Cancel

    Open app

    Search

    Bigoi Venezia

    4.6 (407 reviews)
    ModerateItalian, Pasta Shops
    Closed 11:00 am - 10:00 pm

    Order Bigoi Venezia Takeout or Delivery

    Bigoi Venezia Photos

    Business Info

    BIGOI VENEZIA ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Casual
    Good for kids

    You might also consider

    More like Bigoi Venezia

    Recommended Reviews - Bigoi Venezia

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    I was so hungry I forgot to take a photo before I started eating.
    Britt D.

    If you want fresh, authentic, quality, Venetian-style pasta for the right price - this is your spot in the UES. I had the pleasure of meeting the hard-working owner, Sebastian, who comes in every day to make the pasta himself. In typical northern Italian style, he was warm, welcoming, friendly and generous. I had the bolognese, which was phenomenal. The pasta is made perfectly al-dente. The quality of the ingredients are obvious! I'm so happy to find my new neighborhood pasta spot.

    AI Funghi
    Michelle L.

    Incredible pasta! Actually phenomenal. The noodles are cooked perfectly. Chewy. Al dente. Perfection. The portions are generous and the 3 pastas I tried were all great (Bolognese Classica, Piselli e Prosciutto, and AI Funghi). My favorite was the Al Funghi. Honestly, their pasta rivals that of Carbone and Torrisi. I will definitely be back to try the other sauces!

    Prosciutto pasta (ham & ketchup)
    Yaqi Y.

    My office ordered lunch from this restaurant, the pasta is far from authentic pasta. I ordered the prosciutto pasta, which was basically ham sliced and the sauce tasted like ketchup.

    Ai Funghi
    Vivienne C.

    I had high hopes for Bigoi Venezia after reading all the reviews and seeing the prices. I love the concept of this place, seems similar to Forma Pasta which I absolutely love. The seating here is mainly at the counters and after ordering up at the front, the food was served very quickly (within 5 minutes). I ordered the Ai Funghi and unfortunately I was not impressed. The pasta, although was al dente, was on the thicker side and couldn't soak up all the sauce very well. I wish they had mixed the sauce into the pasta rather than just pour it on top as I felt like there was not enough sauce for the amount of pasta that they had. I appreciate the mushrooms in the sauce, but it wasn't too special or memorable. Overall, I'm a bit disappointed in Bigoi Venezia. Cool concept but the execution needs just a little bit more work.

    Bolognese Classica
    Isabella B.

    If you are a pasta lover, this is a spot that offers 8 different dishes using a different type of pasta which was new to me at this small cozy location in Lenox Hill. I ordered a classic bolognese pasta but this a first time trying it with bogoli pasta which is a long, thick noodle which is known in the Veneto region of Italy. At first I was confused by the small portion of pasta and thickness of it. But it was quite filling by the time I took my last few bites. While waiting on my order I expressed how thirsty I was and the cashier was kind enough to give me a cup of water. This is good customer service and considerate since they could've offered to sell me a soda or carbonated drink which I wasn't in the mood for on that day. I highly recommend coming over to Lenox Hill and checking this place out. Do be mindful that it does get lively one minute with delivery pickups and groups of people hanging out. But it is an overall chill and quiet place to enjoy some bogoli pasta

    menu
    Nicole N.

    Overall a very solid quick meal, perfect for take out!! Got to try the Piselli e Prosciutto and the Ai Funghi pastas. Their homemade pasta was cooked al dente for the former but slightly undercooked for the latter. For sauces the Piselli e Prosciutto featured a well-seasoned mixture of ham and peas. It was pretty creamy and had a good sauce to noodle ratio. The mushroom sauce could have used a little more salt and pepper but the mushroom flavor was pretty prominent. I appreciated how generous the amount of toppings for both dishes were! Prices were very reasonable for the amount of food you get, especially in the UES! The store is pretty small and has limited bar seating. Besides just take-out, they also have dine-in options with proper service/tableware. Food came out super quick. Nothing super fancy but honestly a fantastic option for a tasty, affordable meal!

    Puttanesca pasta
    Ryan A.

    I got the puttanesca pasta. The service was fast and the owner and workers were very passionate about their fresh ingredients and affordability will definitely be coming back to try a meat based sauce!

    Puttanesca
    Julie M.

    Fresh pasta is always a plus. Tasted good. The pasta was a little too thick for my liking. It's a place I'll have once, and only once. I can make pasta for much cheaper. It was hard to eat out of the container since all the pasta was at the bottom and stuck together and the sauce was only on top. Had to find a paper plate to dump it out and mix it. It was good but $16 is steep for basic pasta.

    Rag di Manzo, Piselli e Prosciutto
    Amber V.

    I found this location through TikTok because I was craving pasta, yet had to be on the Upper East side for plans and couldn't make it down to Little Italy and oh my god. Oh wow. Perfection!!!! Freshly made, thick noodles, perfect price point?? I'm blown away. I'm a stickler for Italian food and this was everything I wanted and more. It's been about a week since having it and I dream of having this pasta again. Ragù di Manzo....wait for me. The shop is small, primarily set up as a take out location. But dining in off hours was such a nice experience, and the staff is kind and helpful to anything we needed. The service was great and I really hope this restaurant stays open for whenever the next time I'm in NYC is!

    Authentic Bigoli!

    Real authentic bigoli! Bigoli is a thick spaghetti and this is the real thing. Super nice owner and ok pricing. Fast service. Would go back.

    Yanell R.

    I came here with my friends for a quick little lunch during our trip here in NYC. We stumbled across this restaurant and it did not disappoint. The restaurant was very small as it is mainly to go orders. They did have some seating along the wall that's on a floating table. The staff was so friendly and the cashier took the time to explain her favorites on the menu and what it consisted of to help with our decision. We ended up getting 3 pastas: - Grana e Pepe 10/10 my absolute favorite! So creamy and flavorful. Definitely a MUST. - Filette di Prosciutto Al Chardonnay 5/10 not my favorite as it was tomato based. - Aglio Olio e peperoncino 9/10 soo yummy another favorite of mine. Also a must.

    See all

    Photo of Josh M.
    34
    36
    3

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 2
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Britt D.
    327
    72
    528

    1 year ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of B C.
    71
    2
    0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim X.
    323
    815
    1411

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J D.
    0
    442
    525

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Amir M.
    0
    28
    34

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bella C.
    41
    52
    40

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 7
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 11

    Bigoi Venezia Reviews in Other Languages

    Ask the Community - Bigoi Venezia

    Is there sit down and eat too?

    There's bar stool seating along a shelf ledge that runs on one side of the place - maybe ~six to eight spots?

    Are there any gluten free options?

    Not yet. Thank you for asking.

    Don’t See Your Question? Ask Away!

    You might also consider

    Aunt Jake's

    Aunt Jake's

    4.4
    (390 reviews)
    0.4 mi
    $$

    Been here twice and it's been such a fantastic experience both times! The instructor (Carmine) is…read moreso funny and keeps the class entertained while delivering helpful instruction. They start you off by collecting your food and drink orders and then the class starts! You learn how to make the dough from scratch, and then make a variety of shapes of pasta (all to take home)! It's entertaining and lots of fun- great for a bday! The 3 course meal after is delicious too, highly recommend the champagne mussels, and cavatelli pasta which has a nice bite (with any sauce, they're all good). I also really liked the lasagna! The donuts are also very hot and tasty. Overall a fantastic experience for any pasta-lover, definitely would recommend!

    I was a little unsure at first; I'm new to cooking classes, but the session cleared things up and…read moreboosted my confidence. I already make homemade pasta, and this class reinforced my technique and confirmed I'm on the right track. You wait outside the restaurant until they call you in, then they seat you at a spot at the table. I went solo but ended up chatting with others; I never felt lost. The instructor circulated, was helpful and funny. The space was clean and well organized. You receive a set menu (appetizer, entrée, dessert) and you take home the pasta you make. The meal at the end was outstanding. Every course, from the mussels to the carbonara to the sundae, was packed with memorable flavors and beautifully presented. I was impressed by how delicious everything was, especially given the reasonable price. I cooked the pasta at home later: it boiled in about 2 minutes and paired perfectly with a homemade vodka sauce.

    Photos
    Inside
    Inside
    Calamari
    Calamari
    Restaurant front. Easy to miss.

    See all

    Restaurant front. Easy to miss.
    Milano Market

    Milano Market

    3.6
    (600 reviews)
    0.8 mi
    $$

    The bread displays at Milano have always drawn my attention. On one afternoon, my husband and I…read morefinally decided to try something from this market, namely, an item from the deli that we could pack for our Central Park picnic. There was a line, of course, there always is, and the wait was longer than what we were willing to endure for fare as simple and as common as a sandwich. It was worth the 20-minute wait. We ordered the Milano special, packed with cold meats, tomatoes, pickled peppers, cheese, and lettuce between two soft sesame rolls. It looked magnificent. It tasted magnificent. It was a sandwich to rule all sandwiches. I'd brave the line for that any day.

    wow wow wow. We went today on mother's day around noon and only waited 30 min. We got two…read moresandwiches and a few cookies, OH and tried the cheesy pasta shells (the sauce and melted cheese was everything) Also, the feel of the market is cozy and special. The staff is super nice and eager to help. It feels like a special neighborhood gem and you can really feel the family owned vibe. 1. Proscuitto burtata (amore) - fresh fresh fresh and quality ingredients. The proscuitto was perfect along with the burrata, arugula and balsamic glaze on ciabatta which was sweet mix. We were deciding on this one and the proscuitto tomato but we are glad we got this one! 2. Chicken caesar salad wrap- I think I could easily say this is the best caesar salad wrap i've had. The dressing was light and not overpowering with the mix of the chicken, croutons and outside wrap was a truly stellar combination. Very fresh and wasnt soggy one bit. the cookies: small black n white cookie, rainbow cookie and chocolate sprinkle and all were hits! my favorite was the black n white because the icing melts right off the soft cookie texture and tastes more like a cake than a cookie. All were amazing and is a must try when visiting. absolutely rec when you're on the east side!

    Photos
    Milano Market
    #W3. Chicken Caesar Wrap
    #W3. Chicken Caesar Wrap
    #W3. Chicken Caesar Wrap

    See all

    #W3. Chicken Caesar Wrap
    Papa's Pasta

    Papa's Pasta

    3.7
    (9 reviews)
    2.5 mi

    This place can be missed as there isn't anything to make it stand out. I happened to come across it…read moreas I was walking around the block. If you're in a pinch and would like to quickly eat some type of pasta that isn't fancy for takeout, this is the place to go to as there's no one really serving you. I walked inside, and there was no one to greet me. I think there's only one person working here who does everything. Once the person came out with someone's order, he explained everything to me, on how to figure out what to order and etc. I didn't really understand what he was saying, but I tried my best and repeated things back to him if there was a question. I followed the photos and what was written on the black menu by the wall. I ordered the small mama's bolognese. It is Reginette with marinara sauce with meat inside and has roasted garlic and parmesan. The employee asked me what size and if I wanted everything, or if I should alter anything. All in all, I'm not sure I'll be going back as the food didn't stand out to me.

    They have changed their name to cups of pasta…read more The concept is pretty cool. The amount is pretty impressive. Two people could eat out of one cup. The taste is just blah. Which disappointed me. We ordered spaghetti and meatballs, penne à la vodka with chicken, fettuccine Alfredo with shrimp and mozzarella sticks. The best out of all of them was the mozzarella stick sticks. The service was OK. The place is small and there's only like four benches to sit. I did notice there was a sign that said there is more seating at Elio's. I do not really recommend this restaurant for its pasta if you're looking for something super savory. But if you're looking for something fast and filling then maybe you could give it a shot.

    Photos
    Papa's Pasta
    Papa's Pasta
    Papa's Pasta

    See all

    Bigoi Venezia - italian - Updated June 2026

    Loading...
    Loading...
    Loading...