Came here for a Sunday afternoon tea and it was adorable!…read moreYou get a variety of salty and sweet foods- my favorite wad their cheese and ham sandwich with bechamel sauce, totally heaven sent! - as well as tea or coffee. It is BYOB so you can bring champagne and they'll set it up for you, which was a very cute add on to our afternoon! The lady who served us was incredibly attentive, she explained everything to us and made sure we had an enjoyable time! We were there for around 2 hours and never felt rushed to leave, even when they were already closing to the rest of the public. I so recommend you check them out!

One of my new favorite afternoon tea spots in NJ! I made a reservation for afternoon tea with a…read morefriend on a Friday afternoon. We were so impressed with the quality of the pastries, our favorites being the spinach and feta pastry and the Chocolatine croissant! They were fresh and so delicious! We left so stuffed with the amount of food it came with! For $70 for two, it is definitely a splurge or for a special occasion but they also had plenty of pastries aside from the afternoon tea. The lady working was so sweet and took great care of us. I will definitely be back to try more of their pastries!

Capisce Trattoria is inviting , clean and has a display of gourmet pizza that is very appealing …read more The margarita pizza has a delicious red sauce with pieces of basil . The Greek salad which i was excited to try was plated nicely in a tower shape, tomato's , cucumbers and feta was crumbled on top. It has plenty of calamata olives, which i thought was generous . Maybe too much , I was missing anchovies and didn't bother to ask about it. The server asked me what kind of dressing do i want ? Greek of course i said. So they gave me oil and vinegar and it was spiced with the right herbs , I don't think you need to ask what dressing goes on a Greek salad , seemed obvious to me. I ate half of the salad , packed the rest . I kindly wanted to bring to the attention. To the chef that there were wayyyy too many chopped red onions . I showed her , who will eat chunks of red onion - it was a miss on the chef - otherwise it was a good salad- I threw out the excess of onions . . . Just a few sliced red onions is fine. The challenges of eating out. I had a feeling who ever chopped the onions was inexperienced . Things should be uniform and light. Some retraining is required. They accommodated my interest of sports channels , tennis especially . I still feel I need to micromanage my dishes out . I will return with my special requests of course .

We came here last minute on Saturday night as we were in town for an event and needed to grab…read moredinner beforehand. I was in the mood for Italian food, so we decided to give this place a shot. I called ahead to check availability, and I'm glad I did! We didn't have a reservation, but thankfully the manager let us know that they'd have a table ready for us around 7:20pm (it was roughly 7pm when I called). My husband and I were just down the street, so we decided to go ahead and make our way there. Once we got seated, we were quickly greeted by our server, Mike. He was very attentive and friendly! We later learned that it was his second day on the job, which we found shocking as he did such a great job! As for the food... I'll be honest, I was a bit disappointed. I ordered the Eggplant Parmigiana (my favorite Italian dish) and my husband ordered the Risotto Primavera. The Eggplant Parmigiana was not crispy at all, which was super disappointing! It had a great flavor, but I prefer a crispy texture so this didn't really hit the spot for me. It came with linguini noodles with tomato sauce, which was very bland. Whatever sauce they used did not have a great taste to it. As for the Risotto Primavera...it had a RICH flavor to it. My husband said "it's good, but not good enough to order again". I, on the other hand, didn't like it as I thought it was just too rich in taste. The food wasn't the best, but I'm giving them 4 stars because the overall service was fantastic! Everyone was so attentive, helpful and friendly, from the host to our server to the manager. It's rare these days to find a team where everyone is pitching in and happily doing so!

Tiny but very convenient market, about 5 vendors every Saturday 9 to 2, come for produce, pies,…read morepickles, pierogies and bread, easy parking also. Ort Farms is by far the largest vendor and has a huge variety of fruit, veggies and also some cheeses. Hoboken Farms has breads, rolls and pastries. Sometimes Mara's Desserts is there with pies.

I love this farmer's market, I go there 3 times a week easily. Great selection, fresh, good…read moreprices. Also under the same roof is a very fresh fish stand, cold cuts, and a flower stand. The best thing about this place is the best sushi place in Morristown, K.C. Sushi - great rolls at a good price, always fresh, highly highly recommended. I walked past 15 times before trying a roll, and now I get dinner there once a week. As a sushi fanatic, I love having it in my backyard and you should too. Back to the produce stand . . decent food options but somewhat overpriced - go there for fresh produce and lots of it. If you want to spend $10/lb for portabello mushrooms, go to King's. For $3.49/lb, go here. Your call.

The sushi here is great and fun to order…read more Lots of great options for food, and Dominican style avocados during the summer time are impressive. They have an assortment of Asian and Hispanic sweets that please the palate, despite not being familiar tastes. One time I was hoping to buy flowers for my girlfriend after she got back from a long business trip. It was 5 minutes after their closing time and they weren't letting customers in - however, I asked them really nicely and they let me in to buy flowers. Mad love. Well priced flowers. Accepts credit card purchases over $10. I left my wallet at the sushi guy's station, and he called me. All of my money and cards were in tact when I came back to get it. Great guy.

Woodam is seriously the best…read more We order takeout pretty often, but it's such a treat when we get to dine in and enjoy the Korean BBQ experience. This is tough to do with young kids, but it's the perfect date night activity when we have a sitter. The Korean BBQ spread is massive. I can't even explain how many sides it comes with. Everything from soups to pickled veggies to tofu. But of course, the real star of the show is the meat which is so tender and perfectly flavored. They throw veggies on the grill like pineapples and onions and this is the perfect accompaniment. Plus of course lots of sauces to dip. Bring your favorite bottle to drink and a huge appetite. You will not be disappointed.

The service was exceptional and the food was delicious, all dishes were tasteful really loved the…read morekimchi fried rice. This place is a little pricey compared to other Korean bbq but the quality is there, definitely get what you pay for.

This was a spot that served sandwiches, pizzas, and made to order donuts. The service was friendly…read moreand the food was ready in a timely fashion. Four of their donuts were ordered. They were of the potato variety. Since they were made to order, they came out piping hot. My thoughts on each are below. The temperature really made a difference as I tried a few bites after they cooled down and it was not the same. All of the donuts were appropriate in size and somehow appeared very light. I wonder if that was attributed to the potato variety. I just could not believe how much the hot temperature made a difference in all four. Original Cinnamon Sugar - This was very good with plenty of sugar present. Raspberry Jam - There was a ton of raspberry jam here and it was great. Nutella - There was an excessive amount of Nutella here and it worked out well with the hot donut texture. It was unreal. Cannoli - This was great too. I really liked the melted chocolate chips in the cannoli cream. Will I go back? Oh, easily.

A true hidden gem that feels like it was made to be stumbled upon, which is kind of what happened…read more(saw a sign outside for potato donuts and was very intrigued!). Verrilli is a charming, hole in the wall bakery with a cozy interior. Although seating is limited inside, they will have a lot of outdoor seating when summer rolls around. There is a small parking lot out front, but may need to street park when it gets busy. The owner is incredibly warm and welcoming. Getting to the highlight: the potato donuts!! They also have other small desserts like cannoli, cookies, biscotti, and pizza, burgers, fries - all freshly homemade. Anyway, ordered the cinnamon sugar and butter glaze donut, (fresh and best enjoyed hot) and it was so light, fluffy, and not overly sweet!Looking to try their other donuts on the menu! Note: Owner mentioned this is BYOB! And can mix and match donut toppings!

Good was good. Service was excellent! Very nice ambiance! We will recommend this restaurant to…read moreour friends and intend to come back again!

Love the spacious parking and seating - and lunch menu! There is focaccia as a starter, which is…read morevery soft but a bit on the saltier side. I got the Pranzo Special - I appreciated the variety of salad options, and almost wanted to eat them all.

Food was very flavorful. Service was excellent. Colorful decor, including chair backs with various…read morescenes. Great fun.

This place was next to my hotel in Morristown. I checked it out with a work colleague. They don't…read moreserve alcohol here, it is BYOB. The waitress however made up for that. She had a very bubbly personality. Honestly, she was probably the best waitress I have had in a long time. The place is decorated in a very tacky Mexican way. The seat i chose had all kinds of colorful designs on the back (looks like it was made of wood). They brought out chips complementary. They tasted kind of salty but overall, it was average. Then I had the steak fajita. I really liked how it swizzled outside of the grill. It came out on a really hot plate. It was so much food, that I actually ended up eating it for lunch the next day.