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    Enzo's

    3.9 (603 reviews)
    Open 11:30 am - 10:00 pm

    Enzo's Photos

    ENZO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

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    Recommended Reviews - Enzo's

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    Chicken Capricciosa
    Tracy D.

    We loved going to little Italy and this was the first time we actually dined at a restaurant in the area. We had a good experience at Enzo's. Since our daughter was sleeping in the stroller we dined outside. My husband ordered chicken parmigiana with a side of spaghetti. I got the chicken capricciosa which was a pounded and breaded chicken cutlet with an arugula salad on top. I really liked that the chicken was super thin. It was quite impressive how thin they pounded the cutlet. It was super easy to cut into. The chicken was perfectly seasoned. I like the salad that it was topped with. It had cheese a lemony dressing with red onions. The only star I knocked off was because we had trouble flagging down a waiter here and there to place our order and get a check, but once we got the waiter we got what we needed quickly. We would return again in the future.

    Caesar Salad
    Michael C.

    Dinner tonight at Enzo's. We had a party of 5 and were seated right away on a Saturday night. That was unexpected and appreciated. The service was good and the food came out quickly. The Caesar salad was good and I added anchovies which was extra. I had Spaghetti and Meatballs. The pasta was average, the sauce was excellent, but I didn't like the meatballs. They were over seasoned and dense. When the dish came out it looked like the sauce was watery but after stirring the pasta all that liquid was quickly absorbed. The sauce was the star of the show.

    Papardelle alla vodka
    Cory N.

    Had an absolutely fantastic experience here. The service was spot on and attentive. I would classify this as a higher end Arthur Avenue option. The mussels dish was ridiculously good, covered in a bread over the bowl that was perfectly baked. Each dish was fantastic. I would definitely go back Remember to tip well.

    Laura P.

    Ventured here from LI to meet up with a friend and her boyfriend. My friend lives in CT, so it's a good halfway point. The restaurant is in the heart of the Bronx's "Little Italy." There were a lot of options, but I am so happy we chose this place. It's fairly large and a very pretty restaurant. We were seated right away and had a reservation for 4. Service was quick. We all enjoyed our food. My friend had a few snafoos with her food, but they were all fixed. My friend and I are gluten and dairy free and they were very accommodating. This was a huge plus. My friend and I started off sharing the tri color salad. It was a perfect portion for two to share. The guys each got a salad as well that they enjoyed. My friend and her boyfriend both got the lamb chop, they loved it. I got the branzino special. It was deboned very well. It was nice and tasty. I thoroughly enjoyed it. My husband got the pork braciole. It reminded him of his mother's cooking and he really liked it. The food was delicious. Service was pretty good and the wine selection was as well. We also got espresso shots that were good. I wouldn't go running back only because it's an hour away from me, but it in the area, I would go back again. I recommend it!

    Enzo calamari
    Warren A.

    We came here on a Sunday and luckily didn't have to wait. We tried the old fashioned, Enzo calamari, shrimp francaise, and chicken parm. The old fashioned was delicious but a touch on the sweeter side which was expected as it was a maple old fashioned. The Enzo calamari was definitely different from your usual calamari and was a nice change. The chicken parm was perfectly cooked. This is a great spot which had been there for years. Looking forward to trying more of the menu.

    Zuppa Di Pesce
    Julie Ying X.

    I came here with my family on a Sunday afternoon for lunch after going to the NY Botanical Garden. We ordered the fried calamari, the Zuppa Di Pesce (shrimp, calamari, clams, mussels, lobster tail with linguine), the Cinque Sorelle pizza (pancetta, smoked mozzarella, pesto, cherry tomatoes,roasted red peppers), and the veal parmigiana (breaded veal cutlet with spaghetti). The portions were huge, definitely shareable and still plenty for leftovers (lunches for the week, score). The seafood pasta was really delicious, had a lot of fresh seafood and definitely had great value. The calamari, veal parmigiana, and the pizza were good as well. We also had tiramisu and creme brulee for dessert which were tasty as well. Service was great, no complaints. I would definitely come back if I'm in the area.

    Eric R.

    Great experience at Enzo's. We had my daughter's baby with us and they were very accommodating. I was shocked at how big the restaurant was. It looks a lot smaller when you are at the entryway. Food was very good. Loved our Caprese Salad. We got 4 other dinners and shared family style which was a great way to go.

    Caprese salad and fried calamari
    Carissa C.

    Came here on a Friday night with a large group 7 people and they were able to accommodate us with no reservation. This is a classic Italian restaurant all waiters dressed in black suits. They catered to our table right away immediately serving us drinks. They accidentally gave me a martini with a twist inside of a dirty martini and fixed it with no issues. The food was very good and portions hefty. We tried many things the pastas were both off the charts. Chicken francese was one of the best I have ever had. The truffle mushroom pizza was so good and their crust was fluffy. Overall a great hidden gem.

    Broccolini and sausage lasagna
    Jane B.

    Went to Arthur Avenue with a friend on a Sunday and made our own little "food crawl." We started at Cosenza's Fish Market, then headed to Bronx Beer Hall inside the Arthur Avenue Retail Market, stopped by Calabria Pork Store, and then had lunch at Enzo's. At Enzo's, we started with a glass of the Montepulciano (only $12) and ordered the appetizer special: polenta with spicy mushrooms. It was tasty and something a bit different. For mains, we split the broccolini and the sausage lasagna. The portions were huge, the broccolini was beautifully cooked, garlicky and flavorful without being too bitter, and the lasagna was a generous slice with a great balance of cheese, meat, and pasta. The entire meal came to about $60 with tip. We were far too full for dessert, but all the options looked great. I'm already looking forward to going back and trying more of the menu.

    Rigatoni Bolognese
    James B.

    Last night i went here with my family for my dad's bday. I wanna give it 3.5 stars. For appetizers, we ordered fried calamari, clams oreganata and seafood salad. For main course, i ordered Rigatoni Bolognese, my nephew ordered Margherita Bolognese, my bro ordered short rib, my dad ordered a fish dish which ended up having bones in it. I tried the pizza also. Rigatoni Bolognese: The sauce had lots of meat but was a little on the saltier side good basil flavor, the pasta itself tasted very fresh. Margerita Pizza: Sauce was good, good basil flavor, Outer Crust had good char, but the bottom was a little too soft. Clams oreganata- eh, nothing to write home about, not much clam. Seafood salad- Not bad, good mix of seafood. Fried calamari - pretty good, light, crispy but fluffy/airy. The mvp of all of the dishes. Overall: it won't be my first pick of the area and is more along the lines of I'll go if my family forces me, but i won't go without them because there's better places nearby. It's not bad, but it's not great, it's just ok.

    My wife with chocolate covered strawberries
    Charles H.

    The food was so good. The waitress was very knowledgeable and the service was excellent. All the staff was very friendly and polite. We will be returning to Enzo's and bringing friends and family. The ambience was very nice as well.

    Lasagna
    Tracy D.

    We came with two big parties after we moved in our frosh kids at Fordham. They were able to accommodate our party of 20 but in two tables in unfortunately two separate locations. Service was patient and friendly. It was a busy Sunday night. The food was top notch. Didn't get pics of everything, but the wine and food were flowing. We had a good dinner and appreciate they can accommodate us. We'll be back!

    Taylor Z.

    The resturant is quite nicely decorated and typical Italian white table cloth. The food was okay, my favorite was the fried meatball. The carbonara was a bit too greasy and didn't really have much flavor.

    I had the lasagne special

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    4 years ago

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    2 years ago

    Great food. Really good service from the staff. And an overall experience together with a great ambiance at the establishment.

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    2 years ago

    I ate there back in the summer the food is very good I had chicken parm and spaghetti it was very good the food was excellent and amazing

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    Page 4 of 16

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    Antonio's Trattoria

    Antonio's Trattoria

    4.5(1.2k reviews)
    0.1 miBelmont
    $$

    This was my first time here at this restaurant which is off the main strip near Arthur Ave . It was…read morea weekday visit for lunch so we were able to walk in and be seated immediately. Even for a weekday there were a-lot of people there , both seated and at the bar . Our servers were so polite and accommodating. It was a bit dark and it was a little difficult for me to read the menu . The server noticed and immediately brought over a table light ! Thank you that was so considerate ! Delicious bread was brought to the table and we enjoyed an appetizer of eggplant rollatini . Very well made ,stuffed with ricotta and spinach ,with a delicious marinara sauce . We had an amazingly meal I ordered one of the specials, Pork Braciola with pasta . It was outstanding ! So , so delicious and flavorful! It was stuffed with a sausage filling and Pinole nuts ! The meat was cooked perfectly, nice and tender. The menu is extensive and everything sounds so amazing. If you are visiting the area this is definitely a restaurant worth checking out ! We also ordered 2 pies to take home ! Yum !

    I don't give out a lot of 5 star reviews, but what a fantastic lunch. Spent some time at the…read moreBotanical Gardens (less than 10 minutes away) and did a quick search for lunch. They came up highly recommended, that always makes me a little apprehensive. They were right! Got there around 1is, not crowded but there were some patrons - looked like regulars. We got seated right away. Service could not have been better and I base a lot of my reviews on that. One of the staff was clearing the table and accidentally brushed against me, he barely touched me - he couldn't have been more apologetic. Very impressive, I assume management trained him and kudos to them for that! Food was next level! Calamari app was tasty, fresh, tender and delicious. I had the Filet of Sole and it was in an egg batter that was very tasty and perfect. I know it was good because my son had several bites! He also had the gnocchi and I don't think he took a breath while eating it. Definitely be back if I'm in the area again.

    Photos
    Antonio's Trattoria - Inside.

    Inside.

    Antonio's Trattoria
    Antonio's Trattoria - The room

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    The room

    Trattoria Zero Otto Nove - Margherita

    Trattoria Zero Otto Nove

    4.1(1k reviews)
    0.0 miBelmont
    $$

    I've never been to Italy, but after dinner at Zero Otto Nove I'm pretty sure my passport should get…read morean honorary stamp. We started with the Patate Salsiccia e Provola, and I immediately understood why Italians talk with their hands my mouth was too busy eating to say anything. Crispy potatoes, savory sausage, and gooey provola cheese... comfort food at its finest. For my main course, I had the Pollo Capriccio with a glass of red wine. The chicken was so tender I barely needed a knife, and the wine had me looking around for a Vespa to ride back to the Bronx. The service was fantastic friendly, attentive, and patient enough to let me butcher every Italian word on the menu without judging me. At least not out loud. If this isn't what Italy feels like, don't tell me. I'm happy living in this delicious fantasy. Now excuse me while I search for affordable flights to Rome... or just uback to Arthur Avenue.

    Little Italy in the Bx on Arthur Ave. What more can I say. The food was delicious. Hot, fresh, and…read moredelectable. Service was great. They made sure to stop by and make sure the apps and entrees were okay and they were. It was my first time trying the black squid ink linguini. I was hoping for it to have a little more spice but it was still good. Will be I be back, yes absolutely. Fantastic Italian place in the Bx.

    Photos
    Trattoria Zero Otto Nove - Dining room

    Dining room

    Trattoria Zero Otto Nove - Meatballs with polenta and goat cheese

    Meatballs with polenta and goat cheese

    Trattoria Zero Otto Nove - "Rigatoni e Zucca" (butternut squash purée, peas, porcini mushrooms)

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    "Rigatoni e Zucca" (butternut squash purée, peas, porcini mushrooms)

    Misto Restaurant and Bar

    Misto Restaurant and Bar

    4.5(120 reviews)
    2.4 miPelham Gardens

    We hosted our company holiday party at Misto's Bar and Restaurant, and it was an absolutely…read morewonderful experience from start to finish. The food was excellent, the bartender and kitchen staff were attentive, friendly, and on point all night, and the overall atmosphere was perfect for celebrating as a team. We even had a DJ, and Misto's was a great space for both dining and dancing without feeling cramped or rushed. A special thank-you to Christian, the manager, who truly went above and beyond to make this a memorable and special first company holiday party for us. His professionalism, attention to detail, and genuine care made the entire event seamless and stress-free. Highly recommend Misto's for corporate events, celebrations, or any special occasion. We'll absolutely be back!

    Went to this spot on a Friday night with a family member. The place was lively, lots of people…read morelaughing, enjoying their food and drinks. The weather was great, so you could choose to sit inside or out; we chose indoors. Even though our waitress was busy, she was still attentive and friendly. We had sangria, which was really good, and the $$ Italian dishes we ordered hit the spot. The restaurant itself had a nice vibe, clean, nicely decorated, and had a good energy. The staff were welcoming and the bar area seemed pretty popular. Would definitely come back if I'm in the area again.

    Photos
    Misto Restaurant and Bar - Drinks

    Drinks

    Misto Restaurant and Bar - Margarita pizza

    Margarita pizza

    Misto Restaurant and Bar - Fried calamari

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    Fried calamari

    Patricia's of Morris Park - Margarita Pizza

    Patricia's of Morris Park

    3.9(731 reviews)
    1.9 miMorris Park
    $$$

    This is my second time at this restaurant. The first time was over 10 years ago with my mom and…read morehusband to have dinner and it was amazing. I stopped by today again with my mom after a doctor's appointment and running errands. It was around 230pm and very quiet inside we weren't sure if they were opened. However, service picked up shortly after we came in. My mom and i were given water and bread with olive oil. We ordered the margarita pizza which was cut into eight slices so we had four each. We also ordered two sodas. I love that it's brick oven pizza. Food totaled at $25 and we tipped the guy $8 since he was quick and attentive. Food was great and the restaurant is beautiful. Very clean even the restrooms. Can't wait to come back

    What can I say! One of my all time favorite restaurants! Patricia's is located on Morris Park Ave…read more between Lurting & Haight Avenues in the Bronx. They specialize in delicious Italian food. The free appetizers of Pizza Slices & Sliced Bread with Olive Oil served before your meal are a meal in itself! The portions are large & satisfying. The Pastas are so good & the Lamb chops were tender & juicy. The desserts are good, with my favorite being the Tartufo (A chocolate shell filled with icecream & cherries & whipped cream with chocolate drizzle topping on the outside). The service is excellent & the staff is extremely friendly & accommodating. This place is always cheerful & busy & they play 70's music. On Birthdays they come to your table & sing loudly, Italian Style! The place is elegant, bright, clean & always happy. Great for large families & groups or a special dinner for two. They do take out & catering & there's always parking in the area. Manga!

    Photos
    Patricia's of Morris Park - Interior

    Interior

    Patricia's of Morris Park
    Patricia's of Morris Park

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    Enzo's of Williamsbridge - Polenta with beans

    Enzo's of Williamsbridge

    4.0(208 reviews)
    1.8 miMorris Park
    $$

    Classic Italian comfort with a neighborhood feel!!!!!…read more Enzo's of Williamsbridge delivers a satisfying Italian dining experience with generous portions and comforting, familiar flavors. The food was well-prepared and hearty, especially the pasta dishes, which tasted fresh and filling. Some items stood out more than others, but overall quality was solid. The atmosphere has a warm, old-school neighborhood vibe that makes it feel welcoming and relaxed. Service was friendly and attentive, though it slowed slightly during peak hours. Overall, Enzo's of Williamsbridge is a dependable spot for classic Italian food. With a bit more consistency and quicker service at busy times, it could easily reach a five-star level.

    Part 2 After a fulfilling meal of Veal Martini ($30) at…read moreEnzo's of Williamsbridge, this is the second part of the review consisting the to go order I took home: the Chicken Scarpariello on the bone, with the sausage, cherry peppers and potatoes option, along with ziti and red sauce; and the Double Cut Pork Chop with the cherry peppers and linguine with olive oil and garlic. I also took home a side order of escarole, sauteed in olive oil and garlic, and grated Parmesan on the side. The Chicken Scarpariello ($37 w/option ) is great and quite filling. The Chicken is coming from the thighs as best I can determine and is chopped up with a few bones that can be handled with a knife and fork. I would definitely order this always on the bone for flavor. You have the boneless option, but go with the bone. The cherry hot peppers add a definitive kick, above Fra Diavolo level, but nothing anyone cannot handle. The sausage was overcooked, but the potatoes were spot on. The red sauce, ziti and Parmesan calmed the moderate heat down if anyone is concerned. The escarole was a good accompaniment, but the spice level overwhelmed the wine with this dish. By the way, I can now confirm this $48 Montepulciano is of the Sangiovese varietal from Montepulciano D.O.C. The Chicken Scarpariello with the added option is also a more fulfilling meal than the Veal Martini and I can understand why it is a leading dish on the menu at Enzo's. I find it to be equally good too, so no downgrade in the rating. It highlights the consistency of the dishes served by the kitchen with steady chefs over the years. Marcello, my server, told no lies. The Double Cut Pork Chop ($33) was a bit more satisfying and delicious. It's thick, about two inches or more thick. They trimmed most of the fat, but left enough for added flavor. Notice the darkened color of the fat trim that has been seared and caramelized. Yum! The thick chop is cooked all the way through, but it's not tough or challenging to cut. It's still juicy and somewhat tender inside, with the added juice and flavor of the sauce. Over the escarole and pasta with garlic and dusted with Parmesan for that pop, your palate is in for a most satisfying experience. The Double Cut Pork Chop is one of those dishes that will keep people coming to Enzo's. It also paired better with the wine, given the heat from the hot cherry peppers was less pronounced and not overwhelming for the relatively low tannin and low acidity wine. I have had Sangiovese that drink a lot bigger and don't even mention the Brunellos. Enzo's of Williamsbridge is not overcharging in my opinion. They could have increased prices more on account of inflation, but they have not. Their loyal patrons would balk of they did. The dishes on the menu generally range from the high twenties to high thirties for generous servings. Wines by the bottle are reasonably priced and I can see why one would take your family here or take someone on a date here with the quality and value proposition served up consistently since 1998. Enzo's is a go to restaurant for many loyal patrons. I would and will return easily and can give Enzo's high marks. Just seat me inside the main dining room next time please. 4.0 very solid and consistent stars!

    Photos
    Enzo's of Williamsbridge
    Enzo's of Williamsbridge
    Enzo's of Williamsbridge

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    Da Franco & Tony Ristorante

    Da Franco & Tony Ristorante

    4.6(155 reviews)
    2.9 miCountry Club
    $$

    We went before the blizzard. We went for our anniversary. It is a small but beautiful restaurant…read more Loved the background music. Our waiter was attentive. We had the Polpettine Di Casa for our appetizer, the meatballs were delicious. My husband had the Pollo Martini and I had Vitello Alla Caruso. They were both so tasty. I had a slice of rainbow cake for dessert. I took what I couldn't finish home. I ate the rest the next evening for dinner. I completely forgot to take pictures.

    Was invited to my partner's grandma's 93rd birthday dinner here last weekend. The atmosphere felt…read morecozy and upscale without being overly formal, with a very authentic oldschool Italian vibe. Everything tasted fresh and well made. The warm bread was soft, fresh, and nicely herby with what tasted like oregano sprinkled on top. Portions were satisfying, flavors were rich without feeling too heavy, and the quality really stood out. We ordered sparkling water and a couple of cocktails. For appetizers we had the Polpettine Di Casa (homemade beef meatballs in pomodoro sauce) and the Portuguese octopus with fava beans, cannellini beans, onions, and apple vinegar dressing. Both were flavorful and well prepared. For entrées we ordered the Pappardelle alla Bolognese with homemade pasta and meat sauce, along with the New Zealand lamb chops over broccoli rabe and mashed potatoes. The pasta tasted fresh and authentic, and the lamb was tender and cooked as requested. Unfortunately, the night ended on a disappointing note because of the service. Mario was pleasant, but another server, I believe named Alex, overheard a conversation and became argumentative and sarcastic toward the birthday woman's son. It felt very unprofessional for the setting and completely changed the mood of the dinner, causing everyone to leave earlier than planned. The 93yr old woman was shaking. People should stay in their lane. Sadly, because of that interaction, I wouldn't return.

    Photos
    Da Franco & Tony Ristorante
    Da Franco & Tony Ristorante
    Da Franco & Tony Ristorante

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    Fratelli - Always Gets Me: (Crusty B.+Caponata)

    Fratelli

    4.2(144 reviews)
    2.4 miPelham Gardens
    $$

    4.5 Rating: Our group of 10 finally made it to Fratelli…read moreItalian Restaurant after a few plans were cancelled sue to Jan/Feb snow storms. It would up being worth the wait. All aspects of this visit were spot on: Kind and caring service, excellent food quality, and good value. The pacing of the dinner was also right on- not too fast, not too slow- just right. Dinner starts with a green salad with house dressing and a selection of Italian breads. This is old school Italian service which seems to be going away. as many restaurants regrettably skip on the bread delivery these days. Everyone enjoyed their entrees- Chicken parm, Shrimp Parm, Penne Ala Vodka, Grilled chicken with Broccoli Rabe and the house specialty- shrimp and veal Fratelli- one of the better entrees I have had in a long while. The potato croquettes were a great accompaniment for this dish to enjoy the sauce/gravy. Dessert included perhaps the largest selection ever (a positive) was available along with pictures. The Italian cheesecake was also large and excellent. Hot expresso with anisette was served. The service team here is well trained and on their toes. I can't believe that I didn't know of this place sooner- a true neighborhood gem. They also seemed to be doing a robust take away business... The leadership team from the restaurant stopped by for hello as well. A case study in restaurant hospitality.

    Had such a wonderful lunch here today. My partner and I shared the penne alla vodka, which was…read moreabsolutely delicious -- perfectly cooked pasta with a rich, creamy sauce that had just the right balance of flavor. We also ordered the chicken alla milanese, and it was outstanding. The chicken was incredibly tender with perfectly crisp breadcrumbs and seasoning that made every bite so satisfying. The ambiance of the restaurant is warm and welcoming, making it a great place to relax and enjoy a meal. What really elevated the experience was the service. Jonny, our waiter, took amazing care of us. He was attentive, friendly, and clearly passionate about the restaurant -- a true curator of the experience. A fantastic lunch all around. Great food, great atmosphere, and exceptional service. I'll definitely be coming back.

    Photos
    Fratelli - Winding Down

    Winding Down

    Fratelli - The Vapors: (Warm Apple Crisp)

    The Vapors: (Warm Apple Crisp)

    Fratelli - Fusilli w/ Shrimp & Arugula

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    Fusilli w/ Shrimp & Arugula

    Enzo's - italian - Updated July 2026

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