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    Goldenette

    3.9 (81 reviews)
    Open 9:00 am - 9:00 pm
    Updated 1 month ago

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    Photo 1: Montage of images from Goldenette
    Ed U.

    It must be the Generation Jones in me, but I have a thing for retro-vintage diners. Sometimes I crave comfort food in nostalgic settings, and the irony is that this spot only recently opened in its 1960's-style format. It was Toast before, but owner Eddie Naser decided to revamp it by partnering with chef Wes Roe of the recently closed and well missed WesBurger in the Mission. With an old-school counter, a lot of warm pinks, and Googie-style vintage lamps, the cross-pollination appears to be working and so is the positive energy of the staff. Even though I was tempted by the Bread Pudding French Toast, I stuck with the basics and ordered the $20 Goldenette Plate. It consisted of two scrambled eggs, a sausage patty, hash browns, and extra thick sourdough toast (Photo 9). Delightfully plated on pink melamine, the eggs were soft in the French style and presented in a little bowl shape. They went well with the lightly grilled potatoes, and the patty tasted like a mini-smashburger. Along with the refilled coffee, it was a satisfying diner-style breakfast along the lines of the cool Japanese kissatens in Tokyo. I need to try that Goldenette Mekt for lunch next time. FOOD - 4 stars...dependable diner fare with nice culinary touches AMBIANCE - 4.5 stars...likable retro vibe, not overbearing like certain chains SERVICE - 4 stars...attentive crew TOTAL - 4 stars...definitely want to try their other specialties RELATED - Exploring Nob Hill? Here's a collection of places I've visited and reviewed: https://yelp.to/JQjJxGsLGK

    Bacon Sandwich
    Julio B.

    Very solid new brunch spot on Polk! Love the decor and old school vibes, it's pretty nice inside. Food is classic American breakfast/brunch. Really liked the bacon sandwich and the loaded tots. Wait to get in wasn't too bad and service was quick and easy. Would definitely go back

    Spicy Chicken Sandwich w/ Tots
    Aaron K.

    Goldenette is a refreshing new diner that has replaced Toast, and it comes from the same prior owner, Eddie Naser, now in partnership with Wes Rowe of WesBurger 'N' More fame (RIP). The interior has a refreshed classic diner feel, and I love all the natural light that floods in from both Polk and Sacramento since it sits right on the corner, conveniently just off the 1 bus. They are serving breakfast all day, along with a full lineup of chicken sandwiches, smash burgers, a patty melt, and those shattering tots I have come to associate with Wes. Our server was super sweet, and when I asked for recommendations, she immediately pointed to the Reuben, which was a new special, so that is what I ordered. The pastrami itself was fantastic, with great seasoning and cooked to tender perfection, even achieving a nice crust from what I assume was some time on the flattop. The Swiss was so melty that I was getting consistent cheese pulls with each bite, and the sauce was tangy and helped cut through some of the richness. I will say I was not a fan of the bread, since I am used to marbled rye being sturdy but soft and buttery, and I found the bread here to be a bit hard and dry, more akin to Irish soda bread. The side salad was a simple mix of arugula, cherry tomatoes, and pickled onion, which had nice flavor but was pretty overdressed. My partner ordered the spicy chicken sandwich, and it is worth noting that this is a ground, battered, and fried chicken patty rather than a typical fried chicken sandwich. The menu does mention this, but the font is tiny, so I would recommend the staff call it out when ordered just so folks aren't surprised. That aside, I found both the flavors and texture to be absolutely stellar. You get a bit more of a springy texture, but not in an unpleasant or artificial way, and the chicken flavor actually felt more pronounced than if it were just a standalone piece of chicken. The smoked paprika Calabrian chili mayo is super tasty and provides a decent amount of heat. They also have a housemade carrot hot sauce you can ask for, which is tangy and vinegary, more like a Tabasco or Crystal, with some sweetness from the carrot. Overall, it was a good meal with friendly staff, and a nice refresh on the old-school diner feel that Toast had. I will definitely be back to try more of the menu, including the breakfast items and the smash burgers, because how could I not with Wes as one of the partners.

    Paolo B.

    We had a family friend visiting and we wanted to grab a brunch before heading to the park. Since it was breakfast time, I went off script and didn't go for the smash burger which in hindsight I should've done. Either way I opted for the chile rellano breakfast burrito and a banana milkshake. The chile rellano burrito was pretty small. I should've added a protein but $4 for a bacon add-on would've made the burrito $18. My main issue was that the chile rellano, the cheese inside of the pepper wasn't fully melted. For a side I got tots and those were solid. No ranch here but their spicy aioli was good. I've been craving banana milkshakes ($7) lately, and when I saw they had one I had to get it. I think this has potential but the consistency wasn't thick enough, it was borderline more like banana milk. It came in a traditional milkshake glass. My girlfriend got the spicy crispy chicken Cesar salad but in wrap ($22) and I had a few bites and didn't get any spice at all. The chicken was interesting bc it was like a breaded ground chicken patty, kinda reminded me of chopped chicken nuggets. Breading and crisp was good though. Although, I think I'd opt for the griddled chicken instead. I loved the old school with new school vibes to the place. The staff here were incredibly kind and offered great hospitality. Overall, I think if I came back, it's going to be for the burgers.

    Pastrami Hash Omelette
    Jason C.

    Solid Diner in the middle of the city. Upscale but not overly bougie. Sat outside with my friend and we felt a little forgotten about as they didn't really check on us often, but I'd say the food was good enough to excuse it a bit and they did make it up to us. I got the Pastrami Hash Omelette of their specials menu and the egg was cooked perfectly. Will definitely stop by if I'm in the area again.

    Iced tea (unsweetened)
    Jennifer O.

    30 days new, just open! Goldenette is where all the cool kids are going and if you want delicious pancakes, burgers, shakes & salads, you'll head there too. The 1960s cool logo and interior are exciting and fresh: A lemony leather banquette runs the length of the restaurant with pink chairs and plates. I felt I was in a 1960s TV set. Menu had nice twists on American diner food from a classic Smashburger ($17) with fries, tots or salad or Smashbrown sandwich ($13), packed with perfectly soft scrambled eggs. Definitely order the milkshake ($7) in the Vietnamese Coffee flavor though the Strawberry was just as delightful (my son had both). They also have chocolate and golden banana. Service was prompt and kind- constant refills of icy water on this hot day and a refill on iced tea (iced tea needs to be served in a taller glass). I got a glimpse of the '60s fabulous bathroom with its glitter floor and all I could think was, "Instagram-ready!" - and clean.

    Smashbrown sandwich (extras: sausage and avocado)
    Vira P.

    There is a lot of buzz on Goldenette Diner, which took over the space that was Toast on Polk and Sacramento. I walked past it last weekend and noticed that it was packed. Then I read about it from the Chron's food newsletter, so I knew I had to check it out. I decided to visit today during the work week as I knew it wouldn't be as crowded. And I was the first customer. I promptly ordered their smashbrown sandwich and added sausage and avocado. It was incredibly delicious! One of the top breakfast sandwiches I've eaten for sure. The eggs were fluffy, the sausage was juicy, and the smashed hash brown was crispy. And I liked that the sauce was just ketchup. It didn't need the likes of a fancy aioli. The ketchup added a bright acidity that balanced the rest of the flavors. It also felt nostalgic to me as I used to smash my hash browns with ketchup when I was little. I definitely took the time to savor each bite. I overheard that they're adding pancakes to the menu. I don't know if that's officially on the menu today. I couldn't help but look over the person who ordered it (who coincidentally asked for one after looking at the current menu), and it was fluffy and quite large. The sandwich was quite filling so I'll have to get a pancake next time. As for the space: beautiful! Modern diner vibes that have a golden glow in the morning. I was enjoying their playlist, too, that had hits from the 70s. I'm not surprise about all the buzz after dining here. I will be coming back to try more of their menu.

    Ethel R.

    Took my friend Brian Toledo to a new place that just opened for a light dinner. Goldenette Breakfast - Lunch - Dinner Server: Jorge M, was so good on recommendations on what to eat and drink. Mimosa - Orange Champagne Fancy Burger and Fries Crispy Tots The deco of the place was so fun and retro. Great setup. A must visit!

    Robert M.

    Extra points for vibe and service. I'm pretty old school on my breakfast choices (think Pinecrest) so was a little bummed with the 'safe' sausage and eggs that kind of felt like airline food. (Potatoes and eggs need a little grease.) My own fault, had been told to order burger... That said, server was excited to be there and the spot is perfect for people watching.

    The Classic Smash w/ salad
    Cali C.

    This is a cool venue that looks like it could be a roller rink or it turns into a disco at night! Luv it! The staff was friendly and informative, I ordered the classic smash with the side salad. The food came out quick, hot and sizzling. You can smell the char on the burger as you take the first bite. Ingredients all combine well and is a good solid burger. I would probably order some extra sauce but then again I like it saucy. I will definitely be back to try some of the other menu items. I have my eye on the CHILE RELLENO BURRITO! Cheers!

    Fancy Smash $19 with tater tots
    Lizzie S.

    I used to come to this location for the Toast diner, and am excited Goldenette opened up with the same owner! This time around, it's a more elevated diner and a bit more kitschy--feels more old-timey and retro. I love love love the interior. The ingredients are higher-quality and the prices do reflect that. I like how busy it is (it's been open for a little over a month) and how they are open late! Polk St needs that. I enjoyed their Lady Falcon coffee--I got a cold brew with banana foam. Yum and fun! I also enjoyed the Fancy Smash ($19) with tater tots. Well-cooked and seasoned meat and bacon and good sauce. It was a good portion but not overwhelming. Friendly and helpful service. Diverse clientele. Will be back and can't wait to try their shakes!

    SEC
    Kunalan S.

    Classic American diner food served in a bright and nostalgic restaurant. Vibes are great and the decor is cute. All of the food just fell short of the mark though. Service was also a tad slow, but it was packed. I may revisit just to try the smashburger (as one of the chefs is from Wesburger). But for now this gets a 3 from me. SEC Great combination of flavors. The sweet heat of the strawberry jam elevates the sandwich. Unfortunately, it is also it's downfall. The combination of the soft scramble, jam, and grease of the sausage makes the sandwich very slippery, and a pain to eat. Spicy Caesar Salad This dish was so close to being good. The first few bites are great. The salad is coated well, chicken is seasoned adequately, and the dressing is tasty. But after a few bites, the amount of salt in this dish is evident. I found it tiring to eat due to how oversalted it was. Bread Pudding French Toast The texture is heavenly. But it's insanely sweet. I found it impossible to eat once my coffee had run out.

    Menu
    John P.

    I'm so glad a smashburger spot opened up in my neighborhood. I first heard about Goldenette through social media, so I knew I had to check it out. I ordered the Fancy Smash, and it was delicious. The bacon was perfectly crisp, and the burger was the ideal size! It was filling without being overwhelming. I left feeling satisfied but not overly stuffed. I was debating between fries and tots, and the server recommended the tots. I'm glad I listened. I added the spicy gold dust seasoning, and while it wasn't actually spicy, it added great flavor. The tots were crispy on the outside and warm and soft on the inside, exactly how they should be. The space itself is super cute. I love the diner-style vibe, and the sparkly gold bathroom floor was such a fun detail. Overall, I'd definitely come back to try more of the menu, but I'd absolutely order the smashburger again.

    Menu

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    Mel's Drive-In - Pesto Turkey Melt + Salad in back

    Mel's Drive-In

    3.4(2.9k reviews)
    1.1 miSoMa
    $$

    Food: I had an outstanding, buttery clam chowder and a refreshing watermelon and beet salad…read more Service: everyone from the host to the servers and busser were friendly and attentive Ambiance: the retro look and feel of the diner was welcoming and nostalgic

    I stopped by Mel's Diner and ordered the corned beef hash with a freshly squeezed orange juice. The…read morecorned beef hash was okay, but honestly, it's not one of my favorites. The orange juice, however, was amazing definitely fresh and one of the highlights of the meal. The service was good. The staff was friendly and consistently checking in, which I appreciated. Unfortunately, what really turned me off was what I witnessed regarding food handling. I saw staff members come back from bussing tables and go straight to handling bread and putting it into the toaster without washing their hands or putting on gloves. Watching someone go from handling dirty dishes to preparing food without washing their hands was extremely unsanitary and honestly disgusting. That completely changed my impression of the restaurant. The price was also outrageous for what I received. My corned beef hash, orange juice, and a $6.50 tip came out to around $43 for one person. I just don't feel the food and overall experience were worth that price. The good: great freshly squeezed orange juice and attentive service. The bad: questionable food handling practices and very high prices. Unfortunately, I won't be returning.

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    Mel's Drive-In - Inside the diner

    Inside the diner

    Mel's Drive-In - Chilli cheese dog

    Chilli cheese dog

    Mel's Drive-In - Brunch in SF

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    Brunch in SF

    Mel's Drive-In - braised short rib dinner,

    Mel's Drive-In

    3.1(1.2k reviews)
    2.0 miLaurel Heights, Inner Richmond
    $$

    Haven't came to Mel's Drive-In for a long time. It still has a nostalgic old school diner feeling…read more It was so cool to see a diner that still has jukebox on the table. The servers were friendly and quick to seat us. We were given our menus and some water. We were given ample amount of time to order our food. We certainly didn't feel rushed at all. Food came out quick, fresh, and delicious. It really hits the spot when you are craving diner foods. Definitely do come and give this place a try. Support your local please.

    We haven't been to a Mel's in a while & stopped by for convenience & nostalgia. The food &…read morebeverages were solid. My tuna melt was tasty, nicely toasted, with the right amount of dressing. I'd rate it as a 4. I had a potato salad substitute. My wife's omelette was a 4. Decent portion, but just an omelette. My son loved his plain beef burger & hash browns. It wasn't a simple order due to his gluten allergies, but they got it right after an initial mix up adding cheese. The staff are great. Nice ambiance. I recommend ordering without too much deviation off the menu. They were busy & seemed a bit harried. But still: Mel's is not cheap. I still think portions on potato salad, Cole slaw, & tuna melt should increase. Total price was $95 without tip. But we added 20% tip. That's about $38/person. Gotta be honest: we can get more & better elsewhere. We won't be visiting much because of this. Only out of convenience. A 2 still overall...yes, on the price factor. The value isn't there.

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    Mel's Drive-In - What a lineup.

    What a lineup.

    Mel's Drive-In - Breakfast burrito

    Breakfast burrito

    Mel's Drive-In - Steak and eggs, country potatoes

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    Steak and eggs, country potatoes

    Caché - blueberry tart $11

    Caché

    4.2(186 reviews)
    3.1 miInner Sunset
    $$$

    The Sunset strip of San Francisco is a long area of San Francisco which is split into two . There…read moreis the Outer Sunset which reaches the salty waters of the beach in SF. Then there is the Inner Sunset which is around the heart of Golden Gate Park. In the Inner Sunset on 9th Avenue has a diverse amount of good restaurants. On 9th Avenue in the Inner Sunset there is a French Bistro founded by two former workers at a Michelin star in France and it is called Caché. On a still sunny evening on 9th Avenue of the Inner Sunset in SF I landed at Caché. I usually grab a duck confit ( duck legs) when I am at a French restaurant but they were serving some Duck Breast with a sweet apple creamy Polenta Shallot Red Wine Sauce. The duck was so tender it felt I was having the duck version of filet mignon. I then had their Duroc Pork Tenderloin ( not the Tenderloin District in SF) which was tender and it feels like it fell off the bone. It was saucy and had good flavor. My favorite of all was the Seabream Sashimi with Virgin sauce. It was tender and tasty and melted in my mouth. I washed it down with glasses of red French Grenache. A good place to enjoy French food this Summer or this Fall in the Sunset Strip of San Francisco. Come to a place to"dine"with "wine"in SF in the Inner Sunset at "avenue nine" on a good day in the Sunset Strip of San Francisco you will see the sun "shine" Caché is the place where French flavors "enhance"go to Cache if you have a "chance"because it makes your palate do the tango "dance "with the modern flavors of "France"

    Finally got around to trying their newer bakery street pop-up, available on weekends in front of…read morethe restaurant. Full display available and the staff will help explain any items you may not know, while also recommending their favorites too. - lemon madeleine - one of their signatures and it was fantastic. Great lemon flavor and such a moist pastry - chocolate chip brioche - rich, dense, lightly sweet but balanced out by the chocolate - vanilla flan - large flan reminiscent of an egg tart. Creamy and the vanilla flavor really came through

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    Caché - Another sitting area

    Another sitting area

    Caché - Manila clams

    Manila clams

    Caché - Sliced Beef w/ burned leek puree, sausage brunoise, mustard ($40)

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    Sliced Beef w/ burned leek puree, sausage brunoise, mustard ($40)

    Breakfast at Tiffany's - Chicken Eggs Benedict Croissant French Toast

    Breakfast at Tiffany's

    4.0(1.3k reviews)
    4.3 miPortola, Excelsior
    $$

    We came here yesterday for brunch. It took us awhile to find a parking. San Bruno Ave was very…read morebusy, like a small Chinatown area. So be prepared to make a few rounds around the residential area to find parking. Glad we were here early as I heard that the line is usually long. A lady greeted us at the restaurant, very friendly and seated us right away. Cute small restaurant. Love the old photos of SF in the olden days . We ordered the San Bruno florentine Benedict and Western omelette. Before you order, know that the portions are huge! All the Benedict's comes with 3 poached eggs on an English muffin with hash brown or tater tots with your choice of stuffings. It was very rich, heavy breakfast and delicious! The mushroom and spinach with the sausage was savory. I love how the egg yolks just falls apart everywhere when you cut it in the middle. The hollandaise sauce was just the right amount. It was very filling. The omelette was like a calzone. They stuffed that omelette with so much filling that my hubby was loving it!!! He said it was full of flavors and all the stuffings were soo delicious he could not stop eating. Halfway to his omelette you can tell he was full but he was a trooper and almost finished everything. lol. Anyway, we left the restaurant overly stuffed but happy!!! We should have stopped eating when our tummy told us to stop, but it was delicious and fresh so we kept digging in. That was a mistake, lol. This place by far is one of the best breakfast place I've been to. Come hungry. Will be back!

    very calm place and good food! I go here kinda often and you get seated pretty quickly…read more The food is good but idk maybe I go here TOOO often it's like underwhelming but if ur HANGRY and u NEED to eat like anything here is good coz the portions r lowkey big lol I always have to get a Togo box The big scramble was good imo there's too much cheese but yk some ppl like that The buttermilk fried chicken I DID NOTEXPECT THE CHICKEN TO LOOK LIKE THAT!!! Like I was thinking some fat greasy fried chicken sandwich like smth from Popeyes but no it's like a healthier fried chicken and overall it was dry ngl like it's good with more sauce like ketchup. The fries were too crispy and don't jump me yet I love crispy fries but like this is TOO crunchy. The sandwich is rlly messy to eat too I usually get the waffle special and it's so good lol the waffles are soft and warm and the fruit is fresh.

    Photos
    Breakfast at Tiffany's - Ana. Great lady. Great grandma.

    Ana. Great lady. Great grandma.

    Breakfast at Tiffany's - Breakfast burrito

    Breakfast burrito

    Breakfast at Tiffany's - Nice mug

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    Nice mug

    Tommy's Joynt - Slim 5 oz. Meat Portion Dinner Plate (mashed potatoes w/gravy & green beans + 3oz additional turkey + side Turkey Stuffing w/Gravy

    Tommy's Joynt

    3.8(3.3k reviews)
    0.4 miFillmore, Western Addition
    $$

    Killing some time before dinner, stopped in for Happy hour at this supposedly legendary place…read more From ths outside, it didnt look like much, in fact it had Dive written all over it. I was pleasantly suprised walking in, as I was greeted with a Warm, cozy rusticly decorated place full of charm . Immediately through the door to the right was a hof-brau manned by a gentleman ready to serve up whatever culinary delight you wanted to try. The place was peppered with tables, occupied by what appeared to be a heavy presence of regulars. Took a spot at the bar, and ordered a beer and a shot while my sister got a manhatten. Prices for happy hour were well within reason and the pour for the bourbon was quite generous. The barkeep was gregarious and engaging . I want to go back for sure and try the hof-brau. It gave me a similar vibe like the old sams in sacramento.

    A San Francisco classic!…read more Had the pleasure to be in the neighborhood looking for a bite, and got quick nods of agreement when I suggested we hit Tommy's Joynt! I've been coming here for over 30 years, but I know this place has probably been there for at least that long before I made my way through its doors! We all ordered slim plates, which is a nice option, as the provide lighter meals for a lower price. For $14.50 I got Prime Rib (I think they call it round steak), mashed potatoes, a salad, a roll, and a side of beans. They offer a wide range of other options, including rotating nighttly specials. The guys at the counter are awesome, and are eager to serve you up a tasty plate, just how you want it! Everything is perfectly serviceable. Drinks are available on the other side of the room, and they have a great selection of beer and liquor (and I expect wines as well). I had a Ukrainian beer with my steak, and it hit the spot! Service at the bar is also quite good. I didn't have an Irish Coffee, since they didn't have fresh coffee made and we were in a bit of a time crunch, but I recall those being a treat as well. Huge helpings of tasty food at a reasonable price, and service with a smile makes this a heartwarming bit of San Francisco's classic dining. Give them a try for food, or just come in and have a drink - folks around here seem to be friendlier than most - maybe it's just getting good food at a great price!

    Photos
    Tommy's Joynt - The seating area

    The seating area

    Tommy's Joynt
    Tommy's Joynt - The bar side! Something for everyone!

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    The bar side! Something for everyone!

    St. Francis Fountain - Fried egg sandwich

    St. Francis Fountain

    4.0(1.3k reviews)
    2.8 miMission
    $$

    I have not been here in YEARS and now I must return more often…read more Mid-week not as busy as the weekend, when there are usually lines. The food is outstanding, just as you might expect from a "diner"., but not greasy, just fresh and HOT. Service is fast and efficient. Booths are small and difficult to get into, so there is a counter. Menu is very extensive and could be hard to decide. All the food coming out of the kitchen looks FAB. Coffee - definitely "diner type", not my vibe 2 eggs, meaty thick bacon (4 strips) w/pancakes - OMG - $17 The pancakes were light, fluffy and Soooo good. Huevos Ranchero - $16 - Looked divine and my friend said it was the best he had ever had. Guess we will be going back, sooner rather than later. Breakfast all day

    The Mission District is home to some legacy businesses. You will see devoted patrons going to their…read morefavorite stores , bars, and restaurants over the years and they still are standing. In San Francisco alone there are a few places which been around for over 100 of years. There is a place which has been a Mission District neighborhood staple for over 100 years . It's a great place to cool out on a sunny day. They serve one of the best pancakes in San Francisco and is located on 24th streets. Its namesake is San Francisco is English and it's called St. Francis Fountain. On the last few days left of a Spring 2026 stroll I landed in St. Francis Fountain. Inside you will feel the nostalgia as you will see tables and booths and also an ice cream bar which serves ice cream sundaes with a cherry on top and classic milkshakes. I got the vanilla milkshake and it was tasty and a bit sweet. I then had to try the buttermilk pancakes. It was savory and buttery and the syrup made all delicious. This store also has some nostalgia selling trading cards like the garbage pail kids in SF. Overall a good vintage classic soda fountain in SF. Come here once you are "awake"where they "make" a delicious buttermilk "pancake"and you can wash it down with a strawberry or vanilla "milkshake" Come get the pancake after it's made with a delicious "batter"and get a breakfast or lunch "platter "and enjoy a good yap another words a good "chatter "at a place in SF where for over 100 years the Mission neighborhood still "gather"

    Photos
    St. Francis Fountain - A view from our booth to the opposite side wall in the back.

    A view from our booth to the opposite side wall in the back.

    St. Francis Fountain - The Chef's Mess. Eggs, bacon, potatoes, tomatoes, onions, peppers and delicious.

    The Chef's Mess. Eggs, bacon, potatoes, tomatoes, onions, peppers and delicious.

    St. Francis Fountain - Persephone

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    Persephone

    Goldenette - diners - Updated September 2026

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