September 11, 2025 - Fortuna, CA…read more Walking distance from our RV park, we decided to give this restaurant a try. We came in early on a Thursday and were greeted with attentive, cheerful service. Seated in a comfortable booth, we were quickly brought menus and warm garlic bread. The restaurant itself has a welcoming, relaxed vibe. The drink special was a blueberry martini, and it turned out to be both beautiful and delicious. For dinner, we decided to split the lasagna and added an extra dinner salad, along with a bottle of Robert Mondavi Cabernet to share. Both the salad and lasagna were enjoyable, and the wine paired nicely with the meal. By the time we were finishing up, the restaurant was starting to fill, so we were glad we opted for an early dinner.

Bella Italia, Fortuna, California - September 11, 2025…read more We came in on a Thursday evening right around 4:30 PM. They open at 4 PM and I think we might've been the first ones there. We were seated immediately by a very friendly server and given menus and some nice warm garlic bread. They had a blueberry martini special , which sounded pretty tasty, so my wife and I each got one. It's a very comfortable atmosphere with nice music playing in the background. They have a full bar as well as some limited bar seating. We decided to split the lasagna, which comes with a dinner salad. They have a five dollar split charge, which we are always happy to pay to have our meals come out on two separate plates. We also ordered a separate dinner salad. We also ordered a bottle of the Robert Mondavi black label Reserve Cabernet Sauvignon to go with the meal. Everything, including the martinis, dinner, salads, and lasagna we're very tasty. The Robert Mondavi wine was a good pairing for the lasagna.

My husband and I were on a road trip and staying in Eureka for the night and decided to eat here…read morefor dinner, which also happened to fall on Father's Day. The place was pretty busy at 8pm and we sat outside since we had our pup with us. I ordered 3 oysters as an app. I had just read that Humboldt Bay provided a large percentage of the oysters consumed in CA and NV so figured I should order some since we're so close to the source! I was surprised when I slurped it down and it was warm but they were delicious and the sauce on top was very flavorful. (That was my fault for not reading the description well enough; I'm just accustomed to eating oysters chilled) For entree's, I went with the Polenta Veghie lasagna and my husband ordered the Italian Mac n cheese. Both dishes were very good and very filling. I loved the crust of the polenta and the eggplant and cheese filling was delicious. The staff was very friendly and helpful and I was impressed with the coziness and warmth of the interior. Great spot for dinner, I'm glad I chose this restaurant!

I was visiting Eureka and decided to check this place out. So glad I was able to try this…read morerestaurant and the delicious food they serve. My wife and I ordered the Italian Mac and cheese, beef bolognese, seafood soup (almost like a cioppino) of the day , and mushroom cobbler. All dishes were amazing and so flavorful. It was hard to pick a favorite but the beef bolognese and soup stood out to me. Our servers were so delightful and incredibly friendly. The ambience is great too; lively and homey. If I am back in town this is the first place I am coming back to. I wish I had this exact restaurant in my area!

The food is so good here The manager Anna is amazing at her…read morejob your very lucky to have her Can't wait until delivery starts. You guys will definitely be on our lunch list.

Tried this place out, as I was intrigued while in Humboldt. As someone who has eaten way too much…read moreNY pizza when in the city, I wanted to give it a try. Got a slice, but it was expensive. Slice was alright. Wasn't anything crazy, for the all meat. We also ordered a pie to eat, choosing a classic pep so we could try compare it to a NY style one. I was pleasantly impressed. It had thin and supple dough, robust enough for folding slices in half. Crust was thin style and had the crisp. It was really greasy, and the flavor was reminiscent more of NY than I expected. Was it a perfect NY slice? No, but it brought me further east than California. Best to eat it warm and heat it up. The cold version of the slice wasnt reminiscent of cold NY pizza I've had in the city. When hot, an interesting effort at doing NY style. It was just lacking an extra oomph that would make it 5. For those with extra pizza, I'd strongly recommend heating it up rather than eating it cold. I say that, even though I'm a big supporter of cold pizza. This pie needs to be warm.

Just nothing like it was before since they moved into the Ritz building. No offers of rib eye…read moresteak or Brisket Saturdays & only a boring flavorless red sauce pasta dish. Being gawked at by staff but the owner was not paying any attention to us even though we spent well over $130.00 & only 3 other tables were occupied. Oh they never offered bread & butter so we tried the expensive desserts just to lift ourselves up to leave.

I usually do not like my birthdays, but last night was my 21st and we came in an hour before their…read moreusual close time which I already felt bad about but NEVED ONCE did I feel or was made to unwelcome, actually quite the opposite. Stan, our waiter who for some reason I really don't think name is Stan, was AMAZING. I mean he went above and beyond for me and my friend, he gave me a desert and a shot on the house and my stomach hurt after we left because of how much laughing we did. Truly an amazing place, there's not enough words to explain and we will be back in a couple weeks, t minus 13 days actually, for my friend's birthday!

This spot is literally 2 doors down from Brick and Fire Same…read moreyummy menu same great wine selection and awesome service Smaller space, cozy Had the grilled Caesar salad and the Italian style tuna poke.. with the house special wine and of course Tiramisu for dessert All fabulous

Awesome and cozy spot for delicious and creative food! Our server was helpful and explained great…read moredetails about their menu. Everything we ordered was delicious -- highlights included appetizer of calamari (unique!!), and entrees brick chicken, mac and cheese, gnocchi, and shiitake mushroom. Amber beer was superb! Chill vibe with good music that seemed much less crowded than the main restaurant (the door over).

Tasty pizza. Fresh salad bar. Great service. What's not to love?…read more I understand there are pizza preferences. Babe's is medium-thick crust, perfectly baked, topped with just the right amount of cheese and speciality toppings, flame broiled to melt and lightly toast the cheese. You won't need a pack of napkins to eat one slice, and the toppings will stay aboard the whole time. Plus it's delicious.

My son was craving pizza and pasta for dinner so I found this place on Yelp. It's located in a…read moreresidential neighborhood away from the main business streets, but kind of near the local zoo. Babe's gives me mom and pop Shakey's vibes. There's a big party room for meetings or parties, and a game room with arcade games off to the side - accessible by stairs only so my son couldn't go in. In addition to pizza and pasta, they have sandwiches, calzones, and a fresh salad bar, not a ton of toppings but enough of everything I like to make me happy. My family and I ordered a large pizza w/ half sizzling bbq chicken & half Babe's Combo, a spaghetti and AYCE salad bar. The pizza was amazing, I loved the bbq chicken and the crust was super yum. Even my husband commented that the pizza was good and he doesn't usually make comments about pizza unless it's really bad. However, the spaghetti was missing some salt/herbs so it was bland for my personal taste. Salad ingredients were fresh, and I went back about 3 times as my family kept wanting more. The best part about Babe's was the people working here. Everyone was nice, but especially the lady who took my order, she was so so nice! Actually honestly, everyone I've come across in Eureka has been so friendly and kind, from the gas station, to the Target...it's been a great experience interacting with the people here. But the lady at Babe's just made my day, and unfortunately I didn't catch her name, but Babe's is so lucky to have her! There needs to be more Eureka kindness in this world.

So Memorial Day weekend 2026 our halibut fishing crew rolled into old town…read more Our guest of honor was my father in law who grew up in the Eureka area. Instead of Babes pizza this year my father in law led us to PAUL'S LIVE FROM NEW YORK!!! Rolled into Paul's and examined the menu in a giant pizza booth adjacent to the kitchen. As the fish crew was discussing the order a pizza chef revealed himself over the wall and told us we needed to order the 6-meat King Kong!!! Sign us up brother! I couldn't find King Kong on the menu! Awesome it's top secret. So order up...one 18 inch pepperoni pizza, one hitman, one King Kong, and two sausage rolls. That's a Yelpstar elite order folks. Pizza rolled out piping hot and fabulous. The food was 5-star tasty and from sea to shining sea some of the best NYC style pizza I've tasted. Thanks PAUL'S LIVE FROM NEW YORK! I'll be back.

My wife and I were in Eureka for my 40th high school reunion. We walked by Paul's live from New…read moreYork pizza and smelled the most amazing pizza. We stopped by and tried their slice of pizza. Absolutely amazing pizza. The smell, taste was exactly how it is in New York City. We live in North Carolina and we have visited New York City on numerous occasions. This place is on the same leve as Di Farras Pizza, Joe's Pizza , Patsy's Pizzeria. I'm saying that this may be the best pizza outside of New York City. Since we live 3,000 miles away we probably won't make it back but if we do we will stop here and get a slice.

This place was amazing. They also got good views as well. The menu is huge but the food is…read moredelicious. Service was amazing 5 stars Food was delish too My miso was cold and they did a new batch and it was hot. I saw the steam coming out of it. Thank you for that. Do I recommend here? Yes I do!!

Assistance+ Balance+…read moreCleanliness+ Deliciousness+ Environment+ Our server Alexander was amazing the entire time, prompt, professional, wonderful! Cost to quantity/quality was balanced well! Restaurant and restroom were clean and organized. The food was fantastic! Delicious. Skillfully made. Great variety! The environment is romantic but casual enough to be in regular attire or formal doesn't matter. Live pianist was wonderful, everything was perfect!

We pulled into Bigfoot country at about 8:15 PM on a Saturday. We were staying at the motel across…read morethe street and hadn't eaten since about 1 in the afternoon, so myself, my Celiac partner, and my kids were pretty hungry. An app for gluten-free people said that the Pizza Factory did a decent job of keeping things safe for gluten allergic people, although to be honest, we had the grocery store down the street as our more-than-likely backup plan to get food for her. When we went in, it was dimly lit, but very spacious, and had a lot of cool local items on the wall that spoke to the hunting and fishing aspect of the region. We approached the counter and explained the allergy my partner had. The young man was incredible. He said that he couldn't guarantee a completely gluten-free kitchen, as it was a pizzeria (he gestured about at this, to emphasize, but it was very appropriate and actually rather amusing). He did say, however, that instead of himself and the other kitchen worker preparing the pizza, the employee who was doing prep and clean-up would prep the pizza in an area off to the side and handle all the pizza prep. After we ordered, he called out to everyone to ensure that both the people working in the back knew we had a gluten allergy pizza coming. That was very reassuring and gave my partner a chance to really enjoy her food without anxiety. As to the food itself, it was very good. The pizza was doughy with plenty of cheese and toppings on it. My boys ate quite a bit (with the rest finished off early the next morning). We got an order of breadsticks, which I was not too impressed with because they didn't have much flavor to it, and the sauce cup was the same pizza sauce, but it wasn't bad and it was exactly what I ordered. I would have just preferred a heavier garlicy type taste to them. That being said, that's my preference rather than a failing on behalf of the restaurant. My partner loved her chicken, sun dried tomato, and artichoke pizza, and ate, in her word, "way more than [she] should have, but damn!" The guy also threw in a the sodas for us, because we had driven all day and it was near closing. Great experience, great food, and no safety issues at all. The next time we go Bigfoot hunting around here, we're definitely stopping here for pizza.

The pizza is good, only don't care for the sausage…read more It is very pricey but it's the only pizza spot in town. Service was decent but folks did not have a pleasant attitude. Not here for the service just picked up a pizza. Ambiance is passable, sort of a semi dirty old pizza parlor vibe.