I went to Reyes the other night with friends for the happy hour. It was pretty busy for a Friday…read moreafternoon, but we didn't need a reservation. It was definitely a lively crowd. We sat at the bar and order the margarita. The drinks were good, just an average margarita. The bartenders were very attentive even though it was crowded. Additionally, the people at the bar were super friendly. I'd definitely go back and try the other drinks.

We've been to a few other Good Salt Restaurants (The Osprey, Seito Sushi, The Monroe) so we'd…read morefigure we'd give this one a try. Came here on a Thursday night and there was plenty of seating in this spacious venue. We got the elote which was one of the four options on the slightly limited happy hour food menu, and this was solid. The happy hour drink menu is much more extensive. We also tried the Arroz A La Tumbada based on the previous reviews. It was a seafood rice dish which was more broth heavy than your typical paella, almost soup like. The carne asada was also satisfying although it seemed to be lacking a bit of flavor. Service was attentive and street parking wasn't too bad on an early Thursday evening. Would come back on another day and try other dishes on the menu.

MaryAnnJo was our waitress and she was excellent! Bubbly personality and knowledgeable about the…read moremenu and had great recommendations. Will definitely be returning and the ambiance was a plus :)

I came here to celebrate a friend's birthday, and from the moment we arrived, I was impressed. This…read moreplace is absolutely gorgeous. It's interesting because although the cuisine is primarily Middle Eastern, you wouldn't necessarily know it from the décor. Everything is beautifully designed, creating a vibrant, upscale atmosphere that immediately puts you in a good mood. The only disappointment before dinner was the outdoor lounge area. It was covered with a noticeable amount of dirt, which really took away from the ambiance. We sat outside while waiting for the rest of our party, and one of my friends was wearing white, so we had to place a jacket on the seating for her to sit comfortably. It's a small detail, but it's something management should pay closer attention to. On such a beautiful Florida evening, many guests would probably enjoy relaxing outside if the area were better maintained. Once our entire party arrived, we were escorted to our table. Our server, Fabiana D., was fantastic from beginning to end. She was attentive, friendly, and made sure everything ran smoothly throughout the evening. The menu offered so many tempting choices that it took us quite a while to decide. After reading a mix of online reviews, we weren't sure what to expect. We had hoped there would be a surf and turf option, but the kitchen was very accommodating by allowing add ons to create exactly what we wanted. I ordered the lamb chops with aligot and broccolini, along with the shrimp served with garlic bread. While the lamb chops were delicious, the shrimp stole the show. They were flavorful, perfectly cooked, and easily my favorite dish of the night. One of my friends ordered the lobster pizza, but unfortunately, it didn't live up to expectations. After just one slice, she had to send it back because both the pizza and the lobster were very dry. Thankfully, the staff handled the situation well, and she was able to order something else. The evening was made even more enjoyable by the live entertainment. A belly dancer performed throughout the restaurant, interacting with each table and creating a fun, lively atmosphere. And don't forget your camera! This restaurant is incredibly photogenic, making it the perfect place for pictures. Located right in the heart of Icon Park, it's a beautiful spot for a special occasion or a night out. If you're driving, be sure to ask about the complimentary parking. I didn't find out about it until it was too late, but it's definitely good to know for next time. Despite a couple of minor issues, we had a wonderful evening celebrating our friend, and I'd gladly return.

Michelle and Deanna were excellent. First time here and we felt like we were eating with friends…read more PRIVATELY OWNED so help these guys out. Not many small businesses left. I had the Shrimp Basket and we also got the Mahi Mahi Sandwich. Very very fresh and good. Alligator was phenomenal! Everything was excellent! Save room for homemade dessert! Banana Creme Pie was huge! Adult Root beer Float was woo hoo! And of course Key Lime Pie. We will definitely be back to try more! So glad we found this place. See you soon.

Live music, open air seating at the bar, this place is a 10/10 for the vibes alone. Then you get…read moreinto the menu and it's just insane. Their combo platters and pricing are too good to pass up. You can get Steak, Shrimp AND Fish with 2 sides for just $26- unreal! I asked for chips instead of crackers with the fish dip. I will say the blackened shrimp was seasoned too heavily but everything else held its delicious and fresh seafood flavor. This is a must try if you are a fan of High Tide Harry's and looking for comparable pricing/menu options! 10/10 will be back for more!

This restaurant is now under new management and has been renovated to fit a new aesthetic. It gives…read moreupscale tropical vacation vibes and I think it fits the restaurant. I went on a Friday night and there was a live band playing which really added a nice ambiance to the dining experience. Alberto was a great server and made sure we were well taken care of. With the bite30 menu, I choose the caesar salad, burger and fries, creme brûlée. We even added on calamari as an appetizer. We received some pita and eggplant dip as a free app, which I wish would have come out during our first appetizer rather than right before the main course. The food was hot and well portioned, I only wish there was a tad more flavor/seasoning on everything considering the price points of the items. The French 75 that I had to drink was delicious as always.

We came to celebrate my birthday, and I was happy to find that on a Sunday it wasn't crowded at…read moreall. From the moment we walked in, I was impressed by the design and ambiance of the restaurant. It is absolutely beautiful, elegant, inviting, and incredibly pleasing to the eye. The entire space felt upscale and luxurious. Our server was welcoming, professional, and very attentive. He took the time to explain menu items and provided detailed service throughout our meal. As much as we enjoyed the atmosphere and service, we expected a bit more from the food. The drinks were just average, and the calamari appetizer lacked the crispiness we were hoping for. We also ordered our steaks medium, but they arrived closer to medium-well. While I enjoy that the steaks has some fat for flavor, it was way to much. We didn't make an issue of it because the steaks were still flavorful, and we were genuinely enjoying ourselves. Now let me tell you about the star of the evening, the Blue Crab Fingers! Whoever decided to put these on the menu deserves an award. They were packed with flavor, and the toasted bread was the perfect accompaniment. Dipped into that delicious sauce, every bite was absolutely incredible. For dessert, we had the crème brûlée. It was just okay. Overall, we had a wonderful birthday dinner and enjoyed our experience. While there were a few misses with some of the food, those Blue Crab Fingers alone are enough to bring us back again!

Runabout Brewing... love what you've done with the place, especially the addition of oysters. They…read morewere pricey, but good. And the beer is still high quality. It has been a good while since I visited, but from what I can remember, the food hall has decent food and, there is the Porch right around the corner if you want decent comfort food. Good service and great beer is what you will find at Runabout Brewing.

The service was especially awful tonight…read more Ordered 3 sodas and a wine. Wine and one soda came. 10 minutes later we had to ask again for the remaining sodas. Ordered an onion soup "to start". All the food came at one time. We saw the soup sitting at the counter for 10 minutes. The waiter just ignored it (and us) for almost the entire time. After the food was served we were all but ignored the remainder of the night. Couldn't get refills without having to flag the waiter down. However they were incredibly fast to pick up dishes nearly diving into the table to snag the empty plates without even so much as an "excuse me" Tired of crappy service. The tips will be adjusted accordingly in the future.

We came to celebrate an Anniversary and chose seating at the chef's counter right behind the range…read moreand small ovens...where all the action was happening! It truly gives you an appreciation for all the work and detail the chefs puts into each dish. The staff was very attentive, friendly and professional. Chef Bruno was very personable and came to talk with us each time between courses. We enjoyed the interaction. The vibe and atmosphere in the restaurant was great. Each of the 11 courses were very good. Standouts were: the foie gras torchon over caramelized blueberries, the octopus (which was so tender and delectably grilled), and that glorious black truffle butter that was served with charcoal bread as part of the charcuterie. The written menu (attached) is not very descriptive, but each course has complex, multiple layers. As an example, the fish course is just listed as "Wreckfish" ... but it was actually fish with hop shoots and morel mushrooms, over creamed corn plus a sauce. We thought the price point was good, and we enjoyed our evening at Foreigner.

Amazing food, incredibly kind and attentive staff, and a beautiful space - highly recommend…read morechecking out Foreigner! We visited for the 4 course option on a Saturday night and were promptly greeted by Chef Bruno and sat at a semi-communal long table. The staff brought over mocktails while we browsed the drink menu which was a nice touch to kick things off. Plenty of beer, wine, and N/A options here so there's something for everyone. Each course was excellent, with the shrimp pasta dish being my personal favorite. We also opted for the cafe gourmand option which was a perfect end to the meal. Unfortunately, my partner had a migraine which worsened significantly about halfway through, which caused her to completely lose her appetite. The staff was extremely kind and understanding, boxing up the remaining courses to go. I'm sure boxing up food is quite uncommon here, especially with the 4 course option, so it was very much appreciated that they went out of their way to make the experience as pleasant as possible given the unfortunate circumstances. We're looking forward to coming back soon and trying the chef's counter experience. To the staff - thank you for your humanity and kindness!

Updating my review to say the food was amazing and they've changed the menu! Our waiter was amazing…read moreand this is still one of our go to spots!!

We've been to Armando's numerous times but yesterday was the first time where the service was a…read moredisaster. I went with a group of eight. It was a Wednesday night and was not busy at all. There were two other large parties in the restaurant and our server could not keep up with service. He took our drink and food order and then disappeared. When the food finally came out, there was no silverware on the table, all drinks were empty, and the men were served 10 to 15 minutes before the women's food was ready. He was working the entire time, it was not a case of being lazy, but there are no circumstances where food should be served like that. No manager ever came to the table, even though we asked for one item to be removed because it was cold. I'm very disappointed. I hope this is not a new trend with the restaurant. We have always enjoyed it in the past.

Would definitely return! The portions are HUGE, so come hungry…read more The waffle cone tacos were good, the filling was really tasty, but the sweet waffle cone wasn't for me since I'm not big on sweets. If you have a sweet tooth, though, you'll probably love them. The mac & cheese wrap was massive and really good. Definitely worth trying. Just keep in mind they close at 3 PM, so get there early.

Food was phenomenal! We ordered the mac & cheese, cinnamon toast French toast, and the breakfast…read morechicken and candied bacon waffle tacos. Everything was really flavorful, filling, and worth trying. My only small complaint with the food is that you can't mix and match the tacos, which would be nice since they have some fun options. The restaurant itself has a bar, indoor and outdoor seating, and a very nice modern style. The staff was friendly and seemed to be trying their best to keep up with how busy and hectic the restaurant gets. I took off a star because the air conditioning is definitely an issue, which made the experience less enjoyable, especially in this Florida heat. This isn't my first time here, and every visit seems to come with a wait. They also seem to be short-staffed most of the time, so service can feel a little stretched. I would say it's on the pricey side, but the food is worth it in the end. With better staffing and some cooling in the dining area, the overall experience would match the quality of the food so much better. With that being said, I'll definitely be back, but probably on a day when it's nice and cool!