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    Firehouse Subs Covington Center

    4.0 (49 reviews)
    Closed 10:30 am - 9:00 pm

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    Josh K.

    First off, this place is extremely slow! Don't come here unless you have time to spare. It took roughly 45 minutes from when I placed my online order to when I finally got it -- only for the garlic bread I ordered to be completely missing. It's also a bit awkward because they have an open kitchen, so you can actually see the employees moving slowly. So why three stars after all that? Because the sub was actually really good -- and that's what I came here for. The garlic bread was just a fun add-on. To be fair, I probably came at a bad time. It was 6p on a Friday, the line to the door, and DoorDash drivers were yelling at the workers, asking how much longer their orders would take. They clearly had enough on their plate without worrying about my $3.50 garlic bread. I'll give them another chance based on the taste and the fact that the guy taking orders (and my name for the to-go order) was extremely friendly. Hopefully, they won't miss part of my order next time. :(

    Amy D.

    Another day, another amazing meal from Firehouse Subs. My husband and I showed up about 15 minutes after they opened and we were greeted by staff, with a smile and food that was freshly prepped and ready to serve. I love the cleanliness of the restaurant! Will definitely be back!

    Smokehouse Beef & Cheddar Brisket Combo
    Ray V.

    First time ever having a Firehouse Sub, but I've always wanted to stop by for the last couple of years. Finally made the stop with the wife. Helps that there's one not too far from where I live. We ordered the Smokehouse Beef & Cheddar Brisket sub, with some chips. My wife and I split it, as we typically do. That sauce was a hit and the meat was so tender! A great combo for sure. I definitely want to come back and try some other items off the menu. Thanks for the tasty experience and hope to be back soon. As always, Enjoy & Stay Frosty!

    Turkey Bacon Ranch
    Vanessa L.

    Ordered medium subs for 4 people and the order added up to about $65. Although the subs are decently stacked, the taste was not there. Everyone else though, thought it tasted superb. I ordered a medium Turkey Bacon Ranch sub on wheat bread. It costed around $16. Did not include any bacon and tasted only the peppercorn ranch. Overly generous on the lettuce and onion though. Overall, I might come back and try a different sub since everyone else liked theirs. Maybe the Turkey Bacon Ranch just wasnt the right pick.

    Decor
    Shell D.

    Love Firehouse subs! It's a newer building, clean with ample seating. Service is efficient and the food is good. This is at least our 4th visit and I REALLY appreciate their gluten free bread option because unlike other gluten free breads theirs is excellent. They use Schaar buns and they work wonderfully as a sub bread. My only wish usually is that the bread would be heated or toasted more but I still always leave satisfied. I have zero reactions to this bread. My husband had the Spicy Cajun Chicken with extra meat for the third time and really enjoyed it. He feels Firehouse beats Jersey Mikes. This place is working hard to make good quality subs. We will be back again. Definite worth the stop!

    Menu inside
    James R.

    Really enjoyed the food, service, and personable ambiance. I got the New York Steamer in medium which for me personally was enough for one person; they do offer a pickle smear if you would like it. For me it was not too acidic and was a nice bite between amongst the sandwich. Now, keep in mind these things are a little messy-being some napkins as they toast all of their sandwiches and they're hot. All in all a great place, first time coming to firehouse, and looking forward to when the mobile app is up and running.

    Firehouse Hero
    Rachel V.

    First time at Firehouse subs!! I was torn on what hot sandwich to get. Many of them looked delicious. After much debate I Ordered the Firehouse Hero. The giant cookies looked delicious but I held strong. The sandwich was ready in about 7min and came with a pickle spear. I wish the sandwich was a little bigger (longer) but it did really fill me up on its own. The meat was extremely fresh and the mayo and Dijon sauce together was phenomenal. It was really good ratio of sauce to veggies and meat. The sandwich was definitely a 10/10. I will buy one again even at the $12.50 price point which is about normal these days. If you can get a sandwich on half price evenings, that's the best deal. In fact, I can't wait to try the other hot Sammies! I also love that these sandwiches come in a recycled cardboard bin/container so that the sandwich doesn't get smashed or leak all over before you get to eat!!!

    New York Steamer

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    6 months ago

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    19 days ago

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    8 months ago

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    8 months ago

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    9 months ago

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    2 years ago

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    1 year ago

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    5 months ago

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    1 year ago

    Ordered out and I really think this is a great sub. My husband mentioned it was clean and staff was very friendly and patient.

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    3 years ago

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    7 months ago

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    1 year ago

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    5 months ago

    Great sandwiches. Very friendly staff.. very clean. The price is a little high. But that's everywhere in Washington state.

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    3 years ago

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    1 year ago

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    1 year ago

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    3 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

    Food as amazing. Had the brisket and cheddar! Fabulous! Service was also great! Definitely will be back!

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Excellent subs! Ordered 4 subs online, all with different requests, and they got everything right. And it was done on time!

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    2 years ago

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    2 years ago

    More lettuce than meat on a Italian sub. It was also dripping wet with juice. I will go to Jimmy Johns from now on.

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    I ate this way too fast. It was amazing. Messy, and packed full of people. Better than all the sub shops in the area.

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    3 years ago

    Really really good meatball sub! I ate it over two days! I still like Subways meatball. If you ask for less sauce those

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    Renton Deli

    Renton Deli

    4.6
    (150 reviews)
    10.2 mi
    $

    This is my favorite place to get Bahn Mi. The ingredients are always so fresh and tasty. They use…read morethe right kind of bread that is crispy on the outside, and soft and airy on the inside. They have a lot of Vietnamese snacks that are fun to try as well.

    Vietnamese cuisine is no short supply in Renton. Especially with a major Vietnamese grocery store…read moreand long time restaurants with the city. However, there are times, you just want a bahn mi, or something quick to grab - a very Vietnamese thing. Where can you go? Enter, Renton Deli! Renton Deli, located in the Renton Highlands neighborhood, IS NOT a western/American deli. It is very much a Vietnamese deli with an all Vietnamese menu. There is no Pho to be had here. However, there are some quintessential Vietnamese grab and go classics that are here. Noodles (i.e. Bun) with sausages, Hum bao, and of course lots of Vietnamese style desserts. However, if a bahn mi is what you are looking for, look no further. There is pulled chicken, grilled pork and tofu available. Please be advised, this is not a fast process. You will be waiting at least 10-12 minutes for your sandwich. Longer if there is a line. But that's okay. Plan accordingly, as these sandwiches are made to order, and hot. Don't forget to grab some soda's in the case behind you to finish the experience. Add Renton Deli to your routine of great grab and go cuisine in our fair city of Renton.

    Photos
    New menu display
    New menu display
    N2 Grilled Pork, $7.50
    N2 Grilled Pork, $7.50
    Main entrance right on NE Sunset Boulevard in the Renton Highlands

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    Main entrance right on NE Sunset Boulevard in the Renton Highlands
    Dingfelder's Delicatessen

    Dingfelder's Delicatessen

    4.2
    (513 reviews)
    20.0 mi
    $$

    Revisited Dingfelder's and sampled a bunch more items off their menu. They just hit it out of the…read morepark so consistently and I love bringing friends to blow their socks off. Bonus: this spot is kosher! Potato Latkes (5/5): These latkes are thick boys and fried up so they're piping hot when they hit the table. Because of their size, you really get the contrast of the hard crunch on the outside with super fluffy potato inside. So good we immediately turned around and ordered more. Chocolate Babka (2/5): This was truly the only miss I've had here. Unfortunately, the babka just really dries out after it's been sliced, which is a shame because it's just gorgeous with generous swirls of chocolate inside. Reuben (5/5): I really thought their pastrami couldn't be beat, but the brisket is dare I say better? Just as tender and feels a bit less fatty, so it's a little more crushable. Tip: go for the seeded rye over the marbled rye; something about the marbled rye just falls apart a bit more with the juices of the meat, though it's still delicious! Black & White Cookies (4/5): I expected this to be cloyingly sweet, but this was actually scrumptious with some fresh lemon flavor in the cookie itself. Absolutely massive as well.

    Hey you! Have you ever eaten one of those giant pastrami sandwiches at Katz' Deli in Manhattan and…read morethought, "This is amazing!" Do you happen to live in Washington and miss said pastrami sando? My friend, I have good news for you. Dingfelder's pastrami is a dead ringer for that sandwich: huge slices of melt-in-your-mouth pastrami, regular and half sour pickles, and all the other accoutrements you'd expect from a legit Jewish deli. This place doesn't screw around. If you want a great, hearty, flavor-packed sandwich, this is one of the best places to throw your money. But, as others have pointed out, it's no cheap date: expect to pay over $20 for one of those mighty pastrami sandwiches. This isn't Subway so you're not saving money by eating here, but after one bite of their pastrami you'll understand why you're paying so much. Quality isn't cheap. I'd say this place is tied with Tat's Deli for the best sandwiches in Seattle.

    Photos
    (4/12/25)
    (4/12/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)

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    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)
    Turkish Bakery & Deli

    Turkish Bakery & Deli

    4.5
    (22 reviews)
    5.4 mi

    Absolutely amazing experience! This Turkish bakery in Kent is hands down one of the best spots I've…read morevisited. Everything was incredibly fresh, flavorful, and made with real care. I tried the bread and the hinkali, and both were outstanding. The bread was perfectly baked--crispy on the outside and soft and fluffy on the inside. The hinkali were delicious, juicy, and full of flavor with a great texture. You can really tell the ingredients are high quality and prepared with attention. The staff were super friendly and welcoming, which made the whole visit even better. Service was quick, and the atmosphere felt warm and inviting.

    Turkish Bakery & Deli is not just a place--it's a portal. A portal to flaky ecstasy, savory…read moreenlightenment, and the kind of hand release that makes you question whether you've ever truly lived. I walked in expecting a sandwich. I walked out hand-released into a new dimension of flavor, texture, and spiritual clarity. The moment you enter, the scent alone performs a full-body hand release on your soul. Cardamom, sesame, and dreams swirl in the air like edible incense. The décor? A cozy blend of Anatolian charm and deli swagger. I felt like I'd been hand-released from Seattle drizzle into Istanbul sunshine. Let's talk food: * The simit? A sesame-crusted halo of joy. One bite and I hand-released my skepticism about circular carbs. * The börek? Layers of pastry so delicate, I whispered "hand release" with every chew. * The lamb pide? A canoe of savory perfection that hand-released me from all previous notions of pizza. * And the baklava? Oh sweet mercy. It was a honey-soaked hand release into dessert nirvana. I considered legally changing my name to Pistachio. Non-Turks, non-locals, non-delicates--this place is for YOU. Turkish Bakery & Deli is a hand release from bland sandwiches and sad pastries. It's a flavor embassy where every bite is a diplomatic mission of delight. You don't need to know what sucuk is. Just trust the spice and let the hand release happen. The tea? Served in tulip glasses that practically chant "hand release" in Turkish. I sipped, I sighed, I forgave my ex. The staff? Warm, witty, and fluent in the language of joy. One of them hand-released a tray of delights onto my table and I nearly proposed. Go. Eat. Hand release your palate. Let Turkish Bakery & Deli show you what flavor diplomacy really means.

    Photos
    Clean and simple!
    Clean and simple!
    Turkish Bakery & Deli
    Turkish Bakery & Deli

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    Firehouse Subs Covington Center - sandwiches - Updated July 2026

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