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    Fat Crow

    4.1 (106 reviews)
    ModeratePizza, New American, Bars
    Closed 4:00 pm - 9:00 PM

    Fat Crow Photos

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    FAT CROW ATMOSPHERE

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    Recommended Reviews - Fat Crow

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    Part of the decor
    George H.

    I passed this place a lot on my way to Stratton Ski Resort, but this was the first time I've had the chance to stop in, and it was a really good find! The staff was very friendly, and I had a very enjoyable night. Sat at the bar, in front of the tap and next to the motorcycle decor. Started off with a flight of beers, before deciding on a Valley beer, which matched my taste. Had the bass special, which was quite flavorful and cooked almost to perfection. Had the crème brûlée cheesecake, which was delicious. I enjoyed all of their food (and beer), so I will definitely stop here again!

    Crow
    Geronimo S.

    From the moment we walked in the service was great. It took a few minutes before being seated at the bar top. Atmosphere and ambiance was perfect setting for the bar. Food was amazing and the pizza was pretty close to home. Definitely worth it.

    Bar area and buffalo cauliflower appetizer which we enjoyed

    What a fun place to go. I would recommend making reservations. We took a chance because it seemed like it wouldn't have been busy that time of year. Beginning of October, we were wrong. There were three of us and the wait was one hour. We indicated that it was too long of a wait we would come back. We were almost to our car. The young lady came out and said, would you mind sitting at the bar we said no? There were three seats with a great view of them making pizza in a copper pizza oven. The bartender was very friendly. It ended up being a fun night. Great food. Definitely will return next year when we vacation in Newfane Vermont. With reservations

    New England clam chowder
    Elaine M.

    On a drizzly day, we drove 20 minutes to come here just for the food. And boy the Fat Crow did not disappoint. Here's what we ordered: Steamed Little Neck Clams, Margarita Pizza, Lobster Bisque, New England Clam Chowder, and the Squirrel Burger (Vegan). We were so hungry, forgot to take pictures of our food so I only have a picture of the New England clam chowder. We did not make reservations ahead of time and so we could only order take out and sit outside on the picnic tables under the tents. You get a pager that buzzed when your food is ready. The place looks bigger on the outside than in. The oven in the kitchen is impressive. I would recommend to call ahead and make a reservation.

    goat cheese pizza

    I wish I could give the fat crow 5 million stars. The new haven style pizza is unbeatable and the owner and staff are so kind. Every time I come to visit, whether it's been months or weeks, I feel like a regular. Make sure to make a reservation if you plan on going - the place tends to be packed for good reason!

    Scallops, cabernet and a funky drink!
    Karyn R.

    Visiting from CT- had pizza and wine and the scallop appetizer- great food and ambiance- Make Reservations!!

    Keri R.

    We were at Mount Snow for the weekend and someone recommended this place. They said make sure you make a reservation. I called on a Wednesday to make a res for that Saturday and they were almost all booked! Definitely make a reservation in advance asap. Cool ambiance and decor. We couldn't decide what we wanted so we shared a bunch of stuff knowing we would take food home. We tried the cod fish tacos, mussels, egg plant fries, and a spicy oil cheese pizza. Everything was so delicious. Im not usually a fish taco fan but they were actually my favorite. Perfectly fresh and crispy but not greasy. Wish we could have tried everything! I also want to say that the staff was very friendly. There was a gentleman in a black chef coat who i thought might have been the owner was even helping the servers clean tables to get everyone seated in timely manner. Which really shows you how he cares for his business and the experience people have at his restaurant. 10/10 recommend if your in the area.

    Bacon at the Fat Crow in Newfane, VT

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    4 months ago

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    18 days ago

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    10 months ago

    Great wood fired pizzas, good selection of beers on draft and wines by the glass. Burgers and bbq are good.

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    1 year ago

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    1 year ago

    Great pizza, friendly staff, a good vibe. I would definitely recommend it. Make sure to call for reservations

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    3 years ago

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    2 years ago

    Consistency in high quality foods. Service is friendly and reliable. Great vibe. I highly recommend

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    11 months ago

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    2 years ago

    Very good food, friendly responsive staff. Fun ambiance. Go there fairly often. Always get the eggplant fries

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    3 years ago

    Love this place! Great food! Wonderful staff! Welcoming atmosphere! Make a reservation or you may not get in!

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    Sam's Wood Fired Pizza - Pepperoni and BBQ Chicken, by the slice

    Sam's Wood Fired Pizza

    3.9(191 reviews)
    24.3 mi
    $

    Staying in Londonderry, Vt. for a ski trip and we wanted to grab some pizza for dinner; Sam's Wood…read moreFired Pizza in Manchester popped up and we were very impressed with what we got. Sam's is in a small plaza set back from the street. Inside you find a nice casual pizza place, as you come in you have the pizza kitchen with the large wood fired pizza oven. You can order slices or whole pies, they also have salads, wings and a couple of sandwiches. We ordered a large mushroom pizza and grabbed a table by the small bar area. The bar has beer and wine, they offer a very nice selection of local brews. After settling in the pizza showed up quickly. Sam's pizzas are thin crust, nicely cheesy and have a good basic tomato sauce. The pizza are very good with a nice balance between the yeasty crust, the pungent cheese and the slightly sweet sauce. The mushrooms were a nice touch to add some extra umami to the pie. The pizza was well cooked, although I would usually like it a bit more well done. On the table is garlic powder, hot pepper, oregano, grated cheese and even some hot honey, so you can modify your pizza to your taste. The large pie made a nice dinner split between the two of us, we each got 4 good sized slices. Sam's is a great casual pizza joint, the atmosphere is relaxed, service is quick and we even had some very good live music to compliment our meal. If you are looking to get some good pizza and some beers you can't go wrong by heading to Sam's Wood Fire Pizza.

    Second time back, stayed at the hotel across the road. Post long travel bite…read more Upon arrival we were greeted with smiles and given a chance to review the pizzas menu choices. We ordered the White Pie with a swap out of feta cheese for Gouda and boy was it delicious Fresh, tasty, pretty presentation.

    Photos
    Sam's Wood Fired Pizza - Kitchen

    Kitchen

    Sam's Wood Fired Pizza - Mushroom pizza

    Mushroom pizza

    Sam's Wood Fired Pizza - Menu

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    Menu

    Christos' Pizza and Pasta - A vegetarian and carnivore can both be happy sharing a pizza!

    Christos' Pizza and Pasta

    3.8(219 reviews)
    24.2 mi
    $$

    We stopped by today and enjoyed two pizzas outside -- one extra‑cheese pie and one veggie with…read morebroccoli, green peppers, and mushrooms. Both were outstanding. The cheese blend on the extra‑cheese pizza was especially tasty, and a custom veggie pie (broccoli, greens pepper, mushrooms) had probably the most thin, uniform distribution of toppings we've ever seen. Literally every bite had small cut, perfectly cooked vegetables in it. The crust might have been our favorite part -- that ideal mix of soft and thin, with great texture and flavor. We know pizza reviews can sometimes get a rough rap, especially when people compare everything to NYC or New Haven styles. We're very familiar with those and love them. This isn't that -- and it doesn't need to be. This is simply wonderful pizza, the kind you look forward to having again. We really enjoyed the whole experience and will absolutely return on future visits to Manchester Center.

    Well deserved an updated review! The precipitous decline of this joint is nearly complete! $35…read morepie! Yep! Toppings continue to shrink faster than melting snow in May! And on top of having customers pay merchant fee on credit cards! News flash Christo's it's a called a merchant fee, because the merchant pays it! It the price for accepting credit cards and get cash deposited into you acct the next day and not have a cash headache. This place used to be something back in the day! But it's clear the family is exhausted and no longer committed to being the dining establishment it once was! At this rate a PapaJohns franchise might be the best out!

    Photos
    Christos' Pizza and Pasta - 18" pizza half plain cheese and half olives and bacon.

    18" pizza half plain cheese and half olives and bacon.

    Christos' Pizza and Pasta - Custom Pizza with Green Peppers, Broccoli, and Mushrooms.

    Custom Pizza with Green Peppers, Broccoli, and Mushrooms.

    Christos' Pizza and Pasta - Ham, mushroom & artichoke

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    Ham, mushroom & artichoke

    The Copper Fox - Cast Iron Fried Rice

    The Copper Fox

    4.5(156 reviews)
    23.4 mi
    $$

    Delicious food!! Will definitely be back. I always take my guests here for dinner when I'm in town…read more The best restaurant and outstanding service. The ambiance is perfect for date night.

    Very disappointing -- families and visitors should think twice…read more We visited The Copper Fox in Springfield, Vermont, as a group of 11, including four children and a baby. We came expecting a pleasant dinner based on the restaurant's reputation. Unfortunately, the experience was a major disappointment. We waited more than an hour for our food. With four young children and a baby at the table, this was extremely difficult, particularly because there was no meaningful explanation or apology for the delay. Two adults ordered burgers that tasted distinctly sour. After they had finished eating, we noticed several other tables returning burgers to the kitchen. We cannot know the reason, but seeing several other guests apparently returning the same dish was certainly concerning. We were already exhausted by the long delay and simply wanted to leave. What made the experience even more disappointing was the restaurant's response afterward. Rather than immediately posting a negative review, I contacted the owner, Nick Matush, directly and explained what had happened. When he did not respond, I sent a polite follow-up reminder. There was still no response. We therefore gave the restaurant every reasonable opportunity to address our concerns privately before writing this review. Unfortunately, the experience left us with the impression that neither the service nor the customer's concerns were taken seriously. For visitors coming to Vermont and expecting a memorable meal, our experience was the opposite. A major gap between reputation and reality. Disappointed is an understatement.

    Photos
    The Copper Fox
    The Copper Fox - Clam Chowder

    Clam Chowder

    The Copper Fox - Snowbird

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    Snowbird

    Fat Crow - pizza - Updated August 2026

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