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    Goldie’s Brunch Boutique

    4.5 (35 reviews)
    Closed 6:30 am - 2:30 pm

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    GOLDIE’S BRUNCH BOUTIQUE ATMOSPHERE

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    Salad ,
    Kim L.

    We were greeted and seated quick, place was lil busy but plenty of tables, waitress came by took drink order! Daughter asked for chocolate milk , was told there were out of chocolate milk, but had several chocolate syrup options on counter , which could of been mixed into white milk .. common sense. She came back 15 mins later to take food order , food arrived and my salad while looked good was not, daughter said her scrambled eggs had a funny taste , husband said his potatoes tasted stale and didnt eat them. Not sure we will give this place another try , for the 3 of us bill plus tip was 75$ truthfully food was not worth the cost. Would like to add that the owner reached out , greatly appreciated.however we did not mention during our visit because we do not expect a discount or free food, as it was our free will to stop and eat, our tastes may not align with every place we go, and well again it was a choice we made. Clearly we were one family out of many that go to this location, they do have alot of diners that like the food. We wish you all the best.

    Jaclyn T.

    Love this new gem. Super cute and modern inside with a plethora of food options. My husband had the corn beef hash which he said wasn't bad, but wouldn't get it again. It was very fresh, though. I had the burger which was a solid option since I couldn't decide between breakfast or lunch. It was very basic - nothing out of the ordinary. Food was overall good and we'd be back very soon! Service was also great - owner stopped by our table to make sure everything was great.

    Pawan K.

    I had the pleasure of dining in the other day. You would not expect a cute modern diner in a gas station but they sure made it happen. My server Andrea was delightful and spoke highly of the food and establishment. The barbacoa eggs benedict were to die for. My favorite part had to be the side of potatoes. I find it genius to cut them into cubes then deep-fry them for a breakfast item. I'll have to recreate them at home for breakfast myself. I ordered an iced caramel macchiato as well which was not my favorite but I am an iced coffee snob.

    Black coffee and Carmel Macchiato.  Lavazza beans
    Andrew M.

    Travelers breakfast oasis, Chicago to Milwaukee there's simply nothing comparable with 94 access. A standout breakfast spot worthy of venturing to. Friendly staff that was mindful of toddlers. The location is fresh ,clean and easy to navigate with ample parking recommend the west entrance for direct restaurant access. Great for the whole family , music is soft great place to enjoy a meal with conversation. Water quality was on poont and the straws are normal wont become soggy paper mush much appreciated. I will be back and looking forward to the special of the day.

    Cod, coleslaw, potato pancake, applesauce. Just like it should be...mmmmmmm!
    Dirk S.

    "Goldie's", Very friendly and professional staff. Wonderful food. Second time here, lunch was great last week. Tonight, Friday fish fry... best fish fry ever. Very tasty! Fish fry in Wisconsin is classic, but this cod was delicious. Going to try breakfast soon. Bringing the whole family next Friday. Nice little truck stop restaurant, Goldie's

    Menu
    Santino C.

    This was our first visit to Goldie's and we ran into a lot of old friends. I had the El Jefe "The Bovss" Breakfast Burritto. It was flavorful and came with a variety of salsas and a sour cream mixed with maple syrup dip. Service was fast, and the food was fresh. We will definitely be back!

    El jefe burrito
    Lou O.

    Absolutely amazing! I stopped in after dropping my kids off and realized there was a restaurant inside this new gas station build and I got a breakfest burrito it's probably the best damn breakfest burrito ever! Didn't think much about it till I bit into it and honestly I'm shocked how good it was i got one to go! Definitely check this place out the waitress Angel was very nice and friendly! 12/10 they ALSO HAVE GLUTEN FREE OPTIONS GLUTEN FREE BISCUITS N GRAVY!!!

    New restaurant
    Myrna S.

    We were so happy when Goldies opened since it's always fun to try a new restaurant. We weren't disappointed; we've been there twice now and the food is great. Tommy the manager is always there to greet us and makes sure we are happy. Just a great place to go for breakfast and lunch and their Friday night fish fry. I would highly recommend this place for a great dining out experience.

    We have been here once before. Excellent food and service. Wanted to try the fish fry didn't disappoint us. Loved the fish fry and the soup was very tasty to. Highly recommend

    We went here this morning, a Wednesday 9:00 am - During regular business hours as you can see by the hours posted on their door. Handicapped, we parked out front where the most obvious sign for Goldie's is. OMG it was a tortuous walk through a maze to get to the door. No sign or indicators to drive around to a more direct entrance. Which we did after encountering a locked door at the end of the maze. All that fuss and they were inexplicably closed. Fool me once.

    Nashville hot chicken Benedict and Biscuits and Gravy

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    16 days ago

    Are first time here. The food was outstanding and the potatoes where the best I've had in a long time.

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    Very good food at a fair price and timely manner. I had the eggs and potatoes and front toast. Hope to get more off the menu.

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    1 month ago

    Great good and service. Very clean and prices are very good too. Hidden gem right off the highway

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    3 months ago

    I had the Dubai chocolate French toast and let me tell you it was amazing. The service was good and the restaurant was clean and appealing.

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    2 months ago

    Great food and excellent service. Loved the egg Benedict. Great fruit and good potatoes .Im a fan

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    If you're not ordering food from Mar's sandwich counter, you're crazy! The quality of the…read moreingredients is outstanding from top to bottom. Ordered the pastrami on sour dough and it did not disappoint in the least. The German potato salad came out nice and warm with its classic taste. I splurged and ordered the cheese curds along with and they came out hot but not scalding and with a light, crispy breading. You also can't beat the medieval theme used throughout. Love this place!

    We were out in Wisconsin on a nice warm (for January) Thursday and when in the area we always make…read morea stop at Mars. We happened to find a spot on the side with the door that leads to the newish Tavern and being a bit hungry we stopped in for a bit. It is a nice little bar full of friendly midwestern folk. We sat at the bar and talked to the very nice bartender, the bar is full of several local brews, most we have never heard of. I think they have an open kitchen in the bar at times but today you could go around the corner and order food at the cafe and bring it back....so we did. The food is sandwich focused as you would expect. I had half a Pastrami reuben and chili with German potato salad. and my wife had a liverwurst sandwich..doesn't get more Wisconsin than that. We also had to get cheese curds, we can not eat at mars and not get them, I believe it's a law! The food is surprisingly very good and the beer was excellent as well. It's a great little place that I'm sure we will stop in everytime we go to mars. Very friendly people , great staff and local beer, can't beat that. The other thing is we had 4 beers for under $25, try that in Illinois. And don't miss the beer cheese and crackers that complimentary at the bar.

    Photos
    Just an amazing place to shop and eat
    Just an amazing place to shop and eat
    Ruben and chili
    Ruben and chili
    Great cheese curds

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    Great cheese curds
    Tuscany Bistro Bar & Grill

    Tuscany Bistro Bar & Grill

    3.9
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    Sat at the bar for a quick nibble and had mussels in white wine. Service was welcoming and quick…read moreand the food was tasty.

    Tuscany Bistro: Nice on Paper, Unwelcome When It Counts…read more Tuscany Bistro carries itself well; white linens, polished service staff, the kind of presentation that signals you're somewhere a step above the usual. In Kenosha, it's the closest thing we have to proper fine dining Italian. That promise matters, especially when you're hosting important guests. Tonight, I brought two key suppliers, one from Portland, one from India with twelve years in Paris and a refined palate. They'd both flown in to see me, and I wanted them to feel welcomed and valued in my hometown. Our server deserves credit; he was attentive, knowledgeable, genuinely good at his craft. The wine came promptly. So did our meals. But the moment the food landed, cracks appeared. My Portland colleague got lasagna that tasted solid but looked like it had been scooped onto the plate without thought. My filet mignon was genuinely good, but the potatoes came out overcooked and tough on the outside, their skins inedible. The greens were bland, underseasoned. The salad earlier had been forgettable, not even average. Then, at eight forty, the real problem started. The staff began clearing tables loudly. Within minutes, they were yelling across the dining room to each other. At nine o'clock sharp, the lights came completely up and the music shut off entirely. Staff voices got louder: "goodnight, bye" echoing repeatedly, clearly meant as a signal. At nine twenty, the manager appeared and essentially told us they were closed. Here's what makes this worse: they don't close until nine thirty. That's their published closing time on a weeknight. We had a seven forty-five reservation. They gave us forty-five minutes of dinner service before treating us like we'd overstayed our welcome. You don't do that in a restaurant of this caliber. You don't do it when guests are still dining. You absolutely don't do it during a business meeting where first impressions matter. Our server was clearly caught between his training and a directive from above; he never even offered dessert or another round of wine, he just brought the check. The food had potential. The service was undermined by poor management. But the message was clear: your reservation time doesn't matter once their clock hits nine. Tuscany Bistro wants to feel upscale. It needs to act like it.

    Photos
    Interior
    Interior
    Pork chop
    Pork chop
    Tuscany Bistro Bar & Grill

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    Big Belly Deli

    Big Belly Deli

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    Pretty good food considering it's a deli located within a gas station. My husband and I have…read morestopped to grab food from this place twice now and it's all been good food at a reasonable price. Food: Their menu is kind've extensive- they make everything from fresh sub sandwiches, salads, burgers, tacos, fish and even enchiladas. Personally, I've tried a sub sandwich and a Philly cheesesteak sandwich. I've had better cheesesteaks but overall it was pretty good. I'll try more when I'm in the area. Location: this place can be easy to miss as it is located within a gas station at the corner of a busy intersection. There is some seating areas within the gas station, if one would like to eat there. During peak times, I'd encourage calling your order.

    This place is great, didn't even know it was in the BP, went in to get some snacks and the inside…read moreis really big so didn't even see it till I was a few isles deep, anyway grabbed an egg salad sandwich full size on Italian bread, (full size is two sandwiches) and a large fry and have been back a dozen times since. Have had breakfast , very good, and just tried the pizza for the first time, it was very good 4- 4.5 out of 5. Also they have a bunch of fresh deserts , cheese cakes, banana pudding, with cookie dough too, bunch of stuff! Great breaded mushrooms, onion rings etc.. And the Staff are awesome!

    Photos
    Indoor Menu + Kitchen Area.
    Indoor Menu + Kitchen Area.
    Philly Cheesesteak  with Fries
    Philly Cheesesteak with Fries
    Signage Outside the gas station.

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    Signage Outside the gas station.
    El Camino Kitchen

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    4.1
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    Excellent service by our waitress!!! She was very knowledgeable about the menu and asked the…read morekitchen to verify if certain foods were gluten free. My sandwich was very good and my wife enjoyed her meal which I'm sorry I didn't get photos of. The dining area was clean and spacious. Hey seemed to have separated the families with kids away from the couples which was nice.

    I want to start by saying that our server Sydney P was excellent. She was friendly, checked on us…read moreoften and had our experience been based on that- it would have been 5 stars! Unfortunately, that is not usually the case with service at El Camino. My husband and I had not gone back in a couple of years after they opened because of consistently bad and rude service. Their food was fine but even the best food isn't good paired with a bad overall experience. We decided to give them another try a few months ago and even though the service was a little better- it wasn't worth keeping them on our weekly rotation. My husband, daughter and I had gone there for dinner on Tuesday and as I said had a wonderful server. Both my daughter and I have had their steak tacos (filet and skirt), even though the flavor was fine, they leave the pieces SO LARGE that you chew forever on a bite of taco. This is not to mention that the tortilla does not hold up well to bites into these large clunky pieces. Because of this, I started ordering the Barbacoa tacos since that is shredded beef. However, my daughter doesn't like Barbacoa so she requested the cooks cut the meat smaller. The food came out and the pieces of steak were as big as ever. When I say that this could be a choking hazard for the best of eaters (let's forget about seniors, children, or people that may have dental issues) I mean these pieces are nearly the size of dice. We asked for a steak knife so that my daughter could finish prepping her own food (though she is not an employee of El Camino, apparently those who get paid to cook there, don't have to accommodate special requests of using their chef knives to cut steak before putting in tacos. As I watched her spend about 10 minutes deconstructing 2 of her 3 tacos and cutting up the meat and putting them back together (as it was getting cold), I asked for a manager. Nick came over to our table with a strange attitude. I said "Are you the manager?", as he did not introduce himself...at all!, he said "yes". I started by explaining that we asked for the meat to be cut smaller. He then starts to get defensive and argumentative saying how "everyone loves that dish", "everyone orders that dish", "There are NEVER any complaints about that dish". I had to interrupt him to explain that we were NOT complaining about the dish but the prep of the meat. He then says "Maybe that dish isn't for you". I said "So NONE of the steak taco dishes are for us because not only our request for safe size pieces was not accomodated but you are telling me that we take it or leave it???" He continued to talk over me and arguing until my daughter (who is very quiet and laid back) got mad and started explaining to him that he shouldn't be talking to his customers that way. Her and her husband order to go often and she explained that at home, she deconstructs her tacos, takes kitchen shears to cut the meat and then has to put them in the microwave to warm them up. Just because people don't complain doesn't mean they aren't unhappy about it. Instead of Nick listening and understanding what we were trying to do, he continued to talk over my daughter, and then snaps at her with "I'LL JUST TAKE IT OFF!". That set my daughter off. None of us needed nor wanted a free meal. We didn't ask for it, nor want it. We told him that. He finally asked what we wanted. I said that all I wanted was to share a suggestion of not only talking to his kitchen staff about accommodating COMPLETELY REASONABLE REQUESTS but to share with the other management our suggestion. That's it. We told him several times that we weren't complaining about the flavor, just the prep and that everything else was fine including the excellent service and that he, NICK, and NICK ALONE has ruined it for us. By the way- the ONLY way I knew his name is that I had to ASK HIM for it... We will NOT be back nor will my daughter and her husband order take out anymore. The food is fine but definitely not worth the complete disregard and disrespect of their customers! There are SO MANY better places that appreciate our business! Nick was on the right track- maybe EL CAMINO is not right for us....or anyone else.

    Photos
    Reception Desk
    Reception Desk
    Enchaladas verdes
    Enchaladas verdes
    Front Entrance

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    Front Entrance

    Goldie’s Brunch Boutique - breakfast_brunch - Updated July 2026

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