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    Garlic Crush

    3.2 (122 reviews)
    Open 10:30 am - 11:00 pm
    Updated 3 months ago

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    Chicken Kebab Plate with extra chicken and side of garlic sauce
    Natasha B.

    Shocked this isn't rated higher! The food is consistently delicious. Best chicken kebab plate in Seattle. Gyro is also delicious. They are quick. Pro tip: go in person for takeout. They are quick and you get exactly what you want, how you want it. Small, casual place. I always do takeout!

    Kids Chicken Kebab Plate
    Sanjna S.

    The food came to us pretty quickly and the food tasted pretty good for the price! The fries were a little too salty for me but other than that it was pretty solid for "fast food" I wouldn't recommend eating here because the area is not the best but the employees are super nice. I'll come again for take out if I ever need a quick tasty bite!

    Chicken Kabob Meal?

    nastiest food i ever tasted! how do you eat this stuff, i couldn't figure out! i could see there was a pita bread i think, but not sure??? i was give some soupy-looking stuff that looked like throw up, how was it to be eaten with & on what? i ordered the chicken kabobs that looked nothing like the picture on the wall menu &i expected the garlic to be recognizable, but it was a mashed consistency of maybe a soft pudding. i paid $22.05 for this stuff, the kabobs were dry & served with very little rice no sauce &the cashier/server was irritated because se gave the wrong name or description of the dish! total waste of my money &i was hungry & couldn't really eat the meal!

    Bleh
    Frank E.

    The food is mediocre, the establishment is clean, and the service is good. If you value your hard-earned money, READ ON. We entered this nicely kept facility expecting great service paired with excellent food at a good price. What we got was only 1 of those 3 expectations met (i.e., great service). The prices were way too high for the food that we received. At gourmet prices, you'd expect the food to be good. Well, alas, the food was insufficiently seasoned and the beef "sandwiches" (more like wraps) were RAW!!! This is inexcusable. Rushing food out without checking that it is properly cooked is a dangerous thing to do, as someone can get ill. I unfortunately ate a piece of raw beef and was ultimately left with a bad taste in my mouth. Once bitten, twice shy.

    Elizabeth S.

    I have been eating at Garlic Crush for several years now and I love their chicken shawarma plate with extra garlic paste. Today for some reason it wasn't available on Door Dash so I ordered the Beef and Lamb Shawarma plate and I was so disappointed by the quality of the food. The meat was rock hard and so dark it looked like pieces of shoe leather and had a weird smell. I had to scrape off most of the meat as it was inedible and disgusting to eat. I will be calling the restaurant tomorrow to request a partial refund.

    CHICKEN SHAWARMA PLATE
    Louise F.

    Little pricier than other mediterranean places but given how much I enjoyed the meal I can totally forgive that. The chicken shawarma plate was absolutely packed with shawarma, rice, hummus, and the yummiest toum. It came with a warm pita and choice between soup or salad (chose salad). Thought I'd be able to split it into 2 meals but it was so good I couldn't help eating it all even when I felt myself getting fuller. That's how you know it's a great meal

    Horrible! Dry, burnt, undercooked rice.
    Natalie G.

    Horrible! Gyro meat was dry and burnt. Rice was undercooked. This place is not a good replacement to the place that was there. Mediterranean express was so much better. Now I'll only go to Med Mix in Central district.

    Order at counter and seating for around 22 occupancy
    Moshi M.

    Ambience. B Service. B??? Food. Price. A Found on Broadway outside street side of the QFC. My first time here, but I know this place has been here for years. Service is friendly, but getting 5 people to try and explain the difference between a gyro sandwich vs schwarma sandwich was so confusing!!! English seemed a little difficult in here. I got that sauces are different, but people kept confusing I wanted different meats?!!! Even though there's a lamb gyro and lamb schwarma. I ordered schwarma since I wanted tahini and hummus sauce with my meats. No prices are in the menu board so downloaded the web menu. My schwarma beef lamb was $10+ The light grilled tortilla with lettuce tomatoes and tahini were good. Unfortunately, I thought the sliced off meat was dry...if it weren't for the sauces of tahini or hummus, this would have been a dry tasteless sandwich. There's a big turnover of food during my time at lunch... don't know why the meat was way over cooked and dry. Sigh. I've definitely have had better. There's a long list of takeout and pickup orders. So I had to wait over 10 mins as each sandwich is prepped to order. Today. Not a fan...

    Eugene C.

    Don't be scared by the bad reviews. If you look closely at the bad reviews, all of them say that the food is good (which it is). Instead they nit pick about small things which probably won't matter to most people. As for the food itself, it's delicious. I've been eating at the Bellevue location for years and hoping they would open closer to home. My favorite is the chicken kabob platter. The chicken is super tender and juicy with a wonderful zesty marinade. It comes with the best lemon chicken soup I've had. And I can't get enough of the garlic sauce it also comes with.

    Beef and lamb Gyro Plate. Yah it comes with soup/salad and pita!
    Em G.

    How the heck am I first person to review the newly taken over Garlic Crush? But let me tell you, I'm glad I am! My first time at Garlic Crush was in Bellevue. My good friend (IG:kee.bites) introduced me to the fresh and delicious Mediterranean food that Garlic Crush had to offer. Like the time in Bellevue I had ordered the Beef and Lamb Gyro Plate ($12.95). You get a choice of soup or salad, plus a hot pita. The gyro meat comes more in a think strip form, laying on a bed of rice and mixed with onion and covered with a nice smattering of tzatziki sauce. Fresh herbs and spices melded everything perfectly together. The portion size is enough to share, or have for left overs later. The quality of the food hasn't changed from the Bellevue location to the Cap Hill location, and still keeps me wanting more... with more tzatziki sauce. I'm not ever a lamb fan, but somehow Garlic Crush had done something magical to trick my taste buds into loving the lamb on the gyro plate. Prices seem to vary a bit from the website to what is actually posted in shop. Probably trying to win over the college and university kids. But let me tell you, Garlic Crush you've won me over. Thanks for being delicious Garlic Crush! Keep up the good work!

    Garlic Fries Garlic Sauce
    Je'Tara J.

    Listen, hands down this is the best Mediterranean spot in Seattle. The Garlic Fries are bomb by themselves but I add the gyro meat to it and baby when I tell you, it'll make you slap somebody's mama (because I'm not slapping my mama, she slaps back) - you'll slap her into oblivion! The gyro meat is extra and they're always confused when I order it this way but man, it's good. I'm from the south, so fries for us always have a topping on them. Trust me, get the garlic fries with the gyro meat on top and extra garlic sauce!! It's delicious and filling. Leave me a compliment if you ever try them this way!

    Kids chicken and rice plate

    I gave the Seattle location another chance after almost a year. The serving sizes are back to normal. The chicken kabob salad was not shorted as it was in the past. My boys enjoyed their chicken kabob plates. Looking forward to enjoying more meals when watching Sounders games.

    Beef and Lamb Shawarma Plate
    Maryam K.

    Garlic Crush is my go-to takeout place! I love that they are always quick without compromising on flavor and freshness (portions are also super generous). If you're not sure what to try, I'd recommend the Beef and Lamb Shawarma plate. Adding as a note since I haven't seen any reviews mention, but everything on the menu is halal!

    House salad and classic gyro

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    1 year ago

    Don't waste your time. They say they're open but won't answer their phone. Whats the point?

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    7 years ago

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    Matt J.

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    2 years ago

    Didn't care for my gyro, but the garlic fries were on point! I think my husband liked his vegetarian plate.

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    Page 1 of 4

    Ask the Community - Garlic Crush

    Do you serve halal meat?

    Hello N C., Yes, all of our meat served at the restaurant is certified halal.

    Whats the name of garlic paste that comes with the chicken schwarma plate? (It's delicious, btw)

    Hi Maakeisha, Our chicken shawarma plate is topped with tahini sauce and also includes our house-made garlic paste and hummus on the side. We are so glad to hear you enjoy it… 

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    Tanoor Seattle - Shakshuka

    Tanoor Seattle

    4.4(391 reviews)
    1.4 miSouth Lake Union, Westlake
    $$

    Tanoor is one of the more pleasant surprises in my time in Seattle. I've always thought about the…read moreWestlake / SLU area as a food dessert. Filled with corporate slop bowls to fuel up tech bros, you won't find a decent meal anywhere on this side of the lake. But Tanoor is kind of like that special someone who has been there your whole life but you've always looked past for greener pastures. This restaurant was staring me right in the eyes for years, and I didn't realize how magnificent it was until today. When you walk in you are greeted by warm, fresh and fluffy pita. Guess what, IT COMES WITH THE MEAL! Everyone knows I'm a sucker for some free bread. But don't let these Lebanese pillows fill you up, the dip marathon has just begun. The menu here is unlike anything I've ever seen. You can get lost trying to figure out what to order for lunch, so I would advise consulting the waitstaff for guidance through this delightful maze. I just looked on their menu to figure out what the fries that I ate were called, and I can't find them for the life of me. But they had their own incredible dip completely covering them. At one point we had 4 different dips on the table, and I'm not sure how they got there. 1) The dip on the fries 2) Spicy hummus (not that spicy, incredibly tasty) 3) Za'tar that comes with the pita 4) Yogurt sauce that came with the Kabob combo Everything comes with something else here. And since I was having an electric conversation with my good friend, I sort of lost track of everything that we ordered. But if you love dipping things in other things as much as I do, you will love Tanoor!

    The food here is pretty good. The fresh bread that is served at the table is the highlight. This…read morerestaurant has a modern vibe and is a nice dine in option in the area. I highly recommend the combo for two to three people as you get a variety of different appetizers and all of the main kabobs. However, a couple of things that really made this experience mediocre. First, the meat was overcooked even though I asked for medium rare. Most of the meat came out medium well. The rice was undercooked and hard when you bit into it. The server could have been more attentive.. didn't come back to check on us, even though the restaurant wasn't super busy. The biggest disappointment is that this establishment passes on a 5% fee to help pay for their staff's benefits. They stay it's optional and they can take it off but it's very distasteful. The owner should reconsider this and build this expense into the pricing of their menu. Otherwise their wait staff is going to feel slighted when customers leave less tip because of this additional fee. Overall, this is a solid place, but the experience was just average considering all aspects, and therefore the three star rating.

    Photos
    Tanoor Seattle - Pita ovens

    Pita ovens

    Tanoor Seattle - Chicken Shawarma

    Chicken Shawarma

    Tanoor Seattle - Our appetizers: stuffed grape leaves, tabouleh salad and fries.

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    Our appetizers: stuffed grape leaves, tabouleh salad and fries.

    Cafe Munir - -Alhalaioun green chile sauce was on side

    Cafe Munir

    4.1(373 reviews)
    6.0 miLoyal Heights, Ballard
    $$

    Came here for dinner this past Tuesday to celebrate a couple of friend's birthdays. One of my…read morefriends called a head for a reservation since there were five of us just in case for 6pm. Service was friendly and patient as we tried to make decisions and asked questions. I have a friend that kind handle chile spice due to medical condition they were very accommodating when it was needed by having certain sauces on the side. We shared a number of dishes and two bottles of wine. We started with the Hummus bil Lahm ou Snobar, my favorite dish of the evening a hummus with bubbling spiced lamb. Baba Ghanouj, Bisara Munir, Arnabeet, Alhalaioun and the chicken and beef Shish Taouk. Everything was delicious. Flavorful, the proteins were cooked perfectly nice and tender. One of our friends likes meat a lot and hadn't cause he thought it was a vegetarian restaurant. We had to have the green chile sauce on the side of the asparagus dish cause of my friend but that was ok we were putting it in other items we loved it so much. Also the whipped garlic that came with the chicken and beef was a big hit! We had never had Lebanese wine and enjoyed our selections. Love that it felt like a healthier meal with the vegetables and spreads. Didn't feel stuffed after but definitely satisfied. They even comped dessert for my friends birthday which I believe was an orange rose water pudding. Welcoming warm space. Parking is fairly easy on a Tuesday night. Looking forward to visiting again

    Great intimate family-friendly restaurant with authentic Lebanese food. Street parking…read more My favorites ares the lamb hummus with pine nuts and the squash grounded dip. Both were very flavorful and well balanced. Love the different textures. The roasted broccoli was OK, it was on the less cooked side The entree skewers were pretty good too. Shoutout to the kind service that let me combine and do half beef and half chicken because at the point I was too full from all the appetizers I ordered but still wanted to try both. One thing I really loved about the skewer is the sauces that came on the side: one tahini, one garlic, and one tomato. Such delicious sauces! Entrees were a little pricey though. Last but not least my party enjoyed the special Lebanese wine.

    Photos
    Cafe Munir
    Cafe Munir - -Arnabeet:

    -Arnabeet:

    Cafe Munir

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    Yalla Seattle - Soujouk (Beef) and Cheese Wrap - $16

    Yalla Seattle

    4.6(214 reviews)
    0.4 miCapitol Hill

    Yalla is a walk up window slinging unbelievably delicious Palestinian food. I went on a gorgeous…read moreSaturday just after 12PM and there was no line, but it looked like they were packing some take out orders. The signature saj bread is cooked fresh on a hot stone and is almost like a Middle Eastern flour tortilla with the way it's super thin and satisfyingly chewy bite. The only seating options are a few large benches on the sidewalk, but there's a poster saying you're welcome to sit at the neighboring bar which opens in the late afternoon provided you purchase a drink as well. Ended up sampling 3 of their wrap options and the Zaatar Wrap was deliciously nutty and fragrant, but texturally there was so many herbs that the center ate a little dry. The Lahme Khuruf (Lamb) was my favorite by far with super juicy ground meat with some tang from the labneh, sweetness, freshness from the tomato, and texture from the pine nuts. Absolute home run on this one! The Awarma and Cheese was a close second, but personally, the flavor profile was just a little less interesting than the lamb. Tip: grab some extra napkins as the wraps can fall apart a bit at the end!

    Update: I left a comment on the Square receipt about never getting the hot sauce and the business…read moreowner responded within minutes and refunded. Great service and fast response! I got a build-my-own saj wrap with the mushroom base saj $6, sumac chicken $7, tomato $1.5, cucumber $1.5, pickled turnip $1, and a side of hot sauce $2. The saj bread itself tasted good, but got soaked through by the juice of the chicken and became very soggy. We walked to a park 10 minutes away to eat the wraps and the wraps were bending. The ingredients are fresh but nothing particularly stood out. I didn't quite taste the mushroom on the wrap, and on top of that, I got charged $2 for the hot sauce, but never tasted it in the wrap or found it on the side. My partner got the falafel saj wrap which was overall ddcent, but he also found the saj bread quite soggy, yet the falafels were on the dry side.

    Photos
    Yalla Seattle
    Yalla Seattle - Fityr and Labneh Saj with added chicken

    Fityr and Labneh Saj with added chicken

    Yalla Seattle - Beef

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    Beef

    Cedars of Lebanon - Sauce

    Cedars of Lebanon

    4.3(249 reviews)
    3.2 miUniversity District
    $

    I've only had their gyro sandwich and falafel so I'll speak to that. First, gyro sandwich was SO…read moredelicious. Fresh and warm with lots of sauce. They do use frozen gyro slices though. Falafel was also fresh and cone shaped, made into that shape using an interesting stamp-like tool. Price was right too--the gyro sandwich and 2 falafel to go was only just over $13! Service was slow ngl, however, the old couple running the place were sooo cute I can excuse it. They were so friendly, warm, and nice; it gave off auntie and uncle vibes. Another customer in front of me must've been a regular because when the customer made conversation at the takeout window, I heard one of the workers go "We love you, John!!!" Only ordered from the to go window so cannot speak to the ambiance inside.

    the sweetest kindest man runs this place, these are the kinds of reviews I am most excited to give…read more I went to school at UW and so I've walked by this place dozens if not hundreds of times but never tried it until after I graduated. On one super rainy day, my partner and I were walking by and spontaneously decided to go up to the little window and get one lamb gyro the guy at the window, who I didn't know was the owner, looked at us weird and at first I was like ???? but after 5 min of prepping our order he calls us back to the window and hands us TWO gyros and says "you can't just get one! there are two of you! you won't feel full!" and he hands us both, one on the house I was so shocked it was so kind and unexpected of him. We ended up eating outside right under the window and 2 min later the owner walks out with a slice of bread and starts feeding the ducks outside the store. He told us that they're a couple and that they come by every year to lay eggs and they visit him every night for dinner during this time. He also told us that Cedars of Lebanon has been open for over 40 years and that it used to be so rowdy and exciting. So many people would gather around and spend time in his restaurant but now it's a lot quieter (I'm assuming this is because new, more novel places have been popping up on the Ave). I left this conversation so touched and full of love for this man, I genuinely wish him the best. His unprompted kindness towards a complete stranger and willingness to spend time chatting with us alone makes this place 5 stars for me, so many places lack this kind of passion and love that we could really use more of. this happened almost a year ago but I wanted to share my experience to highlight how wonderful of a man the owner is, hopefully we can continue to have nice things and no one abuses his kindness anyway I wanna go back and try their falafel apparently it's super good

    Photos
    Cedars of Lebanon - Inside

    Inside

    Cedars of Lebanon - Gyro sandwich

    Gyro sandwich

    Cedars of Lebanon - Street View

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    Street View

    Garlic Crush - mediterranean - Updated September 2026

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