Always good. The food and ambiance are predictable…read more Service with a smile and clean tidy restaurant.

Came here with my husband before a concert and it was awful…read more From the food to the service, we were just disappointed the whole experience. Not to mention our table was right next to a corner and the kiosk, so it was super uncomfortable. Our waitress made us feel like an inconvenience, she forgot stuff, she was slow, and so unhelpful. The steak I got was way overcooked, had no flavor, and was so stringy and gross. My husband got the meatloaf, which is his favorite food, and couldn't eat it. It has a piece of rubbery bacon wrapped around it and was like a piece of minced meat. It's like what wet dog food looks and feels like when you take it out of the can - just like a literal loaf, but in the worst way. The appetizer we got came with this pita bread that was overcooked so they were like chips, instead of a soft delicious bread. On top of that they had SO MUCH salt on them that it was like eating a salt lick. We will never go back here. It was a horrible waste of money and such a disappointment.

We watched 3 employees play paramedic to a man who looked like he had been severely beaten or in a…read morecar accident. They had bloody paper towels in their bare hands and instead of putting it in the dumpster they were next to, they took it inside past everyone at the drive in. Not to mention we were asked to hold (not a big deal, they were going through a lot), but then asked if we were waiting, and when we said we were two employees got in a fight over who was going to take our order, but no one actually did. When I called the manager to tell him, he didn't know what was going on, and told me that he would call an ambulance "after I'm done cooking these orders." When I told him we wouldn't be back because it wasn't sanitary, he said they were always sanitary, but didn't have an answer when I asked how putting bare hands on blood was sanitary.

This is the worst zips I have ever seen, screaming from the kitchen, a guy taking orders dealing…read morewith cash, and running to the kitchen to help the screaming cook. With a bloody tatoo on his face, the manager just strolling around.

Okay for the prices I was expecting great portions but they were just not there…read more We got two starters, bao buns and the lucky budda rolls. The lucky budda rolls were delicious! It was vegetables and herbs and pork wrapped in rice paper. It was really refreshing and the sauces; peanut, sambal, and chili were so good! But they were 14 dollars and barely had any pork... The bao buns were good, the pork belly being really great. The bun itself was not great, but the sauce in the bao made up for it. But it was 12 DOLLARS for TWO small sized bao buns! The kalbi was tender and really nicely charred. The flavors were nice with a sweetness that paired well with the smoky flavor and was probably the best dish over all. The bombay chicken also had a really nice flavor, but was so dry it was nearly impossible to eat. I got the ko moo yang which is a marinated pork dish. The flavor wasn't exceptional - it was also dry. We did get sides; marinated greens, egg, radish, and noodles but the portions sizes for them were comically small. I swear there were 6 macaroni noodles. The Thai tea was overly sweet and this was mentioned-! they only had coconut milk and told us that but it was so chunky, a sort of curdle milke texture, it was hard to suck through the straw. Our service was very slow and a member of my party had mentioned that she didn't eat spicy food and so the server didn't bring over hot sauce for the rest of the party who do eat spicy? Plus it was very slow moving which was strange because there was no one there, like it took ten minutes for two drinks which were sodas. We arrived there around 3pm and left around 5pm. It didn't have interesting decor but the windows did allow a lot of natural light out. While I didn't pay attention two members of my party noticed that while the lobby was clean - the kitchen wasn't.

D'licious, d'bomb, D'bali…read more Outstandingly fresh, flavorful food- vibrant colors and tastes, attentive friendly service- owner is a beautiful person and her love of country shows up in the food. It's a classy yet casual little spot, family friendly- good for a date or casual. Every time I visit from Olympia I visit. Thai iced tea was perfect. Not too sweet. Garlic chicken made me stomp. Short ribs made me slap my mom. The end.

I was pleasantly surprised! I wasn't expecting much from a gas station teriyaki joint but it was…read morereally good and the portions were generous. I ordered the Woodland Special and a side of egg rolls. The egg rolls could have been crispier but they were good. If you have the late night munchies in Airway Heights I would try this place before you hit Jack-in-the-box

I originally was going to a fast food place across the street but saw this place and checked out…read moretheir reviews and they weren't too bad so decided to give this place a try. It is part of a gas station but has a seating area with a few booths and tables. I asked the girl working what the difference was between the beef teriyaki and ribeye teriyaki since they were almost the same price. She said the ribeye is just a steak so I went with it ... lol. The plate was a good amount of food. There was way too much rice. It also came with a salad. The meat actually was pretty tasty and the teriyaki sauce was not too sweet.

First time experience was amazing!! Great service!! Amazing food!! Kept clean, wait can be a bit.read more

We've visited this establishment many times and it's always packed, which is why we usually order…read moretakeout instead. Be prepared for a wait. The staff is friendly and the place has an older feel, though it seems fairly well maintained. A few things that might bother some people: not all of the food prep staff wear hair-nets and some have longer hair or longer beards/goatees. Additionally, some servers don't always have their hair pulled back. Regarding online ordering, we've had several issues. There were many times when the website couldn't locate the restaurant and we tried both Safari and Chrome. The site wouldn't accept any of our debit cards in Safari, though Chrome eventually worked. On multiple occasions we couldn't complete our order because the site wasn't functioning properly and when we called and pressed #2 to reach staff, the automated system just kept looping and never connected us with anyone. As for the food, it's a decent breakfast. I wouldn't call it the world's best but it's good for what it is and our kids really enjoy the chocolate chip pancakes. Their berry sauce is especially good.

Traveling through and looking for a dive bar for a drink and some characters? Look no further.read more

Worst service in town, Dennys has better service not three miles away. Unless you like chicken…read morestrips (2) for 13.99, stop here

So after giving this place another shot, my rating will not change…read more We were literally the only people in there shortly after 9 PM, and it took nearly 15 minutes for anyone to appear to take out order. When the waitress finally showed up, she was very inattentive. She kept trying to rush off before we could finsish z

My wife and I were invited to their soft opening.... Food was amazing, 52 beers on top, full bar,…read moreamazing staff! We had the poki salad, the flatbread pizza and the bratworst sliders. All were prepared to perfection. The poke salad was perfectly balanced with a variety of sauces to add as you like... Seasoned ahi tuna, avocado, pickled ginger, wakame, sesame seeds, togarashi, green onions, and unagi sauce. Most chefs that make a poke salad add goofy things like mango salsa, slices of fruit..... leave out like Riverbank Taphouse did! The flatbread was a cabrese flatbread with basil pesto, fresh mozzarella, roma tomatoes, garlic confit, and fresh basil. The brat sliders were a nice approach, because they came with all the topping options on the side, so you can add whatever you'd like. 2 kinds of mustard, beer pickles and red 'kraut (which is bomb!) Very nice experience overall. Very high end embiance, but very relaxed atmosphere and staff. I was impressed on even on their soft opening, our waiter was well educated on each individual beer I ordered, and they were not common beers! We will frequent Riverbank Taphouse. Tons of pics to follow.

I will always go out of my way for a Petro Iron Skillet !!! They are one of the few chains left…read morethat actually bread and cook your chicken fried steak on site. Most everyone else uses a pre cooked frozen puck. Never had a bad meal if I order off of the menu. The buffet looks pretty standard. The best part of any truck stop meal anywhere in the United States??? It's a guarantee that there is a fat old loudmouth sitting at the counter talking WAY too loud to anyone nearby about how much weight he's pulling... or how bad his dispatch is. Wear earplugs and get the CFS and eggs

UPDATE--- we got food poisoning from here. And management never got back to us. Don't eat here…read moreunless u want to get sick. Food was discussing about made me throw up. Corn beef hash was burnt. Food was cold. Took almost an hour for our food. Coffee was old. Had to ask server several times for basic items over and over. And the attitude she has was beyond bad. The pancakes was doughy. Cost almost $50 for food that made us gag. Atmosphere was freezing. They take no pride. This was on 7/10/26 about 530 ish. Oder after us took them 10 minutes. Do not stop here. Beyond gross