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    Gino's of Nesconset

    2.9 (219 reviews)
    ModeratePizza, Italian
    Open 10:00 am - 9:00 pm

    Order Gino's of Nesconset Takeout or Delivery

    Gino's of Nesconset Photos

    GINO'S OF NESCONSET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Gino's of Nesconset

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    Rigatoni Bolognese,  Chicken Franchese, Chicken Scarpariello, Chicken Parm, Chicken Tenders, Penne a la Vodka
    Veronica B.

    Best Party Food! This review is much deserved and long overdue.  We have catered MANY parties from GINOS of NESCONSET over 10+ years years and every time our family and guests rave about the food.  From appetizers like rice balls (my Aunt Mary from Queens loves them) and Buffalo spring rolls (my fav) to the salads, pizza, pasta, heros and entrees your family and friends will be thrilled with the delicious food and very, very full, lol.  SO MUCH FOOD!  And the prices are great$$!  We had over 80 people, got the large package so it worked out to like $9/person.  You can't get a crappy fast food meal for that low a price these days. Our family can seriously eat and we had more than enough for the party, the AFTER party (iykyk) and leftovers today so we didn't have to cook, just sit on the couch and recover, lol! This doesn't mean there aren't other amazing places to get food.  There are!  It's just reminding people who live in Nesconset,  Smithtown,  Ronkonkoma that this small family business is right in their backyard making kick-ass food for your epic party. Order your party food from Ginos of Nesconset and ENJOY!

    a grilled chicken sandwich
    Joseph W.

    When considering the worst pizzeria around, Gino's in Nesconset comes to mind. On one occasion, I ordered a chicken Caesar wrap over the phone for pick-up. Any ordinary person ordering this would expect a standard chicken Caesar wrap. However, that wasn't the case here. What I got was a hot slice of pizza rolled up with three pieces of chicken, Caesar dressing, and cooked lettuce. Typically I wouldn't care about a mix up, but because of how ridiculous this was, I decided to call up and ask if they would exchange it for what I originally ordered. Upon returning it, the entire staff decided to wait at the front to insist that I was the one mistaken about what a chicken Caesar wrap entailed. Instead of just exchanging the food and letting me leave, they felt the need to treat me as if I were a complete moron for even questioning what they gave me. They maintained that this was how it's made and told me that if I ever want to order that again I'd have to specifically say "I'd like a chicken Caesar wrap on a wrap". Seriously? I've even gone ahead and added a photo so you can see how absurd this interaction was for yourself.

    Pepperoni, Sausage, banana peppers and hot honey

    Cashier was attentive, Pizzeria was clean, and the pizza was great! Especially enjoyed the Pepperoni, sausage, banana peppers slice. Excellent

    a half eaten sandwich on a paper plate
    Kaylyn L.

    Dirty, gross, pizza 3/10. Spent $30 on sh**. Like HOW Attitude from lazy dude up front. Ew ew I need a shower

    We order from Ginos all the time. However, this time when we ordered 2 chicken vodka slices, it's very obvious that they just threw chicken with vodka sauce on top of a grandma slice. When I called to ask, they said this is what they do when you order a chicken vodka slice. So, the description is inaccurate.

    Margherita Pizza.  Wow delicious.
    Joseph G.

    Can't believe Gino's let me down. As I stated in my previous review, I've been coming here for years, and excepted all the mistakes they've made as any business would. The food is good, and I typically have no complaints there. The reason for this updated review is straight up a customer service/managerial complaint. Went in for sit down dinner with the family and asked about an expired Groupon I purchased a while ago and how I can apply it. Anyone knows that if you have an expired Groupon, it can be used at the establishment for the amount paid for which the amount paid never expires. Gino's refused to honor Groupons terms and policy, and told me that since the Groupon is expired, they can't honor it, even the amount paid. Terrible because this should be an easy one. I bet if Joe the owner was there, he'd do the right thing and this wouldn't have been an issue. I have been coming there for years, such a shame they couldn't rectify something simple. Never had a problem with Groupon, even it the Groupon has expired. I contacted Groupon, and they issued my Groupon bucks back to my account. They stated that Gino's should have honored the amount paid. *Joe, your restaurant is fantastic, usually never a problem. Yes, I did tell the server, who then in turn let the manager know. The server took my phone to look at the Groupon, but still told me I couldn't redeem it for the value paid. I was offered a discount on the bill, but unfortunately didn't cover the amount for the Groupon. I wish I could say there was miscommunication, or some oversight, but I did show your staff the terms and service, and all that I had paid for with the Groupon. Again, to anyone reading the reviews, Gino's is a great local pizza place, and I'll continue going there regardless. Please educate the staff.

    four slices of pizza

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    2 years ago

    Pizza is always good. They have pasta specials. Had a very sweet server named Ella. Will definitely be back.

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    9 years ago

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    2 years ago

    Ordered the Piesano pie - and it was delicious!!! Thank you, Gino's and all the pizzerias supporting "Back the Blue"!

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    Page 1 of 6

    Ask the Community - Gino's of Nesconset

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    Osteria Umbra

    4.2(266 reviews)
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    Waiter was extremely knowledgeable about Italian fine dining and greeted our friends who have never…read morebeen to the restaurant with open arms. Explained to us how dinners in Italy work and answered any questions we had. The cheese wheel pasta is a show stopper and I love how everything is explained during the process. The cheese wheel is 2 years old and all wine is imported straight from Italy. My tagliatelle pasta was absolutely delicious. Although it looked like a small dish, it was very filling. The chocolate soufflé was cooked fresh (15 min to be exact!) Great dinner

    Still very good, same as I remember last. Maybe take a little umbrage they call this an 'osteria',…read moregiven price and ambiance. Wasn't thrilled about being sat against a wall, which made service a little difficult - some dropped food (slices of strip off the porterhouse fumbled as server tried slipping in, and he also dripped some sauce on my utensils/tablecloth in front of me) - minor things. We were four people, split two pastas and two mains after apps of zucchini flowers, octopus, barata / prosciutto salad, and a lamb skewer special. The strips of lamb where most underwhelming. For $30 i'd expect noticeably more tender meat, a premium cut (loin or rack), vs what seemed like maybe leg cooked too long, or maybe it was shoulder? Seasoning missed the mark, for me. Pasta course was the Parma wheel and gnocchi Amatriciana - the guanciale had that 'butcher' taste I like, a little soft vs crisped, but that's a feature in some styles. Pasta was clearly fresh. Then a beautiful piece of sea bass - really a standout - and the smaller ~32oz steak Florentine - a lean cut with a tremendous filet on it. All the vegetables, tomatoes, beans, pesto's accompanying the dishes were otherwise delicious. Deserts were great, don't pass on the gelato or sorbets.

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    San Marzano Trattoria  - Wood!

    San Marzano Trattoria

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    Ooo thank you Yelp for helping me find this gem!…read more Small dark restaurant with limited tables and a long bar & stools and cool view of the wood-fired brick oven pizza. Everything was delicious and fresh, I only wished I lived close to this place because I would eat here all the time. Monday night dinner and only a few tables were filled which seemed strange to me since the food was A+, but the takeout was poppin. We started with 6 garlic knots. If you think you only need 6...you are wrong. You need 12, I'm serious! Such warm, crusty, garlicky goodness, they were gone in 60 seconds and we had to order more. - Caprese salad had perfectly ripe yellow and red tomato with a seriously gigantic ball of buffalo mozz - Caesar salad was a little too heavy on the dressing - fresh pasta so good! Papparadella with pesto and fresh mozz & rigatoni bolognese. Flavorful sauces! - Forresta pizza crust was so perfectly thin & crispy and the prosciutto was shaved thin and cooked crispy. Great combo with the arugula - sadly they were out of the tiramasu and sorbet so we tried a cannoli and it was very large filled with rich creamy ricotta and chocolate chips - thanks to a fellow yelper find...they have Mexican Coke! Small parking lot that seems to only go one way.

    The ambiance is very This is a really cool restaurant. The pizza was very fresh and delicious. I…read moreordered margharita with extra cheese and my husband got the capri I...I enjoyed the sauce and both had great flavors.. the bread was very good as well. Service was slow bc they only had 1 waitress but she was friendly.

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    Giorgio's Pizzeria & Italian Restaurant

    Giorgio's Pizzeria & Italian Restaurant

    3.9(69 reviews)
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    Best pizza I've had in a very long time. Service was great and food is special! Real old time…read morepizzeria or pizza parlor

    I've lived in the area for about 15 years and had only tried Georgia's Pizza in Nesconset once…read morebefore--unfortunately, that first experience didn't leave much of an impression. Recently, I decided to give it another shot on two separate times, and some of their specialty pies: the vodka pizza with a garlic knot crust and the trio pizza (pesto, marinara, and vodka). I'll start with the positives--service was friendly and welcoming, which definitely made the experience more pleasant. And to be fair, the flavors across the pies were actually pretty good. The sauces complemented each other well. That said, the biggest issue--was the dough. It was noticeably undercooked which made the slices a bit doughy and hard to enjoy. On top of that, the pizza was quite greasy, which didn't help the overall texture. The undercooked dough stood out enough that it took away from what could have been a really solid pie. Another small note: the dining area looked like it could've used a quick sweep. Not a huge deal, but something that affects the overall impression when you walk in. I wouldn't completely write this place off, because the flavors are there and the staff is friendly. If I give it another try, I'd probably stick with a regular pie or maybe a Sicilian and specifically ask for it to be cooked well done. I think that could make a big difference.

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    Giorgio's Pizzeria & Italian Restaurant - Good flavor, undercooked dough and very greasy.

    Good flavor, undercooked dough and very greasy.

    Giorgio's Pizzeria & Italian Restaurant - 2023-07-12: "Pasta Night" Menu for Monday night through Wednesday night

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    2023-07-12: "Pasta Night" Menu for Monday night through Wednesday night

    Gino's of Nesconset - pizza - Updated September 2026

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