Had the regular slice one Sunday right after opening…read more All pizzas were just made, hot right out of the oven--no heating needed! The manager told me that they use Caputo flour --no bleach, no bromate; and that they also use Nuvola flour for high hydration. My slice was delicious. The premium ingredients used were worth my $6.25. The interior was clean and tidy, and the customer service was top notch.

Love the pizza even if it isn't my preferred style. You can tell the ingredients are fresh…read more Only reason I took off a star is the music was too loud for me to talk to anyone. Also might have been just the day since it was busy but the young guy taking my order seemed rushed and annoyed I was taking some time to decide on my order.

This small eatery brands itself as an Argentinian-Italian restaurant…read more I ordered a slice of the Fugazzetta Pizza--onions, olive oil, Parmigianna cheese, oregano. It was loaded with onions, but it was missing the umami flavor that would have made it taste robust. Perhaps an infusion of white truffle oil would have done the trick. I also ordered a Zeppole, which was dry inside. I did not like it. I like mine moist and recently baked. Mine tasted like it had been sitting on the counter for hours. Milton took my order, and he seemed friendly. The interior was reasonably clean, so I ate inside. I am so turned off by what I had that I might not give this place another try.

Went today, a quiet Labor Day when most places were closed, which is precisely why I had the…read morepleasure of trying Mamma Gina's. My cousin and I went inside and were greeted by a nice fellow behind the counter who patiently explained the difference between Grandma pizza and Sicilian pizza to her. The pizza looked really good. It was. The Grandma was very good, and crispy. The spinach pizza was so full of cheese and spinach, I couldn't even finish it, because I had already finished the other two slices... one of which was the best... an olive slice from a small pie that had a few whole (pitted) green olives and a little roasted red pepper on it. The slice had the distinct flavor of olive even when you weren't biting into one of the olives. LOVED IT. We say at a high-top table, enjoyed the atmosphere there and I had no complaints. Should I find myself back in the area looking for a decent pizza meal, this will be the spot.

This is by far the best pizzeria on Long Island. I know people won't agree, but why I love it is…read morethat they have such an extensive menu. The place is clean and well lit. The staff is the most friendly anywhere in LI. The pizza is perfect. Grandma Ala vodka, is our go to. But the other items on the menu are so good. Their wings are exceptional!! Top three for me on LI. Their pasta dishes, salads, heroes, are all amazing. We like to go on Friday nights and everyone can order something different. Check it out, you won't be disappointed!!!

Luigi's Pizzeria if Mineola is our absolute go-to spot in Mineola -- especially for their…read moremargherita pizza. My kids don't like basil, and the fact that they already know our order the second we call ("Margherita, no basil") says everything about their consistency and customer service. The pizza is always spot-on: crispy crust, great sauce, perfect cheese melt -- and they somehow get it right every single time. Plus, they're a lifesaver for those last-minute orders after kids' sports practices. Always open, always reliable, always delicious. What we love: * Perfect margherita pizza (custom order always remembered!) * Reliable for last-minute takeout * ‍‍ Super friendly staff who know their regulars * Consistent quality -- never misses Luigi's is everything you want in a neighborhood pizza spot -- friendly, dependable, and consistently great pizza. A Mineola favorite.

Great pizza and great experience! Walked in 15 minutes before close wanting a slice of pizza, not…read moresure if they would have anything left. Plenty of options still available with difference varieties of fresh looking slices. Service was great, guy behind the counter was kind, quick and welcoming. Pizza was flavorful and fresh, they even gave us an extra two slices for free since they were closing soon. Nice and warm interior, will definetly be returning for a sit down meal! Overall great experience.

A friend of mine who loves this place recommended them to me about 7 yrs ago. They have a good…read moreselection of specialty pizza, calzones and rolls as well as heros, salads and pastas. Everything I've tried here in the past years have been good, if not, decent. Prices are reasonable and the staff are very friendly. Same price- cash or credit. Although it isn't my favorite pizza spot bc I've definitely had better elsewhere, it is a great choice if you're in the area & craving Italian food. I like their grandma pizza, rice ball and spaghetti but I don't think you can go wrong with any of their pizza :p

Didn't know what to expect from a pizza joint, but the wife spotted a Sunday lobster special so…read more... Well gotta say (well write) I was pleasantly surprised. The lobster special was very good, but the lobster/shrimp/corn bisque was just about the best I ever had. My dinner was the seafood fra Diablo- shrimp, clams, mussels, squid over pasta....one of the very few 5 stars I'd give out. Portions are substantial, bear lying leaving room for the home made peach cobbler. Outstanding!

Had a cute and fun experience at Spaghettini! We booked a pizza making lunch. They gave us hats,…read moreaprons and tiny rolling pins, 1/2 of the ladies used the chefs hats. Other 1/2 did not want to mess their hair! They started us off with garlic knots and bread. Both very good! We had a choice of wine, sangria, sodas or iced tea. I was driving so I passed on the alcohol. Then we got our individual pizza set ups and a lesson. It was fun! They gave us some toppings, pepperoni, mushrooms and peppers. We made our pizzas and they took them away to be cooked. We then had a choice of salad, Caesar or house. Everyone liked the salad and the dressings. We got our pizzas back in pizza boxes so we could eat some and take some home. Then they came around with a plate of cookies! The owner came over to talk to us, she said that they were planning to have pasta and mozzarella making in the future and told us about the other events that they have. Live music, bingo etc. She was one of the nicest people I've ever met. Sweet and genuine. She also showed concern about the parking situation and offered a reimbursement for the parking garage. We declined that offer, it was only a couple of dollars for the time that we spent there. If I had to be very picky the only one suggestion that I have would be that they add some basil/ oregano/garlic/pepper to the sauce or on the table, the sauce was very plain. Other than that, everything was amazing and so much fun, well worth the price that we paid ($40 pp including gratuities) for everything that we got!

I ordered the chicken parm hero and it was awful…read more It tasted like leftover chicken cutlets--more like scraps from a chicken roll--reheated, stuffed into a hero, and thrown together with melted mozzarella. It came across as lazy, careless, and honestly disrespectful to serve. There's no excuse for putting out food like this, especially with several better places nearby doing it right. This wasn't just disappointing--it was a complete miss. You need to seriously step up your quality, because this kind of food will drive customers away

I came here to eat with my friends and this place is such a great place to eat. The waitress Tara…read moreis such a sweetheart and always makes us feel welcome. The prices are great and so is the food. I would definitely recommend and its very family friendly! I love the pizza and my husband loved her chicken parm hero. The parking lot is great and the atmosphere is amazing. I would definitely recommend for a family dinner!

Let me say our waiter was very attentive. Added some humor to the excellent service. The rest of…read morethe staff was also very nice and friendly also. Now for the food!!! I had the Rigatoni Florentina. Comes with chicken in it. Wow the chicken melts in your mouth. The bowl was overflowing. Was absolutely delicious. My friend got the Lasagna, it was double the size you get at any other restaurant. She also raved about the taste. Went with 4 friends that we like to try new places we all agreed, we will definitely be back. This is a nice family restaurant, that is competing against Vincent's Calm Bar and now also Momma's. I really enjoy those two restaurants. But tonight's meal beat any meal I have ever had at either of those. Great Job! We will be back

Had heard a lot about this restaurant and decided to try it with some friends. We were greeted like…read moreold friends, brought to our seats and treated with nothing but kindness. The restaurant has a very casual decor which makes getting comfortable easier. No dress code, but should you go, please be responsible. Beverages came out almost immediately, and we ordered two very wonderful appetizers. The Fried, artichoke hearts we're incredible and the hot antipasto tasted like home! Unbeknownst to us, we came on pasta night. Approximately twenty or more different types of pasta, along with a salad for $16.95. I promise for the serving sizes, you can't beat that. The food tasted fantastic, came out, piping hot, and was more than we were able to eat in one sitting. Topped it off with a sweet dessert and our night was complete!! I promise to return, as we have barely scratched the surface on entrees!!

After more than forty pilgrimages to Grimaldi's, the baseline truth remains unshakeable: that…read moreblistered, black-spotted crust is a direct line back to the old country. The strategy here is simple. You order a pie--half pepperoni, half prosciutto. The prosciutto does exactly what it needs to do, but the pepperoni is the real headline act. It curls, it crisps, and it pools just enough oil to marry perfectly with a crust that achieves that rare, holy grail combination of thin, crispy, and subtly chewy. Dozens of pies later, it's still a ritual worth repeating. Food (4/5): The thin, crispy crust is the star of the show, and the pepperoni is dialed in to perfection every single time. Customer Service (4.25/5): Sharp and efficient. Decor (3.5/5): Unpretentious and classic. It carries that timeless, red-and-white checked tablecloth energy that focuses your attention exactly where it belongs: on the pie. Price: Around $17.50 per person. For a wonderful, sit-down brick oven pizza experience, it remains an absolute steal.

I came here recently on a weekday to meet up with two friends. There's a big, free parking lot in…read morethe back which is very convenient. There's also "one hour parking" in the front on the street but I didn't see any meters so I'm not sure how they're enforcing the one hour so I just parked in the back lot to be safe. The restaurant has indoor seating as well as outdoor seating both in the front (3 tables) and back. Separate men and women single bathrooms were in the back as well. My friends and I opted to sit inside with the air conditioning because outside seating was still a bit toasty due to the weather that day. We met up around 12:30PM and the restaurant was pretty empty at that time. I ordered their Lunch Special which was a 12 inch personal pie with a 16 Oz soda ($15.60). I got a sweetened iced tea instead of the soda. I wanted a topping (mushroom) so that was an additional $5. The iced tea was wayyy too sweet for my taste and the pizza wasn't that great either. Too much crust, not enough sauce and barely any mushroom topping. The 12 inch size though was filling and I didn't have any leftover. Due to the restaurant being pretty empty the time we were there, it was nice to be able to chat with my friends and we weren't rushed. I'm not sure if I would return as the food did not stand out at all.

We love Mama Theresa's! Always a great meal. All their pizza pies are ginormous! 10/10read more

9-2-24. My first time visiting. Pizza was pretty solid and…read morethe grilled chicken on a large garlic knot was excellent. I'd return just to grab another one of those bad boys. They had a nice selection of specialty pies on display. Someone in front of me ordered a fried capellini cake which looked awesome, so I'm going to add that to my "must order the next time I visit" category. I can during peak lunchtime hours and there was a good amount of seating and staff was friendly.

Running errands and we needed something quick to eat. The place is very clean, inside and outside…read moreseating and a great selection of pizza and other stuff! The cheese pizza was thinking crusted, flavorful sauce and perfect cheese! Also ordered the arugula salad with shaved parmesan and a lemon olive oil dressing, it was delicious! The service is great! They bring the food to your seat! I will be back!

I've been coming here for a few years. The food is always flavorful. The people who work here have…read morealways been pretty awesome. There are a few easy go-to slices: Buffalo chicken slice, grandma, burrata, sopressata hot honey... And a few more I just can't remember. This is a good solid place to grab a bite.