RAISED BY WOLVES @ UTC LA JOLLA…read more Raised by Wolves is located inside UTC La Jolla, tucked away in the very back of the mall near the Din Tai Fung area. I would definitely recommend parking around Corner Bakery or near 24 Hour Fitness for the closest way in. This was my very first time going to Raised by Wolves. I made a reservation on OpenTable, and if you are reading this right now, I highly recommend booking one. When we got there, the wait was two hours for people without a reservation. I booked for 9 PM on a Saturday night with my friends after dinner. We actually arrived at UTC earlier than expected, so we let the host know and they let us in about 20 minutes early. As for parking, they do not validate here. Parking is free for the first hour and then two dollars per hour after that, so just be aware that you may end up paying for parking when you visit this bar. It is set up like a speakeasy, which is really cool. You get to see where the actual bar is hidden. We ended up ordering a bunch of cocktails and the drinks were super great. I really loved the vibe overall. It was lively and chatty, and the staff was super friendly. The ambiance is very dark and classy. Keep in mind they do not serve food here. It is purely drinks only. Overall, I would definitely recommend stopping by.

LOVE THIS SPEAKEASY…read more Shoutout Taylor and Lexi for the incredible service. The ambiance and drinks are unmatched.

Starlite delivers that quintessential sleek, mid-century modern lounge atmosphere right along India…read moreStreet. The iconic geometric wood ceiling, dramatic chandelier, and moody lighting make the space feel effortlessly cool. The craft cocktail program is legendary, and the elevated gastropub menu is just as impressive, the grilled octopus was tender with a wonderful smoky char, the Jidori chicken was remarkably juicy with perfectly crispy skin, and the sea bass was delicate and flaky. Taking off one star because street parking along India Street can require quite a bit of circling during peak evening hours, and the dining room gets rather loud and dim once the crowd settles in. Still, an absolute San Diego staple and a top choice for a stylish date night, late-night craft drinks, or dinner with friends.

I had a reservation for Thursday and it was packed but took less than 5 minutes to get seated. They…read moredo check your ID at the entrance it's 21+ only. Parking is a nightmare good luck finding parking within a mile of the restaurant. Pros: atmosphere, drinks, service Cons: food wasn't great for the price, restaurant was small and crowded, no parking Service: All of our servers were friendly and very accommodating. Gave us some knowledge on the menu and recommended cocktails based on our preference. I had spilled my drink and they were quick to make me another one. Food: I had intended to get the prime ribeye cap steak but they ran out for the night around 8pm. I shared the steak sampler which came with four different cuts of steak and 4 sauces. I ordered medium and it was cooked medium/medium rare which was fine with me, it also had a good sear, almost burnt though. Out of the four steaks, we only liked two based off flavor and tenderness. The other two were more tough and gamey. None of the sauces really stood out but the bordelaise and horseradish were good. For our sides we got fries, roasted broccoli, and the grilled wedge salad. Fries were average. The roasted broccoli had really good flavor, I expected the broccoli to be al dente but it was cooked to mush and drenched in sauce. The grilled wedge salad was decent, there was a slightly bitter taste to it. I know it says grilled wedge but the experience of biting into the salad and it being both hot and cold was not pleasant. Cocktails: I tried the Honey Ryder and New Wave. These were recommended as the more fruity/sweet cocktails. You can definitely taste the alcohol but it's only 2oz so it's not too strong. Ambience: 10/10 I got seated downstairs by the bar. Only thing about downstairs is that it's too dark to take photos unless you use flash. Overall, I agree with the other reviews saying to go just for drinks and appetizers. I would go again just to sit upstairs and get drinks and take pictures. We left unsatisfied and ended up getting in-n-out after.

My husband and I recently spent some days in San Diego. He found this speak easy and we decided we…read moreneeded to try it out. This was definitely the highlight of our trip. From the spooky, dark, skulls old school ambiance and decor, to the experience of not ordering from a menu, everything about it made it feel unique and curated making it feel like a true individualized experience. As mentioned, there are no menus. We sat at the bar, the bartender makes casual conversation with you regarding the types of drinks you enjoy. He curated something for both my husband and I based on what we shared we enjoyed. The drinks were delicious. The entry was very cool! It felt as if you were entering a hidden spot - which you do. When you enter the restaurant, you let the hostess know you're there for the Noble Experience. She let us know to head to the wall with the kegs (which is actually a door). You enter and there's a small waiting area where you're greeted by another hostess. This place is a 20/10. We can't wait to return on our next visit to SD.

Drinks are hit and miss. No menu bar is more gimmicky than anything…read more I'm sure there's some set menu that the bartenders just play off of and quality of the drinks really really just depends on who's your bartender. First round was great, not exactly what we ordered but still quality cocoktail. Second round was not good at all. And especially not what we ordered lol The wait on off days can be 5-10 minutes. Busy days it can be 1-2 hours. Drinks: 5/10 Service: 6/10 Atmosphere: 7/10 Value: 4/10

This was such a cool bar with very nice staff…read more It's easy to find, street parking was a nonissue, and they have a huge selection of cocktails with a decent selection of mocktails as well. I love their menu design. It gives a lot of attention to each drink with a clear description breakdown along with the level of alcohol meter. A lot of the drinks are STRONG and their presentations are magnificent.

We had such a great experience at this space themed bar! One thing that I would make a note of is…read morethat we did make a reservation for 10 pm on a Saturday night, but still had to wait in a very long line out the door for a good 15 minutes. We were confused, along with many other folks in line. I think they were just preparing their tables way longer than expected. Other than that inconvenience, the bar itself was beautifully decorated and very on-theme. The drinks were very much giving "tiki bar but in space" and were veryyyy strong. They have an alcohol strength spectrum on their menu so you can guide yourself through the drinks. We got drinks that weren't even on the strong side of the scale and they were still pretty strong. This would be a great place for a pregame for sure! They even have some food and seasonal soft serve other than their normal drinks. Overall, great service, strong drinks, and fun vibes. Perfect place for a pregame!

Kamon is a craft cocktail bar inspired by the Taisho era of 1920's Japan. It's also a speakeasy…read morehidden inside a Japanese bakery on a corner of San Diego's East Village. Reservations can be made on OpenTable if you are fast enough. We weren't... on our last trip to San Diego. So when I found availability for 2, I made a special trip down to San Diego just for this speakeasy. After 2 and a half hours of driving, I reached San Diego. I miraculously found street parking on the same block as the bar and made my way inside Asa Bakery. My friend was already waiting for me at a table. He, a San Diego local, told me that he took the bus to avoid the parking situation entirely. Smart man. We were still quite early for our reservation, so I had a latte from Asa Bakery while we waited. During this time, we were trying to figure out where the speakeasy was located. Then we saw a couple enter Asa and press a handicap assistance button near the door to the bakery. A big section of the wall opened up and revealed a swanky looking bar behind it, complete with hosts wearing sleek black vests, button ups, and bow ties - a complete vibe change from the modern bakery we were sitting in. Once it was our seating time, we also made our way over to the secret entrance. Kamon itself felt like a rift in time, as if we were stepping straight into the 1920's. The room was heavily inspired by the Taisho Roman era, the period when Japan was influenced by European romanticism. Decor featured visual harmony between traditional Japanese motifs, such as screen doors and woodblock prints, and influences of the Western Roaring 20's, such as glamorous Art Deco chandeliers, red carpet, and lounge chairs. We were seated next to a beautiful zen garden. The concept of the menu is "omiyage" or souvenirs from different regions of Japan. My friend started with the Tokyo Banana, inspired by the iconic Tokyo Banana cream pastry found all over souvenir shops in Tokyo and Haneda Airport. The spirits in this cocktail were Suntory Toki and rum. I started with the Yame Matcha, inspired by the city of Yame in Fukuoka prefecture, which is reveled among matcha snobs for producing matcha with nutty flavor. The matcha was prepared as a cream top, a nod to matcha lattes, and sat on top of a spirit base of mezcal, Mizu green tea shochu. This drink was so fun and creative. I would've never thought about pairing matcha with mezcal, but surprisingly, it worked very well. The smokiness of the mezcal paired well with the creamy, nutty matcha top and roasted genmaicha flavor.  Because of the amazing theme of the menu, we couldn't resist ordering a second round. My friend got the Ao Ichigo, featuring strawberries from the Tochigi prefecture. The spirit for this was a reposado tequila and vodka. This is good if you want a light, refreshing, sweet drink. My second drink was the White Lover, inspired by Hokkaido and its dairy and pastry culture. The spirit for this drink was Sotol, which was also quite smoky. The body of this cocktail was composed of kefir and Calpico, with notes of yuzu and croissant as well. This drink also comes with a "surprise," and to maintain the integrity of said "surprise," I won't tell you what it is! This was probably my favorite drink of the night. As an alum of Asian American college party culture, I have had many drinks mixed with Calpico, so this was my favorite drink of the night because of how close to home it felt. You could almost call it an "omiyage" of USC ahaha... However, I was not the biggest fan of the food here. We both weren't that hungry, so we just got some appetizers, but honestly, I don't remember the food menu being that big anyways. We got the tuna tartare cannolis and the karaage. The tuna tartare was a bit weird for me. I kinda expected it to be fresh and light and silky, as a tartare should be, but I would describe this as more of a... tuna salad? Heavier than I expected... and creamy. And strange. I think it's the mayo. I just didn't like it very much. And the cannoli presentation was fun, but I don't think it's needed. I think just a classic tuna tartare would have been more enjoyable. And the karaage was fine. Not good, not bad. I wouldn't get food here again though.The drinks at Kamon, however, are phenomenal. I love the theme of 1920's Taisho Japan. The ambiance is impeccable. The theme is even integrated into the menu's concept. There's a story behind each of the signature drinks, giving you a glimpse into what makes each featured region of Japan unique. I definitely want to return to Kamon one day.

Such a fun speakeasy and the perfect way to end our date night!…read more Bar Kamon is hidden inside Asa Bakery in East Village. The space is inspired by 1920s Taisho-era Japan, so the whole concept carries into the decor, Japanese ingredients and cocktails. Their menu gets pretty creative with Japanese whisky, shochu, sake, highballs, clarified cocktails and small bites. After bakery hours, finding the entrance wasn't difficult. Just enter through Asa Bakery and you'll see where to go. Reservations are recommended, especially on weekends. We were able to grab one the night before for a Friday without any trouble. We had already eaten dinner, so we came for drinks with a small appetizer to share. We ordered the Karaage, Tokyo Banana and Yame Matcha. Service was incredible throughout the night. It took a little bit to get seated since nobody was standing at the host area when we walked in. Someone eventually spotted us through the curtain then quickly came over to help. From there, everyone was attentive. The Karaage came out first. I wish the outside was just a little crispier, but it was still really good. The slaw was actually my favorite part because the acidity paired perfectly with fried chicken, especially while sipping on cocktails. The Yame Matcha was so decadent. It had this beautiful matcha cloud on top with a deeper roasted flavor underneath, almost smokey, that lingered after each sip. Definitely not your typical sweet matcha cocktail. The Tokyo Banana was my favorite. The presentation alone was gorgeous. You get that banana flavor right away, but it still tastes like a proper cocktail rather than a banana dessert. It was definitely strong, so this was one I slowly sipped throughout the night. The hojicha mixed with the banana worked SO well.

Such a great speakeasy-style music bar! The drinks are strong, delicious, and really well made. The…read morebartenders are also incredibly friendly and go above and beyond to make sure you get something you'll enjoy. They're happy to suggest unique drinks or even create something specifically tailored to your taste, which made the experience feel really personal. Getting to the front door is probably the only slightly questionable part because you have to walk down an alley, but once you get inside, it's completely worth it. The place is beautiful, clean, and has a really great atmosphere. Even the bathrooms were spotless! I also loved the little personal touches. If you're celebrating a birthday or anniversary, the staff gives you a personalized card, which I thought was such a thoughtful touch. One of my friends and I were sitting at the bar, and the bartender noticed how much I loved their cheese-stuffed olives and brought me a few extra. It's those little details that really stand out and make you feel welcomed. Overall, such a fun and unique place with great drinks, great service, and an amazing atmosphere. Definitely a place I'd come back to!

We had RSVP Walk past the dumpster alley…read moreDo not knock they will see you on camera Dark moody vibes 4 stars cute little space Drinks delicious 4 stars Service 4 stars Not too ridiculously expensive either

Great vibe and speedy service!…read more We loved the Vinyl room and security was very attentive to their surroundings.

Great vibes!! Seating and tables are first come, first serve, so keep that in mind. Otherwise,…read moreyou'll probably be standing for most of the time. The bartenders were friendly, but it could be a little hard to get their attention when you're ready to order. The drinks were good overall, although some are WAY stronger than others lol. If you prefer your drinks on the lighter and sweeter side like me, I'd recommend the Lodi Dodi and Sway Reduction!

Always a 5 Star experience when gathering for drinks here…read more Over the years, the names have changed for the provider of Polite Provision's delicious orderable food to go along with their polite provisions. Items such as scrupulously prepared meatballs, fried polenta, spaghetti with mushroom sauce, etc., from the prior next-door, connected purveyor "Soda and Swine"...but those days are done ...I digress. And where is Soda and Swine's Yelp page? I know I did a review, but now the page appears gone completely in search? Nah, it's just hidden, presumably to accommodate Fortunate Sons, which opened about a year ago after re-construction of both establishments. I'm too lazy to see if still owned by Consortium Group. I did search my reviews and found my updated Soda & Swine review dated 8 & 10 years ago. O_o !! Now, food is still served, however, there's a new name in town called "Fortunate Son" (next door, connected). Apparently, food now served is Asian-inspired. I've not visited recently to taste. The North Park area is a great neighborhood with many different types of food close by. While you're there, don't forget to stop by "An's Dry Cleaners", where the most inventive gelato's, ice creams and sorbets come from.

You can order from the bar or your table. Lots of different seating options indoors and outdoors…read more Very extensive drink menu almost too many options. The drinks we ordered were good and service didn't take too long. Right next to Fortunate Son so you can order food from them and enjoy in their bar.

Best bar I've been to in SD in terms of quality bartending. The ambiance is fun and unique, with…read morethe bright apothecary exterior tucked into a corner of Common Theory giving way to an alluring, intimate golden interior. Both times I've visited, have sat at the bar which affords an excellent view of both the bartenders crafting the interesting, complex house cocktails and the old school anime projected on the side wall. The bartenders themselves, as well as their managers are highly skilled - this is the place to request lesser known, complex and high quality classics and expect the bartenders to not only know immediately what you're talking about but also prepare one of the best versions of that cocktail that you've ever had. This time, Tania served us, and despite being Realm's self-proclaimed newbie, she whipped up the best grasshopper I've ever tasted as well as a delightful Earl Grey Sazerac that was perfectly balanced and suited my fiancee's flavor profile faves to a T. The excitement and intimate ambiance of a speakeasy can be found in numerous spots around town, but Realm stands out for its high caliber bartenders who are more than capable of going off menu and concocting custom creations that will keep you coming back for more.

Easy to get to and find. Entrance to the speakeasy was mehh, but the inside looks really cool! Very…read moreloungey feeling and they were playing Studio Ghibli films on the big screen, which is a huge plus for me! Their drink menu fits the speakeasy vibe where there's a lot of ingredients most people wouldn't know, so my friend and I did have to ask a few questions. I ended up settling on the Seoul City Hipster, which was the best drink for both of us. Very refreshing and flavorful! My friend got the Mountain Turtle (it was okay overall. The celery foam was different and definitely tasted like celery) to try before switching to my drink for her second. Foodwise, we split the 52 Burger and 12oz Bone-In Pork Loin. The burger was just okay - cooked well, but a bit dry. The pork loin was the real star! While it didn't look quite like the picture, the pork was cooked and seasoned very well. The only downside for the dish was that the egg was overcooked and wasn't runny. My friend enjoyed the cheesecake she ordered as well. I didn't try it since I don't like cheesecake. Would love to come back here again and see what new seasonal menu items they've come up with!

Great service & atmosphere! The food was so good. Our…read morereservation was at 2pm and they only offered breakfast with maybe 2-3 items could be lunch items such as salad, burger, and chilaquiles. I recommend making reservations. I believe parking in the area is limited 2 hrs.

insideOUT is truly a one of a kind dining experience you're not going to find anywhere else! The…read moreover the top seasonal decor is a SHOWSTOPPER and they seriously never disappoint! Every time they change the theme, I want to come back and see it. Drinks are very good. Food is just okay, nothing I've had has really wowed me, but you're 100% coming here for the experience and atmosphere. The staff is definitely extra and it's a very LGBTQ+ friendly environment with a fun, lively energy. Such a great spot for a girls' night or celebration. I also love the different levels of seating, ther something cool to look at everywhere. It's uniquely tucked into a courtyard surrounded by apartments and offices. Parking can definitely be challenging, so be prepared to walk a little. Super fun, over-the-top and worth experiencing, especially since there's something new to see every season!