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    Forma Santa Monica

    4.3 (1.6k reviews)
    PriceyItalian, American
    Closed 11:00 am - 8:45 pm
    Updated 3 months ago

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    FORMA SANTA MONICA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Forma Santa Monica

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    Reviews With Photos

    Daniel K.

    I visited Forma Santa Monica about a month ago with my parents and my older brother, and all the dishes, including the pasta, were incredibly delicious and exceeded our expectations. The restaurant had a wonderful atmosphere as well. Since it was very busy, we weren't able to dine indoors and ate out on the patio instead. The servers were extremely kind, and everything, including the restrooms and the dining area, was very clean and well-maintained. If we visit again next time, we would love to have a meal inside the restaurant.

    Shannon N.

    I've heard a lot about this place due to the cheese bowl preparation for their pasta which sounded like 'a lot' for me. However, I finally gave in after a co-worker took someone special for dinner here, and they had a wonderful time. Checking out their menu, I enjoyed the fact they had decent lunch selections, but appreciated that their happy hour had a ton of options, and is currently from 2p-6p which is generous. I had a couple things I wanted to try, so I headed on over. Parking on 16th street (a residential area so read the signs for street cleaning, etc.), it was a short walk over into an empty restaurant. I almost wondered if I had the hours incorrect but then a lady came out and let me sit at the bar as she brought over the menus. There is also an extensive wine list if you're a wine drinker but I'm here for the food. I started with the Chitarra "Cacio E Pepe" ($14) and then ended up adding the Chicken Greek ($15). If you want bread, there are at least two paid options which I skipped this visit. The pasta I selected was very good! The portion is smaller for happy hour which makes sense, and was perfect since I was trying it for the first time. This also ensures I will be back at least a second time, it was that enjoyable. The Chicken Greek I didn't enjoy as much, but came with a generous amount of cucumbers which were fresh and crispy. Different tomatoes (red, green, yellow) were also in this with feta cheese, olives, and red onions. I tried a green tomato for the first time, and I will not be trying this again. However I took this to go, reheated it later on and I swear I tasted rosemary (which I really like) so I did end up finishing this later. Still, my next visit will be another pasta, most likely the (beef) bolognese and maybe the basic bread at $7. Service was nice, the hostess was very helpful, and the other customers actually chatted with me which made this an overall nice experience! I look forward to a future happy hour or lunch here at Forma-

    chargrilled calamari and shrimp
    Su L.

    Back when I first moved to LA, I used to visit this neighborhood more often than I currently do, and had always been interested in visiting Forma. We finally came here in early 2026, with a last-minute reservation. We found street parking easily nearby and were seated as soon as we came in. It was a Saturday night around 5:30 ish when we came in, but the restaurant was buzzing. Every seat was full, and there were people without reservations trying to get tables. The dining room was dimly lit and tables are quite close together, making it feel more like a restaurant in NYC than in LA. We could hear very clearly what tables around us were saying. Our waiter was brusque and efficient. There wasn't any friendly chatter between us, but we always had everything we needed when we needed it. We ordered two appetizers and two main dishes, as well as dessert. I will say the lasagna here was delectable. It was honestly hard to stop eating this, even when I knew I was full. It was on the heavier side, but felt very comforting eating this on a winter's night. For my main, I had the chargrilled calamari and shrimp which were very good. This would be a good one to order if you're not in the mood for pasta. We couldn't go past the bomboloni for dessert, which was good, but not amazing. They had several other dessert options which sounded great too. This is a solid choice for dinner if you're craving Italian in Santa Monica. Will likely be back in future.

    Chicken meatballs
    Eriko P.

    Five stars for everything, but only 4 stars for the back patio covered seating area. I can see this was supposed to be a temporary patio, perhaps during Covid, and they have tried to make it as cozy as possible. My only suggestion is to make the drywall look less like a construction zone. The only reason I am writing this is because I wanted to have photos taken of us by the waiter, but changed my mind due to the ugly drywall behind us. I am not an interior designer, but maybe a wall covering? They did their best with plants and lights. The 5 star for this back patio area is that one can bring their dogs, and it is much more quieter so one can have a conversation. The main restaurant is beautiful, cozy and inviting, but the noise level is too loud and jarring at dinner. I don't know how the noise level is during lunch. We all loved our food. I ordered 2 appetizers, chicken meatballs and crispy artichokes and this was filling for me! My friends ordered main courses for their dinner. My friend really enjoyed the Pasta Ragu and finished it completely! My other friend ordered the calamari and shrimp pasta and she really enjoyed it too. We all shared the tiramisu for dessert and loved it. Oh! I forgot we started with a Aperol Spritz, which we really liked! We will definitely return. I might try to venture to sit in the main restaurant next time! Ha!

    Lunch lasagna portion
    Larry K.

    This place was fantastic as usual. We went for lunch and were very happy with the food and the service. We are huge cheese fans so the charcuterie board was perfect. Our entreees were the perfect size. We were very happy with our trip here.

    Menu
    Sergio S.

    Like heavens kiss this place is filled with bliss. This location has the dark lighting, beautifully decorated inside with the leather walls and chairs and minimalistic chair design. This place is attention to detail and filled with wines from all different options. The service was followed through with attention to detail and I accidentally dropped a cheese and it was replaced by another by the waiter. The water refills and table check ins are smooth and effortlessly. The food was the best part, the truffles with perfection and the sea food dish was exquisite. The stand out was the octopus and consistency with being a well balanced pasta. However, I will be giving it 8/10 not because of the food. But due to the parking spaces and no options for a designated parking location. Often times you find these locations to be exquisite and worth the drive but the parking space and the absence of such secure parking is missing. Make sure you have extra time prior to your arrival , to secure a parking spot. A food note:I would mussels with the clam for an additional kick. I thought it was great but more mussels with clams, makes it a more riveting experience.

    vodka pasta
    Najeya K.

    Mid food. Mid service. Mid experience. The Fettuccine Bolognese was just so bad. The meat tasted pasty & grainy at the same time. The sauce was too oily. The huge chunks of parmesan weren't helping either The Spicy Vodka was alright. Nothing too special in my opinion. The Fondue Cauliflower was actually very good but NOT what i was expecting Our waiter led us to think we were getting Fondue that is served in a hot pot that we would dip the cauliflower in. You know, the Swiss way! Instead, it comes mixed in like a sauce over the cauliflower. Still tasty.

    My favorite pesto, delicious!
    Marla B.

    Our favorite neighborhood dinner restaurant. Consistently delicious food and super friendly staff. Happy hour is a great value, if you can get a seat at the bar.

    Braised Short Ribs (8 hours slow cooked boneless beef short ribs and short ribs ravioli with Parmigiano cheese)
    Irene L.

    First time here and the food is delicious! The waiter that my family had was so nice; he said that he can make the chicken mushroom without dairy. Kudos for him! The ambiance is amazing and casual. Great place for a get together with friends and family.

    Burrata
    Terry C.

    Forma Santa Monica & Cheese Bar is located on SaMo's vibrant Montana Avenue. This restaurant is a wonderful establishment with a refined atmosphere for a drink & dining experience with a diverse contemporary Italian menu. Forma specializes in a process in which pasta is finished in a cheese wheel before being served. They also offer a large menu of authentic Italian selections, in addition to their superior menu of 8 types of 57 different cheeses. Yes!, a full menu of cheese tasting selections. We enjoyed a bowl of Fettuccine Bolognese (two sizes are available) along with an order of Burrata and bread. The burrata was heavenly with its rich, buttery flavor and a luscious, melt-in-your-mouth texture. It was served over a bed of arugula graced with sliced beets and cherry tomatoes. The Fettuccine was prepared al dente with a delicate meat sauce. The portion of the small bowl offering was perfect for lunch. The breads were lightly grilled and served along with EVOO and a spicy calabrese spread. Our server, Tommaso, was very attentive, friendly and professional. The environment was immaculate.

    Chitarra Cacio E Pepe
    Mckenna C.

    Forma is in such a prime Santa Monica location, nestled among all the cute shops and cafes, it's a great lunch or dinner spot after a long day of exploring all that this location has to offer. The happy hour menu is great to get smaller portions and then share, and that's exactly what my husband and I did! We shared a Citrus Avocado salad and Cacio E Pepe, which is one of the pastas made in one of their cheese wheels. It was so delicious I asked for the full sized entree! The wait staff have great recommendations for what wines to pair with your meal, and if you're inclined to, I'd recommend sitting at the bar. There's always very interesting conversations to jump into! You can also watch the chefs make entrees through the back wall windows, exposing the kitchen. Always a fun time at Forma!

    Sara B.

    Forma continues to be a favorite when I visit my sister in Santa Monica. For classic Italian food, fresh cheese, pasta and pizza you can not go wrong. We started with a margarita pie that was topped with so much fresh shaved parm. For my main I tried the veal picatta on special which came with three substantial sized pieces of veal. This was flavorful and delicious. The star of the show is always the cacio e pepe which is rich and buttery perfection. Even the kids menu spaghetti with butter and cheese is almost as good as the cacio e pepe which is saying a lot. This is the kind of place that I probably would visit monthly if I lived close by. Mangia!

    Cheese plate
    Kermeka D.

    We made a reservation for a Saturday evening at 6:45pm and boy am I glad we did because soon after we sat down there was a line out the door of people waiting to get a table here. We enjoyed a couple of appetizers and got the pastas stirred in the cheese wheels. I was sad we didn't get to see the pasta being stirred in the wheel at our table but it doesn't look like there is room for that here because there are so many tables packed together in the dining area. However, if you want to see the wheels they are displayed near the kitchen area so you can walk by them. The arancini was really lovely - crispy on the outside and creamy inside. The burrata was loved by everyone at our table. I had the cacio e pepe which was also delightful. Not too overpowering or spicy but still had flavor. The noodles were cooked perfectly al dente. I would recommend this place for a group hang or a date night.

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    Forma Santa Monica Reviews in Other Languages

    Ask the Community - Forma Santa Monica

    Do they still do the cheese wheel pasta?

    Yes!

    Are you allowed to bring in cupcakes or a cake for her birthday? If so, is there a charge and how much?

    Dear Mary, we do allow to bring cupcakes or cakes at no charge but we do not cut it. We provide plates and silverware and bring the cake to the table (With candles if requested) with a knife for you to cut it and serve it.… 

    What Italian regional dishes do you offer in your restaurant?

    Hello, we have pasta "Assassina" (Burnt spaghetti) typical from Puglia region and other classics from other regions like Pesto (Liguria), Fettuccine e Lasagna Bolognese (Emilia Romagna), Cacio e Pepe (Lazio) and Wild boar ragu (Toscana), thanks.… 

    Do you have a special menu for vegetarians/vegans/people with specific allergies?

    They are able to tell you what is vegan and what isn't. I do not believe there is formally a special menu. But, substitutions can be made.

    Are well behaved dogs allowed on the patio?

    Yes, thanks.

    Can you bring your own wine and if so is there a corkage fee?

    Yes

    Is outdoor seating available?

    Yes!

    Are the charcuterie boards included on the happy hour menu as well?

    There is one on the happy hour menu. Olives, fennel, Calabrese spread a slice of bread, pickles & 1oz daily selected cheese

    Do they have happy hour? If so, what is the time?

    Yes from 3-6pm

    Do i need to make reservations?

    They take walk in, but the polite thing to do is make reservations

    Wanna go this Friday. May I video the cheese wheel action or is it all done in the back?

    You can take a video. They have an area towards the rear of the restaurant where they mix the pasta in the wheels.

    Do they come out and serve you your pasta out the giant cheese here or no?

    I dined at Forma April 20th and ordered the tortellini. I asked if they would and the waiter said they are not mixing and serving out of the cheese bowl because of Covid. When I walked through the restaurant to the ladies room, I saw a server with… 

    Do they mix the pasta in the cheese wheel in front of you or do they not do that right now because of Covid?

    Good question, I'm really not sure. The waiters are masked and have visors, so I don't see why they wouldn't do it at the table, because they're waiting on you none the less. You can always call and ask, sure they'd be happy to let you know.… 

    With the current situation, is there dine available?

    Forma has outdoor dining in the back parking lot and in front in the street. Both are excellent options.

    What's good to order?

    Cacio e pepe, filet of sole

    Is this restaurant quiet enough for conversation among group of 4 on Fri and Sat pm?? How is it for those with hearing aids?

    It's small but when it's full, it's hard to hear conversation. Definitely go at an off peak hour ( maybe 4pm for early dinner or late lunch)

    How much is an average plate for 2?

    Probably around 30 per person without wine or appetizer.

    What's the dress code?

    Dressy casual

    Do they have TVs to watch march madness?

    They might have one at the bar but that's all if that. It's a great restaurant but not to go watch sports.

    It states "not good for kids", but are they welcome to come?

    Yes. As far as I know, kids are welcome. The restaurant is located in a very family friendly neighborhood.

    View All 26 Questions

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    Inside
    Inside
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    Salad, had too much white lettuce which was very bitter 7/10
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    R+D Kitchen

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    Smoked trout dip
    Smoked trout dip
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    The Misfit Restaurant + Bar

    The Misfit Restaurant + Bar

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    The Misfit Restaurant + Bar
    The Misfit Restaurant + Bar
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    Wonderful indoor/outdoor patio adjacent to cool dark-ish dining room and large bar. (Looks like…read moreit wud be awesome place to rent out for a special event!) -- They have a great happy hour drink+food menu and the full dinner menu has several dishes I really enjoy. (There's 1 main dish I didn't care for -- but can't even remember what was.) The wonderful ambiance, enhanced by friendly, attentive & fun servers (+ enticing happy hour prices) are the driving reasons I continue to return. Sometimes I bring my laptop and can do my work while comfortably enjoying happy hour....... and then I'll stay for dinner too. I live in the neighborhood and I'm appreciative of Massilia's delicious hospitality.

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    Rolling fresh pita bread
    Rolling fresh pita bread
    Shrimp Aguachile - Avocado
    Shrimp Aguachile - Avocado
    Fresh Homemade pasta with Kale and Squash

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    Fresh Homemade pasta with Kale and Squash

    Forma Santa Monica - italian - Updated August 2026

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