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    F M DON'S

    4.1 (517 reviews)
    Open 11:30 am - 10:00 pm

    F M DON'S Reservations

    F M DON'S Photos

    Business Info

    F M DON'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - F M DON'S

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    Reviews With Photos

    Caesar Salad, fresh made bread, and a bud light
    Joe T.

    Another exceptional meal at FM Dons! Always consistently excellent, and world class service too. Order was taken immediately and delivered to the table in a few minutes. Delicious Caesar salad with just the right amount of cheese and dressing added, perfect! The jambalaya like dish was also incredible! Every bite was a delight! And the dessert of chocolate cake made it another perfect meal at FM Dons. If you're in the area, you owe it to yourself to go to FM Dons, it is exceptional!

    Bison meatloaf
    Flo V.

    Hadn't been in a while.... glad we did. Every time we stop in for cocktails or a dinner, the consistency of our meals are always the same. Delicious. We sat at the bar and the service was quick and friendly. This time, my husband ordered the Bison meatloaf. Served over perfectly season mashed potato's and carrots. The Bison meatloaf was moist and full of flavor. I ordered the salmon with the French green beans. It comes with grilled Brussel spouts (which I don't care for) but they easily traded out the vegetables for another. No problem. The salmon just melted in my mouth and had a nice seared crisp on top. Add in a nice glass of Merlot..... and voila' ...... perfection. !!!!! The outside patio door was closed due to the cold wind, which was very nice. Our only concern was the noise level. The table behind was had a group of 6, and their talking & laughter carried quite far & loud. Sometimes annoying. Would love to see something done to address the noise. Love the food and the friendly staff !! Definitely will be back.

    Chix and waffles.
    Mike K.

    A cold January Florida day brought us into Punta Gorda for some grub. Wasn't planning on stopping at FN Don's but they had heaters going and open tables so hey! What the heck? I was with a group of 7. I ordered the chicken with waffles. It looked amazing. The chicken was hot, crisp and perfectly seasoned. The waffle was a bit on the sweet side with more added sugar that I would have preferred. Definitely taste prior to dumping the syrup on it. Also, need to dump the cheap, fake syrup....if you're going to offer quality food serve it with real maple syrup. Next to me. Adam ordered to bacon cheeseburger. Unfortunately I don't recall what everyone else ordered but I can tell you we all enjoyed our food. Bloody Marys were great and the service was with a smile. Go Check it out.

    January 2026 - Bison Meatloaf w/veggies & mashed potatoes - my husband loved it!
    Margaret M.

    January 2026 The food was so delicious, from start to finish - see photos. Service - The check in was a bit chaotic but we got a great table .. and our server was super nice. Ambiance - Loved our table by the window - it is quite loud inside due to the floors and no insulation to absorb the bigger noisy tables. But we still had a lovely dinner :)

    Healthy bowl with salmon and wontons.
    Roxanne W.

    We had a lovely relaxing lunch with a most attentive waitress! The heathy bowls we each chose were perfection. Just enough dressing, salmon cooked medium and perfectly, and the salad greens, quinoa, and farro were very filling. We both took half home! Parking was no issue at all, on the street at 12p. Took me 40 mins from Venice but traffic was light. I am very pleased we decided to meet there. She came from N Fort Myers and her drive was shorter. I highly recommend FM Don's to all who ask.

    Salmon Caesar Salad
    D A.

    Lunch at FM Don's with friends. Decided to give this restaurant a second chance. Food last time not up to par but this time the food was great. Hopefully the chef will stay consistent. Glad we tried it again.

    Street view
    Amanda F.

    Had dinner here without a reservation. Was easy to get a table. Service was prompt but not warm. The paper menu is always an interesting thing. Is it a germs thing? Or they'd rather toss them then clean a leather menu? Or they change the menu so often? I dunno, but it was clean and easy to read. We shared a salad. I thought it nice that the kitchen split it for us in the back, so we did not make a mess. It was a good portion. Lots of tomatoes and maybe too many dried cranberries. Dressing was perfect- not soggy. I had the meatloaf. It's nothing to write home about. Bison is a lean meat. The gravy was not very good but lucky there was not much of it. I just smothered the meatloaf in the delicious mashed potatoes. The green beans were plain- but cooked perfectly, same with the carrots. I added salt and enjoyed. My husband's dish was the star. He had the Faroe island salmon. It had such a nice crust on it. It was cooked medium to his preference. The corn succotash underneath was delicious. I'm not sure how the Brussels and shiitake mushrooms fit in, but we ate it all it was great. For dessert, we had the cheesecake. It was pretty standard. The crust was thin and soggy. There was some fruit drizzle on it and some whip. We ate it all. It was a pretty typical cheesecake, nothing to write home about. Prob won't get that again. The restaurant itself was busy. The bus boy was really keeping it clean. I was impressed that he checked the chairs and the floor underneath the tables. They make regular rounds on the bathrooms. I know because I was in it when they came around! Oops! They had a little space heater by the door which was good for the table there to not feel that cold rush of air every time the door opened. We were not given any cocktail menus nor did we see any QR code, but it looks like they have a full bar. We usually drink but we just had water. I could've been persuaded if I had seen something interesting. We were in and out in an hour. We appreciated that since we had a long day. We will prob com back and sit at the bar. Seems like they have some tasty small plates and they have a happy hour. Sitting outside will be nice in the summer time.

    Escargot
    Dan M.

    This was an upscale-casual eatery with an outdoor bar. The menu was not big but had plenty of interesting choices. The service was inconsistent throughout the night, but not a big deal. For starters, the tuna avocado tower and escargot were ordered. The tower consisted of ahi tuna, crispy wontons, spring mix, and a sweet chili sauce. The tuna was melt in your mouth good and the sweet chili sauce along with the wasabi enhanced the overall dish. The escargot was with lemon and butter along with a baguette. This was solid. There was a good amount of snail, but more bread could have been given as the bread that was given to the table came after the appetizers were done. For an entrée, I split two. The first was the grilled swordfish with a Mediterranean ratatouille, crispy polenta, and a roasted pepper harissa. This was not bad. The swordfish was cooked appropriately and seasoned well. It was a well portioned piece too. The roasted pepper harissa was really good too. The polenta was very dry and not seasoned. The ratatouille was alright. It was a nice mix of vegetables and olives. The other entrée was a tripletail special. It came with a tomato, onion, and garlic risotto. Again, this was alright. This was another good piece of fish and cooked ideally, but it just seemed to be missing something. The risotto was alright, a little liquidity. I also tried the beef tenderloin. It was the best item tried of the night. The beef was cooked to perfection and was so tender as well as flavorful. The potatoes and vegetables were tasty too. Will I go back? Possibly.

    Bison Meatloaf!!
    Jeff J.

    Stopped in on a weeknight for the $29 salad, entree and dessert trio. Wow!! Cheyenne was our server and her recommendations were top shelf. Tried the pomegranate martini and the Mrs. had a glass of Pinot G. She had the seafood bouillabaisse and really enjoyed it. I'm a meatloaf "ho", so I had the bison meatloaf. Mine was equally awesome! For dessert we had the recommended key lime pie and layered chocolate cake. Cheyenne really did her job well as our server and was spot on for decision-making choices and then provided top level service. She rocked!! The restaurant has outdoor and inside seating. Both are inviting. Yelpers, don't let this little gem get lost in your search. Thanks to Cheyenne for an awesome experience. Ask for her! Thanks to Maurice Cossairt from Edgewater Real Estate - Napels, for the restaurant recommendation. He's a great realtor if you are looking for one!

    Yana S.

    Great local place for food and drinks as well as live music. The service is always consistent, I have come here numerous times and the last time was for my birthday dinner. I like the modern vibe, and it's fairly priced. Reliable.

    Fresh bread served

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    3 years ago

    A long standing favorite. Exceptional food and a most welcoming dining experience. Keith and Stacey rock!

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    5 years ago

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    6 years ago

    Food is great, and it's a wonderful restaurant, but the clientele tends to skew towards older , so if you're a family , a little note.

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    4 years ago

    Great place great food!! atmosphere is great indoors and out! And Live music as well!

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    5 years ago

    Best Chicken Salad sandwich on a Croissant! I've also tried the Cuban sandwich which is great. Caesar salad is good.

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    4 years ago

    Very few vegan options in punta gorda-- at least here they had an edible, pretty decent plant based entree.

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    3 years ago

    Nice variety on the menu. A reliable choice that always delivers an excellent meal and great service.

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    Page 5 of 13

    Ask the Community - F M DON'S

    Open on thanksgiving?

    Yes, FM Don's, downtown Punta Gorda, will be open from 12 PM to 7 PM, on Thursday Thanksgiving day 2025.

    View All 4 Questions

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    TT's Tiki Bar - Miller Lite

    TT's Tiki Bar

    3.4(361 reviews)
    0.3 mi
    $$

    Beautiful sunset while gather with family. Service was up to par and the appetizer was okay. I…read moretook one star only because the drinks (mojito does not taste like there was alcohol in it for the price of over $10). The bathroom was nice and clean.

    Last time I ate there I paid $25 for "VIP" seating in front of the stage. I got there at 6:30, an…read morehour before the show started and the two waitresses blew me off completely. I had to go to the bar to order food and drinks. Well ... I made the mistake of waiting a half hour before going to the bar and instead of being completely dead with no wait the kitchen was slammed by the time they got my order. I didn't get my food until I complained to the manager 2 hours later and the burger was a hockey puck because it had been sitting under the heat lamp for WAY too long plus it had more salt than ketchup on it. The manager tried making excuses until I told him, "If your waitresses would gave done their jobs two hours ago we wouldn't be having this conversation." I have gone back since then, but I stopped buying the VIP tickets and I stopped eating food there. I just enjoy the music and buy a drink or two. They've easily lost $500 from me because the manager didn't say, "I'm sorry" and make sure that I got a hot, fresh meal that was cooked correctly that night. The location is beautiful. The management is second rate at best.

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    Ortigia Cucina & Bar

    Ortigia Cucina & Bar

    4.1(48 reviews)
    0.0 mi

    Called in an order as I was famished and about 30 min away. Host had my hold for the bartender…read more Bartender was super helpful. J got the meatballs and the cavatelli bada bing. I parked and waited at the bar to be helped. My food was ready! I paid and left. Grateful they gave me silverware. Items were packed carefully. The meatballs were fantastic. I love ricotta on top. The pasta dish was ok. The cheese was so congealed it was like an omelette. I could lift it out of the dish. I'm sure it's better hot and fresh but I don't recommend it as a to go item. I ate some bit saved the rest. The next time I ate it, I reheated it and added more chicken :) It's pretty basic. No complimentary bread. No included salads. But the restaurant is outdoors, casual yet nice. I appreciate the timely to go order. Food is good.

    Stopped in for dinner and was seated right away at 7pm on a Friday. You can add yourself to the…read morewaitlist on their website but we didn't even need to. They had very loud music compared to what we normally hear walking by, which was pretty annoying to try to talk. We ordered a ton of small plates to share with the table and there were so many to choose from! The tuna tartare was everyone's favorite but we liked everything. We also ordered the Arancini but that came out after the picture was taken. We had 3 adults and we didn't even finish everything we ordered. The service was great from the host stand, our server, and food runners. The dining area was clean and once the sun went down, they opened the side walls to make it a large open space. We will definitely come back. Our only issue was that the music was just so obnoxiously loud and it made it hard to have a conversation without yelling.

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    Unwined Wine & Beer Bar - Outside view

    Unwined Wine & Beer Bar

    4.6(44 reviews)
    0.1 mi

    A great spot to relax with a glass of wine. I stopped in on a weekday by myself with the intention…read moreof having a glass of wine while I read on my Kindle. It was the perfect atmosphere. Quiet and calm, I was greeted by a friendly face and easily placed my order. I had a couple of glasses of wine and just enjoyed my surroundings. As I was leaving, it appeared that someone was setting up for live music (this was a Friday evening) Great prices, great selections, great service.

    What a cute spot! I enjoyed a gosss of wine while I listened to a wonderful singer/guitar player…read more Service is good- anyone can help any table, which is cool. They run around and do a good job. I chose Sauvignon blanc and enjoyed. I was torn about what to eat. One of the servers, Jason, recommended the octopus and the meatballs- so I said ok! The meatballs came out first. They were tender and had a nice lamb flavor. I liked the hummus a lot. The pita was cold and stiff, but I ate it. The octopus came out hot. It had a nice citrusy sauce. It was cooked perfectly. Apparently they poach it, I asked. I always want to make something like this but I have yet to actually do it. Jason did bring a basket of crusty bread for the sauce on the octptus but I ate a few pita triangles so I skipped the bread. After my wine and tapas, I closed my tab. I easily found the restroom near the stage. I had walked over, but they do have a small parking lot of front and there's another one across the street. They have an event on the last Tuesday of each month. They close the store for it. Call ahead to make a reservation. I just missed the Wagyu wine pairing this week. Oops. They have music most nights. You can check their website for the event calendar.

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    The Perfect Caper - Chocolate stack

    The Perfect Caper

    4.2(364 reviews)
    0.2 mi
    $$$

    Friends rave about this place. I finally had a chance to go. I called because open table has zero…read moreavailability. The hostess answered and she told me I could have a table for one at 7:15! Ok! I got dressed up and walked over there. My table was ready on time; it was in the lounge area of the restaurant. They offered me the table or said I could sit at the bar. I opted to sit at the bar. The bar was almost full but people were leaving. Apparently people eat early there. The bartender was swamped but smiled and got me a glass of water. Soon I had menus. I like that they have a regular menu as well as a specials menu, including the usual cocktails and some special cocktails. I ordered the conquest, which seemed like a twist on an old fashioned. They offered bread or focaccia bread, I declined. And heads up- bread service is not included. It's an up charge. Normally I don't care but I was having dessert, not bread. I had the halibut special. It was phenomenal. One of the guys from the kitchen dropped it off and asked if I needed anything'- I replied salt. I find that I need salt often at restaurants. They brought the salt out real fast! I had a bite and determined it didn't need any more salt- it was perfectly salted! Woohoo! Fantastic. I ate my whole dish and then I savored my cocktail. The bartender wasn't much for conversation , as she was very busy, alone, covering the entire bar and drinks for the whole restaurant. She did invite me to try dessert, and mentioned a coconut cream cake that was not on the menu. I agreed to it and it was heavenly. Seemed like cheesecake icing with fluffy layers of cake and subtle coconut flakes throughout. The chocolate ice cream was weird at first but then I realized it's like almond joy/ mounds - coconut and chocolate are often paired. The espresso crumble gave it a nice crunch and there was caramel all over the plate. Wow! I took the majority of the cake home. It was a large portion and indulgent. I paid my tab and finished my drink. I was not rushed. I would go back again. It's a bit pricey. The fish special was $58. The cocktail was $17 and the dessert was $16. So one person, who did not add on the bread service, was $91. It's expensive. I would emphasize you can probably get a seat at the bar if you can't get a reservation. Also- the entrance is hard to find. It's in the parking lot and not facing the main road. I got a little lost walking there. The signage is poor. I can't imagine going there the first time in the dark. So give yourself a couple extra minutes if it's your first time going there.

    Wednesday CCGF LUNCH THE PERFECT CAPER…read more The Perfect Caper was more than perfect! We were over 30 ladies and our servers Zak & Tabby were superb in getting everything our ladies desired for lunch! We celebrated Mel o dy's March birthday ! And we had a few new comers join us. There was 3 booths and two large tables, and everyone was comfortable, and the conversations commenced. It is always a special place for our Charlotte County Girlfriends, Wednesday group. Food, ambiance and atmosphere top notch! We will be back for lunch, again very soon!

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    F M DON'S - bars - Updated September 2026

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