Voted best breakfast for Dawson County for 2022... @big.reds.biscuits in Dawsonville did not…read moredisappoint. I knew the biscuit was going to be good as soon as I had a bite of the BISCUITS & GRAVY because most places have ZERO flavor, but not here!! The JALAPEÑO CHEDDAR BISCUIT with FRIED CHICKEN, BACON, CHEDDAR CHEESE, AND EGG didn't fall apart. Along with the amazing taste, it also had a lil kick to it, but not much for us non spicy eaters. The inside was spacious and clean with a good/friendly staff. They also have a drive thru in case you're still on your PJs Their lunch starts at 11AM so I'll have to return and try their Philly cheese steak They also have donuts and cinnamon rolls, for those of you who love a sugary morning Food spot next to a gas station for the win!! #rolieats #goodeats #goodfood #dawsonville #northgeorgia #bestofdawson #bigredsbiscuits #breakfast #biscuits #biscuitsandgravy #chickenbiscuit #biscuitlover #donutlover #imfull

The Hangover did not disappoint! The staff was friendly and funny! While this is attached to a gas…read morestation it is clean and great seating. A must try!

We are new to the area and have now found a regular spot for us! The Corner Kitchen is fabulous!…read more We got the Cuban and the Turkey with Brie and Granny Smith Apples. Yummy! Great outdoor seating and is located close to the Square. We will be back!

Busy, a bit crowded, but delicious food and great waitstaff. It is much larger inside than what it…read moreappears to be from outside. Nothing fancy, just good down home southern cooking!

Roundabout Deli is one of the best surprises I've had in a long time. If you love sandwiches, this…read moreplace needs to be on your list immediately. Located on the south side of Dahlonega next to the Chevron station (separate from the gas station itself), this small sandwich shop absolutely delivers when it comes to flavor, quality, and presentation. This was my first visit and I genuinely could not decide what to order, so I went all in and tried several sandwiches. Every sandwich I tried was excellent. The Cowboy Cubano and the Irish Imposter Reuben ended up being my favorites. That Reuben was so good I literally went to sleep thinking about it afterward. The Irish Imposter comes with shaved pastrami, Swiss cheese, barrel-cured sauerkraut, and their house-made thousand island aioli on toasted marble rye. Crispy on the outside, warm and cheesy inside, and packed with flavor. One of the better Reubens I've had in North Georgia. The Cowboy Cubano was incredible too. Smoked brisket, pepper jack cheese, green chiles, Texas red sauce, Alabama white sauce, and crispy fried onions on perfectly pressed Cuban bread. Smoky, creamy, crunchy, slightly spicy -- everything worked together perfectly. The Clubber was loaded with smoked turkey, thick-cut bacon, applewood smoked ham, cheddar, lettuce, tomato, red onion, and garlic Dijon aioli. Super fresh, balanced perfectly, and the bread was fantastic. The Philly Cubano was another standout with shaved roast beef, steak seasoning, provolone, white American, roasted peppers, and onions on authentic Cuban bread imported from Miami. You can taste the difference immediately in the bread quality. I'm already planning a return trip specifically to try the High Country Cubano with pulled smoked pork, smoked ham, Swiss, dill pickles, chips, and smoky mustard aioli. The desserts were excellent too. They had these thick gourmet cookies that were amazing, especially the pecan pie cookie that basically combines a cookie with pecan pie filling on top. Dangerous stuff. What impressed me most is that these sandwiches are crafted with care. Great cuts, beautiful presentation, quality ingredients, and somehow they're not overly messy to eat. You can tell the people behind this place know what they're doing. Daniel was back there making sandwiches during my visit and doing an awesome job, and the service overall was excellent. Friendly people, welcoming atmosphere, and genuine pride in the food. A couple things to know before you go: 1. Parking is limited 2.It's a takeout spot. You do have a few chairs to sit and wait for your food inside though Honestly though, none of that matters once you take the first bite. If sandwiches were the only food I could eat for the rest of my life, I'd be completely fine with it -- and places like this are exactly why. Dahlonega is lucky to have a spot like this. Support local businesses and go give them a try.

Awesome sandwich shop. Owner treats it like a craft. Going to Amicalola Falls? Stop here and…read morehave him build you a lunch. Best decision of our day! I got the special Argentine beef and it was fantastic. Chewy roll, tender beef, crisp veg and just the right kick to the sauce. Cookies are epic!

Love Wilkes! This location is open Sundays which is nice to run to if I didn't get to the Ball…read moreGround location on Saturday. One thing they have here are brisket burgers. Top notch. Highly recommend. Everything else is good too. I always grab a sirloin or two, fresh chicken, wings, pork and plenty of seasonings and sauces too!

These guys are great. They have a decent selection of quality meats. it's nice having access to…read morelocal beef and pork.

Ferguson's has a selection of delicious meats at their store. They are polite and efficient with…read moreyour order. Their store has a friendly, feel-good arrangement of southern style foods. Keep up the great job.

I have shopped there several times it is a great place. They have really good specials all the time…read moreand the quality of their meat is exceptional.

Jersey Mike's was really good. The sandwich tasted super fresh, the bread was soft, and the…read moreingredients were high quality. The meat and toppings were generous, and everything had great flavor. The restaurant was very clean and well kept, which made the whole experience even better. The staff was friendly, professional, and gave great service--they worked quickly while still being polite and helpful. Definitely one of the best sandwich places I've had, and I'd gladly go again.

I came in last week... you were out of lettuce. I came in…read morethis week, you were out of lettuce AND onion. I spent $40 with you, then had to go buy lettuce and onions from Publix a few doors down. If you don't order enough produce, then run out, at least go to Publix to get some. It doesn't take Elon Musk to problem solve this guys!

I love to support local mom and pop places but this one continues to just miss and I can't go when…read morethe only thing good is it's local people We have been to Rubys when it was the old location on memory drive and it was better then and now several times at the new location which seems to be when they went downhill. First before you go check the health score. They had scored in the 60s and 70s and were hit for not keeping food at the right temps and had mentioned it was timing if the health inspection for someone was coming out the next day to resolve. Sounds good and sounds like they knew about it. They got heath checked again a month later and well the same issue on food temps was still an issue. The service is not always great. We have been and walked out after 15 mins of being ignored and it was not super busy. Then on other times the service was slow, had to ask for refills and if you get appetizers and share plates please note they won't clear the table till you leave so yes you can sit there with your dirty plates and look at them and your empty glass that you want more drink in. I have mentioned it to the owner and he said while we do have young kids working here. That's an excuse and a training along with management issue. I worked as a server at the same age and knew what the restaurant standards were. Onto the food. It's Italian but in reality it is pizza and sandwiches. The pizza dough is thick and since I have been to Italy it is nothing like Italy. I've been to New York, Chicago and Detroit and it's none of those styles either. It's thick dough that I have had not cooked all the way through. Also you pay per topping and I will say the price for the amount of toppings is way off and not worth it. The sandwich is decent. I think the bread is made there so plus on that. They use boars head so basically it's similar to any other local sandwich shop. We did have dessert. I think they may make the cakes there but we had cannolis and the shells came out of a box and not sure about the crème since it was already in a pipping bag. Overall this place is meh. It probably stays in business because near the square there are not a lot of choices so people get pizza and they deliver when others don't go that far. So that's probably their bread and butter. Those looking for a good Italian dinner are just not going to Also when you go there is wiring over by doors and you can see in the pictures. It doesn't seem safe and done properly.

Hmmmm..I want to love this place but the Saturday I went they were struggling badly…read more It was around 3pm. Not crowded at all. Service very slow. I ordered a Rubin and my husband ordered a sausage Parmesan sandwich. They came with chips. My Ruben came out after a fairly long wait. Waitress told my husband that his was on the way. A long wait later she told my husband they made a meatball parm in error and would he take it. They offered to make the sausage parm as a to go. The Rubin was very good. The meatball parm was just ok. They definitely need some training on how to run a sit down restaurant. Also training on how to prep food and have it go out at the same time for full party. The waitress did not even apologize for the somewhat strange service. I also thought rubys was known for their take home and heat meals. A lady stopped by for a dinner and was told they had none I hope they get it together soon!

The Honey Baked Ham Co in Dawsonville, GA pleasantly surprised me. It smells like a day spa. Lol…read more This is probably one of the most clean establishments I've visited in a while. The staff were amazing. So kind and patient. My son was offered a free toy from their toy bin. We split The Ham Classic with added bacon for $10.75 (sandwich only). I thought the price was a bit steep, but it was really good. The croissant could've been a little softer, but it was still delicious.

The ham is delicious, as always. I was disappointed we couldn't get any of their advertised…read morepromotions or sale prices because the gift cards I was using were purchased at Costco. She said we had already gotten our discount. I've never heard of this with any other retailer.

Ingles is very accessible on the corner of Hwy 400 and Hwy 53. The parking lot has plenty of room…read morefor large and compact vehicles. The store entrance is always so welcoming with the flowers, vegetables fruits, deli and bakery close to this area. We required a Mother's Day cake rather suddenly and Joyce in the bakery was very helpful. She assisted us even though she explained that she wasn't the daytime decorator who is highly skilled. Joyce practiced her skills and then did a fantastic job that I could never have done. Thank you Joyce! Every staff member that we approached was courteous and helpful. Keep up the great job Ingles employees. We will definitely use your service again.

I have been visiting this store for years, it's everything I want in a good grocery store but the…read morehousekeeping needs a lot of work. All the edges of the store haven't seen a cleaning in a long while