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Gallo Blanco

4.2 (589 reviews)
ModerateMexican
Closed 11:00 am - 10:00 pm

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Recommended Reviews - Gallo Blanco

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tamalindo
Jessica G.

My friends and I stopped by on a Thursday around 7pm. We were able to find parking right in front, checked in with the host, and were seated right away. We started with drinks and I ordered the Tamalindo, it was really good with the chamoy and Tajin rim! For food, we decided to share La Charola which came with fresh guacamole, pico de Gallo, two salsas, and chips. I ordered the al pastor burrito. It was good though I wish it had more meat. It's a good place to enjoy food and drinks with friends!

Rice and Beans
Ethan R.

My wife and I were blown away by this hole-in-the-wall spot in Roosevelt District. It was our first time here, and our server, Mini (not sure if I spelled that right) did such a fantastic job at making us feel right at home. She answered all of our questions, gave us great recommendations, and was extremely polite. We ordered the frijoles con queso, which was so flavorful (and a perfect appetizer), the New Mexican enchiladas, and the Bistec Tampequena. Everything was cooked to perfections. It didn't try too hard to be different. Gallo Blanco took traditional dishes and simply elevated them to perfection. We cannot wait to return again.

Paula P.

We picked this spot bc we have an Amex benefit. The hostess was super friendly and sat us right away. Our waitress was nice but forgot to refill our waters. The food came outright after the other which is great but we had a small table so it was tight. We got the monchito cocktail- my husband enjoyed the smokiness, I was hoping for more coconut flavor. The standout dish for me was the ceviche- the flavors were so good, although the amount of fish did seem little compared to the veggies and sauce. The guac was good and the accompanying salsas had a great spice. My shrimp and grits were ok- there was a smoky flavor that's not my favorite. They were able to put the chorizo on the side as I don't eat meat. My husband enjoyed his tampequena- he said it the steak was just right. It is served with tortillas so the dish is kind of like fajita style in that you build your own taco. The streets were busy with cars but we got lucky and found a spot easily!

Cocktail
Kelli K.

A strange mix of American and Mexican food. The Mexican food is undersalted and unnecessarily creamy and cheesy. The pozole was bland. The cheese grits with shrimp was bland and soupy. The cocktails were great. Seems like Mexican food for an American palate.

Menu
Isabel N.

My sister introduced me to this place & I'm so glad she did. The food was delicious! & as a vegetarian I'm usually limited in options but they had a decent selection for breakfast & lunch--much appreciated! Their aguas taste fresh & rich, I don't even like agua de jamaica but let me tell you! I drank half my Mamas cup lol the horchata is rich in flavor & pretty sweet so keep that in mind. The restaurant itself is larger than it appears, lots of fun art & colors, full bar, limited parking FYI (street parking mostly.) Our server was kind enough to let us try/sample the aguas before committing to an entire glass. So thank you for that. Prices were decent for the quality of food. I ordered the vegetable burrito ($14-$18/plate) with beans & cheese. I was at first nervous the veggies were going to make the burrito soggy but nope. It was perfection. Compliments to the chef! & the salsas were bangin' too! My sister ordered a steak salad which she inhaled & the amount of meat served on her salad was worth every dollar, they did not hold back. Overall, I will definitely be back to try the chilequiles which I heard are also bomb. My only notes: -A little more cheese on my burrito but that's just me 'cause I love cheese. -& Perhaps a soyrizo option for the non-meat eaters. I promise, try it, you'd be surprised how tasty a soyrizo & egg come out, it's a close second!

Elote -- the kernels were small, so they gave us 2.
Ashleigh D.

This was great! I like that they have breakfast offerings all day. My brother and I came and got a selection of food. We started with elote and ceviche which were fine. We split the heuvos rancheros and got our own tacos (I had the Del mar and carne asade tacos). We also split the tres leches cake. My favorites were the Del Mar taco, the heuvos, and the cake. I thought the Del Mar taco had more flavor than the carne asade. I guess I could've added the salsa I was drenching the chips with to the carne asada, but I just ate it straight with the lime. The ceviche was good, and the elote was ok. I'd definitely come back. Service was very friendly. We arrived early enough we didn't NEED a reservation, but I'd recommend it. It got busy by the time we left.

Guacamole
Meily A.

Stopped by over the weekend and loved eating at their patio. It was late in the afternoon so we got seated right away. Their patio is dog friendly which is always a plus. I was craving pozole and there's not many places where you can get this. The bowl was huge and tasty, I wished it had more pork. We also got the guacamole and the small one was a great portion. The chips were good. Service was friendly and we got the food super fast. I am definitely going to come back again for brunch.

Elote Callejero
Amanda M.

4.5/5! I'm a big fan of Gallo Blanco! I think it's a cute spot, the drinks are great, there's a wide variety and the tacos consistently hit the spot for me. I went the other day and ordered the mango margarita, elote to share and three tacos - shrimp, pork belly and carne asada. The mango margarita was delicious; the mango puree was strong without tasting artificially sweet. Each taco has a unique and flavorful profile and they don't skimp on the protein. I particularly love the sweet / salty of the pork belly and the sauce on the shrimp. Three tacos is a filling meal! I also liked that the elote had good flavor and topping without being caked in mayo or cotija. My only complaint with our most recent visit was that the service was pretty slow. We were seated at the bar and had to wave someone down both to order drinks and later to order food.

Shrimp and grits
Mike B.

Stopped here for dinner with a group of six, before heading to Phoenix theater for a show. Pleasantly surprised that happy hour is every day from 3:00 to 6:00, and there house Margarita or skinny margarita is on the happy hour special for just $7! Wine and beer was $5 on happy hour. Reasonably extensive menu. I had the shrimp and grits, and it was excellent with plenty of shrimp and the the Shreiners chorizo was an added bonus. The La Bomba burrito was an upgrade to the standard Al Pastor and was a great twist on a classic. Two in our party ordered the salmon and we're very happy with it. We did start with the spicy ceviche and they were not kidding as it did have a kick and was excellent. A must stop if you're in the area!

Churros
Mindi D.

Great food and service. The churros were the real star but the tacos, burrito and rice were excellent too!

Taco
Arlene L.

So surprised by this place! Hadn't heard of it (which shame on me) and just decided to try off of Resy and was BLOWN AWAY. Has been a while since I've been so caught off guard by such delicious food. Learned that so many of their ingredients are local, the simple syrup and juices for the margs are homemade/freshly squeezed. The quality was just so apparent and the flavors were incredible. Brought my husband back immediately and it's our new hyper fixation spot! Staff is great too, sat at the bar, super friendly. Vibes inside were casual, even some people working at the bar during happy hour which was kinda cool to see. Love this spot!

chips, salsa, and guac
Isabel K.

i come to gallo blanco alllllll the time for both brunch and dinner! the food is consistent and tasty, and i always get the sampler platter for brunch and la parillada for dinner. their pancakes are SO GOOD!!! chips are yummy, salsas are great, both their shrimp and beans are delicious and flavorful, their sauteed seasonal veggies are unmatched. they're always accommodating with substitutions, but i (and my family and friends) find their service to be.....meh. however this is always a regular spot for me bc the food will keep me coming back.

Sampler - flapjacks with barbacoa, eggs over easy, and sourdough!
Yu W.

A friend recommended here for brunch and its dog friendliness, and I'm so thankful. I've never been the biggest fan of pancakes, but their flapjacks are insanely fluffy and simply glorious! I'm such a fan now! Also a big fan of their coffees - got to try the cafe miel and cafe de olla! The servers are all super nice and friendly. The place is adorable. Can't wait to go back and try more of their menu!

Coffee Bar

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1 year ago

One of my favorite places to go in downtown Phoenix. Great food super friendly staff fun family place.

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1 year ago

The patio was heavenly, the food so authentic and tasty! A great place near Sky Harbor.

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Love this place! The vibe is casual and the service is good. I love the guacamole, street tacos, elote (off the cob).

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2 years ago

My favorite Mexican restaurant in the city. You can't miss with anything on the menu. Don't miss the churros.

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3 years ago

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11 months ago

underground definitely a hidden gem would recommend to anybody get the the tacos their the best

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Page 4 of 15

Gallo Blanco Reviews in Other Languages

Ask the Community - Gallo Blanco

Do they have brunch cocktails on weekend mornings?

Allow dogs on patio?

Yes

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I'm so glad we finally went to try Casa Corazon. We met with a friend visiting from out of town…read moreduring lunch, and everyone absolutely loved it. The restaurant is inside of an old brick home with wood interior and warm colors. The service was good-- friendly and food came out at a good pace, we were checked on regularly. We ordered an appetizer and then entrees from the lunch menu. The aguachile appetizer is SO good. It's bright, fresh, and has a lot of flavor in the green sauce. It reminds me of a ceviche type dish due to its raw butterflied shrimp that is marinated in the house made chile serrano & cilantro citrus sauce. It was awesome. We were also given free chips & house made bean dip. I ordered the mixed two item plate with a chile rellano and taco corazon (grilled taco dipped in a red chile sauce, stuffed with shredded beef & melted cheese. Topped with grilled onions). The black beans and rice is also tasty. I tried a bite of the other dishes, and I also really liked the brightly colored spinach & cheese enchiladas with pink sauce ( signature beet sauce). I look forward to trying other items from the menu, I was eyeing the steak Mexicano or red snapper. Those dishes sound good for dinner.

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I used to live in Phoenix, and I tried this place for the first time literally the same week I was…read moremoving to Denver. Out of all the restaurants I had before leaving Arizona, THIS ended up being one of the places I couldn't stop thinking about after I moved away. Ever since leaving, I've randomly craved these tacos constantly. I've tried other taco spots in Denver hoping something would compare, but honestly nothing really hit the same. So when I came back out to Phoenix recently to visit some friends, this was one of the first places I knew I needed to come back to because I had built it up so much in my head over time. And somehow... it was just as good again. The meat tastes incredibly fresh, flavorful, and well-seasoned, and you can literally watch them prepare everything right in front of you, which makes the whole experience even better. There's something so satisfying about seeing the tacos being made fresh instead of food just appearing from the kitchen. You can tell they care about quality and consistency. The servers were also super friendly and welcoming both times I came here, which honestly makes such a difference. Everyone had great energy, the service was quick, and the whole place just feels inviting and authentic. I honestly think the fact that I remembered this place so vividly for so long says everything. Usually when you revisit a restaurant after hyping it up in your head for years, it ends up disappointing you. But this place tasted exactly how I remembered it, fresh, flavorful, comforting, and absolutely worth the obsession. Safe to say this place is officially a mandatory stop for me anytime I'm back in Phoenix now.

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Mariscos Playa Hermosa

Mariscos Playa Hermosa

4.4(1.3k reviews)
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Just Amazing. Went for lunch and was thinking of going back for dinner but my flight was not late…read moreenough

This place is so good! Friends kept telling me to go, and now I get why everyone talks about it…read more If you're planning to visit, try to come before the dinner rush because it fills up fast. Also bring a group. The portions are huge and the food is clearly meant to be shared. Trust me on this one, bring friends. I've tried a bunch of dishes here, and there are a few I always go back to. For the table, Camarones Locos is an easy choice. The flame grilled shrimp comes out hot and full of flavor, perfect for passing around. La Patrona ceviche tower is massive and worth the order. When it hits the table, you immediately feel good about the decision. El Pulpazo is technically an entrée, but we always order it as a shareable. The octopus is grilled perfectly and it comes with rice and beans, so everyone gets a little of everything. For entrées, my number one pick is the Lobster and Crab Enchiladas with green sauce. I think about this dish at least once a week. The enchiladas are packed with lobster and crab, and the green sauce ties the whole thing together. Honestly, I could talk about this place all day. If you like Mexican food and seafood, you need to try it. Great food, big portions, and a menu that makes it hard to stop ordering.

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Alma Southwest

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Gallo Blanco - mexican - Updated June 2026

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