Hosts were great. Food was excellent. I had one of the best pieces of swordfish ever. The…read morerestaurant was very very loud. Service was a bit scattered but ended up as adequate. Bottom Line Was a great night out with family!

My favorite spot. Can't get any better service & tasty Italian in the area. The food was delicious,…read morebut what really stood out was the service--friendly, attentive, and genuinely warm. Our server made us feel right at home. A charming spot with great energy. Highly recommend.

Food 4/5 Service 5/5…read moreOverall 9/10 I eat here often after work (just before they close) and staff is very agreeable and service is quick.

Here I am again giving it another chance. Ordered a cheese slice and it was just meh. No sauce just…read morea hint of red food coloring that gives the appearance of sauce topped with cheese. Again, had to add a ton of chili, oregano and garlic.

Was looking for a quick meal and ny style pizza. Service is fast and friendly with great prices…read more Easy to park in their own lot few tables inside few tables outside there is not service you order at the counter. My pizza was great and my pennz broccoli was even better than I expected.

We stopped here to grab some pizza late day - what an excellent choice for a gluten-free,…read morecauliflower-crust personal pizza! The service was friendly and prompt and the pizza crust had the exact right amount of crunch, yet was nice and thin. I recommend the margarita (I added onions). The basil and garlic it was prepared with took this to a next level of gourmet pizza. Yum!! Very casual atmosphere, great for kids. Outdoor seating in front. We will definitely be back! I foresee summer plans out east including this stop!

Party of five and no one was disappointed with the food, service or accommodations…read more Seating available outside, inside and at the bar. Servers are friendly and accommodating. The food was fab. Try the Cioppino filled with clams, mussels, shrimp, bass, calamari, cherry tomato broth, spicy calabrian salsa, grilled house ciabatta.

Stay away from Pellegrino's - they have gone downhill. Dinner check: $400 - including charging $2…read morefor bread! Called owner Pam to question the charge; left 3 messages with host - no response. Host confirmed she received messages. The answer is greed and "because I can". My $400 will be appreciated at Cappellette's - which is a far better restaurant!

The pizza here is so so good! Got a whole pie, and amazing fresh cesaer salad, and magnolia bakery…read morebanana cream pie. The service was fast the quality is excellent big communal inside tables or a few tables outside.

Wally's FINI Pizza Review: The One Time I Got Left Behind…read more Let me set the scene: normally, I go everywhere with my parents. Breweries? I'm there. Brunch? Obviously. But this time? Dad went off with his friends, and I got stuck at home with Mom, who was busy doing "important things" (whatever that means). I had a feeling something delicious was happening without me--and I was right. Dad came home with FINI Pizza from Amagansett--the one hyped up by the Barstool Sports guy. Naturally, I perked up. This was my moment. But here's the truth straight from the source (aka me, the dog who smelled it all but tasted none): They got two pies. * The regular pie (half cheese, half pepperoni) had great flavor, but the edges were well done. Like, bordering on burnt. The center slices were so floppy you basically needed two hands and a strategy just to get a bite. * The grandma's pie? Now that smelled like something special--thick, focaccia-style crust with a bread-forward vibe that Mom said was satisfying, but maybe a little too doughy for her ideal slice-to-bread ratio. Now here's the real heartbreak: I usually get a piece of crust. It's kind of our thing. But not this time. Too burnt, they said. Unbelievable. And the kicker? $40 for a pie. Yep, one pizza. Even for the Hamptons, that's enough to make a golden doodle tilt his head. Was it good? Yeah. Was it life-changing? Not quite. But between the charred crust, the greasy floppiness, and the lack of crust-sharing... I'm giving this one a soft paw up. Final bark: tasty, trendy, but next time--take me with you.

Stopped here for a slice on our way to Sag Harbor to see a show. It's inside a dunkin' donuts so we…read morealmost didn't see it. Plenty of parking in the back. Unfortunately the counter service was pretty unfriendly. Not sure if it's off season or what. The pizza was OK. They advertise "clean bathroom" in big letters on their sign outside but the bathroom wasn't really clean and it had a broken soap dispenser. Wouldn't stop here again.

amazing food amazing people everybody is so friendly and the delivery is so fast they did you…read moreamazing job with my past My favorite go-to spot to order from

The pizza came out ready & fast! 4 slices total. We got the San Marzano pizza! I thought the inside…read moreof the restaurant was so cool. I'd recommend grabbing a slice and walking around the town

40 min wait for a two top. Multiple 4 tops open. Service was nonexistent. Kitchen was 15 min…read morebehind pizza ovens

Delicious Italian food with fantastic gluten-free pasta options!…read more We ordered takeout on a Thursday evening for a large party. Food was made fast and we had no issues picking it up! We ordered the large cheese pizza, which was perfectly doughy and cheesy. We also ordered gluten-free pasta with vodka sauce. Not sure what brand they use but it was the best gluten-free pasta I've ever had! Couldn't believe it wasn't regular pasta. And the sauce was rich and savory! Highly recommend!

Although I never write reviews I feel compelled to do so to warn others about such a terrible…read moreexperience. Food was mediocre. Most local NY pizzerias have better dishes. Buffalo wings and garlic bread was cold. Penne Ala vodka was essentially penne with marinara sauce and the chicken parm was very thick if you like that style. Service - 2/10. No dishes were ever cleared throughout the meal. You had to beg them to take dirty plates or bread baskets away. Had to reuse silverware. Soda was randomly provided in either a glass or plastic cup. The worst part is we wanted to order a side of pasta with butter. The waitress said she spoke with the owner and he said they won't do that and it will be $30. We asked how long it would and she said 2 minutes so we ordered it. After 20 minutes we told her please forget it and give us the check. She returned with the pasta in a to go dish and included it on the bill. We then asked her to speak with the owner. She came back and told us there was no owner or manager there so she couldn't remove the pasta from the bill. On the way out I saw a man who looked like a manager and he confirmed he was. Hence we were repeatedly lied to. When we got home and opened the buttered pasta we found unidentifiable red and white things in it. Obviously it was tampered with and clearly unsafe to eat. Overall this goes down as likely the worst dining experience of our lives. Poor food, unprofessional, terrible customer service, and possible food tampering in the kitchen. Please avoid!

Wow we saw the sign driving they won best bakery. So we decided to go the next morning. The place…read moreis adorable this review is only for the bakery in the back. We got amazing coffee and a very fresh almond crossaint that tasted like it was from Paris.

They really do have the best baguettes in the Hamptons. I walk there almost every day to buy one…read morebut most days I have to turn around because it is too chaotic to order and check out. They usually have three people behind the counter. All three only will handle one guest at a time. All three engage the one customer and all three sand together while that customer pays. Leaving the rest of us wondering "why have three employees when, with one, you can get the job done with the same awful results?"

Not only is this restaurant one of the only places open for dinner during the offseason but it's…read moredelicious and affordable too. My family and I had planned on dining at another restaurant that had hours posted online that weren't correct or even applicable because they were closed. We were fortunate enough to remember shelter island slice from a summer a few years back and it didn't disappoint. Fast, friendly, and clean establishment that we will definitely be returning to.

It's ok. Got a cheese slice & roni slice to go. $9…read more Appreciated the use of cup & char roni, but the cheese had a weird texture and mouthfeel. It disintegrated without chewing. I couldn't figure it out. Crust was flavorless. Dough needs more salt. 6.8-7.2 on the barstool scale.