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    Fritto Misto

    4.4 (3.7k reviews)
    ModerateItalian
    Closed 11:30 am - 9:30 pm

    Order Fritto Misto Takeout or Delivery

    Fritto Misto Photos

    FRITTO MISTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Fritto Misto

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    Thanh T.

    New location. Same great service and pasta! The food was still plentiful and delicious. The service was friendly and attentive. We made a reservation for a larger party for a bday celebration and everything was great. Everyone enjoyed the food! A continued reliable classic for the friend group!

    Jumbo Ravioli
    Melinda L.

    The staff was incredibly friendly and welcoming. The pasta portion was generous with bits of bacon and tomatoes. Everything tasted fresh and delicious. The lemon bar was a standout! Topped with fresh whipped cream and the perfect mix of crunch, chewiness, and softness. Will definitely be back!"

    Flourless chocolate cake (gluten-free)
    Harshath G.

    Nice, low-key casual restaurant that we came on a weeknight for dinner after a long day. We didn't drive here but it seemed like there was a decent bit of street parking around. It almost had the vibes of an Italian American diner. I have celiac (strictly gluten-free) and am vegetarian. The server was extremely friendly, helpful and was also able to reasurre me about cross-contamination protocols available in the kitchen. I ordered a custom pasta with gluten-free penne with basil pesto sauce and mixed vegetables add-in. It was great, actually! The sauce felt fresh, pasta itself tasted good, vegetables were a nice mix-in, and the portions were generous. We had the flourless chocolate cake for dessert, and it was delicious!! I thought I was too full, but we devoured the cake - it was moist and decadent. Overall, great experience here and would return!

    Kids garlic cream rigatoni Adult pesto linguini with broccoli
    Ashley H.

    The food here is very good. They stay off with ice waters and warm bread / butter! Service was just okay this time, the server made a snide remark about being fired for letting my sister order a kids meal... but we did order an app and an adult meal too. Cute Italian style restaurant inside. No parking lot

    Makayla F.

    Really yummy I love how they have customizable pasta. You'll definitely find something you'll like here. The pasta is bomb and honestly really filling and rich. The atmosphere is really nice too I love the art of Santa Monica on the wall! Everyone seems to be having a great time and waiters/waitresses are helpful as well! Our food came pretty quick too and we didn't have any problems.

    Sandra D.

    Atmosphere was great, staff super friendly and attentive, accommodated our 10 person group without a problem - we did have a reservation though. Food was amazing!! I ordered the Vegetable Lasagna, and every one at the table ordered something different, and no person was disappointed! Staff even treated our mom's at the table to a shared dessert - delicious!

    Garlic shrimp pasta
    Doreen T.

    I love their style of serving pasta, I ordered Garlic Shrimp with black and white pasta, it was amazing, texture of pasta done right by my preference and the shrimp was cooked accurately and the sauce was simply delightful and not drowning the dish. I ordered twice on the calamari! The owner is very welcoming and charming, I still have some left over for later. My mint mojito mocktail was divine.

    Artichoke Shrimp Gnocchi
    Mckenna C.

    Service, ambience, food - ALL AMAZING!! We looked over the menu ahead of time and knew what we wanted - a glass of cab each, caprese, artichoke shrimp gnocchi, and pumpkin ravioli. A basket of bread was placed on our table while we were waiting for our food and was great with the creamy pasta sauces. The shrimp gnocchi had a very lemony zest flavor that tastes so great with the shrimp. The pumpkin ravioli is sweet and creamy, deliciously paired with spinach in the pasta. Parking is super easy, there's meters everywhere. It wasn't too busy on a weekday evening. I'd recommend looking at the menu ahead of time here, there's a lot of items and I definitely felt overwhelmed. I was glad we picked out our meals ahead of time!

    Beverages
    Roger G.

    I could've sworn I'd already reviewed this place years ago, but apparently not, so I'm happy to do it now. There's honestly not much to say, though-- the food is consistently excellent, the service is solid, and the layout is lovely. I do wish there were more in the way of outdoor seating, as the patio is fully enclosed-- I know this has a more intimate feel that some people prefer, but for both noise and airflow (I am still trying to keep as covid safe as possible) I always prefer actually outdoor seats. My party and I all thoroughly enjoyed our meals (and I am happy to report that there were plenty of delightful vegetarian options on the menu). I also enjoyed the drinks, having ordered a Zombie myself.

    Cajun Seared Chicken
    Marie B.

    Got the Cajun seared chicken which was garlicky and creamy. Not super spicy but well balanced and the chicken was delicious. Great service, I got the appletini and the bartender / waitress came out to ask me if it was ok since they started using new lemon juice which was very thoughtful. Felt well taken care of here!

    Pillows (Ricotta and Basil)
    Sara T.

    Delicious Italian served FAST. We got our food and drinks in nearly 15 minutes. Baby friendly place- outdoor covered area. I got the "pillows" and Alfredo sauce. You can do a create your own which is perfect because I was able to add veggies and nuts to mine. I got these because they had horrible reviews but looked amazing! Super tasty My husband got the steak with pesto and really enjoyed it Baby menu is reasonably priced and the Alfredo sauce was delicious!

    Rachel S.

    I've been to another location before and remember the food being yummy! We were at a baby shower nearby so we came here for an early dinner. Overall the food was tasty and the service was friendly. The calamari was yummy but didn't love the pasta I got.

    Menú 5/4/25
    Marcia R.

    Are first time here our Son pick this Resturant close to the book signing Atmosphere was so great large window to see out and nice patio to inside cute and quaint inside with a large bar too We ordered water and few glasses of wine a Cab, a Petite Syrah for me Bread and butter came out very soft and warm too We made it easy for our server he was working the bar too I vegetarian Lasagna it was big slab, and the mushroom raviolis were so good too What I tried Everyone was happy too Service was great here and very friendly and helpful too Sausage Lasagna was really delicious too We only enjoy the company and good food Now we know for next time we be back to try more food maybe the pizza

    Complimentary Bread, Olive Oil, and Balsamic Vinegar

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    Page 1 of 93

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    Ask the Community - Fritto Misto

    Is there a Happy Hour?

    There is a sign on their window saying Happy hour M-F 3-6, but no HH menu on their website

    Do they take cash or only cards?

    They take both!

    What is your wine corkage fee?

    Depends on whether you want the restaurant to put the cork in or take the cork out.

    Is there Outdoor seating?

    Yes!

    Do they take Reservations?

    They do, but you don't need them. It's wide open because it's all outdoor dining.

    What's good to order?

    All the pastas, not the salads.

    Are they offering any social distant dine in?

    Yes they are.

    Parking option street parking or Valet parking?

    There is street parking limited parking in the back of the restaurant.

    Do you guys have cocktails?

    Yes they do! They have a wide variety of alcoholic beverages. The owner even created some of his own, that are amazing! Top shelf alcohol with great prices.

    Are your pastas handmade?

    We do receive fresh pasta daily.

    Gluten free options?

    They have a wheatless, eggless, brown rice penne pasta you can substitute with any pasta dish. You can also substitute veggies for pasta.

    Is the restaurant open on holidays like thanksgiving?

    We are closed allThanksgiving Day. We also close on Christmas Eve for Dinner and all Christmas Day. All other days, we are open.

    What is the wait time on a Saturday during lunch time?

    Usually,we don’t have a wait for lunch. That can certainly change unexpectedly.

    View All 21 Questions

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    UOVO | Santa Monica

    UOVO | Santa Monica

    4.4(2k reviews)
    0.4 mi
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    Exceptional food, standout service, and leadership that truly cares…read more We visited Uovo late in the evening in on Easter and stayed until closing, and the experience was outstanding from start to finish. The pasta was easily some of the best we've had outside of Italy -- simple, authentic, and executed at a very high level. It genuinely felt like being transported back to Italy. Every dish was balanced, fresh, and memorable. Our server, Kiara, delivered exceptional hospitality. She made us feel welcome, relaxed, and genuinely taken care of the entire evening. She's a great example of how service should be done. We enjoyed it so much that we were recommending the restaurant to people on our way out. There was a situation during our visit that concerned me at the time. I won't go into details here, but what matters most is how it was handled. Shortly after, I was contacted directly by the regional manager. He had already reviewed the situation internally and addressed it promptly. Our conversation was thoughtful, professional, and focused on doing the right thing. What stood out most is their philosophy: they're not just in the business of serving pasta -- they're in the business of taking care of people. That clearly extends to both their guests and their team. That level of accountability and leadership is rare, and it turned a great experience into one that I respect even more. Kiara absolutely represents the standard they aim for, and we'll definitely be back.

    The beef carpaccio was excellent!…read more There was such a wide variety of pasta dishes that it was hard to choose, haha. The only downside for me was that the portions were a bit small, but they might be just the right size for women or anyone with a smaller appetite.

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    Forma Santa Monica - Chicken Greek, lemonade, bread with olive oil and red pepper hummus

    Forma Santa Monica

    4.3(1.6k reviews)
    1.1 mi
    $$$

    This place is my go-to when I'm craving Italian for lunch. It's very easy to get to, and we've…read morealways been able to get a table during lunch. The staff is great, and the menu offers a nice variety of dishes. Some favorites are the mushroom pizza, boar ragù, sole, and branzino. We often bring out-of-town guests here because of the convenient location and their ability to accommodate larger parties. Our favorite table when dining with friends is the one immediately to the left when you enter- it's more tucked away from the rest of the restaurant, making it cozy, more intimate, and easier to have conversations. Dinner typically requires a reservation unless you arrive early, and it's much livelier than lunchtime. The wine recommendations are always excellent, and it's a great spot for a relaxed, leisurely meal. They strike the perfect balance between a polished dining experience and attentive service. We usually sit inside, but now that we have a puppy, we're looking forward to enjoying their patio on our next visit. Parking is easy- if meters aren't available, there's plenty of parking on nearby residential side streets (just pay attention to the signs). It's also a great area to walk around afterward for dessert or coffee.

    Back when I first moved to LA, I used to visit this neighborhood more often than I currently do,…read moreand had always been interested in visiting Forma. We finally came here in early 2026, with a last-minute reservation. We found street parking easily nearby and were seated as soon as we came in. It was a Saturday night around 5:30 ish when we came in, but the restaurant was buzzing. Every seat was full, and there were people without reservations trying to get tables. The dining room was dimly lit and tables are quite close together, making it feel more like a restaurant in NYC than in LA. We could hear very clearly what tables around us were saying. Our waiter was brusque and efficient. There wasn't any friendly chatter between us, but we always had everything we needed when we needed it. We ordered two appetizers and two main dishes, as well as dessert. I will say the lasagna here was delectable. It was honestly hard to stop eating this, even when I knew I was full. It was on the heavier side, but felt very comforting eating this on a winter's night. For my main, I had the chargrilled calamari and shrimp which were very good. This would be a good one to order if you're not in the mood for pasta. We couldn't go past the bomboloni for dessert, which was good, but not amazing. They had several other dessert options which sounded great too. This is a solid choice for dinner if you're craving Italian in Santa Monica. Will likely be back in future.

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    Forma Santa Monica - Forma interior and food

    Forma interior and food

    Forma Santa Monica - Chicken Greek Fresh Mozzarella Knots

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    Milo and Olive - Braised Bacon + Stone Fruit Pizza ($27) - so good!

    Milo and Olive

    4.0(2.4k reviews)
    1.6 mi
    $$

    Im a big Italian food lover and the pasta was great! Literally to almost perfection!…read more The quality of the food was amazing, you can tell they take passion in making sure all the food is made with fresh produce. We were seated in the outside patio and the environment was warming. Plants, fresh, breeze, old school pizza machines. Such a good vibe.

    This review is based on a Saturday visit dining at their backyard patio. Why is that important? One…read moreof the main reasons I am taking some points off this experience is the setup. They have metal tables and chairs with loud speakers blasting music that echoes throughout the space. Add in loud crowds and kids dropping utensils, and it makes the whole environment pretty unpleasant. As for the food, we ordered the garlic knots, a croissant, the hanger steak, the peach and hot honey pizza, and the wood-fired vanilla bean pound cake for dessert. We covered a good amount of their key items. The main takeaway is that while everything is cooked well, but the dishes really lack flavor. I dine out to get flavors that are not easily made at home, and unfortunately, I did not find them here. The food lacks depth, and frankly, it needs salt to make it stand out. The pizza dough is actually really well prepped, easily as good as Pizzeria Sei, which is the best pizza place in LA, period. But again, it just lacks flavor. Also, as a small side note, there is a 4% employee health insurance surcharge added to the final bill. I probably just missed it listed on the menu somewhere, but oh well. Overall, it is a decent place, but I would not go out of my way to come back here.

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    Milo and Olive - Open kitchen

    Open kitchen

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    Cento Pasta Bar - Carbonara

    Cento Pasta Bar

    4.4(1.2k reviews)
    8.3 miWest Adams
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    I dined here for the first time on a Saturday evening and I am thoroughly pleased! The ambiance and…read morethe decor is amazing..... especially next door at the raw bar, it's like you're in a beautiful cave. Everyone was friendly and knowledgeable of the menu. Our waitress made some good recommendations so we decided to try a few items (family style). We ordered duck confit, spicy pomodoro, sweet corn agnolotti, branzino (highly recommended), charred octopus, steak tartare, cavatelli finocchio, hamachi crudo, date cake and banana pudding tiramisu. Everything was absolutely delicious! You really can't go wrong with any choices on the menu. Everything we cooked to perfection with a lot of flavor. Also, if you sit at the hightop bar, the kitchen is an open concept so you can watch the chefs cook and plate the food. As far as the drinks, I am not sure if they have a full bar but they do have a few selection of wine along with a small cocktail menu. I stuck with the cucumber basil (with tequila). Flavorful and refreshing. Street parking may be hard to find but they do have valet parking for $12. Overall, it's worth a visit. I look forward to dining here again.

    My friend and I had a 9:30pm reservation and were seated at the bar after a short wait. The…read moreambiance was really cozy and intimate, and I loved that they have hooks underneath the bar for your bag. Sitting at the bar was definitely a plus because we got to watch the chefs cook throughout the night. We ordered the spicy pomodoro, squid ink mafaldine, and steak tartare, along with a sauvignon blanc and merlot to pair with the pasta. The steak tartare was good, but it was lacking a bit of flavor. The bread that came with it was perfectly toasted and honestly my favorite part of the dish. The spicy pomodoro was perfectly al dente and flavorful but it didn't really live up to the hype for me. I couldn't taste any truffle and it wasn't spicy at all. It was still a good pasta, just not life changing. The squid ink mafaldine was unfortunately pretty lackluster. The pasta tasted like al dente salt water, the prawns were overcooked, and it felt like they just threw a handful of raw basil on top and called it a day. The wines were good and paired well with the food but there wasn't anything particularly memorable about them. Service was great. Our server was super attentive and helpful. Overall, I enjoyed the experience. The atmosphere was great, service was on point, and even though some dishes fell short, I'd definitely come back to try their other dishes!

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    Ospi Venice - Assortment

    Ospi Venice

    4.3(1.4k reviews)
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    Locally owned & operated
    Romantic vibe

    Come for happy hour!! Lots of affordable drink and food options. The spicy rigatoni is cooked to…read moreperfection. Pro tip - order the Margherita pizza with a side of spicy vodka sauce. $10 public parking right across the street. This place never disappoints.

    Can I just say...this place ranks up there with some of the best…read more I eat out quite a bit and I absolutely loved this place. If I lived closer I would add it to my weekly rotation. Ospi Venice is a memorable spot with a beautiful atmosphere, great knowledgeable servers, and amazing unforgettable dishes. Our server was a gem, Jessica had the best recommendations and what she suggested we ordered. She's a keeper. - Crispy Provolone: Gooey stretchy provolone with a crispy Italian bread crumb crust. Side of warm marinara. If you love cheese this is your dish. - Neopolitan Meatballs: Lets face it. I am a meatball snob. I was taught by my Italian Portuguese Mama Rose who took me in when I first moved away from home and taught me authentic italian cuisine. These meatballs almost (ALMOST) reminded me of cooking with her - soft, tender, and loaded in flavor. - Kale: recommended by Jessica and I can see why. This dish was one of the best kale salads I have ever had. Get it. You won't regret it! - Margherita with Pepperoni Piiza: the thinnest pizza crust I have ever had! And because of it, each ingredient was left to shine. I knew it was a must order when every table also had this pizza. - Tonnarelli: a cacio e pepe simple and so good every ingredient worked perfectly together. Pasta al dente and tossed with just the right amount of sauce. - Tiramisu, Connolis (another Jessica recommendation), Brownie. As full as I was I tried it all. No regrets whoever their pastry chef is knows exactly how to get customers addicted. Keep her/him & Jessica...lol! - Hot Girl Summer Cocktail: gin and honey? Yes please. - Extra Dirty Martini: Perfection. That's all I can say.

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    Fritto Misto - italian - Updated June 2026

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