Burgerology hits the mark for a good burger in Farmingdale. The patty had a great sear, toppings…read morewere fresh, and the bun held up perfectly. My only gripe was the wait time, a bit longer than expected for a casual place. But the food quality makes up for it. Would recommend to any burger fan.

Great name for a burger spot. It's a pretty live ambiance when I was here, they have multiple TV…read morescreens and a huge projector to show the live sports games. As for the service and food, the service was good no issues there. The burger overall was a solid burger, not the best I've had but overall super solid, great taste and cooked the way I preferred. The drinks were good to the only thing I'm not a fan of is their patron margarita I think it was (I took photo of it) I feel like it was premade and it barely had any alcohol in it. I would pass by here again if I'm in area 4 stars

Great local pub The bartender took good care of us with…read moregreat service and great food. It's definitely a place to stop for a good time

Got together with some friends on the island for a relaxing dinner…read more We were told this is a nice, fun and relaxing atmosphere. That's pretty much correct. The night was bingo night but that aside we had a good time. You can eat both inside and outside. The outside offers seating in front and back. I'm a big outdoor seating person so we ate outdoors. For the most part, everyone enjoyed their dinner. The hamburgers were good. The fried pickles were good, if you like those. The Parmesan fries were also popular, but not my thing. What caught my eye was the berry goat cheese salad. Mixed greens, berries, caramel pecans, goat cheese, and their red vinaigrette was excellent. I thought I'd throw some protein on there so added the steak. The steak was not very good so I ended up eating very little of it. Not quite sure what the taste was that the steak was giving off but not something to my liking. Otherwise, this is a terrific salad. The vegetables refresh, they gave you a ton of variety of berries, and the overall size was terrific.

Everything was amazing, the theme the food the whole experience. Burger without blue cheese would…read morebe great it to overpowering and takes away the flavor .

Food was traditional bar fare/pub food Service was very good…read moreAmbience was excellent Loved the Stranger Things theme

I walked in with my kids on a sat night and restaurant was empty (bad sign). Nobody (bartender or…read moreserver) acknowledged us after about 5 min of us standing there. Do we wait to be sat, do we seat ourselves, etc... We went to Panera next door :-/

Dont offer a buy one get one and not honor the offer..... Sorry, too many burger joints around to…read morepatronize you....see ya

Whiskey Down Diner…read more Came for the pancakes, stayed for the cocktails, reconsidered my entire life because the staff looks like they were cast for a Netflix rom-com but decided to serve eggs instead. In your next life you want to be married to a Whiskey Chick... that would be a life well-lived.

4.5 stars Bustling restaurant disguised as a diner. By no…read moremeans do they serve diner quality food. Coffee is strong and Smokey , water is filtered and crisp, and everything is of high quality. Pancakes are legit. Buttery , fluffy with crisp exterior. Very good. Eggs are fresh, scrambled perfectly with fresh avocado, no brown spots, and great hash browns. Server at the counter was very courtesies and professional. Parking around back , usually a wait of at least 20-30 min especially on weekends.

From start to finish, a perfect brunch experience. The food is incredible and our service was…read morespot on! Flawless!

Foood was top tier dessert flight which I'm new too was amazing…read moreLmao the drink was definitely on point slight saucy I had ribeye with smash potatoes I killed it before I could take a picture My friend got the chicken thighs which were amazing The place looks amazing I will definitely be coming back

Wow..... what a disappointment.... I had been looking online for a place with good ol' southern…read morefried chicken, Most of what I found was "skinless," which to me, defeats the point of getting fried chicken! I admit it, I love the skin! We ordered a bucket of 8 pieces, and chose mac and cheese and cole slaw. We also ordered a side of jalapeno corn bread. There's really no good news here. The chicken was so dry inside, we couldn't eat it and thrw out all 8 pieces. The mac and cheese wasn't terrible, but I've certainly had better. It too was dry, and was basically one big piece of mac and cheese. The cole slaw was..... interesting. It was an odd pinkish color (red cabbage?) with really no sauce that I could find. My hunt for great fried chicken,,,, withnthe damned skin on..... continues.

I was very impressed with this restaurant. Not only was the hostess so welcoming when my group of…read morefriends came in for my friend's birthday, the staff was so friendly and accommodating as well. The atmosphere makes you feel like you are in a restaurant in Nashville. The menu and the drink list really transport you there as well as the live music. The band was so good! I'm on a diet and the waitress was able to work with the chef to accommodate my needs. I was so impressed. I will for sure be back again. I ordered the sweet potato bowl with brisket, tomatoes and onions. I had one drink, whiskey pig bourbon, was very good. The restaurant has a fun cocktail list and a lot of bourbons. Can't wait to take my husband here

I ate at the Huntington location and Ty was our waiter. He totally made the meal so pleasant. He…read moretook great care of us and is so personable. The food was great too.

I was blown away by Harleys. We went for brunch and everything was delicious. There were 3 of us…read moreand we shared everything. This was one of the best brunches I've had and it was fairly reasonable. Service was great too.

Enjoyed a great Sunday Brunch at The Tap Room in Farmingdale. I've been here before for some drinks…read moreand apps, but since we are holding my bridal shower here in June, we wanted to go for brunch to get a better feel for that menu. Our server Jacqueline was very sweet and attentive. We had ordered a cider flight. 3 out of 6 tasted like an IPA and we asked to swap it out. They were very accommodating and swapped it without question. Our guests' Bloody Marys were strong and spicy. We tried the short rib skillet, short rib sliders, American breakfast and breakfast burrito. The short ribs were soft and tender and the garlic Parmesan potatoes were AMAZING. (My mom actually went and spoke to the event manager to make sure we could have them at my shower.) The bacon was crispy and eggs cooked perfectly. Brunch prices were very reasonable considering the portions and quality. Overall, it was a great brunch experience and we can't wait to come back!

I REALLY hate to give the Tap Room three stars but to be completely transparent, my food wasn't…read morethat great. First off, I hold Tap Room to a very good standard as I have been to the Huntington and Bayshore locations and have had great experiences however I was not a fan of the Farmingdale location food wise. I went about three weeks ago and had a pretzel and a whiskey burger. The pretzel was delicious but the burger was tasteless. I thought that maybe its an off-day or something. I came back this past week and had the 20 for $20 wing special. My wings were dryer than the Sahara Desert. I chewed them and had to spit them out. I feel bad saying this but im still going to come back. The food is typically good, great deals on drinks, the staff are always friendly, but the food lately was not good. I will definitely be back for a third try.

We walked in on Tuesday for an early birthday celebration and to take advantage of the Long Island…read moreRestaurant Week menu. My brother has always wanted to try this place, but we never had a chance to actually step foot inside the Library Cafe. As the name suggests, the restaurant sits at the site of the old town library, and the bar area has tall shelves and a rolling ladder to pay homage to the name. To maximize the restaurant week menu, three of us tried different appetizers. The ahi tuna taco was the best of the lot- crispy shell and nicely prepared tuna filling. The Thai calamari was a little too overcooked and the sweet sauce was cloying. I didn't get to try too much of the French onion soup because my dad almost inhaled it whole, but it was gooey and comforting. I had the honey-soy glazed salmon with broccolini. The salmon was a little dry, but the glaze and cashew went well with it. Maybe a touch of spice could have improved the dish. The broccolini was nicely textured and not too bitter. My mom's fish and chips were underwhelming, though the not-proper "chips" were well fried and seasoned. It was not served with vinegar either. My brother had the Buddha bowl which he enjoyed and felt was a good health conscious option. I did love that they allowed my dad -- who was not feeling too well-- to order just an entree while the rest of the table had the restaurant week menu. I know some restaurants require all members of the table to order off the prix fixe menu sometimes. He had the burger, which was cooked very precisely to medium-rare. We did have dessert though we were stuffed at this point. The sticky toffee pudding cake was lovely, moist, and so decadent without being overly heavy. I ordered the wild berry cheesecake, and while the clearly house made berry compote was a nice touch, it was just a little underwhelming next to the sticky toffee pudding. Overall, we had a good time at the Library Cafe, and though service was a little slow due to sudden rush of diners, it was a fun little weekday dinner. I did see signs for their happy hour, which I'd love to try-- especially their cocktails named after writers!

Recently had lunch at the Library Cafe when visiting Farmingdale and was amazed at the interior…read moreambiance. One cannot miss the large wall of liquor bottles behind the bar. Never went to a bar that needed a rolling ladder to access the top shelves. The high ceilings ( believe it was a renovated library ) even allowed for a small sailboat to be displayed above the main entrance foyer. Shout out to the staff. We were immediately welcomed by the bartender and informed we could sit anywhere rather than wait to be seated. Our server Annie was exceptional: welcoming, friendly and attentive with some appreciative suggestions from the menu. The menu, excluding the St Patrick's March Menu, was your typical American bar pub food fare: appetizers, sandwiches, burgers and limited entrees. Started off with the onions soup which was cheesy but light on onion slices but very good. Passed on the St Pats March Menu ( except for the Guinness beer ) and stuck with sandwich options. The sandwiches came with a side ( other sides available with an up charge). The sliced steak sandwich, roast beef French Dip sandwich and classic burger were all cooked to perfection and served with either a salad or waffle fries. The Library features an extensive cocktail menu with creative names of famous authors and even novels. In addition there is a separate open air event area ( above and overlooking the restaurant floor ) for private events or parties. Overall a great place to grab a drink and enjoy some good food that's reasonably priced. Definitely will be back when in the area again. One note Street parking is limited but there are municipal parking lots nearby.