I first had wicked fresh at the fryeburg fair in 2025- they were selling their chicken nuggets and…read morethey were probably my favorite dish at the fair this year. We were back in the fryeburg area and decided to try their actual fast casual restaurant and got burgers. It was one of the best burgers I've had in a while. I got their signature wicked burger and the layering of veggies is SUPERB. Such a good amount of pickle slices! My partner was reminded of in and out burgers when eating his. I think they were better than in and out! The quality is amazing for the price. We go upta camp in east fryeburg and usually I am not motivated to go into North Conway in the summer for lunch. That is going to change now that I know about this place!

Longtime fan let down by a weird excuse and missing ingredients…read more.. I've always been a fan of Wicked Fresh Craft Burgers, but my recent experience with the Wicked Steak Salad was a major letdown. I specifically chose this dish for the blue cheese pairing, but it arrived with almost no cheese at all. * Missing Ingredients: I found maybe two tiny crumbles in the entire container. If it were just sold as a "Wicked Steak Salad" without the blue cheese in the name, it would be accurate--but I ordered it specifically for the combo. * Lack of Evidence: As you can see in the photo I've attached, there is zero sign of blue cheese throughout the greens or on the steak. * Poor Service Response: When I called to let them know, I was told the cheese "must have melted into the steak." Looking at the picture, the steak clearly isn't hot enough to have vaporized the cheese. I'm disappointed that instead of acknowledging a simple kitchen error, the staff treated me like I was seeing things. I hate leaving negative reviews for places I previously liked, but being treated like you're crazy when you're just trying to provide helpful feedback is not cool. I hope they take more accountability in the future.

Seems to be the only place in this town open relatively late. Greeted immediately as we walked in…read more Very impressed the bar has a few liquors that aren't typical for a small spot. Ordered quesadillas and tempura chicken tenders. They have good honey mustard too!

Busy Friday night here @ Hooligans. You must try the Asian Special it's yummy and completely…read moreunexpected when you get here. It's the only thing listed on the back of the menu. Fall off the bone Asian Ribs, couple of chicken fingers, couple of jumbo shrimp and a half dozen wings... Ribs were so good we took an order of those to go along with an order of chicken pot pie. We'll be back n

This restaurant was established in 1994 and offers pub and comfort fare. We read the reviews and…read moredecided to stop in for lunch. The menu was vast and the interior was cozy. The service was great. I had a couple of drinks which were made well. One was essentially a spiked Arnold Palmer, delicious. We had Philadelphia sushi roll for an appetizer, random but fresh and delicious. Then I saw another patron eating wings so I was influenced. Those wings were so good! Crunchy on the outside and juicy on the inside. My family also enjoyed their meals. I definitely recommend this spot!

This restaurant is a lot of fun! It's a large restaurant with great pub food, sushi, and seafood…read moredishes. As a nice joke on the name, there is a small hole in the wall that is enclosed that you can see from the outside. The walls are filled with old decorations, TVs, Conway signs and decor. The food was overall good. We started with the Thai salad. It was enormous and comes with pepper, sunflower seeds, cranberry, sunflower seed dried, almonds, and more. This salad was so good that we got it to go the next day! For entrees we got the Texas Tornado sandwich (boneless chicken breast with bacon) and the Surf and Turf Burger. The chicken wasn't dry and the sweet potato fries ($2 upcharge) were good. For the surf and turf, I didn't feel like the lobster blended well with the burger so I took it off and ate it separately. The French fries were finger licking good! Our waitress was really nice and friendly and make some good conversation and recommendations. The wait time for our entrees was a little slow.

On a whim, I dropped by the moat on my way home from golfing today, and what a great experience, it…read morewas!!! I want to start by saying both the food and drink were beyond exceptional, but I sat alone in the bar, and the service was extraordinary! I walked into the bar and was immediately greeted with a welcoming smile from Megan (the bartender). I sat down and browsed the menu for a moment before she came to take my order. I hadn't been to the moat before but really wanted to try one of the valley's local craft brews. I didnt really know what I wanted or what to expect, but Megan walked me through all of the tap options and helped me pick the perfect beer to end my day. Not only did she help with my beer choice (boneshaker brown ale) and food [the longhorn nachos (chef's kiss)], but also was there for every dining need or question that I had! Needless to say, I will absolutely be back! From exquisite cuisine to amazing attentive and authentic service, the moat has it all! One of North Conways best places to dine!

Fantastic late lunch at the one of our favorite restaurants in the MWV. Jaime was an absolute…read morepleasure as our server and was creative in addressing a too sweet canned beverage. The brisket, pulled pork, and Cajun burger were perfectly cooked and the flavor was amazing. The Moat has the best brisket we've ever had, extremely lean and flavorful. The pulled pork was smoky and tender, so delicious. The Cajun burger was delectable and incredibly tasty. Highly recommend the Moat, you can't go wrong with anything on the menu and they have one of the best breweries anywhere.

Ordered Take Out for a late Lunch. The burgers were really…read moregood and the Customer Service was excellent.

After reading the reviews and seeing the pictures, we thought we would try this place out. Short…read moreanswer: Food LOOKS good for pictures, but lacks any flavor. I ordered the Gnocchi pasta that came with burrata mozzarella and fried chicken cutlet. The cutlet lacked any flavor and was floury. The red pasta sauce had zero flavor, no cream, no salt, no butter. Just plain and bland red-ish sauce

Great place for a drink when you need a break from strolling down N Conway or after visiting Zebs!…read more The margarita was tart and refreshing. Onion soup is flavorful

Was visiting North Conway for mine and my friends birthday, we both come to North Conway every year…read moreand have never tried Horsefeathers but always heard good things. The place was busy, once we were seated we waited 10 minutes for our waitress which we didn't mind. Our menus were like "old magazines", mine was ripped so the pages fell out and my friends had rippled due to water damage. We waited 20 minuts for our meals, again, was not a problem and I don't have any complaints on my meal, I did get the hot dog off the kids menu because I wasn't looking for a ton of food, the fries were really good! But my friend ordered the chicken and shrimp pad Thai, the veggies were still frozen, it had no bean sprouts and it was dry. And for the price, she didn't feel like it was worth it. I guess we were just expecting more from a restaurant thats so well known

This is definitely my favorite Irish restaurant/pub and wish it was closer to me. The decor is…read morepretty cool and unique. My family and I enjoyed dining there. The service and food were fantastic. I had an Irish coffee with Bailey's and it was so good I had to have another. For my meal, I did the Irish sampler; 3 bowls consisting of Shepard's pie, beef stew, and pot pie. All were amazing but my favorites were the beef stew then the Shepard's pie. Overall, a great spot for some Irish food and can't wait to go back!

May Kelly's certainly has an eclectic way of being decorated. It has a lot of antique signs and…read moreobjects throughout. We booked the "red room" for a party of 10 patrons which we scheduled far in advance. The people that were in the room before us ran over on their time, so we had to wait about 18 minutes after our reservation. The room is pretty cramped due to the length of the table, but it was cute and cozy. The max amount of people is 12 in this room. I had the taste of Ireland, which gives you three dishes in sample size: shepherds pie, beef stew & chicken pot pie. For $19.00 (kind of steep) it was okay. You can tell that there's a lot of pride, and it has a "just like mama used to make" method of cooking. Seems like they take a lot of pride in all of their dishes. It seems that everybody truly enjoyed their dishes, even the ones that had salad. Again, it was really nice that we were able to have our very own room. I would certainly come back and have the corned beef and cabbage meal; that's what my mother had and she said it was great. The only negative thing I would say is that our waitress seemed like she was a bit annoyed, having to wait on a large group and we needed to split our checks. Other than that I felt that our service was sufficient.

Visited Attitash at the end of Feb for a couples ski/board break…read more First night in town we decided to go to a restaurant after our long day driving. We picked to go to Muddy Moose. We picked right! Great atmosphere. Really felt like we were in a restaurant at a ski resort in Europe. Both got burgers and they were so good. Fresh and hot, so needed with all the cold outside. Service was quick and the waitress was kind and talked us through the local drinks we both ordered. 10/10 would 100% revisit if we visit the area again.

The wife and I were hitting the outlets in North Conway and were famished looking for a place to…read moregrab a bite to eat amongst all of the wait times at all the local restaurants (even in the off peak season). We meandered in to this rustic establishment and were completely surprised that there was so much seating ... doesn't look like much from the outside but it can accommodate a good amount of people which is why we did not wait. We sat down and felt like we were in a family lodge to warm up to for some good grub so, the vibe was fantastic. Our server was attentive and super friendly and it seemed a lot like the staff and people working were family and really cared how your experience was. The food on the other hand was a little lack luster in freshness and good quality as we got some appetizers and main courses that we could have really gotten at any restaurant so nothing that really set them apart ... this could be a gold mine if the menu was top notch. If you are looking for some pub grub and aren't looking for top shelf stuff, then this place is for you. Very clean including the bathrooms and they were rotating people in and out of the tables like a warehouse.

I always like to start off with the good. The oysters were a great size and the salad was charred…read moreperfectly. Now the bad. I want to start off by saying if someone comes into your establishment 1. Don't assume they are door dashing 2. Treat them like the client before or after them. Once seated it took over 5 mins and two walks past from the server before she even acknowledged me. She comes over ask for my drink order and at no point asks me did I want an appetizer. Also I tried being polite and make conversation by asking which of the bourbons cocktail would she recommend. She immediately gets an attitude and goes well they're all good. I'm like ok. The drink comes and I have to go can I order a couple appetizers. I order them and she never comes and ask me did I want to order an entree. The poutine fries were so soggy and fries weren't even fully cooked. The duck was highly chewy. After 22 mins with my appetizer she finally comes back. I ask why time do you close she goes kitchen closes at 8. It's currently 746, I then ok can I order my entree. I order the grilled Caesar and brink chicken. Not sure why they didn't bring out both at the same time because they immediately brought the salad out and took another 15 for the burnt chicken. The chicken was the most disrespectful thing ever. In what world would you think it's ok to serve that. Then go oh they like to get a crust. Ma'am that was burnt. Then not to even get offered anything instead. I just asked for my bill and left. I honestly felt because I was the only person of color they treated me like I wasn't important at all. I felt disrespected, and like they didn't want me there at all.

Great experience. It wasn't bust midweek when we stopped in for a late lunch…read more Out waitress Mandy was super nice and helpful. The menu was extensive. Definitely something for everyone. I got salmon and we shared some potstickers. All the food was great. I will eat here again! Nice restaurant setting, nice bar, clean, nice bathroom. Large parking lot.

This place is incredibly under rated. EXCELLENT FOOD, EXCELLENT SERVICE and EXCELLENT PRICES…read more(especiall for what you get). Everything was fresh, everything was well prepared, and everything tasted great. It's one of the best casual dining places I've been to in ages.

We've been telling ourselves that we'll stop in and try their food. The selection in the menu was…read moregood and we wanted a lighter fare for mid day. The portions were small for the price especially the quesadillas. Medium buffalo wings and bbq chicken quesadillas. Both were good. WARNING they should have symbols next to the heat of the buffalo wings. The medium were VERY hot and a women at the next table ordered hot and she said the was on fire. Service was good, especially at 1pm on a rainy day off season.