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    Lee And Ricks Oyster Bar

    4.2 (806 reviews)
    Open • 11:00 am - 10:00 pm

    Lee And Ricks Oyster Bar Photos

    Business Info

    LEE AND RICKS OYSTER BAR ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for groups
    Outdoor seating

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    Sanea F.

    Out of the 30 years I lived in Orlando, I havent been to this staple. Today was the day and it didnt disappoint. For their 75th anniversary, they had a 29.75 for a bucket of oysters for all of Sept. Which the bucket, you get when eating at the oyster bar and about 30-35 comes in them. You could have them raw, cooked or both. I did half raw and the other half cooked medium. My server was kind and gave me all the works to have with my oysters. This included butter, horseradish, crackers, lemons, lemon juice, cocktail sauce, hot sauce and ketchup. He said the oysters get shipped pretty much daily. Definitely helped my oysters craving. Of course I was still a bit hungry so he recommend me a few items and I decided on the jalapeño poppers. They were fried perfectly and instead of cream cheese, they used cheddar. So delicious. I definitely will be back again!!

    Dinner menu
    Nick G.

    Lee and Ricks is an Orlando landmark. The inside (and outside) are not particularly extraordinary.... It is representative of a typical seaside oyster bar (though it is certainly not seaside being in Orlando.) The service was fantastic! Jennifer helped us and shook four dozen oysters for us and made sure our beer was topped off at all times. This was my first time here and it was a pretty awesome experience.

    Anita G.

    Always the best oysters in town! We've been coming for years and loving them every time. Real old Florida here

    Oysters
    Larry S.

    The oysters on the half shell were big, flavorful and delicious. I can't remember having fresh oysters this big. You need to sit at the oyster bar to order and consume these delicious oysters. It was very cool when they brought a sleeve or two of saltine crackers with our oysters. Service was fabulous and we were well taken care of at the oyster bar. Pitcher of beer and sodas for the girls. I would officially say Lee and Rick's is a dive. But that's a good thing b

    Patricia L.

    My connection to Lee & Rick's Oyster Bar goes back to the 1980s, when my neighbor's grandmother returned from Florida wearing a T-shirt that said, "I Eat 'Em Raw." I thought it was the greatest thing. She later gave me that shirt, and I wore it all the time. While driving through the area recently, I decided--this is the day! I finally stopped in for lunch and to buy a new version of that iconic T-shirt. It wasn't the same color, but that didn't matter--I had to have it. I was also incredibly grateful that they allowed me to have my dog with me--thank you for that! I ordered the catfish with fries, and let me tell you--it was superb. Light, flaky, and perfectly cooked. I finished the entire meal, which is rare for me! If and when I'm back in the area, I'll stop by again for that catfish. Shoutout to my server, who was super friendly--I'm sorry I didn't catch your name!

    Ericka B.

    I'm visiting Orlando by myself for a conference. I got so tired of the cookie cutter restaurants near the convention center. I found Lee and Rick's oyster bar on yelp and had to try it ! What an experience it was! Amazing service, authentic amazing experience, watching the team shucked oysters right in front of me. They had every condiment you can imagine, including hot sauce, horseradish, tartar, sauce, cocktail sauce, and then their own original mix, and then lemon juice. They give you a whole sleeve of saltine crackers. It's fun because there's not even a plate. You just received the shucked oysters on the concrete bar. I had no idea this was going to be the best experience of my visit in Orlando!

    So good!
    A R.

    I have always wanted to try Lee & Rick's. I can't believe I took this long. So much better than I expected. Food was awesome. Oysters were delicious! Never had them this good. We got a bucket, fries and hush puppies. The beer is ice cold. You sit at the bar and they do everything. It's definitely a dive bar atmosphere and we liked the vibe. It feels like classic Orlando grub. The service was on point and very friendly. Titi made it happen. We will 100% definitely come back. 5 star food, service and place. Highly recommend.

    Raw oyster!!!!  Just with lemon.

    A+++++++++++++ First, the service is more than great. Nice people working there. All super friendly and KIND. First again, raw oyster. THE BEST!!!!! It has been the same place for more than 10 years ago( my first time I went).

    Front door
    ken k.

    I love this local restaurant, there has history,and good service, most importantly, the got good and fresh seafood, the bucket oyster is the best! And I love their claim chowder soup~

    Chris A.

    So I have a large list of restaurants that win Best Of awards, and I'll RNG for where to eat on the weekends. One recent weekend, I rolled for Lee and Ricks! I had never heard of it, but when I got to exploring the website, I learned all about its rich history and how ingrained it was to the local community. Well, finding diamonds in the rough like this really get me excited, I was ready! We pull up, see this shanty town looking shack, and my excitement turns up to 11. I always negatively correlate appearance to quality of food. Fancy places make be suspicious, but places like this, I know there's good food within. So anyway, we go inside and see a dining reminiscent of the inside of a tugboat. Dark and nautical and a bar lined with ice and oysters. Very cool. We take our seat in a nearby booth, and start checking out the menu. I got some sweet tea to sip on while I browsed, and boy it was sweeeet. So be forewarned. Also, after we ordered, we got a whole sleeve of saltine crackers to munch on, which was very nice. Very Olive Garden and Red Lobster-like. It also went well with our entrees. I ordered the Steamed Seafood Platter (Shrimp, snow crab, mussels, crawfish, clams, corn & potatoes). I had been craving a seafood boil for a longgg time, so I jumped on the opportunity. It was a very good seafood boil for the Orlando area. Everything was a little overcooked and a tad big rubbery, but the seasoning was on point. I also got the chance to eat some of the Seafood Combination Platter (Fried shrimp, clam strips, krab cakes and fish. Captain size portions served with French Fries and ). In terms of seafood platters, this one was a much better example of a fried sampler. Everything was crispy and not oily or anything. Amazing shrimps. Definitely need that coleslaw to help break up all that heavy fried. Overall, this place has all the bravado of being a local legend, and I'm so glad that's been able to stay open after all these decades. I had a good time, I had a good meal, and I'm glad I came.

    Peachtra C.

    Now I wasn't a fan at all of raw oysters until recently! After trying them at another place I kept hearing that I must go to the best place in Orlando for oysters, Lee & Rick's . This place is legendary here from what I've been told. So I decided to check them out . The prices were awesome and the menu is very straightforward. I ordered a dozen of oysters steamed , they are MP so it was about $29 dollars for a dozen . I also ordered a half dozen of steamed peel and eat shrimp which is cooked in butter. They bring you out a roll of crackers and a thing of hot sauce . The guy shucked the oysters as he laid them on the table. I paired it with a lemonade and I was very satisfied. This place smells just like what you can expect from an oyster bar. The customer service was great and service was fast. I left full and spent less than $50 for what I got. I would def go back . There was hole right by the bar for me to drop my shells which I loved. Def check this spot out if you haven't already for your oyster satisfaction.

    Brittany N.

    Pros: I absolutely love the rich history of the place, and hearing about how much the place is still thriving even with everything being virtually the same as when they opened. I appreciate the complimentary saltine crackers. They're useful to munch on as an appetizer And as an hors d'oeuvre maker when your seafood comes. The portions certainly are enough to fill you up! The service was great. We had a really nice lady who kept the drinks flowing. Cons: The steamed plate we got was definitely overcooked. Shame. Tips: Get the Seafood Combination Platter! It's a good way to get a little bit of everything.

    Table seating.

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    5 months ago

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    27 days ago

    Great whole in the wall vibe. Loved the food and great and fun servers. I would reccomend it as a place to try.

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    1 year ago

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    4 months ago

    One of my absolute favorites! I recall many past meals there with fondness! Can't wait for next time! Highly recommended!

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    4 months ago

    Great oysters, no frills just a great place friendly staff, nice to sit at a table and have a great date and nice ambiance!

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    Page 1 of 21

    Lee And Ricks Oyster Bar Reviews in Other Languages

    Ask the Community - Lee And Ricks Oyster Bar

    How much a bucket of oysters?

    Market Price

    Where are their oysters from?

    Maryland

    View All 4 Questions

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    Lee And Ricks Oyster Bar - seafood - Updated September 2026

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