There's bar food and then there's upscale bar food. Felt Bar & Eatery takes bar food and elevates it in a way that gains attention from foodies and hipsters alike. The vibe here is cool and upscale, but still relatable. My partner and I enjoyed our dinner and the drinks. I'd love to come back and explore even more of the menu, especially as it changes seasonally. read more

I guess this is a hot take because people seem to like this place, but the food is not good. It's dressed up to look pretty and sound good on the menu, but the taste and actual quality is not there. I can't explain it, I just didn't like anything we ordered. Here's an example- one person thought the other was disturbed by something she was saying, but really she was making a face trying to figure out why the chocolate chip cookies are citrus flavored. Location and ambience are good if you are desperate and don't care about the food. read more

I wanna give this place 5stars so bad. But I'll Give it 4.5 instead Aidan is by far one of the best servers I've had in a long time. Not only was she genuine.. warm... friendly but she was so personable. She was patient answered all our questions and made great recommendations. This place was very chill. It is considered a bar so they will check your ID upon entrance, but it's really more of a restaurant. This place is located directly on Main Street and its walking distance of other restaurants and bars but we read the reviews and we found this place had a really good menu and great review so we decided to try. We ordered for appetizers the scallops and that came with polenta cake and we also ordered the hatch green chili ravioli top with a lobster. The ravioli was so good. It came in a green curry sauce with lobster on top and it was so flavorful. The scallops are also good. They come with four small scallops and the polenta cake was decent, but we enjoyed the ravioli by far. For our entrées, we ordered the Wagyu frites and the cheesesteak sandwich the main reason why this review can't get five stars cause unfortunately the steak did come overcooked and the Philly cheesesteak was just OK. We also upgraded to truffle fries and the truffle fries were out of this world Aidan was so sweet that she gave us a complementary dessert to apologize for the steak being overcooked and she recommended the Tres Leche cake. It came with a gochujang Chantilly cream, and it was Divine. It almost reminded you of cinnamon toast crunch. Overall, the food was really good. The service was even better. Definitely would come back the next time. I'm in town. read more

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After talking about it for several months. we finally got around to trying Felt. This delightfully upscale and comfortable space was pretty empty on a Sunday afternoon but we like to eat early for this exact reason so it wasn't exactly surprising. We started off with drinks, a glass of rose and an Otto Spritzer which was delicious and refreshing. This place is pricey and we were also trying to keep our diets in mind when perusing the menu so we leaned on the happy hour food specials quite a bit for our first time. I hate it when I try someplace new and the food is expensive AND turns out to be disappointing. It turns out I had nothing to worry about because the food here absolutely wowed us both. I had the watermelon salad and gazpacho de aguacate which, is really not a soup at all and is more of a dip. It even comes with house made chips, which were light, crispy and I believe baked instead of fried which made me feel better about eating them. Both were absolutely delicious. Quite spicy. I really liked that they did not hold back here. SO opted for the herby burger and andouille hush puppies from the happy hour menu. Both were absolute flavor bombs we won't soon forget. I nominate this burger as quite possibly SLC's best. I stole many bites. The fries were great too. Light and crispy. They were great dipped in the sauce they came with but were even better dipped in my 'gazpacho'. Service was good and everything came out quickly. Others have mentioned this is not always the case when they are busy but that is part of the reason we like to eat so early when popular places aren't busy so we rarely run into these issues. Join the revolution, friends. Or don't. I'm cool with never having to wait for a table. The food, cocktails and service absolutely delivered at Felt. We can't wait to go back and start eating our way through the rest of their menu. read more

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We had the most lovely experience at Felt. We dined early so we missed the rush and also got very spoiled with the nicest staff, host, waitress, everyone was so friendly. I would actually give Felt 4 1/2 stars. Some dishes were 4, some were 5. Starters: beet pickled eggs - 4/5, good pickled flavor, I'm a beet fan, but I wish these were more of a deviled egg, with a softer inside. Green chili ravioli- absolutely delicious, soft flavorful pillows of deliciousness, and that amazing curry coconut cream sauce! 5/5 Seared scallops with polenta cakes - probably our favorite bites of the night! Perfectly cooked and seared scallops, and the charred polenta was SO good! Big 5/5 Charred Brussels - perfectly cooked and loved the honey bourbon glaze! 5/5 Cauliflower - big head, a little hard to cut through, we needed a sharp knife, but so much flavor 4/5 Fried chicken congee- my husband loved and devoured it, so much flavor and depth. 5/5 Togarashi salmon - salmon was cooked perfectly, loved the pistachios, I was just disappointed with the small amount of asparagus and the wilted spinach, for the price I would have liked some other more thoughtful sides to the salmon. 4/5 Overall, we loved our meal, the space is chic and cool, we will definitely be back, and will make sure to leave room for dessert! read more

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This place has a cool, chic vibe & the staff were all super welcoming and friendly. They checked in on us often and refilled our drinks. For appetizers, we ordered the bread service which was focaccia bread with kimchi butter and I was pleasantly surprised with the butter, it was really tasty. For main, I ordered the hatch green chile ravioli and I gotta admit it was not my fave.. it was kinda sweet and I just don't want that when I have ravioli, but the lobster was delish. My husband ordered the elk burger and ate every single bite. The fries were also super yummy. read more

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We went to here for date night, and they blew us away with amazing service, cocktails, and food. This definitely has a bar ambience--a bit loud but not too bad. We made reservations ahead of time, and had a beautiful booth waiting for us. Our server was super attentive and paced our meal well. We started with a few $17 cocktails--the Dublin, Ireland and Auckland, New Zealand. This is a bit on the pricey side for cocktails, but they were artfully crafted and worth the money. We had the Grilled Caesar as our appetizer, which was one of my favorite salads ever. Sadly they were out of the Tuna Carpaccio so we didn't get to try that. For entrees, I had the 7oz Filet Mignon, which was cooked perfectly and the sauce and potatoes were delicious accompaniments. My husband had the Elk Burger and ranked it one of the best burgers he's ever had. We paired the entrees with a Pisco Sour and one of the drink specials. The missing appetizer was a blessing in disguise as we finally had room for dessert and enjoyed a Cappuccino Crème Brûlée, which was flavorful and a wonderful end to the meal. The price came in around $180 before tip, and it was well worth the high price tag. We'll be back to try more! read more

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This place is a gem. The food, service and presentation - always on point. The happy hour menu keeps the prices reasonable, especially when you consider the quality of the food. read more

Came with 3 other foodie friends to celebrate the end of the work week. Felt has been bookmarked on Yelp for a long time and it was the perfect excuse to finally go since white horse and whiskey street were affected by the fires a few weeks ago. Hoping the food would be similar to the other bars on the same street, I was in for a surprise. Pickled eggs- EXTREMELY salty and not in that vinegar way. It is worse than ocean water drowning the egg and the arugula. The egg was also overcooked which was gross. Mac n cheese - not enough cheese. Very dry. I wanted more sauce and hated that it was penne pasta. I should've asked prior to ordering so this was my fault. Shrimp n grits - it was good but I wanted more grits. Very small portion for the price. Sausage was overcooked and it was pretty dry. Elk burger - overcooked and burnt. My boyfriend asked for it to be pink and they ended up burning the burger and bun. They replaced the bun, but they didn't offer to remake the patty, even though he wasn't happy with the burnt taste. The fries were good though. Ravioli - it tasted undercooked? The pasta was still hard and not in the Al dente way. It was also very sweet which made me not like it. My friend said it was his favorite of the night. Pretzel bites - the pretzel bread were good, but I'm not a fan of beer cheese so I didn't like it. Disappointed with the taste of food and service. Most likely not coming back. read more

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Super bummed to order the bread and herbed butter app listed as vegetarian only to bite in to anchovy butter. When we asked the server she confirmed it was anchovy. It was icky. read more

Amazing food, amazing staff, great atmosphere. This is a must try. So delicious. The truffle fries are delicious. Everything I have tried there has been so good. read more

Felt Bar & Eatery - Bars Near Me - Salt Lake City, Utah

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I have been here three times now and have had wildly different experiences each time. Really fun drink menu- some strange and surprising combos- dill cocktails! Kinda gross TBH! Consistency is not their strength with food- we had three different experiences with the pretzels (great, cold, burned(!)) and my scallops the second time were only OK after I had been dreaming of them. Service can be super slow and when it gets busy it is super crowded. Would I go back? Yes, for early-ish dinner. I want that great plate of scallops, sprouts and polenta again. But Not during a busy time. read more

We had eaten before we came here, so I can't speak towards their food, but it did sound, smell and look incredible. The ambience is so pro LGBTQIA+ that we all felt super safe and welcome, which always wins major points in my book. The drinks were all delicious- many of our party had variations of an old fashioned or martini and were pleased. Their NA selection was one of the widest I've seen, and their drink menu in general was as big as the food offerings. I would love to go back for the ambience alone, but also to try some of the menu options. We were all wishing we had eaten here instead of where we went just based on the menu. read more

Ambiance: romantic, low lit, modern interior. I love a dimly lit space so long as I can still read the menu, which I could Service: was helpful and attentive. Our server helped me pair a menu mock tail with the right alcohol and it was excellent Food: I will think about the tarragon aioli on my chicken sandwich for awhile. We loved our burger and sandwich, but the marrow tartare was not my favorite. Given it was served in a bone, we had to pick a small piece or two of bone out of our food. I prefer an easier eating experience over presentation. read more

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I felt this place!!! Felt is absolutely meeting my expectations - whereas most establishments in SLC are not. Their menu is Devine - it's diverse enough, the ingredients have great quality and freshness, and the taste is all there! The alcohol menu is phenomenal. I love trying new cocktails and they're mixing up unique blends to offer small twists on classics and things your pallet hasn't experienced before. I didn't get a picture of everything unfortunately but here's what we tried: Cocktails- The Auckland, pisco sour, marrakesh, honey bunches, and a white Negroni with mezcal (not listed on the menu). Every single one was delicious and a fan favorite! Food- *baja Crudo - very good. If you order it make sure to get each bite with a blueberry in it. Part of me wishes the blueberry would have cone in a small drizzle sauce form. *Koren Style BBQ Ribs - also very good. I feel like this is a more common menu item around the SLC valley though so next time I go I will try something else vs ordering again. *Beet Pickled Eggs - my group was mixed on the level of pickling the actual egg had. But what really makes this snack is the beet puree. It has a slight tang of spice at the end. The spice is manageable for everyone's heat level and it's what really elevates these hard boiled eggs/ pickled eggs. *Short Rib Stroganoff - I have seen (and tried) couple other restaurants along I-15 corridor with a stroganoff on their menus. This one is my favorite so far. I'm typically not a mushroom girly but these are the kinds I will devour. All of the ingredients are paired and put together wonderfully here. *Togarashi Chicken - I wanted to lick my plate clean. The chicken has this delicately crisps skin on it that is very impressive. I liked to break up the chicken and yam gnocchi into smaller pieces so that every bitch could include all the flavors of this dish. The pesto here is not over powering either. I also couldn't help but wonder what this dish would taste like if they mixed the pesto with hints of wasabi for any of the spicy gurus out there. If Felt reads this and just gives it a try - please tell me how it goes. read more

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This place is perfect, servers and bartenders are knowledgeable and professional while still being friendly and unpretentious. Food was executed perfectly, again with the perfect balance of homey and high end. Gotta call out the homemade chicha morada used in their pisco sour. Amazing, great laying of flavors. All around couldn't have asked for a better night. read more

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The food and drinks were amazing! More upscale, enjoyed the vibes. I seriously wanted to try everything on the menu. Their drink selection is so creative--truly one-of-a-kind options you won't find anywhere else. They serve raw oysters, which are hard to come by and were fresh and delicious. Even the fries and brussel sprouts , which are usually just a simple side, were flavorful and satisfying. Every detail hit the mark! The people there are fun and inviting. We sat at the bar for a few hours and it was a blast. The restaurant is somewhat small for groups so reserve in advance so you're not waiting. A perfect amount is maybe a group of 4-6 people but I'm sure they can try to make room. read more

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Came here for late night happy hour (after 9PM) where there is great deals on drinks and bites. We tried the pretzel bites which were chewy and delicious. Wished it came with traditional mustard sauce though. The burger was on the happy hour menu and was juicy with lots of toppings and crispy fries. The French onion soup was also very good. The vibe was cool and slightly dark interior made it a really fun nighttime spot. Service was quick and very helpful. read more

Felt Bar & Eatery - French onion soup - Bars Near Me - Salt Lake City, Utah

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I rarely leave reviews, and the "NO ICE ALLOWED" sign is what brought me in. The food was phenomenal: the chef special of the Madai sashimi was light and the mango caviar was truly inspired. The seared scallops (which were perfectly prepared) had a macha butter sauce that was out of this world, I would drink it out of a gallon jug if I could. Finally, I enjoyed the vanilla coriander custard which was the perfect finish to a stunning meal. My server, Aiden was truly delightful and gave the wonderful recommendations for the entire evening. Special shoutout to the host, Theo for getting me in last minute on a Saturday. And to Teddy who gave me a full guide to the city. #abolishiceandeatatfelt read more

Sat at the bar and ordered a few things. Grilled ceaser with bacon was delicious... however I would recommend they at least cut the romaine in half, the flimsy butter knife and small plate made It near impossible to enjoy without creating a mess. Great flavor profile though. The crème brûlée was a 4/5, great potential but something was missing. The smoked strawberry was a pleasant surprise read more

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Upon entering, the lighting and music have created the perfect ambiance for a night out that makes you feel fancy. The staff were so kind and welcoming as we took our seats at the bar. We started with the Coco Mango and Whiskey Sour drinks. The drinks were presented SO beautifully and came out quickly. Flavors were great and house cocktails were unique. We got an appetizer of pretzel bites that came with the most DELICIOUS cheese beer. The pretzels were cooked to perfection and I wish I had more cheese to dip. I got a French Onion soup that came topped with cheese breads on top. The soup was extremely flavorful and definitely packed a punch. I got a fried chicken sandwich while my boyfriend got a grilled cheese panini. Plating on both meals were beautiful and colorful, I appreciated the color that different parts of each meal added but also that flavors blended well. We shared a side of the mac n' cheese, I cannot explain in words how amazing it was. The pasta was perfect and the cheese was a gouda, textures were great and accompanied by great flavors. We finished out evening with the blood orange crème brûlée. AMAZING. The flavor was so delicious and packed in every bite. It was such a refreshing dessert after a savory dinner. I highly recommend Felt Bar & Eatery ! Truly a gem of SLC. read more

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Great food! Ambiance: Dark and intimate. There's a bar in the middle with seating and surrounding tables. We had a reservation but it didn't seem too crowded for a Saturday night. Service: Friendly and quick! Food: Somehow made it to the tail end of happy hour on food from 4-6pm. We got the pretzel bites, burger, torched sablefish, wagyu & frites, and then the cookies and milk. Everything was delicious, flavorful, and cooked perfectly. The sablefish and wagyu specifically were standouts. For drinks, we got one of the chefs specials (Christmas in brooklyn), mango coco and the can I kick it. They were all delicious with very different profiles. There are definitely some interesting and innovative cocktails here! Overall, was really impressed and will def be back!! read more

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Absolutely amazing. We ordered (get ready) and shared amongst the six of us: Raw Bar *Filet & Marrow Tartare *Asian Pear Sashimi Shareables *Grilled Chicken Wings *Jumbo Lump Crabcakes *Shrimp & Grits *Korean Style BBQ Baby Back Ribs *Caputo's Burrata Sandwiches *Lobster Roll Large Plates *Togarashi Chicken *Akaroa New Zealand Salmon Sides *Mac n' Cheese *Charred Brussels *An order of truffle fries and another order of regular fries Desserts *Cookies & Milk *Blood Orange Crème Brûlée Drinks *Seasonal flip *Good Morning Sunshine *Affrogato-Tini *Charred Cider *Shirley Temple (NA) *Pistachio Punch (NA) It's hard to not go into a deep dive review for every single item we ordered but overall, everything was exceptional. The tartare was a favorite as well as the shrimp & grits. The chicken came with this lovely gnocchi / pesto sauce and the salmon was a melt-in-your-mouth experience that was divine. The mac n' cheese is just... a velvety sumptuous affair and the fries will be gone within the first ten minutes of landing on the table (I've heard people comment how these are the best fries they've had and I can confirm that this is a very much valid comment). The fries WILL come out crispy and will stay crispy. Don't pass on dessert because the cookies & milk is a nostalgic treat and more - it's an unexpected star on the dessert menu. The orange zest is a great compliment to the chocolate in the cookie and the milk comes with actual cookie bits in it. The brûlée was delicious as well. Felt is known for their creative alcoholic and NA drinks and I recommend.. pretty much anything on the menu. Felt's version of the flip cocktail was excellent and I loveeeed the pistachio punch (made with house made pistachio orgeat). Not even a year old, Felt has already made its mark on the local dining scene and for good reason. Highly, highly recommend this restaurant for both locals and out-of-state visitors as well. read more

Came here for a friends birthday for some drinks and ordered a few small plates while here! I really enjoyed the grilled Caesar with chicken and bacon. The bacon was divine. Truly everything was delicious and a cute spot for the occasion. The servers brought our drinks out quick and the food was also brought out within a good time. The ribs are sweet and slightly spicy and so yummy. I definitely recommend this place for some small bites and yummy drinks. I ordered the porn star martini which was sweet just how I like my drinks. read more

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Really good food, service, and ambiance. We tried a few things and were pretty satisfied will everything. The pub burger was really good but not too different from other burgers that you can find downtown. Next time I think we'll just get the truffle fries as a side and try other dishes that don't come with regular fries. We really liked the shrimp & grits, but thought the dish didn't need the sausage. Grilled caesar salad was unique and pretty good but you might not love it if you're more of a traditional caesar salad person. The brown butter cake was really good. A bit dry but still had a great flavor. We played it safe this visit by choosing items we were pretty positive we'd like. Excited to go back and try more of the menu! read more

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Felt is a VIBE, but I'd still give it 3 stars. The server recommended the elk burger (some say it's the best in Utah) but it was just okay for me. The meat came out overcooked, so with a better temp it might've been great. Fries tasted slightly stale. Everyone at our table felt their food was just okay too. The service was good, and the atmosphere is super cool. I'll be back to try more of the menu, but I wouldn't order the elk burger again. read more

Felt Bar & Eatery - Elk Burger - Bars Near Me - Salt Lake City, Utah

My sister and I came here for a girls night out and we had a fantastic time!! The place gets busy so if you want a table make a reservation but we were happy to sit at the bar. They serve the full menu there as well. The staff were all friendly and answered all of our questions. Here's what we got: Drinks: - this was a let down for my sister she ordered a Diet Coke and wasn't told before that it would be a can not fountain so not the best. I ordered a mocktail called Garden Party and loved it. The flavors were fantastic! Food: I ordered their wings and a side of fries. The wings were SPICY so be warned. The flavor was great but my lips were definitely experiencing a slow burn sensation. The fries were decent but definitely needed more salt. My sister ordered a burger, their Mac and cheese, and their Brussel sprouts. She said that the burger was excellent and it had a great flavor. The Mac and cheese was average. Good but nothing to really crave again. The Brussel sprouts were really good my only note for them would be to add some bacon or something to compliment the flavor. All in all this place was a ton of fun and we would come again! read more

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This was my first time here and the vibes were great, fun atmosphere, friendly service, and creative, well-made cocktails. The food was flavorful and enjoyable at the time, and I genuinely wanted to love this place. Unfortunately, I became VERY sick later that night with what appeared to be food poisoning, which overshadowed what would have been a strong first impression. We shared the pretzels, oysters, burger, ribs, and chocolate cake. The only dish I ate that my husband did not was the shrimp and grits, which I wanted to note for awareness. I'm hopeful this was an isolated incident, but wanted to share an honest experience. read more

The food was very good and everything had a little unique twist. The server was helpful and recommended dishes that we enjoyed. We had concert tickets and while we did not rush, we were happy everything came out of the kitchen and bar quickly. The place is well decorated and clean. We will be back soon. read more

Ambiance here is really cool. Cocktails were delicious and so was the food. I got the short rib grilled cheese sandwich, oysters, and Brussel sprouts. Everything was delicious and the bartender made great recommendations on beverages. If you like something more on the sweeter side, go with the "porn star" read more

Wow, such a great first experience at Felt! We came here for guest chef Cisco Garcia-Garza's pop up event. The specialty menu was delicious. They had appetizers, entrees, and this phenomenal dessert. Our server was Grace, who was helping on the floor tonight. She normally is behind the bar and gave excellent drink recommendations. Cocktails had so much dimension and flavor. We honestly booked reservations for later this week. Can't wait to come back! Thank you! read more

I walked into this place when the restaurant I wanted to go to was on an extended wait. I sat at the bar and ordered a mocktail and some dinner. Their drink menu was expansive and as was their food selection. The bartender was helpful in facilitating the food order because I couldn't decide. I ended up with the Caesar salad with chicken and candied bacon and the polenta with mushrooms. The good- portion sizes were large and the flavors creative. I enjoyed trying something you couldn't get just anywhere. The mushrooms were cooked fabulously and the basil oil was a nice touch. On the Caesar the addition of candied bacon made it unique. The not so good - something on the Caesar was charred and wilted some of the lettuce. There was also something spicy that was overpowering in the dish. My takeaway is I would definitely come back but probably wouldn't order the same things again. Give this place a try! read more

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We were in town Thursday, Friday, and part of Saturday. Discovered this place Thursday and had amazing cocktails. I had a classic old fashion which was perfectly balanced. Good enough I had two. My son went for the pornstar which I did taste and not going to lie, I considered ordering again. We weren't hungry but decided to have the pretzel bite, really good. Fast forward to Friday and we decide to go back and have dinner. I started with the old fashion (yes it was that good) and my son returned to the pornstar but then we tired so other cocktails on the menu and I would say you can't go wrong with anything. My son ordered the pub burger which he completely ate including the fries. Their fry sauce is really good. I went for the short rib grilled cheese with a salad. The short rib grilled cheese was beyond delicious. Even the salad was very flavorful. I would 1000% order it again. Now let's talk about about the staff in the bar. Very professional and friendly. The young man with long hair took great care of us and he is a true bar tender. We 100% returned because of him. The cocktails he made for us were just amazing. We also had a young lady with blond hair who was super nice and helpful that made us some amazing Spritz cocktails for our desert. This is our new favorite place in Salt Lake to have a great cocktail and food. read more

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What a pleasant surprise! We took our 40 y/o son out (visiting from Bellingham). Shared the shareables and each one was so delicious! Fig Old Fashioneds were excellent (saved them for dessert because good was too good). Exceptional greeting, bartending and service. I look forward to next visit. read more

Wow, we only came in for drinks and oysters when we were waiting for our table elsewhere, so we sat at the bar, which had such a nice, upbeat and quiet atmosphere. The staff was so friendly and welcoming, and it was not so over crowded we had any wait. But we were blown away! I really wish we would've had dinner here instead. Their drinks were the best I've had in a while. One of their bartenders came up with this delicious Banana Hammock cocktail which had peanuts, marshmallow, and banana rum, and he also came up with the amazing Marrakesh Express, which by the ingredients sounds peculiar but he promised me I'd like it or he'd buy it. I loved that drink so much I wanted to eat the ice cube!! It has a watermelon rind ice cube with watermelon, olive oil, tequila, and mint tea in the drink. Fantastic. He definitely has a talent and management is awesome for supporting his creations and adding them to the menu! The oysters were fabulous and their sauces were unique and delicious. The oysters came from B.C. and were so good with the bacon mignonette. I highly recommend coming here for drinks and oysters, and we are sure to come for dinner soon!! read more

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I was excited to finally get the opportunity to check this place out! Right in the heart of downtown, and the space is large. The ambiance is more upscale, and there's a bar in the center and tables around the perimeter of the space. We were tempted by their happy hour sign and popped in on a Saturday. We were there around 4, and they had a happy hour snacks menu and I ordered their pretzel bites, which were delicious. Definitely an elevated pretzel bite with rosemary and good seasoning. They have an extensive drink menu and unique drink options. I just ordered my go to, an aperol spritz, but am interested in trying out other drinks. We didn't have the best service here - the bartender wasn't particularly warm or friendly, and the service actually cut our visit shorter than we anticipated. I'd definitely be interested in coming back here, but we were definitely thrown off by a less than stellar service experience. read more

Stopped by for Happy Hour and really enjoyed it. Ambiance was great, really low key and modern, the girlfriend and I had a really comfortable time dining here! Our waiter was great as well, he knew when to come by and when to let us stay in our conversation and the kitchen sent out everything one after another which was great. Really appreciate the service provided here! The food was really a big hit or just meh with nothing in between. We started with sablefish which was my favorite item of the night. The fish was divine, melted like butter, I really enjoyed the yuzu ponzu, mango miso, and my girlfriend loved the cucumber wasabi sauce. Next we got the ribs which was way too salty, with the ribs being very tough, which was disappointing. However the miso-corn souffle was killer, I could have eaten several of those. Lastly we had the pub burger and I loved how smoky the beef patty was along with the candied bacon, which just paired perfectly with the bacon jam, fried onions, and butter lettuce. Then again, the fries ended up being way too salty. So food definitely has some quality control issues, but Felt offers up some amazing flavors. Lastly, girlfriend got the Saturn, which she really liked, as she never had a gin drink that tasted like that before, she found the flavors really interesting, and I had the most perfectly poured Guinness. We will definitely be back to try some other items! read more

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I went to Felt for a friend's birthday dinner and it was something else! I ordered the caesar salad with grilled chicken and it was so good. We had the orange chocolate chip cookies and they tasted like an orange. If that's your thing, try it out. Besides that, it was a great experience. read more

Felt Bar & Eatery - Caesar salad with grilled chicken - Bars Near Me - Salt Lake City, Utah

We enjoyed our tasty dinner at Felt. We sat at the bar. Cocktails were delicious. We had the shrimp ceviche, onion soup, elk burger & crunch cake. A must try when in Salt Lake City. read more

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Everything was great about this place but the very moody Host at the front door. We walked in around 5:30 on a Saturday evening (last Saturday of Feb) and was greeted by the host. I said..."Hi, how are you doing tonight?" he said "I'm not so good - in a pretty depressed tone of voice and said..."I'm tired from last night, and well that's just the way it is...".. kind of like he was unhappy and miserable. .. I gotta say - not a great impression, and kind of put our group in a bummed out mood. We gave the place a chance anyway and sat at the bar and had a great time - awesome cocktails/ appetizers/ small plates/ and GREAT bartenders who know their stuff. - awesome stuff. I'd say think about the person who is greeting people at the front of the house, as our experience there was fantastic, minus the grumpy host. read more