My family and I came here on recomendation of a friend. Service was amazing, food was great, and…read moreour server Ernesto was very knowledgeable about the food and gave great recs. Music taste here is pretty good.

Came here and want to say I loved it but it was so hot in there, felt the AC was not cooling . I…read morehad pasta de rabo but it was not that well seasoned . Wouldn't mind coming to try and see if that was a one off .

Paella with ribeye was excellent. Service from Julio and blonde hostess were great…read more Con: Brunette hostess at the end was blocking the exit. Asked if we can be excused she barely moves out of the way continues talking. Never turns around, no thank you for coming. Seemed very inconvenienced with having to move. Didn't ruin the experience but it didn't help.

From the start service was veryyyyyy slowwww. As mentioned in other reviews it took a while for a…read morewaiter to take our order. We ordered a half dozen oysters , the salmon and the chicken parmigiana. For some reason these oysters just looked off and they definitely were not fresh which was a shame as we picked this spot hoping they wouldn't disappoint. The salmon was excellent , I've had better chicken parmigiana for way less.. we sat inside of the restaurant which had pretty dim lighting but the tables were pretty tightly close together... the staff was nice just overworked .

La Tasca G is such a great little restaurant…read more It is actually a Local's Gem. The owner ... Guisella, a Cuban with Spanish roots, actually just came back after living in Spain for many years and wanted to bring to Miami a little of what she loves from her time there... her love for the food and tapas, bar, etc. This humble restaurant is located in an unassuming area in the west Hialeah area... but packing a ton of flavor into their dishes. Croquettes, Paella, chorizo, octopus... and so on... everything was delicious. You must come here if you want to have a good time and a great meal. Prices are on the cheaper side compared to other local restaurants that do not compare on food quality. (LA Tasca G is it!) Pro tip... ask for items of the menu like matrimonio pincho (a bread toast with tomatoes, onion, anchovies with an olive oil vinaigrette) and many more. The ceviche is also great and only $9.00 This restaurant was a great surprise for which I hope I can enjoy many more times. 2 thumbs up

This new restaurant an amazing menu, chef, and owner. I LOVED the rice, beans, and pork…read more The food was fresh and portions were good. They have a bar and record player was well to set a mood in the evening. Este nuevo restaurante tiene un menú increíble, un chef talentoso y un dueño excepcional. ME ENCANTÓ el arroz con frijoles y el cerdo. La comida estaba fresca y las porciones eran generosas. Tienen un bar y también un tocadiscos que ayuda a crear un ambiente agradable por la noche.

In the heart of Hialeah, is a Cuban/Spanish restaurant that offers typical Cuban cuisine. Nicely…read morepriced for lunch. The service is very good as they offer an outside window for coffee, shakes, and small order pick ups. The ambience inside offers you a little of everything from gaming on the back wall to tables and seats as you walk in. I'd say a place for lunch when you're in the mood for Cuban style food.

I feel obligated to write a review for this cafeteria/ restaurant based on my own experience…read more I have read some reviews that say service here is bad. In my experience is actually the opposite. Maybe it is due to the fact that this restaurant changed ownership or management a few years ago and things seem to have improved since. Service is fast, friendly and attentive. Other reviews said that they pay no attention to detail as far as food presentation..... "it is a cafeteria" not a Michelin rated restaurant. Having said that, quality of food here is good, it is plentiful and inexpensive. Most clients here are from warehouses around the area and it only opens from early morning until like 6 pm. They bake their own Cuban bread on premises and have lots of daily specials ranging from like 6.50 to 9.00 dollars. Their Ajiaco, a Cuban soup, is delicious. Also very good here is Rabo encendido (oxtail stew) among others. But almost everything is good here... rice, beans, sandwiches and batidos. Having a coffee after lunch? Mary's cortadito is very good.... and it doesn't lack presentation either. Cold beers are always available. Thumbs up.

I didn't have a complaint about my food but I am vegetarian so to get the whole spectrum here you…read morewould have to order meat dishes. Service was above average when I went with a small group. They do offer music on Friday's and Saturday's starting at 8pm, some people have warned that they charge cover, I can't verify this. I found prices to be right. Authenticity is questionable since they don't even have gazpacho on the menu, that is a Spanish staple. My guests had the salmon and there didn't seem to be any issues with taste quality.

Came for dinner on a weekday. Mixed feelings on the food, quality, authenticity, and cost. The…read moreservice was good. They came to fill up waters, were very nice, just that they were a little slow. The place is nice and they must have live music because there is a small stage at the corner setup for a musician, maybe a band of 2 people. Now the food. Overall expensive for what you get, except for a couple of things. The appetizers were actually good. We had croquetas de bacalao (cod fish croquettes) and croquetas de Chistorra. The chistorra croquettes were quite good. Each order brought 6 small croquettes for $12 each. So each bite was $2. Fried calamari were ok but way too pricey at $14 for the quality. Maybe acceptable if it was from Dominos pizza at half the price. The grilled octopus was good but at $24 for one 8-inch tentacle, it's a bit much. Overall, appetizers were good. For entrees we ordered Sardinas fritas at ajillo. These were good and for $14 I think the price was fair. Fabada Asturiana for $13 was not good. It felt as it was made a day ago. The fabes were overcooked and mushy. The morcilla was not of great quality. It had a piece of pork belly fat that was not very appealing and it didn't have neither the taste or traces of lacón (ham hock). The Callos à la madrileña were also a letdown. Not enough broth. It was made with garbanzo (chickpeas) which is not traditional. It has chistorra instead of chorizo. And the tripe did not taste great and at $18 it was even worse. Lastly we also got the grilled chicken with potatoes. $24 was a bit much. This was probably worth no more than $14. The chicken was cooked ok, but they left a lot of the nerves, fat, and cartilage so it was not a great experience eating it. We are of spanish descent and eaten great Spanish food. This restaurant unfortunately was not a great experience in the food quality. Some things were good, some just bad, and overall was way to expensive for what it is. I probably won't be coming back.

Excellent food with authentic Spanish flavor. Good prices and very friendly staff…read more Ambience very similar to Spanish restaurant. Definitely will repeat visit!

This was my favorite restaurant I went to with the best food on a trip to Miami. After walking…read moreinside, we were immediately greeted by the owner and chef, Felipe, who was so welcoming and friendly, and I felt right at home. There was deliciously fresh complimentary bread (and complimentary water too, which was amazing to find in Miami). The bread was still hot from the oven, and it was nice and crunchy but still soft. The table had olive oil for the bread too, but I don't think it necessarily needed it because it was so good by itself already. The Valencia Paella had chicken and seafood in it, and I honestly loved the combination. The chicken was cooked perfectly so it was nice and tender and also well-seasoned. The seafood had great flavor, and I really enjoyed trying all the different kinds. I love paella, and I've been looking for a good paella ever since I tried it in Spain for the first time. After debating between a few options in Miami, I was so happy I went with this restaurant because I was very satisfied with their paella. Overall, the food was amazing, and I loved the atmosphere of the restaurant. The experience couldn't have been better, and I'm already eager to go back to try the Iberian Ham and say hi to Felipe again.

Another extraordinary Sunday afternoon filled with great food , live performances by Luis Rios…read moreaccompanied by the talented flamenco dancer, Samanta, and most of, the excellent service provided by Felix, our server! Great atmosphere, amical crowd and many talented patrons who showcase their artistic skills, make the visit an unforgettable experience!

What a great way to spend a Sunday afternoon! We were looking for Spanish food with live music and…read morewe nailed it! Luis Rio sings here on Sundays. He is Cuban and has written a number of great songs. The food is also great...and the service is truly amazing! Definitely call ahead for a table!

This Spanish restaurant it a gem. I've been resident here for 20 plus years and never had the…read moreinclination of coming here. Today was a good day to come I. And try something new. It did not disappoint. Jake Serrano, Oxtail and a flan de Turron were all perfectly cook served and delicious. Staff was superb

Fabulous little hidden spot. Recently stopped by to celebrate Spain winning the World Cup with my…read morepartner. Upon arriving, we were instantly wowed when opening the door. Definitely didn't expect to be transported basically to Spain. The ambiance felt so authentic. I especially loved the decor. Roger was such a sweetheart, truly made us feel welcomed. We ordered some white sangria that was so good loved the bits of fruit in it. To start off, we got manchego croquetas that literally melted in my mouth as soon as I bit into them. have to be some of the best croquetas I've had. My partner ordered the rabo de toro cordobés. He said the meat was very flavorful and tender. I ordered the cazuela de mariscos. Man that was so good, I basically licked the plate. We were so satisfied with the location, the food, and the service. This spot truly makes you feel like you're eating with family.

Excellent food and atmosphere, very professional service staff, and good value for money, I highly…read morerecommend them

The food is amazing! The service is great and the owner is a great person…read more The vibe is really cool too. I have been here 3-4 times and I will keep coming. I have eaten the croquetas, torreznos and octupus and everything has been awesome!

I had such a wonderful experience at Bulla Gastrobar! The atmosphere was lively and welcoming, the…read morefood was absolutely delicious, and everything felt fresh and full of flavor. But what truly made the visit special was the service. Charles was amazing -- attentive, kind, and genuinely caring. He made us feel so comfortable and taken care of from the moment we arrived. His energy and professionalism really elevated the whole experience. I can't wait to come back. Highly recommend for great food, great vibes, and outstanding service!

I love Bulla! It's one of those places that is consistently good every time I come…read more They honestly have some of the best croquetas I've had anywhere. Perfectly crispy on the outside and creamy on the inside, with a slightly sweet sauce on the side that pairs so well with them. They're definitely one of the things I look forward to ordering whenever I'm here. The tapas, cheeses, and small plates are always good, and they make a great sangria too. Personally, I enjoy Bulla most as a place to grab drinks and order a bunch of lighter bites to share rather than for a traditional sit-down dinner. Good food, great sangria, and consistently a great experience. Definitely one of my favorite spots for tapas!