when my friends and i decided on a craving for some italian, we had planned a little dinner date…read morehere tonight. we hadn't known at all what to expect, but it was the perfect girl's night simple dinner. when you enter, you go up to the counter to place your order at the register. then they give you a metal number to place on your table for the waiter to bring your dishes to you. none of us waited more than 10 minutes for our food to be ready, and they made sure to bring our appetizers first as well. the calamari was so nicely cooked (the server told us they bread it themselves in house) and the mozzarella sticks had some incredible cheese pulls. you could tell the bread was going to be delicious as well just based on the color and seasoning, and they did not disappoint. i had ordered the clam sauce with linguine, creamy style; this meant they added some alfredo sauce to the sauce to make it a little thicker in consistency. when i got my dish, the sauce was still fairly thin but i think the alfredo helped a lot for what i was wanting in flavor. the clams were exquisite and, if i hadn't stuffed myself so much on the carb appetizers, i would have polished it off right there. my friends said their dishes were also incredible. the only thing was the pizza; my friend didn't seem to detect any tomato sauce on her dough, only olive oil. she ended up using our dipping sauces to add, but she said it was still delicious. despite being so incredibly full, we still made room for dessert because how could we leave without trying the gelato? the strawberry cheesecake was exactly the perfect sweetness for me to balance out what i had just eaten, though the other flavors were just as good too. overall, it was an incredible dining experience. the staff was all very friendly, happy to provide recommendations or explain what deals came with adding on anything to your order. they were very attentive in checking in with us. the ambiance of the place is also so pretty and so quaint. i definitely intend to come back for another meal!

First off, the restaurant is very nice, clean, and has a pleasant atmosphere. Unfortunately, the…read morefood was a disappointment. The pasta sauce tasted very sour, and the meatball on top wasn't even warm. It seemed like it was simply taken from a tray and placed on top of the pasta. The antipasto salad was mostly lettuce with very little meat or toppings. The penne with pink sauce was good, so that was the highlight of the meal. Overall, I felt the food was overpriced for what we received. Honestly, I've had better food and a better value at Olive Garden. Sorry to say, but I expected more. Service was great! Very kind

We came here for our wedding anniversary. We wanted something casual and Italian…read more We ordered: Caprese - 5/5 - very good. The mozzarella was so fresh and creamy. The tomatoes were hearty and cut a perfect thickness. Could have used more balsamic for me, but my husband liked it fine. Chef special: Swordfish picatta with mashed potatoes, vegetables & tiny salad - 4/5 This was good. The picatta sauce was delicious and the fish cooked perfectly. I would have liked a mix of different vegetables. Lasagna - 5/5 - this was my favorite. It was cheesy, served very hot, the noodles were not mushy. Just deliciousness on a plate. The service at the bar was outstanding. Our server was attentive and offered us as much bread as we wanted. He went over the menu and offered suggestions. We only drank water and the cup was always full. He was great! Seating - there was plenty of seating, so was not sure why we were only offered a choice of 2 tables both basically on top of the party next to you. I feel they can do better in that department. There was seating outside, which was also offered, but it was way too hot and humid that day to dine al fresco. We ending up sitting at the bar. Forced tipping: They add a "kitchen appreciation" fee to your bill, which I did not care for. I feel this is tacky, but if they are doing this, it should be posted somewhere that they are, feels sneaky otherwise. The food was very good & I will likely be back to try other dishes.

I initially wasn't going to write a review but I saw someone gave the restaurant 1 star 20 days ago…read morefor a similar situation that happened to us so I decided to do the same. My husband and I came across the restaurant on a Saturday at 430pm. We had our baby stroller and have been mindful on avoiding dinner rushes while going to restaurants, just in case. The Host asked us if we were a party of "3 and a half" which we laughed and said yes. We waited outside where there is patio seating and only a couple of tables taken. Inside, there were people at the bar and maybe one table occupied. The rest were open. I could see through the windows that the staff made a big deal about the stroller, they were walking around making hand motions as to where the stroller would "fit" mind you we've been to plenty of restaurants where this has NEVER been an issue. They came out to speak to us twice stating they were looking for a spot. I told my husband we should just eat elsewhere but he insisted on waiting. We did not want to sit outside due to it being hot. The host finally returned and said that they have reservations and can seat us at a table but we have an hour limit due to the reservation. My husband obliged b/c he was hungry, and I was annoyed. We got seated in the back which is fine by the big display of wine and our stroller replaced a chair. Which idk why that wasn't suggested or thought of in the first place. Our server was very nice but the other staff just kept side eyeing us. Dinner was rushed, it was tasty yet over priced. Our baby slept the entire time, No fuss thankfully. What were they to do if they had someone in a wheel chair and couldn't accommodate space? I know the comparison is far fetched compared to a stroller however it was the first time I ever encountered this. Since someone else made a comment about them not being seated due to a stroller, I would suggest avoiding this restaurant if you have small children as it seems it's not welcomed. Again, we were mindful and have been going to dinner before 5pm.

We always have great service, food and look forward to our next time eating here…read more Always a great experience when eating at this establishment Celebrated a birthday

Came here for our dinner date on Saturday. We went ahead and made a reservation ahead of time just…read morein case. After hearing so many good things about this place we decided to come and give it a try. This place is not big , it had maybe like 15 tables, it tucked away in the back of a shopping center. We walked in and were seated right away. Our waitress came over and explained the specials and we ordered an appetizer and our drinks. I ordered a mocktail and my husband ordered a Negroni. They just recently got their liquor license so they just started with the cocktails. For our appetizer we went with the carpaccio, it was absolutely delicious.The lemony sauce was so good and it is topped with some arugula and served with some toast. I would order this again. For our entree I ordered the Frutti d mare and my husband ordered the cannelloni Romano. The cannelloni Romano are 3 crepes stuffed with chicken , spinach and cheese and topped with more cheese and a red past sauce. My husband enjoyed them very much. We have actually never seen this served in another Italian restaurant before. My Frutti d Mar was also very delicious, it had scallops, shrimp, clams, mussels and calamari.Served with some linguine in a delicious red broth. So delicious. Now I can understand why this place has been around this long. I heard that the same chef has been making those dishes for 36 years or maybe more. That's a great consistency to have. We will definitely be back to try some more delicious food.

One of my new favorite pasta restaurants…read more There is something special about pasta dishes that know when to keep things simple. The Cacio e Pepe and Gamberi e Prosciutto were both beautifully balanced and a strong example of how important restraint is when it comes to saucing pasta. In both cases, the pasta itself was the highlight and was cooked exactly as it should be. Paired with high-quality ingredients imported from Italy, the result is a combination that produces truly memorable dishes. The sauces complemented the pasta rather than overwhelming it, making both plates especially well executed. I also had the Chopped Salad for a lighter option. It was fresh and well-prepared, though fairly straightforward in nature. The Hugo Cocktail was an excellent choice for a warm day--light, refreshing, and not overly sweet, which made it particularly enjoyable. Service throughout the meal was excellent: attentive, professional, and welcoming. With pasta of this quality, this restaurant is well on its way to becoming a regular destination. I look forward to returning and exploring more of the menu.

I absolutely love this place!…read more Although I wish you could order both the pasta from here and pizza from Centro next door, I always have to come here when I'm craving pasta. The Salsiccia Rigatoni is one of my favorite dishes, but everything I've tried has been delicious and the pasta is always cooked perfectly! This place can get packed so make sure to plan in advance. I will say the service has been a bit slow the last few times we went, but when the service is great, this place is a 5/5.

Great pizza, my Kids and I absolutely love this place. They get the cheese Pizza while I get a…read morepepperoni mushroom onion pizza which is fabulous.

The staff was friendly, and I do appreciate that, but unfortunately the food was really…read moredisappointing. I ordered a margherita pizza and an Italian meatball sub. The pizza did not resemble a traditional margherita at all. It was overloaded with cheese, had barely any sauce, and was covered with large tomato pieces and basil. It honestly just didn't look appetizing or balanced. I respectfully brought it up to the front at the end when no one was around because I simply wanted to provide feedback. I was told that this is "how all margherita pizzas are made," which I found a little insulting and dismissive considering a traditional margherita is actually very simple and sauce-forward. At first it sounded like they might offer a refund, but then I was told they could only offer a gift card because "if they refunded me, they'd have to do it for everyone." That response didn't make much sense to me. I wasn't looking to argue or make a scene, so I just left the pizza there and moved on. Friendly staff, but the food quality and how the feedback was handled left me disappointed enough that I won't be returning.

Roma D'Italia is one of those old school family-owned spots that just feels right. Right in the…read moreheart of Old Town Tustin, with its own parking lot plus plenty of street parking, so already a win. The place is clean, spacious, and has a warm homey vibe. Good for date night, family dinner, or even a bigger group. Restrooms were clean too. We started with the Caesar salad, then shared the chicken marsala, angel hair estiva, and a side of meatballs. Everything was really good and felt like classic comfort Italian food. Linda was friendly and took good care of us the whole meal. Easy 5 stars for a solid local Italian spot. They are closed on Mondays!

This place is so dependable and good! Their kitchen is…read moreincredibly clean and well maintained. The food is homemade and delicious. I hope they can include more proteins like baked chicken, fried steak, or pork chops. Always good.

Came here for a birthday dinner. The staff was very nice and gave us free champagne to celebrate…read more Everything was clean and the place has an upscale but cozy feel. We got the calamari to start. For mains, we ordered lobster ravioli, pasta di la zia, and pasta alla davide. Finished the meal with tiramisu. Calamari- Fried to perfection with a nice chewy interior. The seafood was fresh and tasty. Served with a side of marinara and a lemon wedge. Lobster Ravioli- You get big ravioli pieces filled with meaty lobster and pink sauce. The sauce is creamy and pairs well with the mild seafood. Pasta Di La Zia- You get juicy shrimp offset with crispy pancetta pieces. Arugula and mushrooms add a freshness to the dish. Finished truffle oil in a creamy sauce. Pasta Alla Davide- You get a creamy pesto based sauce with juicy scallops and shrimp. The seafood is fresh and in generous amounts. Finished with goat cheese and sundried tomatoes. Tiramisu- This was a perfect way to end the evening! You start with a strong espresso flavor balanced with creamy marscapone. A classic dessert! Great experience overall!

Decent food, but a tad bit overpriced for the quality. I'll pay $35+ for a plate but I also expect…read moreit to better than another Italian place selling pasta for $20ish. Service is excellent, atmosphere is great for a date night. Not a bad spot, but having been 3 times now, it's just not good enough for the price tag.

I came to eat at pasta party a few days ago after telling myself to visit for a long time now. I…read morestill remember the old deli that was there prior to this restaurant and I've seen numerous social media ads and posts about the place so I wanted to check it out. I think I was a little hesitant because in my head I was thinking how good could possibly really be? In my head spaghetti/pasta is something I can make it home and almost thought it a waste of money to go out of my way to go out specifically to eat this dish. I ordered the Arrabiata pasta with the sausage. I'll admit I was a little thrown off by added cost of each tolling and also added cost of the Arrabiata sauce and I also did wait until a fair amount before the food was ready for takeout. But the pasta really blew me away. I'm still thinking about how good it tasted. I would definitely come back and I actually wanna bring my dad who loves spicy pasta like this. It was really that good. I can't think of another place that has this level of pasta let alone this price. The only negative I would say in regards to one of the workers. The cashier was manned by wonderful woman who did every and all tasks from taking the orders to putting food items in the oven to answering the phone I'm probably much more than that. I don't know. In contrast there was an Asian man with a black shirt who was also working. He looked lost and completely helpless. There was a moment where this woman was so busy and there was a ringing that I assume was from either a phone call or a delivery order. This man did not offer to help more nor did he help from what I saw. He was utterly helpless and unhelpful. I'll give him the benefit of the doubt with the encouragement "Hey help your team out!" The woman on the other hand was doing so many things simultaneously and yet was really kind at the same time. Anyways, I'm giving my review of a five star because I wanna see this place succeed and I'll definitely come back .

I'm not sure why this place has good reviews. Their prices are unreasonable and their portions are…read moresmall. Their chicken parmigiana was just okay with such small portions. The bread they served while we waited for food was extremely salty and inedible. Their steak Italian sandwich was dry. It needed sauce or something. Even with discounts through inkind, the meal was expensive and not worth it. This is a party I wish I didn't attend.

Came here with my family and had a really good experience overall. They had a buy-one-get-one free…read moredeal on large pizzas, which was a great bonus. We ordered the Fugazzeta and a pepperoni pizza--both were delicious, especially the Fugazzeta. We also tried the gnocchi and milanesa napolitana with Russian salad, and everything was flavorful and satisfying. The owner was super friendly and welcoming, which made the experience even better. Before leaving, we grabbed desserts: bread pudding with dulce de leche, a dulce de leche cannoli, and alfajores--all really good. Only downside: I later noticed the receipt showed two chocolate volcano desserts instead of the alfajores I actually got. Not sure if it was a mistake or mix-up, but worth double-checking your receipt. Overall, great food, great vibes, and I'd definitely come back.

Patagonia Empanadas is an Argentinian cafe which serves up a large variety of homemade empanadas…read more You order at the cashier and get a number, then seat yourself, and the staff bring the food to your table. We had some of their beef empanadas $3.90 each, and a gnocchi de la casa (House gnocchi) with chicken $17. The beef empanada was filled with beef, eggs, and olives and had a nice sweet and savory balance. The gnocchi was good although the chicken was a bit tough. We also ordered a side of their French bread, which was warm and soft. I dunked the bread into the creamy tomato sauce in the gnocchi dish. The restaurant offers inside and patio seating, and it has a casual yet cozy ambience. I would come back to try their other empanadas and maybe their pizza. They also have beef and chicken milanesa, breakfast items, salads, sandwiches, pasta, and even a case of pastries and dessert! I need to come back and try their baked goods and fruit tarts. Happy eating! Yelp Review #53- 2026

Great food love the "old man" lol just like Sundays in the old days…read more Try the seafood pasta its the best off menu don't ask for cioppino with pasta its seafood pasta

Eating the food at Barolo Cafe is like being transported back to eating in Italy; delicious,…read moreauthentic, amazing! We've been here twice now (thanks Patrick from Orange Toyota for recommending!) and I had the generously portioned lasagna and my husband had the giant platter of risotto with calamari, clams, mussels, shrimp, etc. Both were outstanding. The dessert choices are more than Ive seen anywhere before--we had the vanilla gelato with chocolate chips and chocolate sauce. The prices are very reasonable, the server was efficient, friendly and humorous (true Italiano). We will be back soon--with friends...all the way from Carlsbad! It's worth the drive.