Always Amazing food! Staff is amazing. Shout out to Leslie and Jordan with their smiley faces, and…read moresublime service!!! Our favorite breakfast spot!

This was an absolute GEM of a breakfast experience for us, and perfect to cap off our visit to…read moreparadise with a terrific last meal before flying home to our corn-fed midwestern life. Starting off with the ambience, the place is SUPER cute, decorated with a color theme I call "sherbet whimsy" with a smattering of smiling emojis. Our party of 6 was warmly greeted at the counter and immediately seated together. We started off with their delicious coffee, some hot & some cold...all excellent! The menu is fairly extensive for a breakfast joint, so the server gave us some good recommendations & said everything here is house made. Wow! OK... so we all got different menu items, and despite being warned about the HUGE portions...we could not have fathomed how large they are, but the prices do reflect how much food you're going to get! The breakfast burrito could easily feed four people. Our lone young male in the group - who might have a tapeworm based upon his ability to devour gigantic amounts of food - did his best, but could only consume about 2/3 of it. He said it was amazing, especially when paired with their delicious house made hot sauce. Two of us got two different bennie breakfasts, and raved about the hollandaise, the stretched "biscuits" & the fried chicken. Despite being smallish young ladies, they put a good dent in their meals. One of us got the outstanding corned beef hash, and thankfully generously shared with yours truly!! She could not eat even half of her meal, so I was glad to help out! :) The corned beef hash is not your standard ground-up version from a can. It is house made, with larger bits of potato, corned beef, onions & peppers. They get a perfect scald on it & serve it up with eggs & thick sliced perfectly toasted/buttered toast. My picky husband got the chorizo scramble with a side of fruit & really enjoyed it. I got the fantastic avocado toast with a side of potatoes. Everything was perfect... the thick slices of toasted wheat bread adorned with melted cheese then topped with very fresh & perfectly ripe avocado slices. I didn't prefer their scrambled eggs & should have gotten them fried instead, but it was still perfectly good, especially when dipped in their hot sauce. Thankfully my husband shared some of his fresh fruit, which was ripe & good. I dipped the pineapple into that hot sauce, which was delicious together. The place is very clean, including the bathrooms. The clientele were a menagerie from various demographics...retirees, blue collar workers, bikers, vacationers; everyone was pleasant & seemed to be enjoying their meals. This was one of the better meals we had during our trip, and definitely the best breakfast by far. It's so close to the airport, too. I'm so glad we got up early enough to be able to fit in a stop here before catching our flight home.

The food is always fresh and delicious! Great friendly staff, too. Plenty of parking all around…read moregreat place!

Had lunch w a colleague We both got Greek salads, no…read moreprotein. Big salads with the standard ingredients for a Greek salad. Too few olives. They were okay. Others were busy ordering burgers, gyros and assorted platters. Good portions.

It was a great breakfast. Everybody was friendly and polite. Fantastic experience. It has a…read morediner decor and was very nice. Lots of sunlight.

My mother and I stopped by Family Grill restaurant in Punta Gorda, Florida and from the moment we…read morewalked in, we were greeted by a very friendly hostess who immediately made us feel welcome. Our waitress, Rhonda was just as friendly and attentive, and honestly, I can't say enough about how welcoming everyone was. My mother and I both felt comfortable and taken care of, which really made the experience enjoyable. We both ordered the biscuits and gravy with a side of breakfast potatoes. The biscuits and gravy were very good, and I especially liked that they toast the biscuit before putting the gravy on top. The sausage gravy had nice-sized chunks of sausage rather than tiny crumbles that you can barely tell are sausage, which I really enjoyed. My only complaint was that the gravy was a little too peppery for my taste and I love pepper. The breakfast potatoes were delicious, although they were a little too salty for me. The price of the biscuits and gravy was reasonable and pretty much what I expected, but some of the other menu items seemed a little on the expensive side for a basic breakfast restaurant. The restaurant itself is definitely a basic, no-frills kind of place, and there are a few things that could use some attention. The bathroom, in particular, needs a good deep cleaning and probably a fresh coat of paint. The toilet was clean, but the walls and overall bathroom area looked like they needed some serious scrubbing and TLC. That said, I would definitely go back. The food was good, the service was wonderful, and the welcoming atmosphere really stood out to me. It's also convenient to where my mother lives, which is a big plus. Sometimes a friendly staff and a place that makes you feel welcome go a long way, and Family Grill definitely did that for us.

They can not follow a mobile order. Every time its wrong. Asked for light mustard and the sandwich…read morewas swimming in it. I could not eat it.

If you haven't been to the Bermont Road Subway recently, you need to try them again. It's been…read morealmost a year since we'd come in and we are so glad we did!! The staff was 3 times what it used to be. They were all friendly and attentive and the food was amazing and quickly prepared. I'm not sure if it's new management but whatever caused the change it is worth another visit. Kudos to the entire team!! We will be back.

I would give it a full 5 stars, but, the price difference between the Englewood and Venice stores…read moreis dramatically different and the pickles they use are straight up gross, otherwise, a great sun shop. They do have a punch card system where you can get a free 8", which is nice.

The food is consistent and fresh. The people are friendly…read moreand responsive. They treat me like a friend and a customer. No drama just fast positive service! Love this place! Rlee

Manager is so lazy, as I am checking out (giving them a $4 tip) he says "hey can you reach over and…read morehand me a raspberry tea out of that cooler" for his online order that was more important obviously. Ordered a Philly cheesesteak, the sandwich was so bare minimal with cold whole cheese slices still in the sandwich. That cheese should be melted through out the meat. Was never asked if i wanted anything on my sandwich. Quickly handed it to me as I was cashing out, which they rushed me to do. So I sit down and realize they never asked what I wanted, well I wanted a slice or two of bacon. I ask that same manger, hey since I did you a favor can you do me one and get me a couple slices of bacon for my sandwich. No one asked what I wanted on it. He says "yeah you'll have to pay I can't do that" should have told him I couldn't grab that raspberry tea. Well Mr. manager, what goes around comes around, I hope you have a shi**y day and again when you read this. His attitude shows amongst the employees in there. All very miserable. Hence the 2.9 star rating they have

rush you through like cattle. do not ask if you want a whole or half or whatever. YOu say tuna,…read moreokay. they give you whatever. No questions. You get to the counter with half of what you need.. then ask for a tip! ugh. get real.!

They can't make a steak sandwich to save their life!! You can request light mayo or mustard every…read moretime and apparently it's only a request. The girl who made the steak bomb needs retraining or to be removed from the station. One could assume she's having a bad day, she shouldn't take it out on the community but seeing how this is consistent I'm assuming you're upset with your employment. My wish corporate could see this post and save the store. It's a wonder if any of them have ever heard of portion control or is it just again a training issue from top to bottom? What a waste of money. I feel like I got robbed for $20 and I should call the cops.

My company ordered subs for lunch. I had their turkey sub with lettuce tomato their sauce but no…read moreonions. I had their subs before with onions and they can over power the taste of the sub. It was pretty good. The sauce they put on made it a little too wet for my liking but still ate it. Came with a cookie and a drink. Was picked up by others. I did not go into restaurant.

What a pleasant surprise for fresh seafood on doth Tamiami Trail. A hidden gem of a restaurant…read morewhere you will find fresh seafood, a clean restaurant, and welcoming staff. The prices are reasonable and the staff is helpful and respectful. We enjoyed lunch there today and we're not disappointed. It's kinda hidden but worth the find. Hot food, great breading so you can enjoy the fish, and seasoned fries. I had Haddock and my MIL had coconut shrimp. Yum! Perfect portions! We did not leave hungry, but they also have desserts that we had to turn down. Maybe next time.

It was Wednesday, November 12, 2025. Our Group of Charlotte County Ladies & Dining Divas, every…read moreWednesday, we enjoy experiencing one of the wonderful dining experience through our Charlotte communities. Yesterday, we had the ultimate pleasure of dining and having our food prepared by Chef Max of BROTHERS' FISH HOUSE. Immediately, we received the warmest welcome from Andrea, who we love, and Jess (it was Jess first day). One would not know it, very professional and courteous. I had a special request, for Paella from my husband for Dinner. Paella takes time to prepare and needs to be preordered in advance. As I walk in I placed the order with the Chef. Our ladies came in with great anticipation, many had dine there with us or with their families. Each lady came in with bright smiles, as well greetings for those they know, have met at a previous lunch or met a brand new comer who was thrill to join us. (Mary Ellen) We started with our beverages and appetizers of lobster bisque or seafood soup, salads, fried mushrooms, and array of other delicacies. One of our lady's is celebrating her 80th Birthday, the next day, Nov 13. Dora we raised our glasses, cheered with well wishes and sang Dora, Happy Birthday. Main meals were fish & chips (fish were huge pieces), haddock grilled, blacked or fried with side choices. Delicious crab and seafood cakes, claims, a dish of linguine pasta with clams, muscles, calamari, scallops, and more! Fried Shrimp, Poor Boy Sandwich. Combo dishes of what ever their choice were coconut shrimp & basa your fingers, scallops & filet, etc. Our ladies kept the conversation up during our entire time at Brothers' and there was great rapport, laughs and a happiness of gathering together. As we were finishing our entrees, we invited Chef Max to join us. The ladies, personally wanted to show their gratitude for a wonderful dishes and their dining experience. If you are new to Charlotte Cty., and haven't been to Brothers' you are definitely missing fresh fish & seafood. Take. Look at these delicious dishes and ladies ‼

I can't say enough about this place. All their food on the menu is amazing. I go once a week. I…read morewould love to go Thursday-Friday but I'm trying to loose weight. If you haven't tried them out please go you will not be disappointed. Family owned and they are so nice.

When I say tiny, I mean five-tables-tiny. Six, if there isn't a large party. By all means, make a…read morereservation. They had no choice but to turn people away Saturday evening. "May I see the wine list, please?" I asked. They don't have one. But they DO have wine, a nice selection from Italy. In describing what I like -- cab or malbec, around $30 -- the owner/server/host, suggested an excellent blend. $27. We started with antipasto. Look at my photo. Does that look good, or what?! Both T and I ordered piccata -- he veal, me chicken. Served over homemade fettuccini, the entrees were light, lemony and delicious. Dessert? Why yes. I asked the owner/server/host what the most popular dessert is. Limoncello cake. Not made in house, but boy, was it good! (I made sure T didn't have more than his fair share.) Not to be a snob, but NYC boasts the most delicious Italian restaurants. We know our food! And son-of-a-gun, three of the five tables tonight were filled with New Yorkers. Everyone other than us had been to Piccolo before. (And yes, I do talk to people I don't know!) If you don't want to wait weeks to get in to Carmello's, give Piccolo a try. I think you'll be pleased.