We went to dinner here while in the area. It was a cozy setting with a great atmosphere inside…read more However, they sat us on the closed-in patio by a window which ended up being a little too chilly. For my dinner I ordered the Wood Fried Brussels. The Brussel sprouts were not caramelized like I had at other places but it was very good and probably healthier. There were a lot of good flavors with the beets, candied pepitas, pickled peppers and the saffron aioli. I would recommend this dish. Others at the table ordered the Cobb Salad, classic wedge with salmon, & the Artisan pizza. Unfortunately, the salmon was not completely cooked so it went uneaten. Two people in our party ordered diet cokes which were fountain drinks. The diet cokes were not good because there was no carbonation. The pizza and Cobb salad were good. If you eat here during the colder months, I recommend asking for a seat inside. That seemed like it would have been a cozier experience.

Bistro Roca is an amazing spot! We love the decor, which is rustic but modern if that makes sense…read more The different seating options are also unique and bring a different ambiance to each section. Food is excellent. I LOVE the duck pizza pie. Honestly the best pizza in my book ever. My husband enjoyed his brisket saying it was tender and flavorful. The starter calamari was meaty and not overly breaded like many calamari! Great kids meals options!! Our waitress was so kind and was thoughtful in letting the girls order before us so their food arrived with the apps. A must go to while in blowing rock, you won't regret it!

Not much beats some green beer, scotch eggs and Irish music on St Patty's in an Irish pub in…read moredowntown Blowing Rock. Great selection of beers, drinks, regular food items and of course Irish food at this fun spot right on Main St. I had an Irish ale turned green that was cold one tasty. They even turned my wife's cider green which was a nice addition to the day's celebration. The scotch eggs were delicious. Hard boiled eggs wrapped in flavorful sausage that are baked and then served chilled. The dressing and dipping sauce went perfectly with the dish. Really a fun spot all around with great service, fun and hip atmosphere whether it's St. Patrick's Day or not. We'll be back!

Sat outside on the patio with a group of 4 adults, 2 little kids, and a baby. All the food was…read moretasty and they were accommodating to a pick and choose ingredients basically request for the 2 little kids. Staff was helpful. Nice umbrellas and ample space out to stash our wagon off to the side. Wagons or strollers would not be recommended inside.

Blowing Rock is a great meet up place for our family. My mother and I love eating outside at Town…read moreTavern and then letting the kids play on the playground downtown. The buffalo dip is amazing!

We stopped here on a beautiful spring Sunday morning, and it was the perfect way to start the day…read morebefore exploring Blowing Rock. There's so much to do in the area, and this was a great first stop. The food was excellent, the service was excellent, and the menu had a really nice variety. We sat outside on the patio, which made the whole experience even better on such a nice morning. I ordered the blackened shrimp salad, and it was outstanding. It was a very large salad loaded with fresh vegetables, some fruit, and plenty of blackened shrimp. Everything tasted fresh, flavorful, and well prepared.

Great spot for lunch and a brew while heading to Boone. I had a delicious turkey and gueyre…read moresandwich with homemade chips. Yum . And cold Mexican lager. Hubby got the fried chicken sandwich with a cold ipa. Always great spot to stop.

After a long day hiking, we made our way down from Grandfather mountain, enjoyed the views along…read morethe Blue Ridge Parkway as we drove to Blowing Rock. We found parking on a side street near Blowing Rock Brewing, so decided to enjoy a drink and get some lunch. We were seated quickly, near a heater, which was nice to help us warm up after being on the mountain. A waiter came by with menus to take our order. We asked for some suggestions, but he was a little less than enthused to offer advise. They had a good variety of beers, so my wife and I each got one, and shared them. We got the Pina Colada Kolsch and the Cloud Rise Hazy Ipa. Both were tasty, the Pina Colada Kolsch had a much stronger pineapple flavor than I expected, but in a good way. For food we started with the white cheddar poblano, which I expected to be more of a liquid queso for some reason. It was instead for of a soft, spread, which was really good, and paired well with the chips. And then we split the Turkey Reuben, which I figured would be made with deli meat, instead, it was warm, cooked chunks of turkey, really great flavor, and hit the spot for us. The sides with the sandwiches were a bit lacking, only offering hot chips, and green beans....I've never gotten the whole hot chip craze, but green beans just seamed like too odd of a side option for a sandwich It was a good visit, and a good meal, to get us back on our feet. Overall, a nice space, with bar seating, a back room, a back and front patio, plenty of space to hang out, relax and enjoy their beer. Food and drink were both good and worth a visit if you're in the area.

We had Stephanie she is the best waitress. This was the second time she was our server the fist…read morewas Mothers Day. Stephanie was chipper and it was the end of a long day for here. There were three of us and we had a lovely meal My daughter and I had amazing salmon so favourable it came with a bed of rice so creamy. I asked for bread it was hot and smelled so heavenly. We also had a small dinner salad I had Caesar and my daughter had regular small salad with ranch. Michael had steak and scallops cooked to perfection. The ladies had wine and Michael had his brown sugar old fashioned with extra cherries . Then we ordered two deserts a coconut cream brûlée and a pichstasio cake. We all liked the crème brûlée best. Stephanie was extremely attentive and we wanted for nothing. We will ask for her next time as well. Thank you chef and Stephanie for a lovely evening.

We have had 2 wonderful dining experiences previously at Cafe Violette. This past Saturday was a…read moretravesty. We arrived shortly before our reservation and were seated immediately. After 10+ minutes I went back to the host to see where our server was. We had drinks and ordered salads and our entrees. 35 minutes after arriving. The salads came out and were good. After 45 minutes, we still had not received our entrees. The bartender said they were coming, the server said they were coming. We finally asked for our bill. The server said no charge and we left without seeing our entrees. When pressed the server said they were short handed and it really wasn't that long. Bottom line is there are too many good restaurants in BR to deal with this kind of service at these prices. Never again.

Social on Main is my husband's and my favorite place for breakfast while visiting Blowing Rock…read more They are even better than our now-closed old favorite, Sunny Rock Eggs & Things. On this last trip, we went twice. I got the Beth Ann Clark both times. I just love their cheesy scrambled eggs, crispy bacon, fruit, and french toast. My husband tried two different entrees this time--the Butch Triplett (corned beef and eggs) and their breakfast burrito. Their corned beef is likely from a can, but it's so good because they cook it so it's very crispy. I always steal some of his corned beef to add to my eggs! Their breakfast burrito is amazing. It's simply filled, with just scrambled eggs, cheese, small bits of ham, and hash browns. It's topped with an enchilada sauce that is similar to a ranchero sauce, and is served with sour cream and guacamole. It's a massive burrito, and SO GOOD! My husband said it's his new favorite. Social on Main is popular, and so we always go early (before 8am). After 8am, there is usually a wait--especially on Saturdays. Their servers are always friendly, and the food is delivered fast. Their coffee is nice and strong, too. I wish we had a Social on Main near our house, because we'd visit them weekly. Give them a try if you are in Blowing Rock for a visit and want a great breakfast!

Cute place with eclectic menu! I love a good mushroom so went for the mushroom sammy akin to a…read moreFrench dip but shrooms instead. It underwhelmed me - more cheese than shrooms and the "au jus" was basically mushroom soup lol not what I expected. The Lima beans were great though! The hubby enjoyed his burger and steak fries very much. It offers inside and patio seating. The parking lot was tiny and awkward but that seems to be the theme of the day in this lil town. Our waiter was great - checking on us often!

Not open when they said they were open. Disappointing since the menu looked good. It is tucked…read moreaway so a bit hard to find.

Beautiful location, tucked inside the heart of blowing rock in the middle of a quaint garden. The…read morephotos on this site are quite unappealing but i have to say the food was outstanding. Soft and flavorful eggs, perfect coffee, addictive hashbrown casserole, delicious bacon.. just amazing. They did forget the syrup in my latte :(, but it was good nonetheless. To top it all off the service was delightful, our server was Aden but the hostess and manager were just as great. Highly recommend breakfast at Cupcrazed if you're looking for a peaceful location and yummy start to your day.

Food was great, and service was great as well. Ambiance was fine, typical for the type of…read morerestaurant...nothing fancy but good

First off, go to Los Arcorisis in Boone. They don't screw up your order, and it's great!…read more So I called in a to-go meal at 2 PM. The woman on the phone spoke broken English (which only makes sense considering the current state of our border to the south). I ordered the lunch fajitas. I was specific about beef, and I specifically said Carne Asada. After I picked up my order, I had a few phone calls come in, so I did not witness my food until about 45 minutes later. The only part of the order that they got right was my small side of guacamole. Other than that, they completely botched the order! WTF?!?Mind you by the way, when I entered the restaurant, it was completely dead, aka EMPTY. There was absolutely zero reason for the kitchen to "F" this up. The only reason I gave two stars is because the food looks OK. I have not even tasted it yet. Oh yeah, they forgot the rice too! Seriously?!?!? I doubt this will occur, but TO THE OWNERS... you guys should have kept the original restaurant you had before this. Foggy Rock it was called?? It was great! The appetizer trout tar tar, or whatever it's called was amazing! Sucks that's gone now. Boone/BR already has enough quality Hispanic restaurants. Cut your losses and let this one go.

Service was great. location and vibe was awesome. we ate on the back patio. The tomato bisque as a…read moreside was the best food there. Flawless actually. The monte cristo was good. The salmon stack was not. But that may be just personal preference. I felt they were under cooked and the fish taste stood out way more than I was hoping for. Would go back and try something else though.

Stopped by for a late lunch today. I had not been able to come in for a couple of years and was…read morehappy to see that even though they had updated and changed their menu, they still had the same upscale menu that has always kept my family coming back! I had the original Smashburger. It was delicious. The fries were nice and hot. Everything was cooked perfectly. My waiter was Lance. He was helpful with the menu and very attentive. I had a glass of the house Chardonnay. It hit just the right notes for my lunch. I love that they use locally sourced ingredients. It was nice to see that the kids menu was more than just your normal three or four choices. Still one of my very favorites!

I stopped at Hellbender while visiting Blowing Rock during a motorcycle trip through the Blue Ridge…read moreMountains and had a very enjoyable meal. Traveling solo, I sat at the bar and found the service friendly, attentive, and welcoming throughout my visit. My drink stayed filled, and the staff did a great job making a solo diner feel comfortable. I started with the soup, which was excellent and a great way to begin the meal. For my entrée, I ordered the large mac and cheese. The portion was generous, rich, and very satisfying after a long day of riding in the mountains. Everything was served hot and prepared with care. The atmosphere was relaxed and comfortable, making it a great place to unwind after spending the day exploring the area. The restaurant felt welcoming without being overly formal, and I never felt rushed during my meal. Overall, I had a very good experience. Good food, attentive service, and a comfortable atmosphere. I would gladly return the next time I'm in Blowing Rock.

Hidden Gem in Blowing Rock…read more After spending the morning at Grandfather Mountain, I took the scenic route into Blowing Rock and stumbled onto an absolute gem. Hellbender Bed & Beverage and Bistro Roca share the same space now, and the result is one of the most charming spots I've found in the High Country. The outdoor patio was beautiful, with flowers everywhere, cozy seating areas, fire pits, and plenty of dogs lounging alongside their owners. The gravel patio was a little uneven, so my table had a slight tilt, but honestly, the atmosphere more than made up for it. I started with a glass of Crémant de Loire. Crisp, cold, refreshing, and exactly what I wanted after a morning of mountain exploring. For lunch, I ordered the Moules Frites. The mussels arrived swimming in a rich, flavorful broth with basil and sun-dried tomatoes, alongside a generous pile of perfectly cooked fries. The combination with the sparkling wine was fantastic. I cleaned the plate. The service was friendly, welcoming, and genuinely pleasant. My only suggestion is a little more attention to the details. If you're serving mussels, a spoon is almost essential for enjoying that incredible broth. A smaller seafood fork would also make fishing out the mussels easier. Minor things, but details that can elevate a great meal into an exceptional one. The prices were surprisingly reasonable. My entrée and glass of bubbles came in around $23, which felt like a great value considering the quality, portion size, and setting. I skipped dessert only because I was determined to finish every last fry, then headed into town to walk off lunch and hunt for something sweet. If I return--and I absolutely would--I might even stay at the inn. The cottages looked adorable, and the whole property felt warm and inviting. Just a short walk from downtown Blowing Rock, this place delivers on atmosphere, food, and mountain-town charm. Five stars for the food. Four stars for service. Five stars overall because I'd happily come back tomorrow. Life is too short to eat mediocre food. Get out there and stuff your face.