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    Recommended Reviews - Good Sushi

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    Hannah H.

    Good Sushi is a hidden gem, located in the City Park at Lincolnshire. Their menu offers various starters, soups, salads, entrees, nigiri, sashimi, makimono, handrolls, and omakases. We made advance reservations for a counter seating for an earlier dinner - we were seated promptly, and we were just super excited to begin! We ordered: +Hamachi nigiri +Chu Toro nigiri - nice and fatty +Wagyu nigiri - delicious, with a slight sear from the blow torch +Saba nigiri - this was way too fishy in odor and taste for me; wasn't a fan, and highly recommend in not ordering this +Ama Ebi nigiri - the shrimp was pleasantly sweet; note that the head of the ebi will be deep-fried and will come out for you to enjoy In addition, we also had: +a Spicy Scallop handroll +a Spicy Tuna makimono - super spicy; note that when something is described as 'spicy', Chef Jino does not play around! Overall, the cuts of the fish was very generous and the rice was prepared well. One of our orders were mistakenly forgotten, but we were able to receive it towards the end. We ended our dinner with a teacup sundae, which was super cute and just a nice sweet way to finish the meal. Service was very friendly and attentive, and the place itself is clean and calming with the light wooden decor. There is also upstairs seating, so probably best for larger parties or a private gathering. I highly recommend in procuring a seating at the sushi counter, so you can watch Chef Jino. Definitely would love to return to continue enjoying their nigiris! Ample parking in the large plaza lot. +generous nigiris +request the sushi counter seating +located at the City Park at Lincolnshire +ample parking available

    Chef Choice Sushi & Chef Choice Sashimi ... so fresh and delicious!
    Patricia R.

    Don't let the quiet first impression fool you, this place is a great gem. The vibes give 80's retro ... maybe it's the music playlist, but perfectly chill. The service is a standout from the warm towels to the attentiveness. And the food was some of the freshest fish with such attention to detail and care. Highly recommend.

    Menu
    Shamir W.

    Had heard good things about this place so decided to give it a try as it was close to the hotel we were staying at. And I am glad we did as it was a hit with the whole family. We had a reservation but got there a little early and were able to get seated. It was very empty but we also went at 6 on a Monday. They sat us upstairs which was nice. There were only two tables up there and since there was no one around, it was like a private dining space. We started off with some edamame and the beef and asparagus roll. The asparagus and beef was really tasty with the teriyaki sauce that he makes in house and marinates for 24 hours. It was a very unique and tasty concoction. We ordered a bunch or rolls and the chefs nigiri plate. We wanted the bulgogi but that was the one day they didn't have it so we didn't get to try it. The rolls were all very good. The shrimp tempura hand roll we like so much that we ordered more. Very unique and a great blend of tastes and texture with the crispy tempura, the creamy avocado and the sauces with the rice complimented each other perfectly. The crab and cucumber rolls were such a hit with the little ones that they had one more each. The Cabo was another favorite, we got that as makimono which is your more common sushi roll. It was very well balanced and delicious. The nigiri selection was also very good. Very fresh and the mix of seafood was excellent. Our standout favorites were the eel, the tuna, red snapper and the salmon. The rice was super fresh, to the point that we were asked to use our hands to eat instead of chopsticks. The eel was super fresh. So was the other seafood and we are glad we got to try a variety of things. This was a great dinner and we were very happy that we checked it out. Who would have thought we would get some of the very best sushi we have had in Lincolnshire, IL. If I am back in the area, we will definitely be stopping by here.

    Tekka Maki, Sake Maki, Hokkaido Maki, and Madai (Red Snapper) Nigri
    Bob R.

    This has to be one of the best Sushi Restaurants I've been to in the Chicago area. Their selection isn't huge like you find in some, but everything is top notch in quality, freshness, and taste. I expected more of a traditional looking Japanese restaurant but they are very modern and spare in their design. It is actually quite nice. We were greeted immediately. The service was truly outstanding. The waiter was extremely attentive; he took time to explain everything on the menu - and the choice was very difficult to make. We ordered a couple of drinks and their asparagus beef roll. They were out of asparagus so substituted Chinese broccoli, which worked very well in the dish. For our meal, we had tuna, salmon, and rainbow maki rolls, and two pieces of red snapper Negeri. The portions are very generous. The pieces of snapper were very large compared to other places I've had negeri. I can't pick out any one dish I preferred over any others - they were all delicious and beautifully presented. It was nice sitting at the sushi counter. We arrived early - around 6 PM, and the seats immediately in front of the chef were open. He was kind, and answered several questions we had. The show was marvelous. I highly recommend Good Sushi in Lincolnshire. Even if you have to go miles out of your way, it is that good. Thanks to the staff for a great time and a terrific meal.

    Stella W.

    I couldn't believe one could find good sushi (pun intended) in this area. Very good quality. I would say it may even be better than some of the sushi places in the city. Apparently they don't stock up for Saturday coz they close on Sunday (good sign for good sushi restaurant) so they ran out of a few items. So I take note to go there earlier next time :) Service is a bit rough but hopefully it would get better.

    Omakase view

    Great omakade by Chef Jino. Fresh fish and delicious. Was about 18pcs of nigiris. Chef Jino is also very nice and pleasant. Quite the experience!

    Chirashi spicy
    Susan S.

    My dear friend fellow dining out gal went here and since I got off early dragged my bf out to keep me company. I started off with sweet shrimp and a soy sauce with jalapeño and a hunk of garlic and I believe a little bit of mirin or sugar. It was good . Ordered UME BOSHI WITH CUCUMBER SHISO LEAVE AND NORI . That was an excellent roll . One uni nigiri a bowl of spicy Chirashi assortment of raw fish and octopus with seaweed lettuce and some Sriracha. Followed by that was an assortment of marinated Bon chon really good . Excellent miso soup with Small cubes of tofu and seaweed. The atmosphere of the restaurant was really good. The servers were great. Those sushi knives are so beautiful. I need to get a couple for my arsenal. Really cute atmosphere . Southern Lake County is finally getting some decent restaurants. I'd recommend this restaurant. I also noticed they had big beautiful pieces of crab next time I'll come and I'll get some crab rolls. Nothing better than fresh crab instead of that fake crab stick.. If you feel like having some sushi, come check this place out

    Third course of sushi bar lunch omakase. So fresh!
    Amoli P.

    Stopped by Good Sushi to try their omakase lunch on a slow winter Thursday. Despite the unassuming name and strip mall location, Good Sushi is a very welcome higher end sushi addition to the plethora of average (and below average) sushi options throughout the northwest suburbs. The space is small, simple, and welcoming with very friendly service. The fish quality is better than anything I've had outside of a major metropolitan city and is worth the higher price tag. The menu is small and based on the freshest options of the day. Good Sushi specializes in simple and traditional sushi and Japanese dishes and lets the fish quality speak for itself. You won't be dazzled by unique and innovative fusion creations but the traditional dishes you eat will likely be the best versions you've had. The gyoza and shrimp tempura were fresh and made to order and stood above any other I've tried. The $35 lunch omakase is a great way to try Good Sushi out before committing to the full dinner omakase. We were very impressed by the lunch and are looking forward to coming back for the full spread!

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    1 year ago

    Fantastic. Large pieces, great variety. We were very impressed. Staff is very friendly.

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    Great food, good vibes, high quality ingredients and attentive service. I will most certainly be back in the near future.

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    Ask the Community - Good Sushi

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    Good Sushi - sushi - Updated August 2026

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