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    Giordano's

    3.4 (1.1k reviews)
    ModerateItalian, Pizza, Salad
    Closed 11:00 am - 11:00 pm

    Order Giordano's Takeout or Delivery

    Giordano's Photos

    GIORDANO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Giordano's

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    Reviews With Photos

    Bruce M.

    Very unique pizza do not get this kind up in Northeast New York. The sausage has great flavor of the cheese is high-quality. I always try to grab one of these pizzas when I am down in Orlando.

    Ray V.

    I was on a business trip to Chicago, and that's when I first discovered Giordano's. When I came back home from that trip, I was raving about how great my experience was and couldn't wait to take my wife there. Well, imagine my surprise when I found out there was a Giordano's close to our hotel!!!! Without any hesitation, I took my wife here to experience a Chicago style deep dish pizza and who better than Giordano's? Surprisingly, it was a bit slow and we were seated immediately. It was nice and toasty out, so we refreshed ourselves with some water and started off with their Mozzarella Triangles. Perfectly golden and fried, these were tasty little polygons!! Unique in the sense I've never seen them in this shape before. Now onto the main course! We ordered The Special 10" deep dish and it was more than plentiful for the two of us. So much so we were able to take several slices back to the hotel. Each slice felt like it weighed about 1.5 lbs- you'll leave feeling very satisfied and full. The pizza was easily about two inches thick and full of robustness and flavor. Every bite was loaded with meats, veggies, and sauce, but the pièce de résistance for me is the crust!! Absolutely love the snap of the crust on the bottom, meaning it's crispy just enough. And the buttery goodness on the outer crust is sublime. Every bite! Thank you to the staff for the experience and for an opportunity to share greatness with my wife!! As always, Enjoy & EAT PIZZA!!

    Frozen deep dish Sausage
    Janice K.

    Great pizzas as always - my husband's from Chicago. I ran into a sketchy situation this time. We needed to use the rest of our gift card. Unless your gift card is higher than your order value, you can't use a gift card for payment through the app. So I had to order in person. I asked for 2 frozen sausage deep dish and 2 frozen pepperoni deep dish. The order total came out $10 more than when I just tried to order through the app, $103 versus $93. I noticed they were being rung up as small sausage and small pepperoni and not frozen. I asked if the price for frozen was different. I had to show my cart from the app before it was adjusted to frozen pizzas and the correct price. Not sure if this was an honest mistake or something they do regularly. Then there was an issue with my gift card, not going through. I had just checked the value through their website and it was $76.26. They asked me how much was on my gift card and I told them. They tried to ring it up as $76 then $75. Neither worked. I was in the process of putting my gift card number into their website to show them how much was on it. Somehow he got it to go through with the full value after multiple attempts. They gave us some good instructions on heating it this time by letting it sit out at room temperature for one hour first. We followed the prior instructions for our last order (just bake the pizza) and it was still frozen in the center when we took it out. The crust was also pretty dark by the time the center was edible.

    Virginie L.

    We Stopped in for lunch by recommendation from a colleague, they Chicago style so I was excited to try them. Was seated right away since it was kind of early. We ordered 2 Pies, One Sausage and one Pepperoni with some veggies, I don't really know what they added to it because I wasn't paying attention when they ordered lol The Sausage was my favorite, they were both thin crust, guess that's the Chicagoan way. But I loved the crust, both were really flavorful and I liked them. Took a while to get them so don't be in a rush when guy come in, about 40mins I'd say. Great for family and large groups.

    The Special and Margherita
    Amy C.

    This was my first time trying Chicago-style pizza, so I don't have anything to compare it to, but WOW I was not expecting it to taste this light and fresh. For something stuffed with cheese and filling, it didn't feel heavy or oily. I was genuinely amazed. There was a good five minutes of silence when the food came out because my whole party was just stuffing our faces. My party of five ordered two medium pies: the Special and the Margherita with pepperoni. Everyone ate 2-4 slices each. I, unfortunately, had to tap out after two slices. You can't go wrong with either pies.

    Double pepperoni deep dish
    Jason H.

    We were surprised to see that Orlando had a Giordano's, so we had to get our deep dish fix. The staff were great at answering food and drink questions, and were friendly. We started with cheesy garlic bread that comes with marinara. It was ok. Could have used more cheese and some seasoning. The sauce was good, and enough for us. We ordered a double pepperoni with a side of pizza sauce. It was great! The crust was baked perfectly, with plenty of pepperoni, cheese, and sauce on top. I had a couple of old fashions, which were good. They are made with Makers Mark, so they are sweet. The place has seats inside and out, and was packed on the Friday evening that we visited, but the staff did a great job keeping up. If we're down that way again, we'll visit them for sure.

    First time dining at Giordanos!!!
    Philip M.

    Outstanding food and outstanding service from our server Eric!! We are staying at a nearby hotel and the concierge recommended this restaurant to us for the classic deep dish Chicago style pizza. We ordered The Special for the meat eaters at the table and I ordered the small personal deep dish with green peppers and mushrooms. Both pizzas were outstanding! We also ordered the calamari which featured fried lemons and banana peppers. It was delicious! My Greek salad was generous and full of fresh vegetables and topped with feta cheese and lemon vinaigrette. Our pitcher of sangria was a great deal and paired perfectly with our food! We are looking forward to the cannoli for dessert!!

    Menu
    Melissa C.

    If you've never had real Chicago deep dish pizza, it's life-changing. I'm a huge pizza lover and omg it really does live up to the hype. I've had Giordano's before when I lived in a different state, but I had no idea we had one in Orlando! This made my day! I was staying at the Fairfield hotel, and Giordano's is less than a five minute walk away and so convenient. I ordered the personal deep dish and it was ready in about a half hour. It was just as perfectly cheesy as I remember, with some of the best sauce I've ever had on pizza. My only negative is that I asked for utensils and they said it was in the bag. When I got back to my hotel, the only thing in there were packets of red pepper. Eating deep dish pizza in a hotel with no utensils was really difficult and kind of a buzzkill. But still. I've had both Giordano's and Lou Malnati's, and I'm firmly on the Giordano's side of the debate.

    Alice Z.

    Tried both thin crust and deep dish. And definitely satisfied my pizza take out craving! Quick, delicious, good topping to crust ratio, and reliable

    Super Veggie Deep Dish 10" (2-3 Ppl)
    Purvi S.

    Hands down my favorite pizza joint in Chicago is Giordanos! Every time we visit, i always bring a pizza back. We ordered the super veggie deep dish and it was really good, it just felt like it had too much black pepper or something spicy on it for some reason. Other than that, it was the same great pizza we get in Chicago. The service wasn't great, our waitress forgot about our waters and didnt really check on us. I might check out another location in town to see if it is any different.

    Pick up area
    Delores B.

    Who doesn't love Pizza Night at least once a month? Not very many and that led me and hubby to try the deep dish experience. We typically opt for traditional pizza. We are local, so we ordered take out. What an A++ experience. We ordered a large deep dish, build your own. We had no idea how hearty a pizza like this would be. We were a little taken back by the price, but 4 meals worth of food took that price worry away. When we picked up the pizza we found the restaurant clean and the attendant friendly and very helpful with questions. The food taste and quality was outstanding. I did like that we brought the food home, as I could see it would get cold quickly if dining in. Hint - if you get it to go, the leftovers freeze well and taste great when thawed and re heated. Also, hint - for two people a small or medium at tops is all you need for deep dish, unless you want leftovers. So glad we found a new place to enjoy. Now a sentimental story - my daughter worked there for a little while in high school and met her fiance' there, as he worked there as well. She worked there a short time so we never ate there during the time she worked there.

    Greek salad
    Mario L.

    So my wife and I are vacationing in Orlando and had just checked in at our hotel when we got the hunger pains and we missed this restaurant when we went to Chicago so there we go on our way. We started off with The Greek Salad which was yummy and i normally am not a fan of vinaigrette but this was a lemon one and it was very tasty and we ordered a medium Meats and More Meats Deep Dish pizza. We were informed it would be a 45 minute wait and we were ok with it. When it came, it was piping hot and cheesy and it was good. Both my wife and I compared it to Pequod's pizza that we visited in Chicago, and they are both good in their own ways. Main difference was Pequod's served their pizza in the pie pan and the crust is layered in cheese and Giordano's is served on a tin pizza plate. It was yummy and we enjoyed it but it was a little dry. Only downside was I also ordered a Bloody Mary she it was blah, had no taste and wasn't spicy at all and when I asked for some Tabasco to spice it up so they had was Cholula! Come on man!!!!

    Sam K.

    Tastes just like the one in Chicago and fills in the void between my trips to Pequods. The service is fine but warning to those who have never ordered deep dish, it takes a long time (30-40 mins), so we usually call ahead and we've even taking it to-go. The ambiance is fine, something you would expect from an pseudo-Italian restaurant

    Half Sausage and green pepper/half cheese. All so yummy and fresh.

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    3 years ago

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    2 years ago

    Great service and the appetizers were good but the pizza sux. NY holds the crown sorry Chicago. Its the dough!!!!!!!

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    12 years ago

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    4 years ago

    Every time we went there, we love to eat the Deep Dish Pizza! Good service! Be prepare to wait 45 minutes!

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    3 years ago

    Literally the best pizza i have had in a VERY LONG TIME! I look forward to going here every time I am in Orlando.

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    7 years ago

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    4 years ago

    Pizza thin crust. Just go to little Cesar's you will at least be a little satisfied. Over priced premade crust was awefull.

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    4 years ago

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    2 years ago

    Like the gluten free crust better than regular. Very crispy! Rate that a 5. The sauce is very tasty!

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    Page 7 of 28

    Giordano's Reviews in Other Languages

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    Nuri’s Tavern

    Nuri’s Tavern

    4.4
    (82 reviews)
    13.1 mi
    $$

    Nuri's Pizza is such a great downtown lunch spot. The vibe is super fun and cute, and the portions…read moreare generous, which I always appreciate. Just a heads up, the ordering experience is a little different. They bring you water, but everything else is ordered from your phone. Personally, I usually prefer more traditional table service if I'm sitting down, but for what it is, it works just fine. Now the real star... the pepperoni, jalapeño, honey pizza. I'm not even exaggerating when I say I think about it weekly. The sweet + spicy combo is unreal. They also have a bar, which makes it feel like a great spot for after-work drinks or a casual happy hour meetup. Overall, definitely a solid go-to downtown.

    Phenomenal tavern-style pizza!! I love a crunchy, super thin crust pizza, and bonus points for…read moreplenty of crust char and toppings that go edge to edge. I'll 100% be back! Establishment is in downtown so find a parking garage or practice paralleling. Inside seating with bar, and they have found a way to maximize dining space. Interior is super fun! Take a stroll around and check out the decor. Service is very hands off, ordering is done via a QR code attached to the table and tip is still expected fyi. We made it known that this was our first time and needed assistance so a server explained the process and checked on us. Servers are very nice. Tip: Research daily specials to save a buck.

    Photos
    Old fashioned phone booth
    Old fashioned phone booth
    Mushroom pizza
    Mushroom pizza
    Creamy Caesar Salad

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    Creamy Caesar Salad
    Gitto's Pizza

    Gitto's Pizza

    3.7
    (322 reviews)
    13.0 mi
    $$

    Stopped in one night during the Immerse event. It was right next to one of the stages I was…read morefrequenting, and I wanted a quick slice, so in I popped. Ambiance was really fun. The thinnest place I've ever seen. Only room for two lines of people in the main area, one line for ordering, one line for picking up. Behind the counter was quite the operation. Pies being baked in one oven, being put on display, and then another oven jam packed with slices being warmed for the customer, along with their accompanying garlic knot. Every slice comes with a complimentary knot. I'm pretty sure I saw whole pizzas going out with eight included knots. The service was pretty good. Efficient, friendly enough workers. There was an aura of hurry up, what do you need, but with a line out the door literally all night, I do not blame them one bit. And the slice factory line got you in an out as quickly as it possible could. As for the slice itself, it was pretty ok. Good crust, foldable slice. Very cheesy, which is needed for most clientele who are in the middle of downtown in need of munchies. Slim toppings, though, and even after the heating process, the slice was kind of cold. Overall, for the convenience and the price, this place was good. I'll definitely come back under the right circumstances.

    Unfortunately, I can't recommend Gitto's Pizza based on my experience. I understand they were very…read morebusy and there was a long line, but that didn't justify the way I was treated. I asked if they offered a military discount, and the employee told me they did. When I presented my military ID, he refused to apply the discount and then attempted to take my government-issued military ID out of my hand to inspect whether it was legitimate. That interaction really caught me off guard and made me uncomfortable. Regardless of the store's policy, there are more respectful and professional ways to handle that situation. I still purchased my food and ordered a standard cheese pizza, hoping the food would make up for the experience. Unfortunately, it was pretty average. The bottom of the pizza was pale and seemed undercooked, so it lacked the crisp texture I was expecting. The ambience, however, did seem really nice. They have upstairs seating that overlooks the street, which could make for a nice spot if you're dining in. Overall, I understand busy shifts can be stressful, but customers should still be treated with courtesy and respect. Better customer service and more consistency in the quality of the pizza would go a long way. Based on this visit, I don't see myself returning.

    Photos
    Inside eating area.
    Inside eating area.
    Lunch combo
    Lunch combo
    Gitto's Pizza

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    Giordano's - italian - Updated July 2026

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