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    Fresh Catch Seafood

    2.4 (44 reviews)
    InexpensiveSeafood
    Open Open 24 hours

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    4 months ago

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    2 months ago

    Great food and clean environment. Very professional staff. Will definitely be going back.

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    3 years ago

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    1 year ago

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    2 years ago

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    3 years ago

    Food good ash best fish I had in the city hands down and they actually season there fish best seafood and fire desserts too

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    4 years ago

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    2 years ago

    Really awesome scampi's, not overcooked, and fries, perfectly cooked! Coleslaw also wonderful! Very happy!

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    2 years ago

    Friendly service. My 4-peice perch dinner was made to perfection. I would come back.

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    4 years ago

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    Page 1 of 2

    Ask the Community - Fresh Catch Seafood

    Review Highlights - Fresh Catch Seafood

    The potion is good (2 clusters) with fries and coleslaw.

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    The Capital Grille

    The Capital Grille

    4.3
    (313 reviews)
    6.7 mi
    $$$$

    Met with some coworkers for a business dinner. The location is beautiful and warm, with round…read morebooths perfect for a casual business gathering. Service was amazing as always, and we never had to ask for anything. We tried a few appetizers: calamari, bacon, truffle fries and salads. Everything was delicious, the calamari was especially perfectly light and crispy with cherry peppers. Chef's kiss! All our steaks and sides were cooked perfectly, though we felt the steaks could have been seasoned more. We had filets and a strip. Sides were all delicious: mashed, truffle fries, creamed spinach, and Brussels sprouts. Will definitely return to this location if I'm in the area again

    This used to be one of my favorite steak houses. The food was always great, the customer service…read morewas top tier, and it felt like a true night out. Unfortunately, it just does not feel like the same place anymore. First, the addition of high tops really changes the atmosphere. What once felt upscale and classic now leans more "sports bar with expensive steaks." Maybe that is just me, but part of the appeal was the elegance and experience. Then came the steaks. We ordered three expensive steaks medium, and before they even came out, the waiter realized the kitchen heard "well done." We politely asked for it to be corrected before the food hit the table. Somehow, one still arrived well done anyway. Thankfully, someone at the table took one for the team and ate it, but when dinner runs around $600, you hope the steaks and the temperatures are both memorable for the right reasons. At one point, a side dish was dropped on the floor. Accidents happen, no big deal. But we did have to gently clarify that yes, we would still like the dish... just preferably not the "farm to floor" version. The disappointing part is that I had promised a fantastic worker and his amazing wife a really special night out. This unfortunately was not it. I genuinely hope this was just an off night, because this place used to set the standard. For now though, we will probably try another steakhouse next time.

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    The Standard

    The Standard

    4.1
    (246 reviews)
    0.4 mi
    $$

    Great food good vibes, the restaurant is beautiful they do have a dress code so be prepared, will…read morebe back the duck was amazing! The short rib mouth watering literally melts in your mouth. Matt was serving up drinks and didn't disappoint thanks again!

    Found this restaurant online and made reservations because we wanted French cuisine and the ratings…read morewere high. Cute restaurant, waitress was amazing! Things were good (until they weren't ). Grilled octopus was AMAZING, should have ordered an extra one for dinner! Now, ordered the bronzino à la plancha and the bouillabaisse de marseille. Looked awesome. The bronzino was soo salty my mother couldn't take it so it was sent back. The bouillabaisse was very salty from a few bites, but I didn't want to have to send two dishes back, so I let mine sit. Whomever the chef was that night was either just tossing salt everywhere, don't give a damn, or just doesn't know how to season food and that's not acceptable for any restaurant people are spending their money. Management that night, was very gracious, professional, and apologetic. They brought another bronzino dish and I just took mine home hoping the flavor would settle and I could Dr. it up (shouldn't have to do this from a restaurant of this caliber and should have requested a new dish ). Well, the dish could not be saved by any means so I called management the next day. Whomever the manager was on duty (a male) was rude and gross! I explained that I had barely touched it and would bring it back and would appreciate a refund b/c why would I want the same dish you have proven you have not mastered or even made palpable. I was told "he was not going to give me a refund" and they would (reluctantly) make another one. So, I drive ALL THE WAY back over to the restaurant from Shaker Hts. the next day with the salt dish. They made another one and when I got home it TASTED EXACTLY THE SAME, maybe worst. I was so disgusted with the food, wasting gas and time, and the manager's attitude, as if I did something. And what French restaurant doesn't have rabbit and foie gras on the menu!?! I came all the way from out of town to treat my parents and that's the food and behavior received!?! Won't be back!

    Photos
    Bar Seating Standard Restaurant
    Bar Seating Standard Restaurant
    Gambas Pil Pil
    Gambas Pil Pil
    The Standard Interior

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    The Standard Interior
    Columbo Room

    Columbo Room

    4.8
    (8 reviews)
    3.6 mi
    $

    Great food and drinks everything priced right great crowd of people nice place to have a good time.read more

    Located on Noble Road right across the street from Nela Park I have passed by the Columbo Room…read morequite frequently and have been meaning to give it a try. Being nearby on a day off at lunch time I figured I would give Columbo Room a try. Parked in the small lot in the back and entered through the back door, the place is smaller then I thought, just wide enough for a bar on one side and tables on the other side. Columbo Room is your classic old school dive bar; dark with the bar taking up most of the North side of the room, with a small kitchen area next to it. The main feature is the large mirror behind the bar. The bartender was friendly welcoming me and bantering with the regulars. The menu is two sided pretty much your standard soul food influenced with an extra page of specials that include wings and various philly sandwiches. On the advise of the bartender I ordered the catfish fillet dinner. The dinner was 2 large catfish fillets fried with a nice breading, served with a large portion of fries, a small cup of slaw and a couple of pieces of bread. The catfish was excellent, moist and slightly sweet with a great flavor and the breading was perfectly seasoned. The fries were nicely fried and then seasoned on the grill so that they were tasty as can be. The bread and slaw were ok, enough to use to make a sandwich with one of the fillets. Overall a good sized meal for 12.99, prepared fresh. Both the catfish and the fries were extra tasty since Columbo Room is not afraid to season its food. I will be back to eat at Columbo Room again, I want to try the Shrimp Philly Sandwich and will certainly get the catfish again. Nothing fancy, but a great place to get some good solid, well prepared and seasoned food. If you are in the area give it a try.

    Photos
    Reuben, no kraut
    Reuben, no kraut
    Columbo Room
    Catfish dinner

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    Catfish dinner

    Fresh Catch Seafood - seafood - Updated July 2026

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