Cancel

    Open app

    Search

    Fish On Fire

    3.7 (574 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 11:00 pm

    Fish On Fire Photos

    Business Info

    FISH ON FIRE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    You might also consider

    Recommended Reviews - Fish On Fire

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Rebecca M.

    Very unassuming spot. Located in the parking lot of a hotel, we almost left. I'm glad we didn't, though.. the food was great! We sat outside, although the inside looked nice as well. My tacos were delicious and full of flavors and my corona was a very cold, what more could a girl ask for?

    Blackened grouper sandwich
    David T.

    One of my favorite restaurants when I come to Orlando. Fish On Fire has been a favorite of FlightSafety International instructors and students for as long as I've been coming here (15+ years). The go-to is the blackened fish sandwich. Very tender and juicy. On this occasion, some of the fries were a little undercooked, but that was my only complaint. Service is friendly and was reasonably fast, even during the lunch rush. Decor is Florida dive bar themed with an inside/outside bar. Jimmy Buffett would have felt at home here.

    Jaelyn J.

    I miss my flight and had to book a motel. Next to my motel, I found this awesome restaurant. Brandy was great!!!!! Super easy going and sweet!!!!!! Didn't expect it to be as good as it was. The alligator was amazing and the prices were excellent. Food was fresh and coleslaw was delicious. Drinks were affordable made my trip a lot better than it was truly grateful. Great experience!!!! Definitely a spot to check out. Service was great! Ambience was excellent had live music!!!!!

    Grouper and alligator basket
    Chris S.

    Felt like I took a step into old Florida and even maybe the 80's. Definite locals vibe but friendly. Food was great and got my first taste of alligator here. If you want to steer clear of tourist traps, this is a choice.

    Catfish
    Agnew D.

    I will simply have to start with the food--Amazing! The fish is On Fire! My hat is off to the chef- well plated, amazing taste with perfect seasoning. I had the Maui. The others in my party had the fried catfish. Of course we sampled an were not disappointed. One did try the chicken basket; while it was good it was not as on fire as the fish. Sides of choice were the cheese grits and collard greens. I promise, I thought my great grandmother made it- they took me to a special place. We stoped in on vacation an was treated to live music- an unexpected bonus. Service was impressive and the atmosphere was nice. Clean restrooms, friendly waitstaff and awesome food. Will visit again when back in the area. A must try when you are in the area.

    Mahi sandwich with fries

    Had to be over near the airport today and found this nice little local restaurant - not many of them around with all of the chain restaurants . Our server - Deanna took our order and gave us several suggestions. I got the 8oz Mahi sandwich - large piece of fish, comes with fries and coleslaw. The fish was so big I had to deconstruct the sandwich - and ate the fish by itself.

    Outdoor seating
    David P.

    The food here is surprisingly good food for what one might call a 'dive' bar/restaurant. The service was fast and friendly. They also have live entertainment (and I was there on a Thursday evening). There is both indoor and outdoor seating. I had the catfish dinner which was as expected and tasty. My companion had the ribeye and commented it was fantastic. Recommend and worth a short drive if your good with the atmosphere.

    Where is the sign?
    Mike M.

    Every now and then I stumble upon a special and unique place to eat and Fish On Fire is my most recent discovery. It's unusual to say the least. It's located on the edge of the MCO property and is a dive bar with a very good kitchen attached. I had dinner here last week before catching an evening flight home. Yelp location is accurate and using some kind of navigation to get here is a good idea because Fish on Fire doesn't even have a sign out front. When you arrive it's in a stand alone building with its own parking lot, The building has covered outdoor seating along with an interior that includes a combination full bar and dining room that also has a small band stage. You see, this country casual dive bar has live music most nights. I ordered the mahi mahi (blackened) upon the recommendation of the waitress for $22. For my two chosen sides I went with red potatoes and cheese grits. I also added a cup of their homemade chicken and rice soup for another $4. The soup came out quickly and was exactly as advertised as it did taste homemade and was delicious. The entree arrived shortly later with a nice sized filet of blackened mahi mahi that was tasty. It was accompanied by boiled red potatoes (very good) with a cup of melted butter for the fish and potatoes. The grits were in a separate bowl with grated cheese on top and yummy! Everything on my plate was an easy 4 score. Plus this bar/restaurant has a lot of character and ambience (4) too. If you are arriving or leaving from MCO do yourself a favor. Come by here for a meal/drink. You'll be glad you did!

    More of the fish we brought in, I forget what style they did with this.
    Mike L.

    We have been wanting to try for a while. This is one of the few places that will cook your fish you bring in. My kid had caught a black fin tuna a few months ago and we wanted to see what a restaurant would do with it. We got it done 3 ways blackened and two other ways. All three were good and the sides were nice. The place has a beachy vibe. They have a pass through bar so expect the restaurant to be warm inside. We went relatively early and they had a band playing and so it was a bit loud.

    Grouper Key West style
    Robbie M.

    The food was good. After driving all day I wanted something healthy. I had fish and greens. I can't remember what fish I had. It was grilled and not over cooked. It was tucked away next to my hotel near the airport. It was a Saturday night and they had live music. I ate outside as the music was a little too loud. The prices were good.

    Shrimp shrimp shrimp platter and shrimp and grits
    Monquita R.

    We went on a Friday night so it was pretty busy. The staff was very nice and helpful. The live music was nice but if you want to chat with a friend, I recommend sitting outside. The musician, Jeff Howell; was great. FoF features some good local acts. No cover. We ordered hush puppies as a starter and I had a combination shrimp dinner. It was ok, my sides were a little too salty. But otherwise ok. My friend had the shrimp and grits and she said it was a little bland. The surrounding area felt a little sketchy, but I can't say that I felt unsafe.

    Kim B.

    The grill is next door to our hotel so we picked it. There were lots of other customers when we arrived. It seems popular. They had live music. We opted to sit outside. The waitress was friendly. She seemed to want to make our experience a good one. She checked on us several times. She was apologetic about the order error. The food was ok. We started with the Parmesan stuffed shrimp. The shrimp was medium sized. I had the small burger. I asked for no bun and medium rare. It came with the bun and was well done. It tasted good. The fries were good. The coleslaw was soggy and flavorless. My dining companion had the mahi mahi fried tacos with rice and beans. The rice and beans had little flavor. The tacos had lots of cheese and the salsa was spicy. They were tasty.

    Signage
    Joe S.

    If you're in the mood for seafood, then this hole in the wall location near the MCO airport may just do the trick. It doesn't have "camp" in the name, so it's not the best (I have a theory that any fish camp is some good food), but the food was good and the staff is friendly! They have some pretty good catfish which I got in basket form. It was done right with the right breading and size so you weren't eating too much catfish without breading. The waitress did recommend trying the catfish filet and I may do that sometime. Shrimp tacos are my favorite type of tacos and their version were nothing special. I'd stick to something else as they just had normal taco ingredients instead of the usual slaw topping which makes a Shrimp Taco sing. The men's room has an odd little alcove with 2 urinals that may make it a little cozy for the guy in the far urinal to get out without getting a little too close to the 1st urinal guy. If it's someone who drops their pants to their ankles to urinate, then the risk is up to you! It wasn't overly busy on a Saturday around noon so if you're looking to avoid a potential big crowd or loud bands, that may be the time to try. It looks like they have a house drum set, so I'd imagine there's music on various days.

    See all

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex W.
    32
    12
    6

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Noel G.
    144
    289
    4712

    8 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Eric P.
    15
    135
    51

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Ken R.
    4
    12
    31

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Carrie K.
    22
    34
    149

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M B.
    1
    31
    4

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim R.
    34
    20
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Food and service were good. Fish on Fire has basic, good pub food. Our server was good. Value was reasonable.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Cap B.
    26
    4
    0

    3 years ago

    Everything here is amazing, the food, the service, the prices, the ambiance...just go! Lol

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of A. C.
    218
    1662
    13466

    5 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Erin G.
    266
    496
    3362

    9 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Laurel W.
    25
    115
    2

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy J.
    2
    22
    8

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    Page 3 of 15

    Ask the Community - Fish On Fire

    Good seafood at the villages Fl?

    This is not at the Villages but rather by the Orlando airport. Fish on Fire serves good seafood and sometimes has live music. More of a 'Cheers style' neighborhood bar.

    Don’t See Your Question? Ask Away!

    You might also consider

    Cheddar's Scratch Kitchen - Chicken Tender Platter: Our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides

    Cheddar's Scratch Kitchen

    3.3(686 reviews)
    2.0 miOrlando International Airport
    $$

    We decided to stop by Cheddars for dinner and walking in we were seated immediately. When you walk…read morein there's lot of seating and the lighting is nice and low. We were greeted by our server who was super friendly and attentive. He took our order and gave us some delicious croissants. We ordered the Spasagna, and the Salmon with Shrimp & Veggies. The fish and shrimp were seasoned well and the spasagna was tasty. The marinara with Alfredo mixed together was really good. All the food was great and service was amazing.

    A friend and I stopped by Cheddar's Scratch Kitchen for an afternoon outing. It had been years…read moresince I'd eaten there, so I was looking forward to it. I ordered the bourbon glazed salmon and shrimp. The salmon is served over rice and I got corn and a salad as sides. I requested my salmon blackened with the bourbon glaze on the side, but when my meal arrived, it didn't look or taste blackened. The presentation looked rushed. The portion seemed to be on the smaller side as well. The Painkiller drink is my favorite and its usually a must have. This time around I found myself wishing I had ordered a regular margarita instead. The drink looked good but didnt taste that great. The restaurant wasnt too busy but our server was overwhelmed. He forgot our rolls a few times, drinks took longer than expected, and he mixed up our separate checks. He split the total in half instead of charging what we ordered individually. When asked if it could be corrected, he wasnt sure how to fix the bill and suggested leaving it as is. That would've been fine if our meals cost the same. My friend's total was $5 more than it should've been. To make things less complicated she made that the tip. We assumed he was new so we gave him a break. The restaurant looked clean and well maintained. Our booth didnt appear to be cleaned very well. It was very dark and we were seated next to the kitchen. Staff members kindly moved us after we asked. Overall, this visit was a miss.. I've had good experiences at Cheddar's Scratch Kitchen before so hopefully this was just an off day. I'm wiling to give them another try in the future.

    Photos
    Cheddar's Scratch Kitchen - Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Cheddar's Scratch Kitchen - Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Cheddar's Scratch Kitchen - Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

    See all

    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

    Chuy's - QUESO - Blend of melted cheese, Green Chile & Ranchero Sauces. Add seasoned ground beef, guacamole & pico de gallo.

    Chuy's

    3.8(472 reviews)
    1.9 miOrlando International Airport
    $$

    Unfortunately our latest visit here was disappointing, we arrived mid-day and were quite surprised…read moreto see the parking mostly empty as well as the interior of the restaurant. The hostess was friendly and immediately sat us in the bar with the rest of the customers having lunch. We were greeted by our server that seemed to have the entire room to herself, she was cordial but did seem to be somewhat distracted or maybe just focused on juggling all the task with little to no help. The menu has shrunk over time meaning the selection is very limited compared to what I remember and the quality has definitely declined in my opinion. This is the restaurant I used to measure all other Mexican Restaurants at one point but those days are long past. I found the food to be very disappointing I highly recommend you stay away from the crunchy tacos unless you want to eat them like a salad they literally fell apart as soon as I picked them up. The entire experience seemed foreign to what once was so they earned an updated review sadly. Since we live quite a distance from this restaurant visiting here has always been a treat, unfortunately today they convinced us it's not nearly what it once was so Adiós y buena suerte....

    This is a great quick stop before or after picking up from the airport. Drinks are great and they…read moreserve bottomless chips and salsa. I sat at the bar. Service was great, quick and bartender was very attentive. It's a clean space with TVs and good music playing.

    Photos
    Chuy's - GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.

    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.

    Chuy's - PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.

    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.

    Chuy's - QUESADILLAS  - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

    See all

    QUESADILLAS - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

    Fish On Fire - seafood - Updated September 2026

    Loading...
    Loading...
    Loading...