I rode from Vancouver to Brackendale to try the hot chocolate festival…read more The tiramisu hot chocolate is the best so far. Nice rich flavour, some peppery notes, and the cookies compliment it well.

The Crabapple Café feels like going home for weekend bruch.  The kind you don't overthink, you just…read moresit down, order big, and trust the room. It's rustic in that honest, country way: wood, warmth, and a smallish-town Squamish vibe that makes you slow down whether you meant to or not. The location does half the work for the ambiance, the rest comes from the feeling that someone actually cares about feeding you well. This is home-cooked brunch with intention. Portions are generous without being sloppy, and every plate feels thought out, like it's been tested by real people who eat breakfast for a living. The pancakes are the headline act--huge, fluffy, unapologetic, and exactly what you want when you're leaning back in your chair wondering if you should order another coffee or surrender to a food coma. And if the night before got a little loose, the double Caesar is a public service: bracing, restorative, and delivered without judgment - oh my aching head. What really seals it, though, is the staff--genuinely welcoming, on their game, and clearly proud of the place. The Crabapple Café isn't trying to be trendy or precious. It's just very good at what it does. A must-try in Squamish, especially if you believe breakfast should be comforting, filling, and a little bit healing. This is not our first time, and definitely not our last. The cafe has become our way station before heading up to Whistler. CHEERS!!!

Ok soooo my and I ate here for New Year's Day for breakfast after leaving from Whistler, BC with a…read moreParty of 6. We waited 1.5hr to be served our food with only 3 other people ahead of us waiting for their food. The place was empty and only 3 plates were served at a time to each of us. The fruit portion was just two VERY thin apple slices and one grape for the food decor on each plate! The food portions were the smallest I've ever seen for diner food options. We had to wait so long that we had to go down to the coffee shop down a few stores to get lattes and pastries (Sunflower Bakery & Cafe I recommend hands down) while we waited. The server had an attitude and was the only person taking the orders and busing the tables (the dishes from other tables were not picked up). Yes one person managing the customers but I honestly felt she had time to pick up the dishes around other tables and ask if we needed any coffee or water. There were no other customers after us that came in. The few that did walk in were told the restaurant was closed. There was one syrup container and that my son had to ask to barrow from the other table still finishing up the meal. The potatoes on our plate seemed like they were from a frozen bag and reheated on a pan, no taste or seasoning on them. Sausages were not seasoned and no flavor to them. The pictures on the previous reviews do not compare or come close to what we were served. The food did not make any of us sick and the restaurant was clean that is the only reason this restaurant is getting two stars on my review. Would I ever come here, Absolutely NEVER! Go to Sunflower Bakery & Cafe they serve you delicious coffees and amazing pastries and other breakfast items!

We arrived at Chef Big D's for breakfast for a party of 6. I was immediately off put by the…read moreunwelcoming staff that told us to pick a seat, even though there was a clear sign at the front entrance that stated to wait to be seated. We scanned the menu which included typical breakfast options such as eggs, bacon, ham and sausage, breakfast sandwiches as well as omelettes. I unfortunately have a gluten allergy (celiac) and asked the server if they had gluten free toast (which they have but do not offer it on the menu). The hash-browns unfortunately are tossed in flour before deep frying (which was not listed on the menu) so I was given the alternative to have French fries (which were fried in the same oil) and I didn't necessarily want French fries for breakfast. When the food arrived my brother in laws breakfast sandwich smelt and tasted sour. It was the ham that was on the sandwich so he did not finish the sandwich. My eggs were cooked fine, but definitely at their expiration date. We are travelling from Ontario and have eaten so many amazing meals while visiting and this one did not meet the expectations that we have. Hopefully this will help the owners and staff to make the improvements they so desperately need moving forward.

Food presented well, tastes were ok. Lil chef burger was a bit dry, ratatoli was kinda small…read moreportion compare to others, but perfect poached eggs! Chirizo hash skillet contained lots of hash and four slices of bread, which was a lot of carbs. But only one egg and some minded chorizo, not enough protein for me. Servie was very slow, it would be nice if they have more than two Server on a busy Sunday.

Decided to try this place after a "locals" tip from folks at Finnish Sauna (also 5 star experience)…read moreat Cheekye ranch. Our group included "foodies" who live in the WestEnd of Vancouver. They all raved about the food. Firstly taste, quality and price. We tried the ravioli, salads, hand rolled spatzle and schnitzel. This is a hidden gem. They also make Biltong, a South African style jerky from beef.

We came here after a long day spent playing outdoors in Squamish so our eyes were bigger than our…read morestomachs. We usualy go to Backcountry Brewing but wanted to have something different this time. I got the cripsy chicken sammy and my husband ordered the bacon cheeseburger. We washed our giant burgers with some spiked drinks that were very filling in themselves. In hindsight, the Espresso milkshake could have been a meal on it's own! We loved the chunky fries too! Service was excellent -- very friendly and accomodating! Parking is conveniently outside in the plaza.

Needed to grab dinner after a day of skiing in whistler. Not a lot of options in Squamish so you…read moregotta take what you can. I stumbled across this on Yelp and It gave me family friday night establishments from the late 90s. It was pretty dated but the service was fair and the food wA surprisingly delicious. I got the chicken pasta and my friend got the chicken teriyaki bowl.

Went here again while in Squamish (last time was January), had a colourful lunch, and my friend…read moreenjoyed it too.

I love this place! Everything is so fresh and the workers are amazing!! They also have a market…read morewhich sells Specialty items like pasta sauces and pasta.

Always a solid go-to spot in Squamish Beer is great and so…read moreis the food Also a hotel which is a fun place to stay

Stopped in for a quick lunch with the family while visiting Squamish. Everyone is very friendly and…read morethe place is cute. Gives a lodgey sporty bar feel. I had a beer flight and tried lager (basic but good), Mexican hotchoco nitro stout (very tasty), rail ale (the best one), and a black and blue sour (hoppy but good). My bf had a spicy margarita he said was ok. Fried pickles were delish. Butternut squash soup was watered down and flavorless (disappointing bc it is my favorite). Shared the brewpub burger w yam fries, very good. Bil had poutine he said was good. Sil had fish n chips which she liked. Baby had chicken tenders w fries.

Standard pub fare in terms of food. The special thing is the view of the Chief! Which you are right…read morebeside. They even have a binocular on the patio to watch the climbers. The service is really friendly too.

Such awful Food. Nachos came out burnt, with very little cheese, no veggies and super over priced…read more I will not be going back. If I could give negative stars I would

I ordered the daily special, which was an eggs benedict featuring vodka-infused bacon. I ordered at…read morethe counter, and since it was a weekday, the service was quick and the cafe wasn't too busy. The caramelized onions were exceptionally flavorful--so delicious! The biscuit was perfect--buttery, fluffy, and nicely crusty on the outside. The hollandaise was also quite good. However, the eggs were a bit overcooked for my preference; the whites were solid and the yolks were mostly set rather than runny. Overall, it was a very flavorful meal, and I will definitely return when I'm back on the Sunshine Coast

First glance at the menu here and you realize it's not unique breakfast/brunch items you haven't…read moreseen before, but it's the quality they put out compared to other local places in Sechelt. Opting for the Basted Basic, you can't mess up a solid plate including a nicely sized biscuit, a good portion of bacon, perfectly poached eggs and freshly mashed avocado. Wifey enjoyed her eggs benny, while my son was just happy to receive a squishy pig toy with his Piglet Pack (kids meal). They also have so baked sweet or savory pastries to go as well. There is both limited internal and outdoor seating, so I could imagine how packed it can be at peak hours. Order at the counter, and they'll deliver your items, and bus your own table (one of the workers graciously offered to do it for us).