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Gonzales Bistro

4.7 (21 reviews)
Closed 11:00 am - 2:00 pm

Gonzales Bistro Photos

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Ambiance enhanced by black and white photos of stars of the past.
Mark W.

Who would think that Gonzales would have such a tony restaurant? We made the 36 mile drive from Seguin to try this new restaurant and found it punching well above its weight. The photo attached gives a hint of the ambiance, but there is also a bar that adds to it. We sat there waiting for our table and had Pisco Sours that transported us back to Peru. Any bar that offers Pisco is a winner in my book. As I often say, you can bet the food will be good if the bread is good, and that held true here also. We had focaccia with prosciutto baked in, dipped in olive oil followed by splitting a steak that was excellent. Gonzales is rich in early Texas history, so dinner at the Bistro followed by an overnight at a historic B&B would be just what the doctor ordered.

Kombu marinated waygu.
Susan B.

Wow! Who would of thought...a classy menu with such bold expoding flavors and plating to the T! Great ambiance and Service.

Fried Antelope
Aaron A.

What an incredibly cool little place! I was immediately struck by the ambiance when walking in. The decor is perfect in that it pays the utmost respect the history of the location while still making it chic. Exposed unpainted wood beams, original brick, and old floors with chipped paint contrast perfectly against the deep red walls, row of couches, and black and white photos. The combination of natural light from the street, smooth jazz, and modern fixtures is perfect in the same way. Though relatively new, the restaurant feels long established, without being at all campy or dank. Service was excellent. I was greeted quickly. Both the hostess and my waitress were well spoken and friendly. My glass was always full. The menu is not what you'd expect in a small town. I reviewed it and liked everything I saw, so my only instructions to the waitress were to surprise me with anything but steak and bring a glass of the recommended wine pairing. I was rewarded with a generous serving of fried antelope and decadent mashed potatoes with a perfect glass of Cabernet. I would never have ordered it for myself because I've heard that antelope is terrible, but to my surprise, it was phenomenal. Almost bougie chicken fried steak, but that description insults the sophisticated flavor and the presentation. The mashed potatoes were thick, plentiful, and laced with garlic. Delicious. For dessert, I chose the pears. Fantastic! You must try this dish. I won't bother trying to describe dessert because I can do it no justice. The wordsmith yields to the chef! I don't know what else to say, except that this is the sort of place you drive to the next town-- or the next state for. This is the first time I recall visiting Gonzales, but will not be the last, if for no other reason than THE Bistro.

Poached eggs - swapped the bacon for vegetables
Tina M.

I don't know why chef Parind Vora decided to open his classy bistro in Gonzales but I'm so grateful he did! I went tonight to celebrate my birthday and everything was amazing! A good blend of casual and upscale, Gonzales Bistro is located right in downtown Gonzales, a few steps away from Texas Heroes Square. The restaurant's subdued ambiance creates an atmosphere of intimacy and comfort. This is the type of bistro I would expect to see in my hometown of Quebec City, in Montreal, or perhaps New York City. It is a wonderful anomaly to find such an old timey, classical bistro formula in a southern town like Gonzales. Everything we ordered was amazing, from the drinks to the tasty appetizers, the desserts, French press coffee and loose leaf oolong tea. The buffalo cauliflower, the perfectly charred brussel sprouts and the petite shrimp cheesy dip were all perfectly delicious. My husband reports that the lobster bisque and the escargots he ordered and devoured were also fabulous. Prices are not cheap but the food is amazing, so it doesn't sting at all to spend a few extra dollars for a meal that is truly memorable and well put together. The staff was attentive, kind, and very professional. Gonzales Bistro encourages making a reservation before showing up so don't hesitate to use their website to do so before you show up. There are many tables but even on a quiet and slow Wednesday night at least half the room was filled up. I sincerely hope locals support this business as I want to keep enjoying this bistro and its amazing menu! I look forward to my next visit already...

Evelyn C.

Gonzales is a small town with many local favorite restaurants. The new Gonzales Bistro is a great addition. The food is different from your normal small town fare, including meats and seafood from other parts of the world. Tonight's dinner of Hawaiian red snapper, shrimp and PEI mussels in a wonderful wine sauce did not disappoint! It is a little pricier than most of our venues, but the experience is worth the price.

Wagyu beef over grits
Kirsten A.

Great place for drinks and dinner. Excellent wine selections and a wide variety of cocktails. Enough to choose from on the menu without being overwhelming. Great addition to the Gonzales community!

The restaurant serve's amazing Tamahulk steak. Very attentive wait staff and drinks and apps are amazing. Definitely recommend!

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3 years ago

Delicious! ! Just might be the best place to eat in Gonzales. I am no doubt coming back:

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2 years ago

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3 years ago

This is a wonderful little gem in Gonzales, not the norm. Great food great wine and a super cool building

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3 years ago

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Come and Take It Bar and Grill

Come and Take It Bar and Grill

3.6
(56 reviews)
0.1 mi
$

I really don't understand why the negative reviews, and so I'm adding my own honest one…read more My medium rare 16oz rib eye steak & grilled shrimp surf n turf combo were some of the best I've ever had. The sautéed veggies were also an amazing side and has complimented the combo tremendously. I didn't need to use steak sauce at all to cherish the red meat. A small slice at a time plus a little veggie forkful was all it took to have this 5-star taste experience. Add tasty grilled shrimp to palate next. The ambience was great although I think I am starting to get too old for the volume of music at amazing joints like this. I should know better coz it's a sports bar. But I'm fine nonetheless. I heard that their signature Margherita pizza is the star of the show. I should have that next year when I come back to Gonzales. Kayleigh, my server, was top notch. Incredible experience being in downtown Gonzales TX for the first time. A rain storm took me here by destiny. God is good coz I was able to find a church downtown for 4pm worship, then after that while waiting for the rain storm to diminish, gave me the best excuse to have early dinner at this amazing historic restaurant -- I believe a well-deserved stopover after a tiring but fruitful time teaching Redemption at my 8th Royal Rangers PowWow in Halletsville. It's a card game I've been playing and teaching for more than 20 years and counting. See you in a bit Gonzales. See u in a bit Come and Take It.

Had the Chef's Salad with a Caesar dressing. Very will prepared and very tasty! Very kind and…read moreefficient service as well. What nice place to come in and just enjoy a meal in such a historic town! Highly recommend!

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Restaurant sign
Restaurant sign
Surf n Turf to die for...
Surf n Turf to die for...
Restaurant outside

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Restaurant outside

Gonzales Bistro - seafood - Updated July 2026

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