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    Fry Baby Donuts

    4.4 (106 reviews)
    ModerateDonuts, Vegan, Pizza
    Closed 8:00 am - 6:00 pm
    Updated 2 months ago

    Fry Baby Donuts Photos

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    Aaliyah R.

    A M A Z I N G !!!! BEST VEGAN PIZZA IN BUFFALO, NY!!! I've never ever had a problem with them, their attitudes never get rude or impatient. They make me feel so welcomed even in their small open area where they have a super cool vcr tv along with tons of tapes they play sometimes. They are very helpful to the community and even partner with local businesses. The iced Yerba mate is good, I had it regular. I can't wait to try more things on the menu such as their ice cream sammys. I really LOVEEEE the pizza tho, I've had almost ever flavor. Ranked Most Liked Buffalo Chicken WITH ranch drizzle Sesame garlic chicken Carmalized onion 3 Cheese breakfast Pickle (wasn't gross, I just like the least)

    Front sign
    Erin H.

    I want to preface this by saying I am not vegan. I hardly ever eat vegan food. My coworkers and I decided to order lunch, and since two of them are vegan/vegetarian we decided to order Fry Baby. We got 4 QT pies to split between the four of us so we could each try a slice of a different pizza. The slices are huge so we have leftovers which is the best. We ordered a big mac pizza, the frankenstein, the dill pickle, and the buffalo chicken. My favorite was the Frankenstein - which was buffalo chicken on a general tso base. It was sweet, sticky, and spicy. So good. All of the pizzas were packed with flavor and on a doughy crust. I don't know how these pizzas are vegan. SO GOOD. I also got a couple of donuts to save for later. I got a HUGE apple fritter donut and a birthday cake stick donut. I ate my birthday cake one, and it was crispy and delicious on the outside and cakey and moist on the inside. A combination donut/pizza restaurant sounds questionable. A VEGAN donut/pizza place sounds even more suspicious. But this food is AMAZING.

    Outside Fry Baby
    Joy S.

    The upside of having a vegan brother in law is that when he visits we end up doing a vegan food tour of Buffalo. On his last visit, we hit up Fry Baby Donuts not once, but twice. Cute little place but it has very limited hours. The donuts are very good, but pricey. Being non-vegans we will stick to less expensive donut joints. Brother in law did say they are one of the top vegan donuts he has had.

    California visitors 2020
    Franklin M.

    This is a donut hole in the wall, you would miss it unless you knew it was there. My daughter is vegan and wanted to try their donuts. We picked out a few different types and they were very good and flavorful. The only down side was the flies buzzing around inside the shop which was a turn off.

    Chocolate cinnamon roll
    Amber J.

    If you're looking for doughnuts that are soft and fluffy in texture, this is definitely the place to go - most of the doughnuts here are soft and fluffy. Husband and I got a half-dozen doughnut box (Cinnamon sugar, Raspberry cheesecake, Cronut, chocolate glazed, Orange cream, chocolate), Chocolate glazed cinnamon roll, and Chocolate banana fritter. I'm a fan of cake-ier, chewy doughnuts so these weren't my favorite, but overall, the flavors were delicious.

    Fruity pebble donut.
    Austin G.

    If you're driving by and see a line, you're at the right place- Fry Baby Donuts. It's a tiny donut shop that makes specialty donuts every morning for $2 per donut. They have chocolate glazed, birthday cake, fruity pebbles, and many other flavors. If you need coffee, they serve drip coffee too! My wife and I ordered the fruity pebble donut and the chocolate donut. They both were good, but not the best we've ever had. They both were intensely sweet. Still, if you love donuts, it's worth a visit when in Buffalo.

    Classic glaze, Cinnamon Rollx2.  Mint, Creamx2.  Strawberryx2, Mint.  Apple fritter, Sprinkles, filled
    Giselle B.

    I absolutely love love love Fry Baby! So happy they're open again. Every time I visit home, I make sure to stop here. No donuts are this good in LA and these donuts are for a fair price! Absolutely fresh and delightful. Even non vegans love them! Make sure to stop in to Fry Baby! Check their Instagram for the daily flavors/hours/what they have in stock.

    Roll call: maple bacons, v&c sprinkle, cronut, swt potato marsh, mudslide, blk cherry, cinn roll, orang creamsicle, plain glazed
    Annie C.

    Day 2 enjoying a fry baby donut, and loving my maple bacon... wait, what?!! I thought these were vegan donuts .... DONUT panic V friends! 1) it *IS* a vegan donut, the maple bacons are maple flavored toasted coconuts - so gooooood! 2) I said day 2 so *some* donuts sat around my kitchen counter BUT it's still fresh like I just got it today See, I made a quick stop in the store yesterday (literally 5 min). There is not a huge selection of flavors so I easily asked for a dozen of *almost* each flavor (see my pic for my picks). Sharing is caring so my group shared the + cronut (thumbs up!) + sweet potato marshmallow (fried, crunchy-ish, interesting flavor... another thumbs up!), + plain glazed (thumbs up) + orange creamsicle (loved the fluffy white I think it's marshmallow -but not really sure- topping...another thumbs up) It's definitely a big donut, and luckily it doesn't sit like a rock after eating a whole one... phew! So far I think the maple bacon is my favorite. However, I'm not a fan of glaze or icing. They ran out of 'plain' ones yesterday so hopefully they will have a small batch next time for my 'old-fashion' heart. I'd love to see more Fry Baby Donuts around the city.... or carried in stores like the Lexington Coop and Wegmans!!

    Maple pecan cream
    Sam E.

    Did not know these donuts were vegan until AFTER I ate the donuts + read some of the reviews. Told my friend after the fact and he was just as shocked. You cannot tell at all! Took a nice walk along the Elmwood and Allentown area on our way to Fry Baby. Compared to what I was expecting, the location seemed very hidden and unexpected. It is a small place with 3-4 stool seats but it's more of a location to grab your donuts to go or eat them quickly. We took two to-go (maple pecan cream and cinnamon apple fritter) and heated them up for 10 sec in the microwave. If you are able, I definitely suggest doing this before devouring them. The maple glaze is what really makes the pecan cream donut special. The cream part didn't really add to it. I could definitely see the pecan pieces just sprinkled on top of the glaze. I enjoyed the apple fritter even more. Reminded me of a super cinnamony-sugary funnel cake with real! pieces of apple sprinkled throughout. Would definitely come again to try their other options since based on other reviews, they switch up their flavors all the time.

    Fry Baby Donuts, Buffalo, NY
    Vin K.

    Best vegan donuts in Buffalo. Was in town from Los Angeles visiting family in Orchard Park, Fry Baby's was a quick 20minute drive downtown. Donuts are better than LA's vegan donuts, which is shocking. Joan Cusack in High Fidelity *shOCKing*

    Donut case
    Hannah L.

    Don't be fooled by the exterior if it looks plain and maybe a little unmarked. This is a great spot to grab some donuts (and vegan pizza!) in Buffalo. We went in between some paint jobs on the outside of the building, so we almost didn't see Fry Baby looking right at it. There's not much in-house seating, though that didn't stop my friend and I from setting up in the bar seat adjacent to the window after a 6 hour motorcycle ride to get there. The owner won't pressure you to buy anything, but if you walked in looking for a flavor they don't have that week, get something else instead. You won't be disappointed! For full context, my friend and I aren't even vegan, just sweets lovers who were riding motorcycles from Philly to Canada, and someone recommended this place the week before our trip. Even as non-vegans and residents of a bigger city, we thought the donuts were better than most donut places we have back home in Philly. And that vegan pizza? The bomb! Seems weird but just go for it. Bbq chicken is the flavor we both got, and we were 1000% stoked with it. I was heartbroken we couldn't take dozens of donuts with us both up to our destination and back to Philly on the way home.

    Top left to right and down: Boston cream, maple glaze, blueberry basil, birthday cake, Apple fritter, marshmallow fudge (amazing)
    Brian W.

    I love this place. The donuts have literally never been bad. They are always so light and fluffy but crispy and crunchy at the same time does that make sense? Idk I'm coming down from a sugar high after gorging myself on donuts. Anyway, unpopular opinion but these donuts are better than Paula's. I know. Come at me. They're that good. My personal favorite is a simpler one they do the maple glaze. I also LOVE their Boston cream. How do they make vegan custard???? I don't know man it's like witchcraft, they're like flavor mad scientists. I had a new one today the marshmallow fudge and they pack so much delicious flavor into just a little topping? It's mind blowing. I love donuts and specifically these donuts.

    Buffalo Chikn half tray
    Lyndsey M.

    Amazing vegan pizza (great quantity for price) and donuts So happy to have them in Buffalo, don't know what we would do without them

    Two Hibiscus Lime, Dirt with Worms, Pina Colada, strawberry filled and sugar. All were super yummy!

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    Naked City Pizza

    Naked City Pizza

    4.5
    (34 reviews)
    4.3 mi

    I'm always on the lookout, keeping my ear to the ground, for great pizza places in Buffalo…read more Although sometimes, I just want to try some place new. I had heard good things about Naked City Pizza, so I decided to take a break from my usual spots and give them a try and overall, I am very pleased! I called around 4:45pm on a Saturday and a gentleman took my order. He was courteous and friendly and said my order would be ready in 25-30 minutes. I arrived about 30 minutes later, easily finding a parking spot in their large parking lot, which is a mixture of pavement and dirt/gravel. Walking inside the shop, it's similar to most Buffalo pizza shops where it's relatively small and really about take-out, not for dining in. There were a few young guys working the counter and ovens, they were able to get me in and out quickly. From the limited time I was inside, the workers were friendly enough, they seemed to get along well. For dinner, I ordered a Quarter Sheet (6 slices) Steak and Three Cheese pizza but the gentleman who took my order over the phone put my order in as a Half Sheet (12 slices). They realized the mistake too late and gave me the Half Sheet for the Quarter Sheet price! I really do appreciate that, it's great customer service. I have half a pizza leftover for a quick dinner now! Naked City Pizza nails the traditional Buffalo-style with a doughier undercarriage and nice crispy, chewy crust. The dough was airy but it didn't seem as "heavy" as many other pizza places around Buffalo, but maybe I was just REALLY hungry. haha For their steak pizza, it seems like they use thicker pieces of steak, which was great, definitely felt more substantial. Most steak pizzas come topped with banana, hot, or sweet (bell/green) peppers, but Naked City uses roasted red peppers, which are sweet and have a more distinct flavor and softer texture - I was impressed, this paired VERY well with the other components! Along with them, there's also onions on top. The three cheeses used are cheddar, mozzarella, and parmesan, which of course are delicious. In addition to the roasted sweet peppers, the other component that I was surprised by was the white garlic sauce as the base. Steak pizzas around Buffalo vary from using a "hoagie oil/sauce" to just a huge variety of cheeses, no base sauce of any kind. I tend to stay away from white sauce on pizza as it's usually associated with garlic (I don't want my breath to be too... fragrant haha), but this wasn't too garlic-y, I didn't feel like I was "wearing it". I enjoyed the added creaminess the white sauce added to this pie. After six slices, I stopped myself and put the other half in the freezer. The six slices I had were delicious and filled me up nicely - The squares were cut nicely and they were plenty filling with tons of meat and cheese. I have a feeling these will reheat in the oven nicely. Looking at the prices, I was impressed too with how affordable Naked City Pizza is! All-in-all, I'm glad I gave Naked City Pizza a chance and had a great experience! The staff are friendly enough and quick, it's easy to get in and out quickly, and the pizza is traditional Buffalo-style so it's on the heartier end while being affordable. I look forward to ordering and trying a red sauce pizza from Naked City Pizza to see how sweet their sauce is.

    Loved it. Pizza was awesome, crust was really good, everything was really fresh. Totally recommend…read moretrying the pizza if you haven't. Not really any I side seating, but outside tables if weather cooperates. And a decent size shared parking lot next door. A little pricey but with the dough

    Photos
    1/2 sheet cheese and pepperoni
    1/2 sheet cheese and pepperoni
    Naked City Pizza
    Back Home Pie

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    Back Home Pie
    Forno Napoli

    Forno Napoli

    4.6
    (275 reviews)
    7.1 mi
    $$

    There's an exceptional Chinese Restaurant next-door, and I've been walking past Forno Napoli for…read morethe past few years, and always wanted to try it. I took my son there for lunch the other day, and we were warmly welcomed by the owner, who as it turns out, I knew from his previous restaurants stops. I hadn't seen him in about 15 years, but I recognized him instantly. Great service, polite and courteous staff, and delicious fresh food, are my initial reactions. I was surprised how good the San Franco pizza was! I also had a bowl of Pasta Fasola which was outstanding. I live in the city of Buffalo between Delaware and Elmwood and there are many pizza places around here, plus, I grew up on Bocce on Bailey pizza. However, the Forno Napoli pizza now ruins all others for me. I have never been to Italy, but I imagine this is what pizza is like there. Authentic and fresh. I'm taking all 3 of my kids back there tonight. Trying their salads and pasta as well. This place was very busy on a weekday at 4pm, so it is not a secret. It is also not cheap. You are paying for the quality of the food, and it is worth it.

    I've been wanting to try this place for quite some time and finally made it in!…read more There's menus at the counter and you can take your own seat. When you're ready to order, head up to the counter. After ordering, head back to your seat and the will bring you your food when it's ready. My friend had the meatball sandwich (napoletana panini). It looked fantastic. But when I asked his rating, he gave it 6/10 stars. However, I wouldn't trust anyone who doesn't like cheese so take it with a grain of salt I was torn between the Bianca and Quattro pizza so I asked the kind man at the register for his suggestion; he said the Bianca is more popular so I went with that. I enjoyed my pizza, although I wouldn't order this one again. I do want to say that it is pricey but you will get a very big pie of great quality. The dough was excellent! It was actually my favorite part and I've never said that about any pizza! Atmosphere is extremely casual. There's fruit infused waters to have and you go and grab them yourself (back right corner). But you can order bottles of soda, alcohol, etc. Also in the back right corner are small pizza boxes for leftovers you can grab if needed. When you cash out, be sure to enter your phone number for the rewards program!

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    Norno Napoli
    Norno Napoli
    Bisteeca alla pizzaiola panini
    Bisteeca alla pizzaiola panini
    Forno Napoli

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    Brooklyn's Finest Pizza

    Brooklyn's Finest Pizza

    4.4
    (51 reviews)
    9.4 mi

    Traditional NY Pizza, in all ways! In an assuming plaza, it has the nostalgic pizza place feel -…read morewith a Buffalo Bills twist. When you first enter, there is a phenomenal selection of specialty pies, and all are included in their two slice & soda special for $9. They offer both fountain sodas and a generous selection of refrigerated drink options also. Once you order, there is a back dining room with several different size tables, but all with Bills chairs, which is a neat trend we loved seeing in this area, despite being from Florida. The man who greeted us was kind helpful and I was impressed with the pizza options. We ordered: - Buffalo Chicken: had a really good flavor & was my favorite! - BBQ Chicken: my son loved it - Margerhita: also had a good flavor - Pickle: the best we've had by far - Beef Pattie: looks like a Jamaican one but isn't spicy and had a very strange almost veal or lamb taste. Overall the flavors of the pizzas were really very good, but unfortunately every slice was so overcooked and burnt that it quickly overtook the great flavor of each bite. Now, the thing is, everyone likes different kinds of pizza, and apparently Brooklyn style isn't necessarily our jam, but for something we really don't like (black crust), it was still very good and we would highly recommend it to people who like more cooked pizza.

    Lots of options for slices. They heat it up for you so that it's so hot and the crust is perfectly…read morecrunchy and crispy. Pizza was really good and I especially liked the crust. Enjoyed the seasoning they had on the table.

    Photos
    Variety by the slice
    Variety by the slice
    Brooklyn's Finest Pizza. Margarita House 20".  Fresh mozzarella, tomatoes & basil. I loved the taste of tomatoes, they were so flavorful.
    Brooklyn's Finest Pizza. Margarita House 20".  Fresh mozzarella, tomatoes & basil. I loved the taste of tomatoes, they were so flavorful.
    Brooklyn's Finest Pizza

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    One Pie Pizza

    One Pie Pizza

    4.5
    (112 reviews)
    5.3 mi
    $

    First time in a while, I'm glad that One Pie Pizza Co. continues to cook up excellent Buffalo-style…read morepizza! I'm a member of their rewards program and once in a while, they'll send me a coupon for $5 off, or a certain percentage off of my next order. So, when I get one of these rewards, I make sure to take advantage and order a pie! Shoutout to the staff as they're always friendly and courteous. I need to praise how open and honest they are, which was put on full display with a recent order. One Pie Pizza Co. bakes a truly authentic Buffalo-style pizza with an airy, doughy undercarriage, a balanced chewy, crispy crusty, plenty of mozzarella cheese and sweet red sauce with cup-n-char pepperoni, but I like my dough, the undercarriage, to be a bit more cooked, firm, crispy, so I've been requesting "extra crispy on the bottom/underneath" more recently. But the way One Pie Pizza Co. cooks their pizzas makes that request a little more difficult as they use a conveyor belt process, so when ordering online there are two "Special Instructions" options: LIGHT WELL DONE and WELL DONE (Dark, crispy crust with charred edges). I've been trying to figure out which of these options would offer the more firm, crispier dough I want, so I ended up talking to some of the staff working there and explained my conundrum. They were wonderful in hearing me out and suggesting how I should place my order to get what I am looking for. So, what's the way to get the dough more firm, crispy underneath? Order your pizza LIGHT WELL DONE and ask if they could put your pizza on top of the oven for 10 minutes before they put it into the oven to cook it! The dough might raise up a bit more, but it should help pre-heat, cook the dough a little bit more. Of course, nothing wrong with adding a note asking for extra crispy on the bottom, underneath. I've ordered a few times in 2026 and each time my order has been a QTR Sheet (six slice) cheese, pepperoni, sausage, banana peppers, and ricotta cheese pizza, LIGHT WELL DONE cook/extra crispy on the bottom, underneath. This is an excellent pizza, with tons of toppings on each slice and plenty of ricotta cheese ladled on top. Drizzle a little hot honey to add a little sweet kick. This pizza never fails to leave me happy and full. I will say, their pizza might be on the pricier end in Buffalo, but it's worth it. One Pie Pizza Co. certainly earned, and deserves its high marks and regards within the Buffalo pizza community! I'm glad to keep them in my list of go-to Buffalo pizza shops.

    Ordered their breakfast pizza for Christmas Eve brunch. Breakfast just as great as there regular…read morepizzas. And still come with free blue cheese. We went with the normal breakfast pizza with sausage and the chicken and waffles. There crust is so buttery and crunchy just the way I like it!

    Photos
    One Pie Pizza
    QTR Sheet (6 slice) Steak Hoagie Pizza (Nov. 2025 Pizza of the Month)
    QTR Sheet (6 slice) Steak Hoagie Pizza (Nov. 2025 Pizza of the Month)
    QTR (six slice) Sheet Pepperoni, Hot Honey & Ricotta Pizza: Plenty of hot honey soaked into each slice

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    QTR (six slice) Sheet Pepperoni, Hot Honey & Ricotta Pizza: Plenty of hot honey soaked into each slice

    Fry Baby Donuts - donuts - Updated July 2026

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