eat buffet for the kids with fried chicken and shrimp, macaroni and cheese, fries, and red velvet cupcakes. $25 is a deal if your child would chow down on shrimp, but it might not be a great deal if your child is usually full after four bites. Our server was absolutely fantastic, friendly and very attentive. We started off the dinner with some fantastic deviled eggs and a lemon cello cocktail. I ordered the shrimp and grits and was really disappointed with the tiny, overcooked shrimp and crawfish that accompanied the slightly bland grits. The shrimp on the kids buffet was at least four times larger than the sad little shrimp in my dish. I think the sausage was cut into smaller chunks just so it wouldn't be so obvious how small the shrimp was. My husband didn't love his heirloom tomato salad and said the Wagyu appetizer was disgusting. Dessert was mediocre. The macarons that accompanied my crème brûlée were stale and chewy. This is a fun spot for a drink and appetizer, but I would skip eating dinner at Highball & Harvest.

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    Highball & Harvest - Lobby

    Lobby

    Highball & Harvest - Parker House Rolls

    Parker House Rolls

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    Cooper’s Hawk Winery & Restaurant - Crispy Brussels Sprouts

    Cooper’s Hawk Winery & Restaurant

    4.2(1.4k reviews)
    10.3 miInternational Drive / I-Drive
    $$

    Although to this spot is a little pricey, it's because it is so upscale. If you are looking for a…read morenice date night spot, or somewhere fancy to celebrate a special night, you may want to consider CoopersHawk. We had the squash gnocchi and wedge salad. Both were fresh and flavorful. It's also worth noting that the portions are VERY large and big enough to share. We actually started with a wine tasting, which I highly recommend. The servers for both the tasting and the meal were very friendly and attentive. We actually were told about the membership privileges and decided to sign-up. We were also allowed to bring a celebration cake for a friend's birthday. I definitely recommend this spot and also suggest membership. If you do decide to stop in, I suggest coming early for a tasting and/or a reservation if you want to have a lovely meal.

    This place is very chic and absolutely a place to enjoy a fine meal if you're looking for a place…read morethat is a bit upscale, but still okay to come to after a day at the parks or outlet malls. The wait staff was very attentive and friendly, there is an attempt to sell you on their wine club, which is a great deal if you're a wine drinker and live near enough that you can take advantage of it every month. However there was no high pressure sales pitch so don't let that put you off. The food came out fast and, with one exception, fresh. My burger tasted amazing, although the bun was very stale to the point where I just pulled the burger apart and ate it without the bun. The carbonara is more an Alfredo than a carbonara but was still very tasty. All in all, a solid place to stop in at and we'll probably try it again someday.

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    Cooper’s Hawk Winery & Restaurant - Tables used as temporary dump.

    Tables used as temporary dump.

    Cooper’s Hawk Winery & Restaurant - Pretzel bread

    Pretzel bread

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    Whisper Creek Farm: The Kitchen - Deliciousness

    Whisper Creek Farm: The Kitchen

    4.2(209 reviews)
    11.5 miSouth Orange Blossom Trail / OBT
    $$

    We arrived around 8:15 p.m. and didn't leave until approximately 10:40 p.m. Despite being there for…read morenearly two and a half hours, our order consisted of two appetizers, an order of Brussel sprouts, two desserts, a bottle of spring water, and two virgin mojitos. For a simple meal for two people, the service was unreasonably slow throughout the evening. Our server, Svet, was polite and personable, but friendliness alone could not make up for the delays. The hummus appetizer was excellent and was easily the highlight of the meal. It was flavorful and served with pita, cucumbers, carrots, and red peppers. The food presentation overall was attractive and showed promise. The most serious issue occurred when my son ordered a refill of his virgin mojito and was served a drink containing alcohol. He immediately noticed something was wrong after taking a sip and handed it to me. I tasted it as well and confirmed that it contained alcohol. Serving alcohol in a child's drink is a significant mistake and should never happen. We also ordered the steak frites based on a recommendation and were told it was exceptional. Unfortunately, the steak was extremely tough and chewy, making it difficult to eat and far from what was described. Management apologized and removed the steak from the bill, but the combination of excessive wait times, the alcohol mix-up involving a minor, and the disappointing entrée left a poor overall impression.

    Whisper Creek Farm: The Kitchen was just okay for me, so 3 stars feels fair. I ordered the mahi…read moretacos, but there really was not enough fish in them, which made the tacos feel skimpy and unsatisfying. The fries were also cold and hard, so that side definitely missed the mark. Overall, it was not a bad experience, but it also was not one that would make me rush back. The restaurant seemed understaffed. there were only one waiter and waitress working the entire time we were there. I would not try again.

    Photos
    Whisper Creek Farm: The Kitchen - Bar

    Bar

    Whisper Creek Farm: The Kitchen - Flatbread and Crispy Brussel Sprouts

    Flatbread and Crispy Brussel Sprouts

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    The Ravenous Pig - pork belly with truffle ciabtta

    The Ravenous Pig

    4.1(1.8k reviews)
    2.9 mi
    $$$

    We dined at The Ravenous Pig again on our most recent trip to Orlando, and I'm happy to report it's…read morestill every bit as incredible as it was when we first stumbled upon it in 2024. The steak frites are just as magnificent as my boyfriend and I remembered. Have you ever had a food memory? Years ago, my dad made the best steak I've ever had. He passed away when I was a kid, and two summers ago, when I took my first bite of the steak here, my mouth watered... but so did my eyes. It was one of the strangest, most beautiful experiences I've ever had at a restaurant. For a moment, it felt like Dad was sitting at the table with us. To taste something so familiar, something I hadn't experienced in over twenty years, was surreal. That's not a compliment I hand out lightly. So we each had that For this visit, we started with the rock shrimp tacos, and they absolutely did not disappoint. They packed a nice little kick without overwhelming the dish, and we practically inhaled them. Of course, we had to finish the meal the same way we did last time: with churros. Somehow they were even better than we remembered. Crispy, warm, perfectly sweet, exactly the kind of dessert that makes you argue over who gets the last bite. My boyfriend ordered two Old Fashioneds, and I had two Cosmos. Both were delicious and definitely generous on the pour. I was a little concerned when we arrived for our 8:00 p.m. reservation because the place was PACKED for a Thursday night. We ended up waiting a bit past our reservation time. The hostess suggested we grab a drink at the bar, but that area was just as crowded, so we hung out in the lobby instead. The wait ended up being completely worth it because we were seated at the exact table I was secretly hoping for: the most perfect little corner window booth, straight out of a movie scene. It was the ideal setting for our last night of vacation. And then there was our server, Anton. Anton could teach a master class on waiting tables. He was efficient, funny, attentive without hovering, knowledgeable without being pretentious, and genuinely seemed to enjoy what he was doing. In a world where great service sometimes feels like a lost art, Anton was an absolute delight. The Ravenous Pig delivered once again: phenomenal food, excellent cocktails, memorable service, and one of those meals you'll still be talking about long after you've gone home. We can't wait for our next trip to Orlando and our next visit back.

    Ravenous Pig in Winter Park is a solid experience. The staff was great from start to finish and the…read morecraft cocktails were wonderful, definitely worth exploring the menu a bit. The snapper collar tacos were the star of the show. Easily enough to share between two people, with fresh fish and really good homemade corn tortillas. The fish of the day was also excellent and the fresh ciabatta with garlic butter was hard to stop eating. The cauliflower appetizer missed the mark a bit for me, the pieces were a little too big and came out slightly undercooked. The chicken salad was just alright, nothing bad but nothing memorable either. Parking can be a little tough in the area, but the complimentary valet makes it much easier. I love that they have a quicker option out back with the beer garden, you can't go wrong!

    Photos
    The Ravenous Pig - Empty plate

    Empty plate

    The Ravenous Pig - Kale bacon

    Kale bacon

    The Ravenous Pig - Adult time. Amazing cocktails!!!

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    Adult time. Amazing cocktails!!!

    Chroma Modern Bar + Kitchen - Pollo A La Plancha

    Chroma Modern Bar + Kitchen

    4.4(1.4k reviews)
    13.1 miMedical City, Lake Nona
    $$

    The food is amazing! The whipped ricotta crostini was surprisingly my fav, def get it if you love a…read moredelicious blend of flavor. The corn beef empanadas was surprisingly yummy, I didn't think it would be very yummy but it was. The brussel sprouts we always get because it's the best bussels ever. I usually get the chicken pad Thai because who doesn't love pad Thai, it wasn't too sweet which I prefer. My hubby got the curry, its very favorable but would have been well balanced with rice. The puff rice is not enough to balance the flavor of the curry. Our service was great! Always attentive but too attentive, our waiter always made sure our waters were filled and if we needed anything.

    I really wanted to enjoy this place because the concept and atmosphere are modern and inviting, but…read morethe overall experience was disappointing. The restaurant was extremely busy, so I expected a bit of a wait. However, the service was much slower than expected. It took a long time for our food to arrive, and one of the four kids' meals we ordered never came out. After waiting around 45 minutes, instead of apologizing or trying to resolve the issue, the manager approached us and immediately became argumentative about how many kids' meals had been ordered. I wasn't looking for a confrontation--I simply wanted the missing meal. I actually had to stop the conversation and tell him that if he came over just to argue, I wasn't interested. That interaction really left a bad impression. As for the food, it was a mix of highs and lows. The blue crab dip was easily the standout of the meal--rich, creamy, and packed with flavor. It's absolutely worth ordering. The edamame was also well prepared and made for a great appetizer. Unfortunately, the gnocchi was the complete opposite. It arrived ice cold, lacked flavor, and was one of the most disappointing entrées I've had. For roughly $45 between my meal and wine, I expected a much better experience. While I appreciate that they offered a Kids Eat Free promotion, the long wait, missing meal, and poor handling of the situation overshadowed that benefit. The restaurant itself has a sleek, contemporary atmosphere that's great for groups or families, but the lack of attentive service and the manager's approach to customer concerns made the experience far less enjoyable. I hope they've improved since my visit, because the blue crab dip alone deserves recognition, but based on this experience, I wouldn't be in a hurry to return.

    Photos
    Chroma Modern Bar + Kitchen - Inside

    Inside

    Chroma Modern Bar + Kitchen - Food here is pretty darn good

    Food here is pretty darn good

    Chroma Modern Bar + Kitchen - Chicken tostones bite

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    Chicken tostones bite

    Se7enBites - coffee - Updated August 2026

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