Farmer&#x27;s Table

740

695

13291

3 years ago

Came across Farmer's Table while in the area and it blew my mind. This was hands down one of the coolest restaurants I have been to with outstanding and reasonably priced food plus excellent service! The inside and outside dining areas are beautifully decorated, and this place definitely has some great vibes. My coworker's Pecan Crusted Chicken Sandwich didn't disappoint and my Prosciutto Flatbread was one of the tastiest pies I've ever had. I'll be back. Enjoy and Bon Appétit. read more

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Melissa G.

Hello Huey,…

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Katie E.

1 year ago

Alejandra was our server and was amazing. My 30th birthday and she took care of us. Easy to talk to and got shit done. read more

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Alba R.

We’re thrilled Alejandra helped make your 30th birthday memorable…

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Hannah L.

1 year ago

Horrible experience. I have been in the service industry most of my adult life and this was just Bad service, server rushed us to close out while i was in the bathroom. My friend felt obligated to pay the bill herself. The entire experience felt rushed. The food was below sub par. I ordered the pecan chicken salad which was heavily overdressed. The chicken was a breaded chicken cutlet. And the side of fries i ordered Was half a soup bowl of undercooked fries seasoned with what tasted like lawry's seasoning salt. Normally i wouldnt write a review but this experience was so bad. I felt like an imposition rather than a guest and i was never asked if i enjoyed my meal. Disappointing to spend 85 dollars on a lunch that is so bad. read more

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Alba R.

We’re really sorry to hear about your experience, and we truly…

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Joshua M.

3 months ago

The food was fantastic, and the server made us feel like we were the only people in the restaurant. Quality food, amazing service, and tranquil ambiance. 10/10. read more

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Alba R.

Thank you for the amazing review! We’re honored to hear that the…

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Kashaka K.

8 months ago

Had a great time celebrating my wife's birthday at Farmers Table. Our waiter Eddie made it extra special with great service and a lovely lava cake dessert. read more

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Alba R.

Thank you for celebrating your wife’s birthday with us Kashaka! We’re…

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Adrian J.

3 months ago

The food here is excellent. The pictures are great, and my family and I have a great time.

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Kelsey K.

8 months ago

My boyfriend and I love coming to Farmer's Table--not just for the amazing food, but for the warm atmosphere and outstanding service. Every visit feels special. Erick, at the bar, is truly exceptional. He always greets us with a genuine smile and goes above and beyond to make sure we're taken care of. His attention to detail and friendly personality make the experience unforgettable. Farmer's Table has become one of our favorite spots thanks to the incredible team and the welcoming vibe they create. read more

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Alba R.

Thank you for such a thoughtful review Kelsey! Creating a warm,…

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Sylvia D.

6 months ago

The restaurant is very nice & we enjoyed our meal. We had an excellent server, Mandy, who was very helpful with the menu & checked on us periodically to make sure we were enjoying ourselves & if we needed anything. Thank you, Mandy! read more

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Alba R.

Thank you for your kind feedback. We’re happy to hear you enjoyed…

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Todd I.

222

226

2 years ago

My initial review was met with a response from the restaurant immediately. They were willing to accept the critical review with a " how can we rectify your experience" take. They offered a complimentary Chefs tasting at my convenience. This quickly became a complimentary tasting of my liking upon seating anywhere that suited me. Upon my 5 o'clock reservation of one, I had the entire dining room to myself as people in general eat so late in my opinion. This made for a more relaxed and quiet meal as the background noise level can be off putting when this establishment is full of diners. So, I was won over by the mere fact that farmers table went out of their way to make things right from a service standpoint. I merely followed through to see if the food would be better. It's the food at restaurants that keeps them in business. Service and ambiance are secondary. With that in mind here's what I had. Drink: red sangria. Very drinkable and a very full glass pour compared to a wine pour. 4 stars Appetizer: pork belly with confit potatoes A very tasty appetizer. Potatoes crunchy and soft. Pork belly seasoned well and tender. The leek emulsion I think was missing and the Jalisco sauce was a brown savory sweet sauce but unknown as to what is in Jalisco sauce. It tasted like tamarind combined with raisin puree. 4 stars Main course: sea bass with lemon caper butter. When it arrived I can smell a slight fishy mess which is a red flag. However, upon tasting it, I tasted no fishyness at all. The fish was cooked perfectly and the lemon caper butter was briny and rich. The pink hue of the potato and beet mash was unexpected and interesting to see. It tasted good though as with each bite included that lemon caper butter sauce too. 4 stars solid Thanks to Uros, the server, he was very attentive and Alejandra, the manager, was very accommodating making for a great experience. Overall, I'd comeback again as I can tell management cares about the patron experience. read more

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Melissa G.

Dear Todd,…

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Michael W.

7 months ago

Very delicious meal. Eddie, our server, was very attentive and a lot of fun. We had the meat lovers pizza (really fantastic crust) and the bone marrow risotto which was seasoned and cooked to perfection. Great menu options, perfectly cooked dishes, wonderful service, would recommebd. read more

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Alba R.

Thank you for the wonderful review! We’re so happy you enjoyed your…

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Ashley C.

7 months ago

This place was great. I love the location of downtown La Mesa. The service was phenomenal and the food is phenomenal. My mother had the burger and said it was the best burger she ever had. I had the prosciutto Barada pizza which was amazing. This place is great 10 out of 10. read more

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Alba R.

Thank you so much for the amazing review! We’re thrilled you loved…

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Esther S.

203

922

3 years ago

This place is great! The food, service and atmosphere....always pleasant. There tends to be a wait when requesting a table, we usually sit at the bar on the outside. Servers back there are great! The food is fresh and tasty! Recently we tried the ricotta and spinach pizza. By far my favorite food item! Their sangria is delicious! Always excited to return! read more

Farmer's Table - White sangria.....Yum!!!!! - New American Near Me - La Mesa, California

Farmer's Table - Spinach and ricotta pizza - New American Near Me - La Mesa, California

Farmer's Table - Egg sandwich - New American Near Me - La Mesa, California

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Melissa G.

Ciao Esther, You're so kind! We truly appreciate you taking the time…

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Regine A.

Elite 26 All-Star

387

614

2693

3 years ago

Came here for brunch on a Sunday. It was good, not great. I ordered the egg sandwich. The candied bacon was super good, so was the sourdough. I wish my potatoes were crispier. The Mexican mocha is good! Not too sweet. My cousins ordered the steak sandwich. There wasn't a lot of steak, but had a lot of everything else in the sandwich. My cousin also asked for well done fries. They did not make them the way she requested. Service was ok for a busy morning. I think their lunch or dinner menu might be better.. I might come back and update this review. Ambiance is loud and family friendly. Seating outdoor and indoor is available. I strongly recommend making a reservation through the open table app. read more

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Melissa G.

Hello Regina, Thank you for your feedback regarding your recent…

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Nathan O.

1 year ago

Ale was amazing!!!! Recommended the best dishes!!! Great time, great atmosphere, great way to spend my girlfriend's and mine 2 year anniversary. Thank you Ale. The one must have dish is the Artichoke appetizer. Extra buttery and absolutely perfect. read more

Farmer's Table - Beautiful - New American Near Me - La Mesa, California

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Alba R.

We’re so pleased you chose to celebrate your anniversary with us!…

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Sandra L.

2 years ago

We had a great brunch the day after Christmas. Our server Lilion D was so attentive and friendly with us and the ambience was nice and calm after Christmas Day. The food options are great-as well as the serving portions. Hubs and I split the chicken and waffles and we both satiated our appetites. It was our second time at this location and I highly recommend it. Thank you to Lilion! read more

Farmer's Table - Omelette, blueberry pancakes and chicken and waffles + mimosas - New American Near Me - La Mesa, California

Farmer's Table - Chicken and waffles with andouille sausage - New American Near Me - La Mesa, California

Farmer's Table - Mimosa morning - New American Near Me - La Mesa, California

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Alba R.

Thank you for your wonderful review Sandra! We’re so glad you chose…

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Julia D.

8 months ago

Awesome cocktails, really enjoyed the peachy keen . Chilliquilles were really good and not soggy. Great service!

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Alba R.

Thank you for dining with us and sharing your experience! We’re happy…

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Jayed R.

8 months ago

Liliana - our server was superb. The food was great and the service was awesome. The place is clean.

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Alba R.

Thank you so much for the kind words Jayed! We’re thrilled to hear…

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Stephanie F.

8 months ago

Stopped by on a busy Sunday morning and were seated immediately. Erick at the bar was fantastic...super attentive, friendly, and made sure we were taken care of the entire time despite the rush. Such a great experience. read more

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Alba R.

We’re so happy to hear about your experience Stephanie! Sundays can…

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Sun B.

103

6 months ago

Excellent happy hour! Tasty food, large portions, strong drinks, good location. Would visit again. read more

Farmer's Table - Excellent happy hour! - New American Near Me - La Mesa, California

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Alba R.

We appreciate the kind words. We’re glad you enjoyed the happy hour,…

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Chuck H.

1 year ago

My wife and I just had brunch here and overall enjoyed the experience. I had the classic eggs Benedict which was very good and she had the egg sandwich which was nice, it was a good amount of food with three eggs. I like the refried black beans as well, very good flavor, and the potatoes that came with the egg sandwich were very flavorful as well With the little onions interspersed. The only complaint I would have is the music. I don't understand why restaurants these days need to play music that is similar to what you would have on a dance floor at a wedding, and very loud as well. We were there for Sunday brunch, we were not at a nightclub at 10 PM at night or at a wedding reception. why can't restaurants these days play atmospheric music where you can actually hear each other talk and listen to each other, but still have some music in the background, that I just do not understand. read more

Farmer's Table - Classic eggs Benedict - New American Near Me - La Mesa, California

Farmer's Table - Egg sandwich with potatoes - New American Near Me - La Mesa, California

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Alba R.

Thank you for sharing your feedback Chuck— we’re so glad you both…

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Anna N.

185

314

3 years ago

This is a cute place by downtown La Mesa. I enjoy the vibe and ambiance here. The restaurant is clean, cozy, and decorated nicely. Food is very presentable and pretty. We came here for dinner. I got the pistachio pesto cavatelli which was delicious and the portion size was a good amount. I also tried the burrata ravioli. It was good but not as good as the pesto in my opinion. Then for dessert we ordered the bread pudding. It turned out to be banana bread pudding so it was denser. I personally prefer normal bread pudding that has a bit of fluffiness. But I didn't know it was banana bread pudding. This place is a great experience but I'm docking stars for the service. The staff was very friendly and easy to talk to. Our server was cheerful and helpful. However, I ordered a starter and it never came out. When we received the food I was wondering if the starter would come out later, but it never came and I got full. When we received the receipt, the starter wasn't listed on the receipt, but I was sure that I ordered it since the server repeated my order after I placed it. They don't have a physical dessert menu at the restaurant but if you want dessert the server lists out what they have. Our server said that bread pudding was one of the desserts but it turned out to be 'banana' bread pudding. It would have been good to know since if we knew it was 'banana' we would've gotten something else. Also, the food here is pricier at least for the dinner menu. read more

Farmer's Table - Pistachio Cavatelli - New American Near Me - La Mesa, California

Farmer's Table - Burrata Ravioli - New American Near Me - La Mesa, California

Farmer's Table - Banana Bread Pudding - New American Near Me - La Mesa, California

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Melissa G.

Ciao Anna, Thank you for taking the time to leave us a review! We…

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Cheerly C.

191

3 years ago

Finally came here again after a not so good first experience. I'd have to say this second experience was much better. Came here for a birthday brunch for a friend's birthday. Service was really good this time and the food was good as well. Both my husband and I ordered the divorciados and we enjoyed the dish overall. It may seem heavy and overwhelming for some but the flavors were there and I cleaned the plate empty. I also ordered a zero proof drink, Spice Things Up, and it was just okay. It didn't have much flavor to it. The water cups did have a fishy smell and the water was off so I didn't drink too much of my water cup. Nevertheless, I would consider coming back again. read more

Farmer's Table - Birthday lunch with Friends - New American Near Me - La Mesa, California

Farmer's Table - Divorciados - New American Near Me - La Mesa, California

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Candace C.

223

442

1336

3 years ago

First time here, tried their brunch on the weekend. It was really busy so no tables were open. We decided to sit at the bar which had seat Service at the bar was attentive but sadly my food and my coffee drink missed the mark. Coffee - I asked the server if the latte came with two shots and he said he could make it with two shots. It wasn't clear to me that the second shot would be $2.50 when the bill came. I asked the server about this when the check came, because he didn't communicate this at time of my ordering it nor was it on the menu anywhere. $2.50 for an extra espresso shot?! Yikes. Latte came out watered down and not worth $6.50 in total. Food- ordered the short rib Benedict. Egg was poached well but there was too much hollandaise. Polenta to short rib and egg ratio was off. Bummer for brunch. read more

Farmer's Table - Short Rib Benedict - Jan 2024 - New American Near Me - La Mesa, California

Farmer's Table - Short Rib Benedict & Latte - Jan 2024 - New American Near Me - La Mesa, California

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Melissa G.

Hello Candance, Thank you for your feedback regarding your recent…

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Johnny

1 year ago

We're not huge on celebrating our anniversary -- usually, we just find a spot with good food and drinks and call it a day. This year, we decided to give Farmer's Table a try. Things started off promising: the drinks were solid, and the calamari appetizer hit the spot. Unfortunately, it went downhill from there. Our entrées were brought out by someone who wasn't our server, and they ended up being delivered to another table. After waiting that long, the idea of starting over -- "expedited" or not -- just wasn't appealing. We closed out and left, settling for a taco shop instead... with an angry wife for the rest of the evening. Not exactly the anniversary memory I was hoping for. The one saving grace was our waiter -- friendly, apologetic, and clearly not at fault. That's the only reason this review is 2 stars instead of 1. read more

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Alba R.

We’re truly sorry your anniversary dinner with us didn’t meet…

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Rachel L.

279

3 years ago

Cute decor, but small, crowded tables and space in between to get around.. server was a delight tho. She knew the whole menu and chatted up some history about the restaurant story, so it was kinda cool.. Food was okay, nothing extra special or out of the ordinary. Bloody Mary was decent for being considered "loaded"...but again, nothing special, bacon was too hard too.. read more

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Nalleli V.

1 year ago

had an amazing breakfast at this location. food was delicious and service was great. Liliana was very attentive and took great care of my partner and I. would definitely recommend and come back soon. read more

Farmer's Table - Red Chilaquiles Egg Sandwich - New American Near Me - La Mesa, California

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Alba R.

We’re happy to hear you had such a great breakfast experience with us…

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Zach D.

7 months ago

Food was amazing and service was also very good. Luis did an amazing job. Place was super clean and the environment was really neat and cool. read more

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Alba R.

Thank you for dining with us and for leaving such a great review!…

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Maria J.

7 months ago

The service was amazing they accommodated our big party and the waitstaff was amazing. Great food and drinks thank you Luis!

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Alba R.

Thank you so much for your kind words! We’re thrilled we were able to…

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Mikey H.

Elite 26 All-Star

421

1879

9730

3 years ago

We were driving around, trying to find somewhere with a patio because you know, Cako loves to go out to eat. We first went to downtown La Mesa and the couple of places we wanted to try were crowded, but I remembered Farmer's Table and it had been sooooo long since I've been back. We grabbed seats at the outside bar counter which was perfect. We were sitting on the Date St. side, and a heat lamp would've been nice since it was a chilly evening. The bartender was great! She said she was having a great night and all her customers were wonderful! We said we were going to be a pain....and then we all laughed! We ordered a bottle of the Malbec which seemed a little light in texture, but it did go better with food. We ordered the fries, meatballs, and the chicken tinga pizza. Everything was delicious, and came out in a timely manner. Again, the outside counter is great because we could see what was going on in the dining room. We also liked that Cako had room to move around in and she actually laid down which she only does when she likes a place. I won't wait too long to be back! Cako Approves! read more

Farmer's Table - Cako Approves! - New American Near Me - La Mesa, California

Farmer's Table - Chicken tinga pizza - New American Near Me - La Mesa, California

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Melissa G.

Ciao Mikey, You're so kind! We truly appreciate you taking the time…

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Kevin T.

348

358

996

3 years ago

TL;DR: Large portion breakfast/brunch dishes; Relaxed vibe and nice indoor/outdoor seating Came for brunch on a weekday and quickly seated Didn't realize the portions were so big so we (happily) had a bunch of leftovers Order: - Green Chilaquiles (4/5): impressed that the chips stood up to the sauce and didn't get soggy even at the end of the meal - Gumbo (3/5): was hoping for a saucier/soupier gumbo but still enjoyed the flavor - just not the style of gumbo I expected - Mexican coffee (4/5): yummy coffee - wish the chocolate flavor came through stronger Overall a filling meal and lax ambiance creates good times Cheers, Farmer's Table La Mesa! read more

Farmer's Table - Jambalaya - New American Near Me - La Mesa, California

Farmer's Table - Mexican Mocha - New American Near Me - La Mesa, California

Farmer's Table - Green Chilaquiles - New American Near Me - La Mesa, California

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Melissa G.

Ciao Kevin, You're so kind! We truly appreciate you taking the time…

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Gabriela R.

4 months ago

Came for the first time to celebrate our daughter and it was horrible. Waiting 10 minutes for an extra plate to share food. Pizza dough was raw and when I asked server said that it was normal. Only saw waiter 3 times the whole time. First time was our last time. read more

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Alba R.

Thank you for taking the time to share your feedback, and we…

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Chanelle O.

4 months ago

I used to enjoy coming here on my lunch break because it's close to my work, but as of lately the service and quality has gone way downhill. The I place two orders for online pickup within the last week and go to pick up, only to find out the order didn't get sent to their system and I had to wait 20+ minutes for my food. One of the employees gave me a $25 gift card for my trouble because he recognized me from the first time, which was nice. This last time I figured I would call in to ensure the food is ready, I ordered the Paccheri Alla Vodka pasta. By the time I got back to work with my food, my pasta was undercooked and missing half the ingredients (chicken and peas). I was so hungry I wasn't going to bother going back to have it fixed. I think they are in such a rush that there's no quality control, or checking to make sure the system is working properly. Bummer, because I used to enjoy eating here. read more

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Alba R.

Thank you for taking the time to share your feedback, and we…

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Wendy S.

130

538

1 year ago

We do "New places, Old Friends" dinner monthly and we all really enjoyed the atmosphere! They got our order wrong on multiple things that we ordered, but were very apologetic and offered to remake it. Loved the Margherita pizza the best of what we tried. read more

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Alba R.

Thank you for including us in your “New places, Old Friends” dinner…

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Judy F.

7 months ago

Quality food and great flavor LaMesa needed a higher end restaurant with indoor and outdoor door seating.

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Alba R.

Thank you for the great review! We truly appreciate your support and…

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Page 5 of 103

8141 La Mesa Blvd
La Mesa, CA 91942
Directions
(619) 724-6465
Call Now
Order Takeout or Delivery
Start Order
Visit Website
https://myfarmerstable.com

Full menu

Hours

What time does Farmer's Table open?

Farmer's Table opens at 9:00 AM on Monday, Tuesday, Wednesday and Thursday.Farmer's Table opens at 8:00 AM on Friday, Saturday and Sunday.

What time does Farmer's Table close?

Farmer's Table closes at 9:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Thu 9:00 AM - 9:00 PMFri-Sun 8:00 AM - 9:00 PM

Payment methods

Does Farmer's Table take Bitcoin?

No, Farmer's Table does not take Bitcoin.

Does Farmer's Table take credit cards?

Yes, Farmer's Table takes credit cards.

Food & Alcohol

Does Farmer's Table have catering options?

Yes, Farmer's Table does have catering options.

Does Farmer's Table have a drive thru?

No, Farmer's Table does not have a drive thru.

Does Farmer's Table have a happy hour?

Yes, Farmer's Table has a happy hour.

Does Farmer's Table serve alcohol?

Yes, Farmer's Table serves alcohol. Full Bar

Indoor Amenities

Does Farmer's Table allow dogs?

Yes, Farmer's Table allows dogs.

Does Farmer's Table have TVs?

Yes, Farmer's Table has TVs.

Outdoor Amenities

Does Farmer's Table have bike parking?

Yes, Farmer's Table has bike parking.

Does Farmer's Table have outdoor seating?

Yes, Farmer's Table has outdoor seating options.

Does Farmer's Table have parking?

Yes, Farmer's Table has parking options. Private Lot Parking, Street Parking

Other Amenities

Is Farmer's Table wheelchair accessible?

Yes, Farmer's Table is wheelchair accessible.

Does Farmer's Table have free WiFi?

Yes, Farmer's Table has free WiFi.

From the Business

Specialties

Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy "honest food done right". Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night!

History

Established in 2016.

Open for breakfast, lunch and dinner, we've incorporated innovative spins on time-tested, family recipes that dig down into our Sicilian roots. We've even imported a Stefano Ferrara pizza oven directly from Napoli, to demonstrate our commitment to authentic cooking methods and flavors. Along with a slate of wood-fired pizza selections, Farmer's Table offers specialties such as wood fired pizzas, organic eggs, and local seasonal vegetables to satisfy every hungry guest.

Meet the Business Owner: Alberto M.

Growing up near Palermo, Sicily, Alberto Morreale had no inkling that he would one day become a master chef. At age 14, he began cooking for his family, igniting his love for the craft. Nowadays he credits his upbringing for instilling a lifelong passion for fresh and locally sourced cuisine. "Food doesn't need to be complicated, but it is important to know where it comes from," according to Morreale.

More Info

Health Score

Farmer's Table Reviews in Other Languages

Ask the Community - Farmer's Table

Are they open on Christmas?

Yes open for regular hours on Christmas Eve & Day!

Is there a private lot or only street parking?

There is a parking lot behind the building but it is typically full. There is lots of street parking as well

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Bottomless mimosas available?

No $8 a glass $26 a bottle

Do they take reservations on Fridays?

They have a phone.

Is your Bloody Mary mix gluten free?

not sure

Vegan options? :)

Yes. If you look at the menu on their website they mark everything that's vegan.

Are they open on Veterans Day?

Apparently they are until 9:00

Are dogs allowed?

Yes they are. They have an open patio and allow dogs there. 😊

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Don't see house wine on the menus?

Don't worry about it. Just go. The wine selection is amazing there

Can I bring my little puppy?

Yes, our patio is dog friendly.

When ordering the "Barn Yard" bloody mary for 4 people, is it mandatory to have 4 people? If I come with 1 other person, does it equate to both of us having 2 drinks?

Yes, you can order with one other person. Just be aware their pretty filling and strong!

Is this place organic?

Most of our produce and fruits are from local organic farms. We try to get fresh ingredients as much as possible depending on the season some items might not be available then we buy from elsewhere.

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Are there vegetarian options that aren't on the menu? I don't see a lot for dinner and lunch options ( I don't like portobello mushrooms or tomato sauce based pasta).

They may be willing to do something special. In my case, because I avoid onions and garlic, they made a pasta tossed with vegetables in olive oil. The taste wasn't that great though. In our party we had several vegetarians -- one got the pasta,…

Do they have pepperoni pizza?

Yes we do!

Is there a kids menu or kid options?

Yes, absolutely! We have a kid’s menu for lunch & dinner.

Is this Football friendly?

I don't think they have TV. It's definitively not a sport bar but a very nice restaurant for brunch and dinner with amazing decor, yummy food and delicious drinks!

Do they have happy your specials?

I would watch out for their bloody Mary's we got sick off of their meats they kept on the counter. They even had fly droppings The guy didnt wash his hands Not Once ever!

Is the breakfast pizza coming back? Tried to order it even though it's now off the menu and the server said there was no way. It was my husband's favorite! ☹️

Find it hard to believe they couldn't make it, as one would think they still had all the ingredients since they still offer pizza, however I see they have a note that says pizza is after 11a.m. Maybe they don't light up the pizza oven until then?…

Are dogs allowed by any chance?

Yes, outside on the patio. We bring our schnauzer all the time !

Will they be adding more pasta dishes in the future?

Yes, the menu changes very frequently, adding pasta and other dishes. Also, look out for our daily specials

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4.3(789 reviews)

0.3 mi

It was surprisingly good! I got curious cuz this is under…read moreCohn's Group of Restaurants. You know when it's Cohn's, it's good. So this afternoon, my husband and I tried it. I ordered the slice of GOAT Pie (pepperoni pizza with goat cheese dried tomato and honey). Omg, it's really good! Even their iced tea was surprisingly good... it has a hint of coconut! The service was fast. We paid the meter parking for 37 minutes, we got in and out within 30 minutes for dining in! We'll surely come back!!!

Great place and even better pizza I love coming here and grabbing the 2 pizza and a beer combo…read morecan't beat $16 for it, I recommend trying the goat pizza, it has goat cheese pepperoni, arugula, caramelized onions and hot honey, pizza has a nice crunch to it it's New York style thin pizza, beer is always cold and fresh. Ideal for hosting a small party, you can call ahead and reserve tables in their patio for large parties

Outside entrance

Signature Surf Rider Pizza & Buffalo Chicken

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Garlic Bread

Mastiff Kitchen - La Mesa

4.6(315 reviews)

0.7 mi

Private parking lot, 2 gender-neutral restrooms and space available for large groups…read more We drove down to La Mesa just to check out this place and it was worth it. We ordered the 'That's My Boy' and 'Meet Meat' pizza plus their fries. Their deep dishes were light and crispy. I loved the sweet sauce, jalapeño and ricotta cheese combo on That's My Boy pizza. The Mastiff Fries had a wonderful crispy texture. They are like thinly sliced potato wedges. (Our order is without cilantro which normally comes with it) The staff was super friendly and the restaurant was clean. They did have two tv screens playing the sports channel and had a variety of draft beer options.

They have a private parking lot and there is also street parking. Order at the register and take a…read moreseat. They will call out the food when ready. They have lots of large tables inside that can fit large groups of people. They have happy hour Monday - Thursday from 3pm-6pm and they also have daily specials listed on a board by the register. They have a self serve soda machine and bathrooms. Tried: Kids chicken tenders and fries $12 - real chicken breast. Kid approved. Crispy Brussels sprouts $10 - these are deep fried in oil so there was a pool of oil underneath them. Maybe could have sat a bit to drain better. They were nicely crispy and tasted great. Classic breakfast burrito $11 - their burritos are insanely huge. I have never seen a bigger burrito. I couldn't even finish half. Super hot and fresh. Hungry man breakfast burrito $13 - this one had all the meats. Again, it was ginormous and friend could only finish half. You could definitely share a single burrito between two people. Everything was tasty, portions were large and prices were excellent! Highly recommend.

Double Smash Burger

Left is 'That's My Boy' and right is 'Meet Meat'

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Mastiff Fries

Pierre's Pizza Place

4.5(19 reviews)

0.2 mi

Pierre's is a fantastic find in the heart of La Mesa Village! The brilliant chef, Zion, is not only…read moreimpressive in stature, but his recipes for pizza pies are so unique and take your senses on an unexpected thrill ride. First of all, I've not really been a huge deep dish fan. And these are hefty pies! But once you let your teeth sink into a slice, you are delighted by the crunch and crispness of the edges and yet the delicate lightness of the dough in the middle. How does he do that? It's not heavy. But it's thick on flavor. The classic is the pepperoni, with or without jalapeños (for those who like some heat). Those lil' meat discs are fired to perfection w/ a perfect toasty crunch. That's how I like it. So good. The marinara is just right for me. It's not overflowing and trying to cover up anything. But the spices and combo are well balanced. Ok now, you gotta try a specialty pie. They are orderable on certain days depending on what sources are available that week. Or whatever is cooked up in the chef's mind! I think my fave is the Best Spud (seasoned potatoes, 3 cheeses, black garlic miso ranch, gojugaru and chives...) and w/ a bacon option! We have ordered delivery (DoorDash or Localby Toast) and we've ordered online and picked up at the window, and since Hoffers Cigar Beer & Wine Bar opened a couple weeks ago, we've ordered online and they deliver it right to our table next door! It's such a convenient set up for a relaxing evening. Pierre's hours are 5pm to whenever they sell out. And only Wednesday to Sunday. Pierre's is a family business and right now is working inside of Public Square Coffeehouse which is also their family business. So, if you want to go there, go to Public Square and you'll be home! You can enjoy your pizza on site at a sidewalk table or a cozy table inside. It's seriously, worth every penny. For more pics and inspiration, check out their IG https://www.instagram.com/pierrespizzaplace?igsh=NTc4MTIwNjQ2YQ== ...omgosh, I totally forgot about the sauces for dipping!! Off the chain flavor experiences! Not that the pizza even needs more flavor. But these options bring it all to a "ho nubba lebbo!"

Love this spot, the pizza is PHENOMENAL…read more One weekly special we had with mushrooms is something I can't stop dreaming about. Go to pizza is the pepperoni (added the picture), the pepperonis get nice and curled and the pools of oil and cheese are so flavorful. The whole pie is more than enough pizza for two people to share. They have a weekly special that you can ask about too. Don't sleep on Pierre's! Inside Public Square coffee shop in downtown La Mesa which is crazy busy during the day but in the evening Pierre's is calm and a great spot for a pizza pick me up.

Friday night ambiance

The best pepperoni pie around!

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Special: Baked Potato Pie **special rotates weekly**

New York New York Pizza Pasta

4.1(252 reviews)

1.9 mi

Loved this place! Came here for dinner on a Sunday night, my boyfriend and I got a half and half…read morepizza so we could get exactly what ingredients we wanted and it was delicious! We got the 20" which was perfect for the two of us. We also got an order of the chicken Parmesan and pasta to go, the chicken was delicious and so cheesy! It also came with a piece of garlic bread which wasn't my favorite, a little toasty but my boyfriend loved it! The workers were very kind and let us take our time ordering. People came in to pick up pizzas to go the whole night. The inside is a little small but the pizza boxes make the inside look cool! Very authentic New York pizza and sauce. Excited this place is so close, can't wait to go back, highly recommend!

Ordered via phone. They have a special (2) 20" pizza with 2 toppings each. Rounded up $50. The…read moreregular crust seemed like thin crust. I'm not complaining. I enjoyed our selection. They had some yummy looking desserts inside for a future purchase. I hard enough to see if there was seating inside. The location is in a small corner plaza. Next door to Jiu Jitsu and frozen yogurt.

Supreme Calzone

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Front entrance

The Pizza Standard

4.8(476 reviews)

6.7 mi•Tierrasanta

•$

I think my favorite overall pizza or at least one of my favorites. I ordered a whole pizza online,…read morepepperoni, mushrooms and guero peppers. It's the only place I know of that has guero peppers, they are mildly spicy maybe half as spicy as jalapeños they do add up as you eat it though. What I like most is the crust it's a bit more chewy than other NY style pizza. The pepperoni were flavorful and nicely charred. The guero peppers added a mild spice and good flavor. The pizza is somehow juicy and the tomato sauce has a nice intense, almost tomato paste flavor. Ordering online was easy and the pizza was ready in the estimated time. They are located to the right of Vons next to a sushi restaurant. They also have pizza by the slice if you walk in. But it's so good and I don't mind ordering a whole and reheating the next day. They do reheat well too the crust is both thin and crispy but still has that beautiful chew.

I was sort of in the area and I was craving pizza. I saw so…read moremany great reviews on Yelp for this spot. I ordered 2 pizzas to go and then I cruised that way. There was ample parking for this time of day. I went inside and sat down, place is pretty small, there were some small tables inside. I did not wait too long for my order to be ready. You can see right up front, the staff are making the pizzas fresh. The scent of basil hit me hard when I walked into this place. While I was waiting, they noted they do love to make the pizza so fresh, so there might be a little wait until they come out piping hot. The two pizzas I ordered were: 1. Margarita: extra mozz/extra parm/ BASIL (SOT- sauce on top) I loved the toppings on this one, the basil was my favorite thing. They do not skimp on toppings. I did not love their sauce, I realize it's homemade and fresh, but I found it a bit too salty. 2. Truffle: Double mushroom/truffle salt/ Ricotta (SOT- sauce on top) I'm a mushroom fanatic, so when I saw this on the menu, I was so dang excited. The toppings were delicious, I did not love the SOT and it could have been a bit less salty. I think truffle salt is a wonderful addition and it is not seen very often. Once again, they did not skimp on the toppings. For both pizzas, they came out piping hot. I did not like the crust as much, I enjoyed it at first since it was so hot and fresh, but it definitely has a major chew to it. Some might prefer it, but I'm not a fan. If I would to order here again, possibly I would ask for my pizzas to be less cooked. (maybe that helps with the chew?) and no SOT. Hands down though, probably the one place with the freshest ingredients. TIERRA-mi-Su: homemade , boozy, Delicious. (Tiramisu) This was not too bad, but definitely a bit boozy for my liking. It had such strong coffee flavor along with the strong boozy flavor. However, I was so grateful that I got a complimentary Tiramisu! Service: 5/5 Food: 3.5 /5 Ambiance: 3/5

View of the kitchen

Deluxe White, Margherita, and Testarossa

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Testarossa, Margherita, and Pepperoni (no one wants to see pepperoni)

Pizza by Aromi

4.3(49 reviews)

1.4 mi

Great for authentic Italian-Italian pizza. I wish to God they brought back the cassarece pizza…read more(sausage, potatoes and rosemary). I'll be bumping this to 5/5 stars once they formally open the pizzeria side of the restaurant. It's remained empty for a while now, but it's like a fish bowl where you can see how awesome the pizzeria side is with a great pizza oven and awesome looking interior! Well lit great table space, tv with soccer games showing. Their pizzaiolo knows what they're doing! Great friendly service with a smile.

Don't sleep on the pizza here, they are all phenomenal!! One of our go to pizza spots, the dough is…read moreamazing and they also have gluten-free dough. They had a tiramisu pizza and we finally tried it after eyeing it or the Nutella pizza for dessert and it blew us again! Delicious, unique and would order again. Favorite pizza is Porcellina pizza with pancetta mozzarella almonds and arugula, it's 10/10. There's indoor and outdoor seating but inside is a smaller space, but service is good. We keep coming back but they have lots of takeout orders too.

Inside

Tiramisu Pizza

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Staffed eggplant rolls

Uncle Joey's Pizza & Grill

4.6(131 reviews)

0.9 mi

My wife and I ordered two separate pizzas one being the Sandy's special the other all meats GLUTEN…read moreFREE! (she has celiac) The pizza was excellent and exactly what I wanted for a pizza! Real cheese and some good marinara sauce. My wife on the other hand says she has to settle on pizza normally but THIS PIZZA brought back the true joy of pizza. As other Gluten free pizza she says takes like cardboard she questioned if this pizza was even GF!!! The service was also excellent! Nice and welcoming vibe

I was really looking forward to a great pizza. Had to wait a little more than I thought was…read morenecessary, but when the pizza came....it looked amazing. Nothing fancy, just a good ol' Margherita pizza. Now.....had it only tasted good, I would give this place a good review. My honest review: The pizza had no taste....nothing....nil. I was very disappointed. I brought the leftover pizza home and my friend said the exact same thing "It has no taste" Sorry Uncle Joe.....I was hoping that you'd be my go-to for pizza. Not gonna happen.

Inside

Uncle Joey's Pizza & Grill - Chicken, bacon ranch pizza + olives on one side. toppings like the chicken could've been spread out more but altogether it was tasty.

Chicken, bacon ranch pizza + olives on one side. toppings like the chicken could've been spread out more but altogether it was tasty.

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Garden Salad w Italian Dressing

Fernando's Pizza

Family-owned & operated

Went to eat at Fernando's Pizza, Lupe was very nice and the pizza was amazing. Crust was not to…read morethick or not to thin. Crust and sauce had amazing flavor. They put a good amount of toppings. I definitely recommend this place. My order was a Large Pepperoni and mushroom pizza.

One of my favorite local spots to grab a great meal. The atmosphere is always welcoming, with…read moresports playing on the TVs, making it a perfect place to relax and enjoy your food. The dining area is consistently clean, organized, and well maintained, which says a lot about how much pride they take in their business. The customer service is exceptional. Lupe and Bryan are genuinely kind, hardworking owners who truly care about every customer who walks through the door. Their hospitality makes you feel like part of the family. The food never disappoints. Their pizza is always fresh and flavorful, the deli sandwiches are generously made, and the chicken Alfredo is absolutely delicious. It's clear they put quality and consistency into everything they serve. If you're looking to support a great local business with amazing food, outstanding service, and a welcoming atmosphere, I highly recommend giving them a try. You won't be disappointed!

Supreme pizza

B's pizza Chicken breast,spinach,onion,olives,and tomatoe

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Long Island Mike's Pizza

4.5(223 reviews)

2.4 mi

Great food and great people!…read more It is super conveniently located to the hospital down the street, even if you don't live in the area it's an absolute life saver to have this place in your back pocket when you are up there for anything. Quality food, quick, and fair prices make it an easy stop for yourself or anyone you may be looking out for (they will not want the hospital food!). The fam and Adrian that run this place are super cool and care about their customers, this is the sort of pizzeria you want to see stay around for a long long time.

Great online ordering system.And when you pick up that order it's well prepared with fresh…read moreingredients

Pepperoni pizza with basil

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16 Buffalo Wings

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344 reviews that are not currently recommended

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Claire M.

5 months ago

My family, party of 8, with a reservation, had a terrible Easter breakfast here. Upon check in the hostess had a kind of worried look on her face and said she had to go check something and be right back. She came back and said she had our table ready and said "it's in the private dining room if that's ok" as if asking if we wanted to be seated there, which we didn't. There was no other option though. The private room is tucked back behind the main room and totally lacks the atmosphere. She said they were really busy and had several large group reservations. I said, yeah I was one of them... After we sat it took about 10 minutes for anyone to even come back there to greet us, and bring us water. Finally got water, and our waiter took our drink order. We waited, waited, waited, about 20 minutes. 4 cocktails (bloody Mary's - nothing too complicated), 2 orange juices, coffee, sofa. Meanwhile the waiter came back in to tell us our drinks would be right there and he took our food order. Our drinks were not right there. Several more minutes passed and I got up to go find him and ask if our drinks were on the way, he said he was so sorry - they're really busy but they're making them. I asked if he could at least bring the 2 oranges juices for my kids. About 10 minutes more, total of almost 35 minutes since ordering our drinks, a server came out with a few of our breakfast entrees. No drinks yet. The server came back with two more dishes and finally our drinks arrived alongside some of the food. We received 5 of our entrees. We waited, waited waited again for the other entrees to come out. Our food getting cold. Someone else came back and with a concerned face asked what else we were waiting for. Seriously?? 2 French toast and an omelette. It was 15 minutes before the rest of the food came out. Unbelievable. The rest of us had started eating because we were starving and some of us were nearly done. The omelette and potatoes were only just a little warm, clearly had been sitting while the French toast was being made. Our waiter had been apologizing because things were taking so long, saying they were so busy. After the rest of the food came out, he came back to check on us and I told him we unfortunately weren't very happy for the reasons above. He just apologized again. A few minutes later the general manager came back to check on us. I don't know if it was because the waiter had let him know that we weren't happy or what, but he asked how things were and I said "just ok". He said 'ok' and didn't say anything else. I would have thought he would have offered to take something off the bill or something at that point but he walked back out to the main restaurant. The bill took forever to come as well. Someone in our party actually ended up getting up with her credit card to find the waiter and just pay. We finally left. It was a maddening, sub-par experience for an Easter breakfast and everyone in our party was very disappointed. It would have been nice to not be charged for the three entrees that came out so much later, but nothing was taken off the bill or offered as a consolation. I know this restaurant is normally busy on Sunday's, but given the amount of reservations there seemed to be and the fact that it is Easter should have led to staffing way up. read more

Chris R.

3 years ago

It's hard not to love a place you've frequented often, especially when it consistently dishes out excellent food. This joint has become a regular haunt for us, not least for its sublime pizzas. If you're ever in doubt about what to order, rest assured that their pizzas are a foolproof choice - always delicious, always satisfying. The ambiance of the place is commendable. It has a welcoming and comfortable vibe, setting the tone for an enjoyable dining experience. Whether you're here for a casual catch-up with friends or a cozy family dinner, the atmosphere is always just right. Unfortunately, service has taken a downturn recently. There's been a noticeable lapse in attentiveness and speed, which is disappointing for a place that's usually a sure bet for a great meal. It's my hope that this is a temporary glitch rather than a permanent slide. On a related note, there has been a recurring presence of a solitary diner, a gentleman who appears to be the owner or manager, given his interaction with the staff and the service he receives. While it's not uncommon for those in charge to dine in their own establishments, his demeanor and attitude towards the customers and staff alike are concerning. His aloofness towards the customers stands in stark contrast to the warm and friendly service that we were accustomed to previously. Moreover, his seeming harshness towards the staff is disconcerting. As frequent patrons, we couldn't help but notice these changes. In a perfect world, the high-level service accorded to him would be the standard for all customers. It's always delightful to feel like you're a special guest, no matter who you are. Unfortunately, this seems to be a missed opportunity here. In conclusion, while the food remains top-notch, especially the pizzas, and the ambiance is as enjoyable as ever, the recent dip in service quality is a bit disheartening. I would be interested to hear if other customers or even the employees share these observations. Nonetheless, I remain hopeful that these are just growing pains and that the restaurant will soon be back to its former glory. Would be a 5 for the food but waiting for service to return. read more

Will M.

256

9 years ago

If not for the service & ambiance, this would be one star. Such high hopes & such a let down. We made a reservation for early evening & asked for a table outside. They said they'd make a note of it, but couldn't guarantee it... fine, no big deal there. When we arrived, we checked in & said we'd wait a little longer for the outside seating, to which she said okay. Three minutes later, she calls us & sits us in the back of the restaurant in a noisy, dark & cramped area. We again asked for an outside table & that we'd wait. After waiting for about 15 minutes, she tries to seat us at another inside table. We AGAIN asked for outside & were finally seated at an outdoor table... already not off to a good start. We were really looking forward to the Charcuterie board. What we received was 5 hard as rock pieces of cheese. I think there were 2-3 different types, but there were no contrasting cheeses to compare each to & none had much flavor. Usually you have a hard cheese, a creamy (& stinky) type of cheese, a dense, but mushy type of cheese, & if it's a really good Charcuterie board, one other type of cheese. The breads they served it on weren't bad, but some were really over toasted. The meats were descent, but a little skimpy. The other assorted compliments to go with it were all okay, but nothing special. Then we had the Farmers Salad & the clams & mussels. The salad was descent, but nothing special. The clams & mussels were average. Last, we split the Angus N.Y. steak for a whopping $32. Now if the steak was delicious, I'm fine with the $32, but it came out luke warm & this thing was so chewy, I think I burned off the calories of the entire meal just to chew up the meat enough to swallow. The very last... desert. The bread pudding was awesome, so if you want to go out for desert after eating somewhere else, give them a try... otherwise, go somewhere else. Including tip, $160 for a pretty sad sack of a meal. Of yeah... the pizza looked good (should've, could've, would've... oh well). read more

Genina P.

3 years ago

I visited Farmer's Table, La Mesa last night with some out of town guests and had an exceptional dining experience. My initial disappointment at not finding the steak on the menu that I had previously eaten there quickly turned into a delightful surprise, all thanks to the outstanding service provided by our server. Upon perusing the menu, I was looking forward to savoring a delicious steak, only to discover that it had been removed. Feeling a bit disheartened, I decided to inquire with our server, whose name was Ashlee. To my amazement, Ashlee went above and beyond to ensure my dining preferences were met. With a smile and a positive attitude, she listened attentively to my disappointment and consulted with the chef. Moments later, I was informed that the chef was more than willing to prepare a steak for me that is used to add on as protein to salads, even though it wasn't on the menu. I was ecstatic! The steak that followed was an absolute masterpiece. Cooked to perfection and bursting with flavor, it exceeded all expectations. The chef's willingness to accommodate my request showcased not only their culinary expertise but also their commitment to customer satisfaction. In addition to the fantastic meal, the ambiance of the restaurant was warm and inviting, and the staff's overall attentiveness added to the overall positive experience. Side note, Ashlee truly elevated my dining experience, owning a small written faux paus in which she wrote a co-workers nickname on our check. Instead of being afraid of retribution, she graciously explained, apologized, and had a good laugh with us. I highly commend Ashlee and the entire team at Farmer's Table for their dedication to customer service and satisfaction. If you're looking for a restaurant that not only serves incredible food but also values its customers, this is the place to go. I will undoubtedly be returning, and I wholeheartedly recommend it to anyone seeking a top-notch dining experience. read more

Wenzel A.

Elite 23

277

119

411

4 years ago

I recently visited the Farmer's Table La Mesa location for brunch and was seated quickly on the patio. The patio had heaters on which was a great touch to make us feel comfortable on a cool morning. Our server, Sebando, was fantastic. We ordered hot chocolate, a latte, and a Dirty Chai Latte for beverages and buttermilk pancakes with chocolate chips, American breakfast, and eggs Benedict short ribs for food. We also had a side of "Man Candy Bacon" and avocado. The hot chocolate and buttermilk pancakes were a hit with my son, who devoured his food quickly. My wife enjoyed her American breakfast and chai latte as well. However, our experience wasn't without its hiccups. Sebando apologized for the long wait for our food and informed us that our order had gotten lost. Despite the inconvenience, he continued to apologize and kept us informed throughout the wait. Once our food arrived, it looked delicious, but the eggs Benedict short ribs were cold, and the poached eggs were inconsistent. One egg had a runny yolk, while the other was fully cooked. Sebando offered to order something else for me, but I declined since my son and wife were almost done with their food. He was kind enough to remove the eggs Benedict short ribs from our order. While this place usually delivers 5-star service, today they received a 3-star rating from me. The long wait and inconsistency with the eggs Benedict short ribs may have been due to a busy day in the kitchen, but I do plan on returning in the future as I believe this may have just been an off day. read more

Kilee P.

5 years ago

Tried to switch it up and get something different and it was an epic failure. We made a reservation and that wasn't ready on time, though several people walked in moments before us, without one and were seated. Upon being seated we ordered drinks. I got the bloody mary and was EXTREMELY dissatisfied with what it was. It looked nothing like the photos and nothing like a bloody mary to be honest. I'm not a big drinker and it is really the only drink I drink, and last night was the only time in my life I had to send my drink back to the bar because it was just DISGUSTING and I could not even fake the funk. The hot chocolate that replaced that was equally disgusting. Our entrees again looked nothing like what was advertised. They were both gross. A couple came in and sat to the right of us probably 20 minutes after us and were done with their food and dessert by time we got our appetizers. (We were literally there for almost 3 hours, simply waiting on our food). Shortly thereafter, a family of 4 came in and sat to the left of us, and again had their food before me and the ONE other person I was with had our appetizer dishes. (which was "grilled artichokes" (because who even knows what we were served, but it wasn't anything grilled) and avocado toast. the SIMPLEST of dishes)) Literally everything about this place was a fail. I'm hopeful that maybe brunch is your guys' time to shine, but the dinner service and food was so horrible, I just don't think id ever even give brunch a chance. Do better. read more

Olivia R.

2 years ago

I recently had a wonderful family dining experience at Farmers Table in La Mesa, and I can't wait to go back! The restaurant has such a warm, welcoming atmosphere--cozy yet vibrant, with a relaxed, family-friendly vibe. It's the kind of place where you can settle in, take your time, and enjoy good food without feeling rushed. We went for breakfast, and the French toast was absolutely amazing! It was perfectly fluffy, with just the right amount of sweetness, and served with fresh fruit on the side. It's definitely one of the best French toasts I've had in a while. My family tried other dishes as well, and everything looked delicious and was beautifully presented. The portions were generous, and everyone was happy with their meals. Even though Farmers Table is a popular spot and can get busy, we were impressed with how quickly they took our order and served our food. The service was awesome--our server was friendly, attentive, and made sure we had everything we needed. We didn't feel rushed, and it really made for a relaxed, enjoyable meal. What's also great is the pricing. For the quality of food and the generous portions, the prices are very reasonable. It's the perfect place for a casual, family-friendly meal without breaking the bank. Overall, Farmers Table is a great spot for breakfast or brunch, with great food, a lively atmosphere, and fantastic service. I'll definitely be coming back! Highly recommend it! read more

Chelsea J.

7 years ago

I'm not sure anyone in the kitchen actually likes food. My pork chop was so dry i couldn't even finish it. They attempted to hide that fact by drowning it in a sloppy sauce. Mashed potatoes were cold and Swiss chars lack any flavor at all. My Bruschetta was awful--no toast on the bread and zero flavor. My husband had the carbonara-it tasted like it came from a bottle and the pasta choice was just baffling. The pancetta hadn't seen the bottom of a hot pan--it was just big fatty chunks of warmish protein floating around in a mystery sauce. The Burnt Carrot Salad was had not a single bit of char--not sure what the burnt part of the equation is --maybe that's the name of the carrot? Or maybe someone was just to rushed to make the dish? Either way-it was disappointing and uninspired and yet was the high point of the dinner. There were 10 in our party and we all left completely dissatisfied. No one came to ask how everything was--which was probably a good idea because I didn't really want to have that conversation either. This type of execution at this price point is inexcusable. I'm hoping that it was an off night--maybe the stomach flu ripped through their A and B string kitchen staff and they were pulling deep from the bench just to get by that night. I don't care to give them another chance to find out. Hard pass on this one. read more

George T.

9 years ago

I have always been a strong opponent of yelp, but I had to make one for my experience at this establishment. From the moment we walked in, until the moment we walked out, my wife and I were treated like family. The owner, vincenso, (sorry for the mis spelling ) greated us as we walked in. He was the nicest man, and the hostess was nice as well. She was very informative and let us know it would be about 15-20 minutes for a table, which to our luck it only took about 10 minutes. The minute we sat down, I couldnt stop looking around at the decor and just the way this place is put together. You can see right into the kitchen while you sit and eat, which I thought was outstanding. We were given water quickly, and greeted by our server, Robert. He was very informative about the menu, and let us know all of the daily specials they were having. My wife had a ceaser salad, and I ended up ordering the fish special, which was swordfish. We both finished our meals completely, and Robert was quick to let us know about dessert. We shared the molten cake, and it was delicious. I recommend this place to anyone, wether your out with the family or out with your significant other, its a great place to eat and drink. Thanks again vincenso!! read more

Marci T.

See more unrecommended reviews

237

110

419

2 years ago

So, I swung by Farmer's Table not once, but twice - once for breakfast and again for dinner. And let me tell you, both times were pretty darn great. First off, let's talk vibes. The outdoor seating? It's like the cherry on top of a pretty sweet sundae. Sitting out there, soaking up the sun or enjoying the evening breeze, it's just the right vibe for a laid-back meal. Now, onto the grub. Breakfast was a solid win. Every bite was like a little party in my mouth, seriously. And dinner? Oh boy, that pizza was on point! But then there was the pasta. It was good, don't get me wrong, but it was a bit too watery for my liking. I mean, it felt more like slurping soup than twirling pasta. But here's where Farmer's Table really shines - their love for pets. They don't have a dog menu, but they totally hooked up my furry friend with some grilled chicken and a bowl of water. That's some next-level pet-friendly service right there. And let's not forget the drinks. That peach drink, served in that funky mule cup? Pure bliss. Seriously, it's like sipping sunshine. Overall, Farmer's Table is a solid choice for a chill meal. Whether you're there for brekkie, dinner, or just a refreshing drink, you're in for a good time. read more

Michael G.

10 years ago

Dined there this evening at 6pm booking was for a table of 11, six adults and five children, main issue was service times. !! Took forever to get a first drink, and subsequent drinks. !! When we go out to dine on a Saturday we like to have a few drinks along with our food continuously not intermittently. !! Then we had issues with the food service times as well, and my wife asked for her steak "Medium Rare" and it came well done ?? which they took back and brought the correctly cooked steak.... but !! and our sides of Brussels Sprouts and Portabella Fries were delivered to the table as we were just about to finish our Entrees. !! OK I get that this is a newly much anticipated addition to the La Mesa dining scene but ?? basics people. ?? We will be back but like someone else commented it's back to Bo-Beaus for us until we see some positive reviews "Hopefully" ?? Just saying. It's also noticeable that as is the case with "New Restaurant Reviews" their are so many "Family and Friends Of" ....... y'all know what I mean giving 5 Star Ratings with long winded descriptions of what they ate and drank and thought was so "AMAZING" !! once again "Just Saying" !! read more

Laila D.

4 years ago

Went there with my family tonight and food was amazing. Our waiter, Raymundo, was great!! Very knowledgeable about the food and made sure to tell me about the ingredients. My son has celiac so we have to be extra careful. The server that brought our food, not so great. He was extra rude and not caring at all. It was like day and night. He first brought a salad, cheeseburger and pizza. First off, salad wasn't ours, cheeseburger was supposed to be hamburger and I didn't know if my sons pizza was gluten free or not. I told him what was wrong with our order and he gave me a rude look and walked off. Came back grab the salad and brought it to another table. Then took my sons pizza away. I don't think it's very good to bring a salad from someone else's table to another persons table. Just doesn't seem sanitary. He then brought our order out and I asked if my sons pizza was gluten free and he gave me a rude look again and said yes with an attitude. I think the next time we will just go back to Impasta and see Raymundo. The reason for the 3 stars was due to the server. read more

Olina R.

5 years ago

My husband, my toddler, and my self visited on Thursday around 3 in the afternoon. We sat inside in the first booth to the right of the entrance. I will start by saying the service was wonderful and very welcoming. I ordered a peachy keen from the bar and that was absolutely delicious. We ordered two gluten-free pizzas and a meat and cheese board during the happy hour. The food was pretty good and we enjoyed it quite a bit. That being said, the reason behind the one star is because the booth has some sort of insect infestation. As my husband and I were eating, I noticed I had gotten bit twice by some sort of bug. I gave the benefit of the doubt because the space is open and I saw a couple flys buzzing around. However, towards the end or our meal, my ankles became extremely itchy. I have 13 bug bites starting from my ankles up and my husband has a few on his ankles. Thankfully my toddler didn't get bit. I'm really hoping it was not mites or bed bugs, as that can transported home. read more

Alicia S.

1 year ago

I can't say enough great things about our brunch experience! From the moment we walked in, loved the vibe , and everything just got better from there. The food was soooo absolutely delicious--fresh, beautifully plated, and full of flavor. From the fluffy pancakes to the perfectly poached eggs, every dish was a hit. Tijuana birria Benedict was my favorite, yum! The mango mimosa with Tajín were just right. But what truly made the experience exceptional was Luis, our server. He was friendly, attentive, funny, and had just the right balance of professionalism and personality. Luis made us feel right at home, offered great recommendations, and ensured everything came out just the way we wanted it. He even remembered small details from our order without writing them down--impressive! It's rare to find a place where both the food and service are equally top-notch. This is now my go-to brunch spot, and I'll definitely be asking for Luis again next time! Highly recommend! read more

Jade L.

2 years ago

The experience at The Farmers Table was disappointing and overpriced. My family and I arrived promptly at 1 PM on June 26th and were seated immediately, benefiting from the restaurant's slow period. This was my family and I's first time dining at this establishment and we found the ambiance and furniture pleasant initially. However, the downhill slide began swiftly thereafter. Our server was particularly unhelpful, displaying a standoffish demeanor and lacking friendliness. Regarding the food, my dad ordered a burger with a fried egg on top, specifying a medium-cooked patty and an over-easy egg. Unfortunately, the burger arrived well-done, and the egg was thoroughly cooked through. This resulted in an exceptionally dry burger that he couldn't even finish half of. My pancake was alright nothing special, however my husband's short rib Benedict was good and he enjoyed it. I would not recommend this place as there are much better brunch spots in San Diego. read more

Jason H.

Elite 24

148

3 years ago

Farmers Table in La Mesa isn't just a restaurant, it's a culinary delight that promises to take your taste buds on a truly delightful journey. The food here is simply outstanding, with each dish showcasing a perfect harmony of fresh ingredients and exquisite flavors. My wife was particularly smitten with their crab cake. This dish stood out for its beautifully balanced flavors, succulent texture, and artful presentation, a testament to the restaurant's commitment to quality and creativity. But the charm of Farmers Table extends beyond its food. The ambiance is comfortable and inviting, offering a peaceful retreat that complements the culinary experience perfectly. The staff brings to life the warmth that the place exudes, contributing to an atmosphere that is as comforting as the food. In a nutshell, Farmers Table - La Mesa seamlessly blends gastronomy and ambiance, making it a must-visit for anyone looking for a memorable dining experience. read more

Elaine B.

9 years ago

Guys, CUSTOMER SERVICE IS IMPORTANT. I might have given this place a second chance if the people who worked there were great but man they are NOT! First of all, more than one person working there was clearly a heavy smoker because every time they walked by our table they left a trail of tobacco stench. That's so disgusting in the food industry. Nothing squelches my appetite more than nasty smells. Then, a waitress serving the table behind us literally throws her elbow into the back of my mom's head as we're sitting at our table. Her first reaction was "oh I didn't see you there". Like wtf? We're literally sitting at a table right next to you, what do you mean you didn't see us. Our waitress witnessed the whole thing and offered NO apology or anything else. I would at the very least expect in a situation like that to offer a free dessert or meal. It was to the point where my mom was holding her head afterward. Not a gentle tap.... read more

Carlos H.

3 years ago

I cannot say enough good things about this place! The food here is consistently awesome, and I find myself coming back again and again for their mouthwatering dishes. The flavors are expertly crafted, and every bite is a delight to the senses. But it's not just the food that keeps me coming back--it's the outstanding service. The staff here goes above and beyond to ensure a memorable dining experience. Their dedication and hard work truly shine through. From the moment I walked in, I was greeted with warm smiles and a genuine willingness to make my visit extraordinary. The vibe is an inviting atmosphere that is enjoyable for everyone. What sets this place apart is the exceptional level of service that surpasses many other establishments. The staff is attentive, knowledgeable, and always ready to accommodate any special requests or dietary preferences. They truly go the extra mile to make sure you have a remarkable time. read more

Ashley C.

4 years ago

This isn't our first time here and its usually good and the servers are nice. Last night was an interesting experience. my friend and i ordered a few pizzas and drinks which were both good. Grace was our waitress and she was excellent, she knew a lot of the wines and how to pair our food which was helpful since I do not know a lot about wine lol. However I am writing this review because we felt a little uncomfortable. We notice there was a manager on duty there, and honestly she looked drunk and all over the place. I dont know if maybe she is just a lead because she was in sports wear. However, she was checking on tables and offering champagne as she would say "I am Italian" lets celebrate kind of vibe, however even the table next to us seemed uncomfortable. the waitress was excellent and checked on everyone and the food was great, but the three stars is because the owners should evaluate management. read more

Martin R.

9 years ago

They charge WAY TO MUCH. The food is OK, not WOW. For the price it should have been as good as Spagos, it isn't. They play up the fresh way too much, and that's why they jack up the prices. I have had fresher food at many other restaurants without the high prices. AND THE TABLES ARE WAY TO CLOSE INSIDE, AND IT GETS LOUD. Yes it is nice decor but the layout sux, and everything you say is shared with the people at the other table just 2 feet away. Bottom line- You walk away thinking, that was good, but it cost $20 more than it should have. I felt like I was near Disneyland or in Vegas where they raise the prices just because they can. I WONT BE BACK, I CAN DRIVE OVER TO HILLCREST AND GET BETTER FOOD, CHEAPER, WITH SPACE TO ENJOY THE FOOD AND COMPANY I AM WITH. La Mesa is so desperate for hipster places, they are willing to pay way too much. read more

Farmer's Table - newamerican - Updated September 2026

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