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    EuroAsia

    4.2 (193 reviews)
    ModerateRussian, Ukrainian, Uzbek
    Open 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Order EuroAsia Takeout or Delivery

    EuroAsia Photos

    Business Info

    EUROASIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - EuroAsia

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    Reviews With Photos

    Bread
    Boo B.

    Must go here for the whole fried catfish. Super crunchy from head to toe. Service was regular and same with ambiance.

    Uzbek bread
    Mike R.

    I was looking for a great food adventure. Uzbek Russian stuff on the menu. Parking is difficult. Friendly owner and waitress.

    Water down borsh disgusting

    Water down borsh rude service I told the server she gave me the biggest attitude . Never coming back here the food is not tasty

    Grilled vegetables
    Sasan A.

    The grilled vegetables was good, the flounder fish was ok but too oily & not healthy. The rabbit was so bad that I only took couple of bites and couldn't eat anymore, it was super buttery & oily. The bread was very disappointing. Oh also 18% tip is automatically added regardless of the party number and then tax on top of the tip which I've never seen such practice.

    Chebureki
    Cici G.

    Once again, our family was out on our ABC Foodtrip. This time, we were on the letter U, so we headed to EuroAsia for Uzbek food. That is not the only type of food they serve, but that is what we ordered. Our party of 6 was seated immediately inside. The interior is beautiful! The server we had was Uzbek and was excited to share this food with us. 5/5 - Chebureki: Fried turnover filled with ground meat and onions. Very big, but stuffed only with one long piece of beef. It's tender and light but also a little decadent... I loved this starter! 4/5 - Khanum: Thin dough stuffed with potatoes, beef & lamb and served with vegetable sauce. 4/5 - Kompot: Fresh made drink with fruits. It is not very sweet, which was really nice. 4/5 - Jarkoe: Stewed beef and potatoes, topped with onions. Super tender meat 4/5 - Plov: Rice cooked in a seasoned broth (zirbak) with beef and carrots. Delicious! Another dish with tender beef. 4/5 - Kavurma Lagman: Uzbek hand-rolled noodles, fried in a special sauce made of meat and vegetables 3/5 - Manti: Uzbek steamed big dumpling, stuffed with lamb and beef The food was really good across the board. I would definitely like to return!

    Bill M.

    When i have some free time, I like to try different foods. Not just pizza places, or doughnuts, but truly different places. I was asking a friend of mine from Russia where she would send me for some authentic cuisine. She said EuroAsia is the place. Off I went. Located off Ventura blvd in Encino, EuroAsia is tucked away in one of the many plazas located in and around the valley. It was just after noon, and there were just 4 guys in the restaurant so I had my choice of where to sit. There is plenty of seating inside and out. It was actually raining that day, or I would have been outside. The restaurant is nicely decorated. It sort of reminded me of something from the past -- like a restaurant the characters in the Godfather might have gone to eat. There were 3 servers, and all of them were nice, but very businesslike. The main server was a a young guy named Tolek. I was told, by my friend, to try something doughy, so I ordered the Chicken "Pelmini." Uhh... oh my .. excellent! I ate the entire plate within minutes. Melted in my mouth. They served sour cream with them, so a dipped a few. Is that right? I'll never know. Oops.. I forgot to mention the Uzbek bread. Whew.. another whopper of great eats. Yes, I ate that too. For the main meal, I ordered the meat stir fry with vegetables. Unfortunately, they were out of that. Back to the menu I went. Chicken Kiev didn't look good to me. I was leaning toward the Plov, but at the last minute I lost my courage and went with the beef pork ribs instead. Are pork ribs a Russian staple. In my mind, I'll say they are -- haha. Anyhoo.. they were spectacular. As were the side potatoes. I hate hyperbole, but it may have been the best meal I've had in a long time. It was that good!!! Afterwards, I spoke with Tolek, who said I should have gone with more of a rice dish. Basically, I SHOULD HAVE GONE WITH THE PLOV!! PLOV!!!!!!!!! Tolek was great though. Very informative, and very friendly. Maybe I should have spoken more to him prior to ordering. smh Next time! And there will be a next time! EuroAsia -- you've got yourself a new fan

    Patio fountain.
    Lianne K.

    I'm with my friend, Randy B. in rating EuroAsia two stars. Sadly, had a sub-par experience here on Sunday evening, and would be reluctant to return. The evening started with several of the staff trying to keep patrons from staying - stating that "half the menu is sold out". This was about 6:45 PM. Oh-kay. I asked if they had pelmeni, and when they said they did, though no beef stroganoff, we decided to stay and find something for my husband to eat. I grew up with pelmeni, and it's still a comfort food to me, which put me in the right frame of mind to check out the rest of the menu. Despite the initial cool, off-putting greeting, we were in it for the cuisine. I did ask why much of the menu wasn't available. The waiter reported that they'd had a busy day, and many of the items had already been sold out for the day's allotment. Hmm. These weren't specials selling out - they were regular menu items. Another waiter brought out a handwritten list of the dishes not available. It wasn't half the menu, by a long shot. Maybe 20%. Which suggests that they really didn't want to keep working beyond the customers already there. What a way to run a business! For a few positives - parking is free in the large lot in the back of the Copa d'Oro center. There's a nice water fountain in the middle of a central plaza, which led us to choose to sit outside. Prices seemed fair for the quantity of food served. A table directly adjacent to the splashing fountain didn't have a white tablecloth on it, but rather mis-matched chairs and an ashtray. Didn't pick up on that, as we should have = "smoking section". GIANT PEEVE: Many of the patrons from inside would come out and congregate near that table / ashtray to chain smoke for a few minutes, then go back inside. We were definitely in the line of second hand smoke, sitting perhaps 10 feet away, up near the entrance. Then I noticed a large group table on the other side of the patio, under a canvas gazebo. Most of that group was smoking right at their table. Didn't that get banned in California about 25 years ago? To counter-act all that hazy smoke and quite indifferent service, the food would have to be outstanding to have a shot at 3 or 4 stars. It wasn't. I did enjoy my pelmeni - came without about 18 of the Russian dumplings, served with a tiny portion of sour cream. A light dusting of dill added flavor to the well-prepared savory chicken-filled dough pillows. Dear Hubby decided to order the grilled lamb shank. It came with a very savory small side salad on the plate. I got to share in it, and found the vinaigrette dressing to be excellently tangy & savory. Likewise, the garlic potatoes were a standout on his plate. I didn't try the lamb. DH reported that it was over-cooked, bland in taste, and not warm enough. He likely wouldn't order it again. The final fork in the meal - as in, "Stick a fork in it; it's done!", was that our server kept walking by us multiple times. There was a party of six behind us, and we were in between them and the front door. Deferring to the larger party, the waiter paid attention to them, and passed by us as though we didn't exist. Each time he did so, my mind was calculating dropping the amount of the tip, and also the number of stars in the Yelp review. It was really offensive, if not amusingly bad, by the time we flagged him down and asked for a box for the remaining pelmeni, and the check. He had determinedly avoided eye contact with us multiple times. There was no pretense about asking about dessert options. We just wanted out of there. Completely unsatisfying dining experience, on so many levels! Life is too short to spend time & money in establishments that demonstrate they don't want your business.

    Chebureki

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    3 months ago

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    3 months ago

    Great food great service great prices. It's a really good for family and kids. we really love barbecue and salads.

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    10 months ago

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    4 years ago

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    7 years ago

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    2 years ago

    Good tasty food, good customer service , plenty of free parking in the back lot, and a choice of inside our outside seating

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    8 years ago

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    2 years ago

    The best Uzbek food in our area. All staff are very nice so we keep going there at least few times a month

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    6 years ago

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    2 years ago

    Great feel to the place , it feels and gives the vibes of back home amazing food and atmosphere with friendly people dining .

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    4 years ago

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    3 years ago

    Overall: If you're craving Russian family style food, this is a good spot in the valley. Service is good, food is good.

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    9 years ago

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    3 years ago

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    2 years ago

    The best place. Will come by again and again. Love that guys , their kitchen and their service.

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    Page 1 of 5

    Ask the Community - EuroAsia

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    Delicious Uyghur Uzebekistan food in Socal! I didn't know there was one here. After having Manti…read morejuicy dumplings for the first time at Navat in LA I had to find a spot closer to home. Manti dumplings are like a deluxe version of Xiaolongbao juicy dumplings and are time consuming to make so it's a treat to have it here. Immediately when you enter Dolan's you are transported to Central Asia with their beautiful decoration and vibey music. Their manta dumplings with crispy chili oil (same as Manti), baked pie, and honey cake and baklava were particularly delicious. Will definitely be coming back when we are craving their unique Uyghur Uzbek flavors not found anywhere else in Orange County!

    Chinese and Turkish all meet when you're at Dolan's. They make hand cut noodles, whole lamb kebab,…read morevegetarian options and so much more. The ambiance is gorgeous with beautiful fixtures and the mood is set to transport you to a whole other world. The service was great when we came and the food came out piping hot. We ordered the following: Uyghur Naan-10/10 (delicious! made to ordrr. order this first since it takes 15-20 mins) Uyghur Polo-8/10 (fragrant, but felt like it needed something. lamb looked dry but was tender) Taranchi Lagman-8/10 (noodles had a delicious chew but a little oily) Overall, all the dishes were good but felt like it was a little oily? I would definitely come back to try other dishes.

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