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    Fratellino's Italian Kitchen

    4.3 (148 reviews)
    ModerateItalian, Pizza, Salad
    Open 11:00 am - 9:00 pm

    Order Fratellino's Italian Kitchen Takeout or Delivery

    Fratellino's Italian Kitchen Photos

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    FRATELLINO'S ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Fratellino's Italian Kitchen

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    Beef ravioli w creamy pesto (fave!)
    Lala J.

    I came back for lunch w a coworker and had a great time! So excited for all of us beer and wine lovers.. they finally got their liquor license (happy face) lol I added a picture of their wine list and their beer selection. they do offer a corkage fee in case you want to bring your own bottle of wine. It's so lively here with Italian music playing in the background. And lunchtime was pretty busy. Everyone was attentive and friendly with us. I had their fettuccine Alfredo again but this time with a meatball along with a glass of their Broadside cab. We tried their slice of pizza that's sold for their lunch special. It was so good we decided to order an all meat medium to give it a try with other toppings. Crust and dough is so delicious .. I loved it.. all prices are very reasonable. We're taking a margherita pizza to go! I didn't have room for dessert but I'll be back for their house made tiramisu and some gelato

    Chicken Parmigiana with a side of meatballs
    Peter T.

    The pasta with the Alfredo sauce was very good, the chicken parmigiana, at first I thought the sauce was too sweet for me but as I ate it more it was pretty good. I wasn't a big fan of the meatballs, not sure what kind of meat it was pork or veal but it wasn't beef and it wasn't my thing. Overall still good food.

    Antipasto Salad
    Elizabeth C.

    Fairly decent Italian food and this is coming from an Italian ;) We ordered delivery and the food was promptly and still hot when it arrived. We ordered spaghetti and meatballs, beef ravioli with meat sauce, and the antipasto salad. Each came with garlic bread which was AMAZING! The entrees were filling and it was enough to share or have leftovers. I highly enjoyed the salad and my ravioli. We will definitely be back for a quick service style Italian food!

    Menu

    Atmosphere is clean and pleasant. Staff is friendly. Pricing is reasonable. Food is fantastic. I highly recommend.

    Strawberry Cheesecake Gelato
    Rick C.

    Staff is very friendly and attentive. The restaurant is spacious, brightly lit, and clean. The portions were a good size at great prices. Menu had many selections. Definitely save room for gelato! This was our first visit but won't be our last.

    Henry T.

    Didn't like the pizza at all. It took 30 minutes to make a pizza with dark meat. Use chicken breast on the pizza not dark meat. We live very close by , but won't come back. Thick crust pizza with low quality ingredients. You use chicken thighs and not chicken breast.

    Minelie A.

    The Pizzas are so good like a home made ones...Their pastas are good too...I think their marinara base is smth that it talks for the taste...Today, as usual we ordered The vegetarian pizza and the crust was delicious...There werent so many toppings but overall it tastes great...Gabriella helped us and she was so sweet...Today, we decided to go option...But i dined here before and there is patio and inside dining...Ambiance is chill and you smell the garlic and cheese so close to your nose just like legit local Italian pizzeria...it depends on when you walk in but before 4 they have also slide pizzas and so many other discounted options. Also, dont forget to scan the %15 barcode in front of the door for first time customers...There are also plenty of parking lots outside...

    Garlic bread
    Cindy T.

    The food here is amazing!!!! Everything is so delicious and cooked perfectly. The server was friendly and our food came out quickly. And the value is amazing!!! The prices are so much better than most Italian restaurants, with most dishes less than $20! - Clam sauce over linguine: Tastes amazing!!! Seasoned with lemon, garlic, and parsley, and filled with SO MUCH clams. The linguine was perfectly cooked al dente as well. - Penne pasta with pink sauce and chicken: The pink sauce was so good! It was on the creamier side, which would be good for people who prefer cream sauces over marinara. The chicken was cooked perfectly. Super soft, juicy, and incredibly flavorful. Highly recommend adding chicken. - Garlic bread: Perfectly crispy yet chewy. Great for dipping in the pasta sauces! - Minestrone: I loved the flavor of the soup and enjoyed how the veggies were cooked soft which made them easy to eat. - Spumoni ice cream: AMAZING. The texture is so creamy and almost gelato-like in texture. The combo of the chocolate, cherry, and pistachio tastes so good, and I really enjoyed the pieces of cherry in the ice cream. This place is a 12/10 and everybody needs to try out this restaurant if you want Italian! HIGHLY RECOMMEND!!!

    Garlic bread and veal Parmesan
    Jim G.

    Cool place you order and grab a table and they bring the food to you phenomenal old style Italian food. The best raviolis I've ever had in my life old school with ground beef not with paste, beef, unbelievable gravy, meat gravy was unbelievable. My brother had chicken marsala, and my sister-in-law had veal Parmesan.

    Recent menu, so much to choose from
    Jonathan J.

    I cannot say enough good things about this place. Very fresh ingredients, so much authentic taste, and amazing service. I like that they have a daily lunch special especially, I'm often super busy, and it hits the spot and it's a great value. The decor is very nice, very cute, I would absolutely sit down and have a nice dinner with somebody. A lot of love goes into their food, welcome to Orange!

    spinach ravioli with pink sauce, Friday lunch special (spaghetti with garlic bread), 8 PIece Mozzarella Sticks
    Katie Y.

    We stopped by for a late lunch and I loved that they had diverse options on their menu (rather than just pizza and pasta). I loved that I could choose the sauce and stuffing for my ravioli, and it was light and delicious. They also gave a generous amount of garlic bread slices with the spaghetti. They also had gelato, that I'd love to try next time.

    Had to make my own salad. Ceaser's
    Vision R.

    Ok we just had them for lunch. First time. Saw their advert. A little Commercial on social media. And thought let's try it out! Besides being 12 minutes late on the order. When we got to the restaurant it had a nice appearance. What I thought would be full due to the parking lot. Turned out to be two tables. Sooo why was my food late? Ah yes the speed of molasses. When I asked about my order. They had just begun. No urgency. No moving quickly. Just kinda yea let's just move around slowly and get this over here and that over there. Yea. Now onto the food. We Yelpers will always judge, presentation, flavors, and value for what you get. Looking at the food as you will see from the pics, looks good. (Except for the packaged croutons, seriously if you can't cut up leftover bread and make your own you don't deserve to make Ceaser's salad.) Then came the test, flavors. Veggie lasagna just ok. No big bang wow. The wife said a little salty. The minestrone soup out of a can. Looked good. But flavor was dead. Garlic bread was the same. No pizazz. Where's the greasy dripping butter spread and heavy garlic flavor? The pizza looked good. But again the flavor was bland. The dough had no wow factor and the food literally tasted like it came out of the back, premade and heated up. The Ceaser's salad was fresh, very little Parmesan cheese (packaged) croutons (worse package with all kinds of preservatives) the dressing was fine and the chicken was a warmed up sliced something. At 54.00 I would not waste my monies again. Sorry for hay I was going for a great new Italian spot turned into a premade back room heated up frozen venue. Not for me. Only people who don't know Italian food can give this spot 5 stars. Two stars for their presentation. And not one more. Nonna is rolling over in her grave for eating here. Smh.

    Catering menu
    Louie M.

    Ordered takeout the dining room ambiance was nicely designed felt like a full service restaurant. Phone order was easy quick chicken picatta $19 and side salad $2.50. Any restaurant would easily charge $5 for this salad a mini-antipasto pepperoni provolone olive tomato peperoncini Parmesan tasty dressing and croutons. The picatta was a classic preparation chicken cutlet pounded evenly dredged in flour and sauté to perfection shallots white wine and capers great. The only reason it didn't get five stars needed a bit more seasoning garlic lemon S&P. A generous portion of angel hair also perfect. A restaurant quality preparation with true value.

    Eggplant Parmesan

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    1 month ago

    Delicious sausages and meatballs! The paninis are huge and delicious! Perfect amount of everything! Thank you!

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    2 months ago

    Food is delicious. The young ladies who took our order and packed up our order were excellent!!! We will definitely return

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    Page 1 of 4

    Ask the Community - Fratellino's Italian Kitchen

    Does orange location serve wine yet?

    Hi Kari, I'm sorry but still permit to sale beer and wine is in the process. Hopefully for the… 

    So they serve alcahol?

    I think because this is a brand new restaurant.They are still working on paperwork to get the permit to sell alcohol. But going to this wonderful restaurant just to enjoy the… 

    Don’t See Your Question? Ask Away!

    Hercules Burgers

    Hercules Burgers

    2.9
    (275 reviews)
    0.2 mi
    $$

    If you're looking for a solid charbroiled burger spot in Orange, you have to check out Hercules…read moreBurgers. My boyfriend and I stopped by recently and had such a great experience from start to finish. We were warmly greeted right when we walked in, and the woman at the register was incredibly patient while we scanned the menu. She even helped steer us away from over-ordering, especially warning us that the 2lb Herculian burger is no joke (she was absolutely right!). I ordered the jalapeño burger with a side of chili fries, and my boyfriend went all in with the 2lb Herculian burger. The food came out quickly, hot, and fresh, and it definitely hit the spot. You can tell everything is made to satisfy that craving for a classic, flavorful charbroiled burger. The location itself is a bit on the older side, but it's very well maintained. The employees were constantly walking around checking in on customers and wiping down tables, which made the whole place feel clean and welcoming. Overall, we thoroughly enjoyed our visit and feel like we've found our new go-to spot for charbroiled burgers. Big bonus: they also have a drive-through option, which makes it even more convenient for future visits!

    We visited Hercules for breakfast and really enjoyed the food, everything was very tasty, and…read morecompliments to the cooks. Our server was also very polite and attentive, which made our visit pleasant. We truly appreciated her professionalism. The only area that could use a bit of improvement is the experience at the register. While nothing major, a warmer or more welcoming tone would go a long way in matching the quality of the food and service we received at the table. We're happy to support Hercules, especially as sponsors connected to the local high school, and we look forward to continuing to visit.

    Photos
    Sat in the far end by the windows where I like to call it "ocean view"
    Sat in the far end by the windows where I like to call it "ocean view"
    Chili Cheese Fries Destroyed
    Chili Cheese Fries Destroyed
    Sausage and Egg Burrito (no beans no salsa, add fries / guac / sour cream).

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    Sausage and Egg Burrito (no beans no salsa, add fries / guac / sour cream).
    The Crab Cooker

    The Crab Cooker

    3.6
    (738 reviews)
    2.1 mi
    $$

    I am a huge fan of the Crab Cooker, it is more than a…read morerestaurant to me, it is a big part of my life growing up in Newport. Papa Fish, the owner of the Crab Cooker, knew me from my days as an employee. He was a very special man to work for. Unfortunately, he is not around to see how times have changed and this place is slowly losing its customers. The product is still the same. The fish is cooked just the way Papa Fish wanted it to be cooked. However, times and demographics have changed. This restaurant is not attractive to younger folks for some reason and it is very sad to me. The question is can The Crab Cooker adapt to the changes in society? I'm thinking of Bear Flag in Newport Beach? Fresh fish served every day and the place is packed from the time they open to when then close? What are they doing differently? The Crab Cooker in Tustin is still great fish cooked the correct way. It is still my favorite seafood place to go. I hope things get better for this place and the customers keep coming.

    It's hard to miss so look for the big red barn - aka Crab Cooker Restaurant - nestled in an…read moreoutdated plaza and surrounded by residential area. It's been a while but returning for my third visit with friends. You can smell the aroma of seafood coming from the restaurant about 6 cars away in the general area (e.g., or if you're waiting outside on the bench). Upon entering, you'll find yourself in a "seafood market" aka a display of a variety of raw seafood options and cold precooked soups. There's also a small corner selling some merchandise by the hostess booth. The restaurant is quite big -- seatings are separated by partition front vs back half of the room. Service is decent and nice -- nothing special or standout that I can remember. I am not sure if I'm a fan eating from paper plates and plastic utensils....sort of off, especially trying to "slurp" off a shallow plastic soup made to scoop ice cream not soup. :(( I'm not sure if the prices of the entrées or not, but for a Friday at 6 PM dinner time, the restaurant is only half full. Maybe it's because there's NO FREE bread basket. We had to pay for a sourdough bread basket which was different from most places. I was a bit taken back but rolled with it, no pun (or bun) intended. We ordered scallops skewers and soft shell crab combo which comes with two sides (you chose from 6 different options). The food is delicious so don't get me wrong, but while I was seating I couldn't get over how pricey the entrees are for an average amount of food. Granted I'm not a gluttony but do want my side portions be a bit larger. :)))

    Photos
    Fisherman's bread
    Fisherman's bread
    The outdoor sign of the Crab Cooker
    The outdoor sign of the Crab Cooker
    The placemat of the Crab Cooker

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    The placemat of the Crab Cooker

    Fratellino's Italian Kitchen - italian - Updated July 2026

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