Hi. I come here pretty often. I'll keep coming back…read more Here's the deal - great food, some of it really affordable, generous portions. Comfortable seating, cozy, welcoming design. You can usually walk in and get a seat. Most of the wait staff is super nice. But they're not as attentive as some other restaurants, even when the place appears slow. Some of the waiters also forget or screw up any modifications to orders - "hold the onions," "salad instead of fries," etc. They nail any orders without modifications. Again, I'll keep coming back. You should too.

Wow! This restaurant is absolutely amazing! The food is delicious! It's small and very cozy! The…read morestaff is friendly, thoughtful, and very professional. They know how to take care of their patrons in such a wonderful manner. My friend celebrated her son's birthday there and it was fabulous! All the teenagers had an amazing time and raved about the food. We had a fantastic time! I go there often with my friend. One of the waiters, Walter is truly incredible and has the best customer service ever! Their pastas are always delicious! The seafood pasta and the short ribs with risotto are my favorite dishes! I simply LOVE this place!

A true Sicilian restaurant! So if old school authentic…read moreSicilian food is your game stop right here Is it fancy ? Nah Is is hip ? Nah Is it the latest fad .. nope It's just a very passionate owner who loves his small and intimate kingdom. Proud to be a restauranteur and proud of his heritage, Nico is a delightful man who insists on pleasing his customers We started with a beautiful glass of multpuiciano generously poured. Before indulging into the perfectly prepared artichoke stuffed with seasoned breadcrumbs and olive oil. We also had the eggplant rollatini with goat cheese instead of ricotta! Nice switch For dinner we opted for the linguine vongole perfectly Al dente with tiny clams oh so sweet! Dessert was one of the best crème beloved had outside of a French restaurant Service very attentive and Nico is truly a character! Go! Experience a true Sicilian kitchen it's not a chain or a formulaic bore. Priced reasonably and fair

Hit all the marks for me: the food was fresh, the owner as our serve made it intimate, and the…read moreneighborhood customers gave it a local gem vibe. Our service never faltered - I fully intend to be back to try something new. This place has been on the map for over 20 years and for a good reason. Thank you, Gillespie for a wonderful experience!

Honestly such a charming spot in the upper west. Very cozy and home style. The owner was so kind…read moreand warm, had many interesting stories to share and good food recommendations. While some of the dishes like the tagliatelle with shrimp and the pasta alla Norma were solid 8-9/10. Other dishes like the pizza and ravioli were a bit of a let down. 10/10 for the calamari though, no too chewy, perfectly flavored (I think this was our favorite dish) Such a delicious marinara as well. Will say that the price was a bit on the higher side. Definitely worth checking out, all the pastas were super fresh and it was a very cozy experience. Overall 7.8/10

I think this is quietly the best Italian food in New York City. I am willing to die on this hill…read more I recently returned after 10 years of not eating here, and was thrilled to see that it was the same as I remember it all those years back when I used to be more central to the area. Ambiance wise, it's no frills. Wooden tables crammed together closely in order to serve as many people as possible and turn tables. We were able to get a table for two easily on a Sunday night, which I was thrilled about. This place is cash only, something to note before coming here. The owner warmly greeted us and promptly seated us. Our server was attentive and made sure we had everything we needed. We split the burrata which was fresh and creamy. I had the bolognese for my main course, made with fresh pasta noodles that were the perfect consistency. They were chewy and the sauce was delicious, perfectly seasoned. My only regret was not having room for their tiramisu which I remember was legendary. Food is fairly priced for the portion size and quality, in my opinion. If you live in the area and aren't coming here on the regular, what are you even doing?

So sad to hear this place is closing. Their dinner dishes, salads & service are par excellence…read more Phil, Karen, Luis, & the staff are great. While we moved from the UES a few years ago, this place was always our go to for years. God bless them all, great people.

Just before heading home we stopped by Gino's Pizza for a couple of slices for the road…read more The inside looked nice with exposed brick walls and white tablecloths on the tables. There was a gentleman behind the counter on the phone having a lengthy private conversation. He could have been Gino or maybe his son. Meanwhile I noticed there was another man who could've offered some assistance. My friend and I pointed to the slices of pizza we wanted. I selected the tomato pizza and my friend picked the eggplant. The man on the phone picked the pizza slices with his bare hand and popped them in the oven. What's even worse, this is a cash only establishment, of course he was the one to handle the cash barehanded, while the entire time on the phone. He did use gloves and parchment paper as he removed our slices from the oven. I was a bit turned off by the lack of sanitation and professionalism. I was a bit hesitant about eating this pizza, but I was hungry. This slice was thin and a generous size. It was filled with plenty of mozzarella and tomato slices. My friend's was equally tasty with eggplant and mozzarella. If it weren't for the observations made above, this would have easily been a five star review.

My husband and I came here for the first time after a concert. The service was impeccable,…read morefriendly, not overbearing and graceful. When we had one mushroom left on the plate, the server asked if we wanted to finish it before he took the plate away. There was a very kind demeanor to all the staff as if it were a family and all working for the same goal. We had the pulled short rib pasta, delicious and so much meat! Highly recommend!!

Checked out this restaurant on 1st Avenue. The crowd broke a bit geriatric, but maybe that was…read morebecause we had a 7:00 table. We were seated at a comfortable table. The host and staff were very solicitous. Started off with a solid martini. Bread and olive oil were good. We shared an insalata Bianca. My wife ordered the Rotolo and I tried the pork shop special. Everything was solidly OK. The prices are below average for the Upper East Side. OK experience, overall. The Italian food scene is very competitive on the upper east side. Add half a star if you are value oriented.

Well. After a very expensive complete failure of a private dining experience at a restaurant, I was…read morequite tipsy and very hungry. Passed this pizza place and got a slice of pepperoni and a slice of mushroom. Devoured them. They weren't the best, but the crust was chewy and the toppings adequate. Think the mushrooms may have been canned. Not sure, though. Absolutely fit the bill. Did have terrible puffy allergy face the next day, but oh well. At least I wasn't still hungry, having basically eaten nothing since a bowl of granola for breakfast. Didn't really notice ambiance, but did get an impression of cleanliness, which is good. Too much wine and barely any food at the "dinner."

As far as pizza goes, this was fairly average. My slice, the sausage on red sauce, was bland. Even…read morea heaving sprinkling of pepper flakes and garlic powder weren't enough to save it. The crust wasn't stellar either. It didn't pass the folding test: holding up the pizza, it was stiff as a board. There's none of the sag that you see in well made doughs. It's not the best, but it's a bargain for a $4 pizza. If you're not particularly picky with your pies, this is a good cheap option.

Patsys is a New York staple. For the ones who know, they know. This location isn't the original but…read moreit's still great. Service was kind, clean, and efficient. We ordered the pizza and it never misses. Prices weren't cheap but were pretty standard as far as New York goes. Decent portions. Flavors overall are great, typically American Italian cuisine, nothing too crazy but still worth the bite. Calzones and other pastas are pretty passable for the same description provided earlier. One of my first dates was at this location and it was memorable for multiple reasons. I may be biased but Patsys does great with providing great food while making you feel like a valuable customer.

Love love love Patsy's pizza - of course the Patsy's in Harlem is the most infamous but this one is…read morejust as great and for me, conveniently closer. I've been going to Patsy's for years and over that time it's only grown in popularity. As they've changed around the interior, there are more large booths fit for larger groups and it's common to walk in on a Saturday evening and see the place packed with families sharing a meal. Of course known for their pizza, there's so much more on the menu that's terrific! Would recommend the ravioli, zucchini and eggplant chips with garlic yogurt, baked ziti - honestly, I could go on. Would definitely recommend a reservation for the busy weeknights and weekend evenings. Otherwise I would say you could expect to wait maybe 20-30 minutes if walking in at a busy time.

Their original location use to to be over on 90th and 2nd. That one closed and this much larger…read morespot has plenty of seating along with a terrific decor and bar area. The food here is just so good! Very authentic cooking and the Panuozzo is off the hook! A Panuozzo is like a pizza sandwich stuffed like a calzone with all types of ingredients. The bread is warm, chewy, and fluffy with a nice charcoal oven charred bottom to it. They also have a large list of delicious pizzas to choose from, calzones, and appetizers. The pastas and gnocchi are also quite tasty as are their salads. Nice wine selection by the glass and bottle that are reasonably priced, along with beer and cocktails. Staff is very friendly and attentive. Plus, sign up on their website for a free drink on your birthday!

Stopped by San Matteo Pizza for dinner because we were in the mood for authentic Southern…read moreItalian-style pizza, and it did not disappoint. From the moment we walked in, the staff was very welcoming, and the ambiance immediately caught our attention -- clean, cozy, and perfectly rustic, exactly what you hope for in a great pizza spot. My partner and I shared the pizza of the day, topped with ham, ricotta, and hot honey, as well as the salsiccia and friarielli pizza. Both were completely different in flavor yet equally delicious -- beautifully balanced, fresh, and clearly made with high-quality ingredients. To end the night, we treated ourselves to a cannoli that was simply amazing, filled with rich ricotta and chocolate chip cream that tasted perfectly authentic. A special thank you to Carmela, our waitress, who was incredibly kind and attentive to every detail of our order. Her recommendations were spot-on, and she truly elevated our dining experience. She did an outstanding job, along with the rest of the team. If you're looking for exceptional, personal Southern Italian-style pizza in a warm and inviting setting, this place is a must. We'll absolutely be back!