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    Epique Restaurant

    4.1 (216 reviews)
    Open 6:00 pm - 11:00 PM

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    EPIQUE RESTAURANT ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Epique Restaurant

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    Inside

    Just had an intimate family dinner here tonight to celebrate my husband's 40th birthday. We were a party of 8 + a highchair. None of us have been here before. The food was delicious. We got a few different appetizers to share. Then we each got our own entree. I got the beef stroganoff; AMAZING, delicious, and comforting. My husband for the pomegranate short rib (I think that's what it was called), and I tried a bite. It was mouthwatering! Sooo good!! For dessert, we got the cheesecake and the honey cake and of course Armenian coffee. Absolutely divine!!! The ambiance was incredible! Very cozy and chill. The service was impeccable!! Everyone was very sweet and friendly and accommodating. 10/10!! We'll definitely be back!!

    Lamb chops wrapped in cabbage.
    Gohar A.

    We dined here with friends. Tried different dishes, all were very tasteful, beautifully presented. Our server Gevork was very polite and attentive. Changed the dishes frequently, ready for upcoming entrees. If you order coffee, make sure to specify that you want it hot. Overall experience was very good, and I recommend this restaurant to try unique delicious dishes.

    Karen F.

    Bestie wanted to try this place out, so we went for dinner and felt the overall experience was ok. Everything wasn't bad, but could be found better elsewhere. The dining room was a bit too dark for us, maybe we're too old. The service was ok, friendly but without any care. Food was ok, but pricey for what we were eating. Parking can be found at public lots or meters.

    Trout
    Maria R.

    Went here for dinner. Experience was amazing they had live music which added to the ambiance really enjoyable. The food was delicious very fresh. Amazing flavors. The restaurant is Armenia and the server was able to help me with some questions i had about the menu she was amazing and explained well. I really appreciate her. Overall tasty and cozy. We had the trout and the sturgeons. Both were delicious the sturgeons had a sweet tangy sauce that was delicious, the trout had a green sauce words wouldn't be able to describe but it was good. I definitely recommend there is paid parking in the back.

    Oyster mushrooms
    Sara G.

    Beautiful ambiance. Fair prices. Mushrooms tasted a bit too boiled for me but flavors were great. Short rib was very tender and delicious, I would've preferred a little of the sauce it cooked in to go along with the mashed potatoes so it's not too dry. The steak salad and Leche cucumber coctail was delicious. We ended it with sweet baklava and coffee and both were perfect. We had a jazz band playing along with a live singer that wasn't too loud and you can still enjoy talking at the table. Service was a hit & a miss. Some staff were enthusiastic, knowledgeable and some were looked like they were new.

    YAMMMM
    Arsen T.

    Best Restaurant 10 Plus.. Thank you Great, good food , service is fantastic . i like this place

    In love with the green pistachio dessert.
    Madison L.

    This is absolutely a stunning Southern California French restaurant with luxuriously romantic vibes and layers of personality. As the pianist dances his fingers on the keys, and the guests are swaying from fantastic wine and great company, my filet mignon was cooked to perfection, and the malbec finishes sweet and smooth. The desserts are a must try, my favorite being pistachio. Ask for Mariam. She is a wonderful person to conversate with as she leads this team to execute everything to perfection. When the birthday cake came out, she asked the pianist to play happy birthday softly with his keys. I will definitely come back to visit her whenever I am in LA.

    Cocktail menu
    Olivia H.

    I took my boyfriend here to celebrate a new job and had requested in the reservation for a dessert to be brought out at the end of the meal as a surprise. Sadly, it never came and by the end of the meal, I decided to just get us dessert elsewhere. I also saw that on Yelp, I'd get a free appetizer with the order of an entree. When I told our server, they informed us that this appetizer was the bread and 3 types of butter and not an actual appetizer of our choosing from the menu. Sort of misleading but important to know if you see the "free appetizer" offer on your Yelp. Our server was super friendly about it, though, and was very attentive throughout the dinner. The ambience is very dim, romantic, and there was live piano music which was so fun and unique. It made the experience even more special, although it can get loud. We still got an appetizer (seared octopus), 2 mocktails, the lamb chops, and the healthy salad with shrimp added. The bread and butter was fantastic! The bread is fresh, warm and uniquely flavored. It pairs incredibly well with all 3 butters (truffle was our favorite but the other two were also good but more subtle). I would've taken it to go but they removed the plate pretty quickly without asking. I'd highly recommend trying the octopus appetizer - it's by far the best octopus I've had. Perfectly seared and not chewy at all - it's almost buttery. The cream it comes with is the perfect balance to the seared octopus and the tomatoes, onion, and radish add texture to complement. Both mocktails were also perfect - not too sweet but super flavorful and very fun to look at and drink. And the main courses were also 10/10. Lamb chops perfectly cooked and the purée was so refreshing with it. My salad was light, delicious, and came with a good portion of the juiciest seasoned shrimp. We ended with some coffee and overall it was a great dining experience. 4 stars only because of the dessert mishap and misleading appetizer offer. But food/drinks were perfect.

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    7 months ago

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    2 years ago

    Food was great! Service- outstanding! Overall experience was excellent, we will definitely be back!

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    2 years ago

    Love this restaurant. Amazing atmosphere, delicious food , great service and great music !

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    2 years ago

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    2 years ago

    One of the Best Restaurants in Glendale Epique Restaurant the food is Amazing and delicious

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    1 year ago

    Great food, very nice atmosphere and nice music. Would recommend to try! One of the best experiences!

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    3 years ago

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    Page 2 of 6

    Ask the Community - Epique Restaurant

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    Asteria Restaurant

    Asteria Restaurant

    4.8
    (72 reviews)
    1.1 mi
    Private events
    Catering service

    First time patron of Asteria, and I must say this place blew every other Mediterranean restaurant…read moreI've tried out of the water. We made reservations just in case there'd be a wait on a Friday evening, but surprisingly the restaurant wasn't busy, a shame for them, but something we were grateful for. We ordered the baba ghanoush right away because I was absolutely famished, and we were also served a generous plate of hummus with delicious homemade chips on the side. The chips were salty and tangy, which paired perfectly with the hummus. I ordered the chicken breast and luleh combo, while my partner got the filet mignon with tzatziki, and everything was incredible. It was my first time trying chicken luleh and I can confidently say I'm a fan now. Perfectly seasoned, tender, and flavorful. The rice was cooked perfectly as well. The only thing I would've loved is a side of raw onions, but that's purely personal preference. What really says it all is that the entire meal was eaten mostly in silence and not a single picture was taken, which is completely out of character for me as a foodie. "Camera eats first" absolutely does not apply at this restaurant. The establishment is run by a lovely couple in the kitchen along with one server. It's a quaint little spot that feels warm and personal, and I already have a feeling I'll be coming back often.

    We were in the area and had a hankering for some good Armenian /Middle Eastern food …read more The good stuff first : Chicken was delicious, perfectly cooked and fresh. Vegetables combo plate was delicious Loved it Pita chips , thin and crunchy... fresh ... I would buy some to go . The not so good stuff: They sat us , a party of 4 at a very small table that was uncomfortable and our plates barely fit. My legs were hitting my wife and kids . The worse part is that there was an entire open larger table . The waitress was young and seemed inexperienced and uninterested. We felt like we were bothering her . I would order food to go from here but not dine in .

    Photos
    Awesome gingerbread man surprised me with the birthday cake!
    Awesome gingerbread man surprised me with the birthday cake!
    Asteria Restaurant
    Inside Asteria.

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    Inside Asteria.
    Khinkali House

    Khinkali House

    4.1
    (541 reviews)
    0.1 mi
    $$

    The OG Soup Dumpling: Why Khinkali House is Glendale's Best Kept Secret…read more Let's get one thing straight: if you think the "soup dumpling" started with a two-hour wait outside a Din Tai Fung, you're about 600 years late to the party. While the culinary world is currently obsessed with the delicate, bite-sized Xiao Long Bao--which didn't even show up until the 1870s in Shanghai--the Georgians have been perfecting this craft since the 13th-century Mongol invasions. Khinkali is the OG. It's the rugged, fist-sized ancestor that doesn't need a bamboo steamer basket or a delicate, nervous touch. It's a meal that requires soul, a bit of primitive technique, and a complete disregard for your clean shirt. Tucked away on Artsakh Avenue, Khinkali House is where you go to pay your respects to this ancient culinary titan. Atmosphere and the Art of the Rainy Day I happened to drop in on a rare, miserable rainy day in Glendale, and let me tell you, sitting out in their roomy, covered patio area while the water drummed against the roof was pure atmospheric gold. It's the kind of setting that demands heavy, unapologetic comfort food. The service here is sharp, warm, and attentive--the kind of old-school hospitality that makes you feel like a regular before you've even opened the menu. The Opening Act: Borscht with Soul You don't just jump into a pile of massive dumplings. You have to prepare the palate. I started with a bowl of their Borscht, and it was exquisite. It arrived as a deep, vibrant crimson pool of beet-infused soul, swimming with tender beef, cabbage, carrots, and potatoes. It was earthy, slightly sweet, and served at a temperature that could ward off any chill in your bones. It's the kind of bowl that tells you immediately that this kitchen isn't just following a recipe; they're honoring a bloodline. The Main Event: The Four Pillars of Khinkali Then came the heavy hitters. Unlike the thin-skinned, elegant Xiao Long Bao, Khinkali is built for battle. It's a massive, boiled parcel with a thick, satisfyingly chewy dough gathered at the top into a sturdy little knot or "handle" (the kudi). You don't eat the handle--you use it to hoist the beast, bite a small hole in the side, aggressively slurp out the liquid gold trapped inside, and then devour the rest. I worked my way through all four flavors, and each was a masterclass in balance: Ground Beef & Pork: The classic heavyweight. The moment you pierce the dough, a rich, heavily spiced, aggressively savory broth floods your spoon. The meat is fatty in all the right ways, laced with herbs that cut through the richness. It is purely addictive. Lamb: A masterclass in bold, unapologetic flavor. The lamb adds a deeply gamey, sophisticated depth that grounds the entire dish. As it boils, the rendered fat mixes with the internal cooking liquids inside that thick doughy cavern to create a broth that is darker, earthier, and aggressively flavorful. It's a heavy, soulful revelation that hits you right in the chest. Mushroom: Often treated as a vegetarian afterthought in other places, here it's a star. It hits you with a massive wave of umami. The mushrooms are tender and earthy, producing a fragrant, woodsy liqueur inside the dumpling that makes you realize you don't need meat to create a complex masterpiece. Georgian Cheese (The Undisputed Champion): I'm just going to say it--this was my absolute favorite. It is an exercise in pure, primal decadence. Instead of a meat broth, biting into this unleashes a molten, gooey river of tangy, salty Georgian cheese. It pulls, it stretches, and the sharp, slightly funky bite of the cheese against the warm, thick dough is a spiritual experience. I could eat ten of these and die happy. The Return Trip The tragedy of Khinkali House is that the dumplings are so filling, you have to leave the rest of the menu unexplored. But I am already plotting my return. Next time, I'm coming back for the Adjarskiy Khachapuri--that famous Georgian boat-shaped bread loaded with melted cheese and crowned with a fresh egg yolk and a pat of butter. I also have my eye on the Zhengyalov Hatz (a traditional Armenian herb-filled flatbread), and the wildly intriguing Osetrina (Sturgeon) Skewer, which you just don't see every day. The Verdict: Respect the Elders Let's cut the noise. Xiao Long Bao is great for a polite, light lunch, but Khinkali is for when you want to feel something real. Khinkali House has managed to bring a 13th-century mountain staple to a Glendale patio and make it feel like the most relevant thing on the street. It's bold, it's historical, and it's flat-out delicious. If you want to experience the true evolution of the dumpling, get yourself to Khinkali House. Grab a handle, watch the rain, and eat like a Georgian highlander. You can thank me later.

    Food was good and our server was nice, but I was honestly confused and disappointed with the way…read moregratuity/tips were handled. We were 4 adults and 1 child, and an automatic 18% gratuity was already included in the bill. However, on the receipt the section saying "tips not included" was circled, which made it seem like gratuity had NOT been added yet. Because of that confusion, I ended up leaving an additional cash tip. I understand restaurants may add gratuity automatically for larger groups, but if gratuity is already included, the receipt and staff should make that clear instead of circling "tips not included." It creates unnecessary confusion for customers. Also, automatically adding gratuity regardless of service feels questionable. Thankfully our server was kind, but if service had been poor, customers should still feel they have a choice regarding tipping.

    Photos
    Khinkali House
    Khinkali House
    Mediterranean Salad

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    Mediterranean Salad
    Havlabar

    Havlabar

    4.2
    (112 reviews)
    0.9 mi

    I've never had Georgian food, so it was very intriguing when our friend introduced us to one in…read moreGlendale. The restaurant is situated in a small strip mall with some parking spaces. When we first walked into the restaurant we thought we were the only patrons, then we found out the host just likes to seat people in the private booths which are separated from the main dining room by straw dividers. I read on the other reviews that they thought the server was not very nice, however my experience was the opposite - she provided helpful input when we asked for advices on the cuisine, and even recommended us to try the khinkali with sour cream which she provided and didn't have to. On to the food - we ordered the eggplant appetizer, it's similar to baba ghanouj but this one is a bit spicier and so yummy with the bread that came with it. We also ordered khinkali which is Georgian's version dumplings (we ordered the boiled version but there's also fried ones available). The skin is on the thicker side and was very chewy, the filling was well spiced with herbs, when you cut into it the juices come flowing out, yum! Our fav dish was the chimeruli which is baked hen drenched in a garlicky cream sauce that was more of a soup to me and i could not stop drinking it down! The hen was roasted so nicely with crispy skin, and along with the sauce just made the whole dish so hearty. Things are on the pricier side but I would still definitely recommend this restaurant to anyone who's adventurous in trying different cuisines. It was interesting to note that they had two menus, one for Georgian foods, and the other for Armenian foods. Btw the restaurant charges a "non cash fee" for all non cash payments.

    The Khinkali was pretty good and the bread was fantastic. I did not enjoy the Sacivi as much to be…read morehonest, but I think it might be just due to regional differences, we prepare it slightly different which I prefer. Service is quick and attentive as well.

    Photos
    Havlabar
    Havlabar
    Havlabar

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    Epique Restaurant - armenian - Updated June 2026

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