NOOOOOO- I spent my 40th birthday dinner here (that says a lot since it was the first time in maybe…read more15 years that I didn't get sushi)! They just announced that they are closing at the end of the month. I will miss walking by and being lured in by the smoky barbecue in the air when I didn't even know I was hungry. I was always greeted by friendly faces, and the cozy interior warmed me even in the cold month of February. I used to come here after class for my weekly wednesday burger, and I celebrated MANY special occasions here. Durk's will truly be missed by the neighborhood. I wish them all the best in their future endeavors- WE LOVE YOU DURK'S! Check it out while you still can- their burger is AMAZING!

They make one of the BEST burgers in town! When you walk in you immediately smell a wonderful smoky…read morearoma and are greeted by friendly faces. Sadly, they just announced they are closing at the end on the month (November 2025). I will truly miss this neighborhood gem and their delicious burger.

I know New England isn't known for BBQ, so my expectations aren't high but our order was mostly…read moretossed out tonight. We ordered pickup: BBQ brisket - there was hot sauce but no BBQ sauce included. He said the brisket was okay, but the cheese didn't even taste like cheese. He didn't eat most of it. BBQ seitan - I liked the texture, but BBQ sauce was barely there unfortunately. The cold slaw smelled terrible. Mac & cheese - the cheese didn't taste like cheese, barely any flavor Brussels sprouts - this was the worst! Soggy and burnt! So bad we couldn't eat them, I spat them out! We took - picture. Corn bread - only thing good enough was the piece of corn bread. I'd honestly like the business to offer a refund.

UPDATED: They charged me an extra $4 for picking sweet potato fries as the side despite the menu…read moreclearly saying "choice of side." Nowhere does it say that a certain choice will incur a higher charge... feeling a little scammed here! Here is the five star review I left BEFORE getting the check but I have to say it left a bad taste in my mouth hence the 3 stars: A great spot for some great BBQ! I say this as someone from the South-- I do think they did an excellent job with their BBQ and their name makes me laugh because it feels almost like a disclaimer. I got the pulled pork plate and it was delicious-- the cornbread had maple syrup on it and it was so yummy! I got sweet potato fries as my side and they were so good (maybe some of the best I've had?) I saw someone else had mac n cheese and it looked good so I ordered mac n cheese as well-- also delicious!! My boyfriend got the brisket which was great and enough to take home for a second meal. The plates are a great bang for your buck, not to mention delicious!! The vibe is like dark/casual/BBQ-- relaxed and spacious seating. Service was good too. There's parking outside that can probably fit 6-7 or so cars-- we got lucky and snagged a spot. There's some street parking around too though.

RI Food Fight- Lord of the Wings 2025 Review:…read more First time ever at Wes'. I grew up hanging out with previous owners kids. The wing coupon brought me in. Off the beaten path, decent sized parking lot, inside is very modern. There were only like 2 people working on a Saturday night at 5pm. When we walked in we had to wait to be seated for 5 mins but the place was pretty empty?? Once seated, we placed an order for drinks. I went with a rum punch (it was advertised as moonshine but I asked for the liquor switch) and my husband eyes a posted $5 margarita sign. The drink was more liquor than punch. I like it the opposite way. My husband had no problems with the margarita's or the deal! The wings: we went boom boom sauce. It was a decent wing but the boom boom just didn't do it for me. It's me- not the sauce! Just not my jam. He told us it was like a Cajun ranch. I didn't find anything Cajun about it. We ordered mozzarella sticks (I don't think you can really mess up a mozzarella stick.), (2) cornbread's and 1 rib. The cornbread was ok. (With winging it, I have had a lot of cornbread around the state recently.) The rib was large! Overall this place is ok. My husband and I chatted as we pulled out: if we were in the area again we would hit it up again!

Wow! After reading so many reviews with a wide variety of ratings we didn't know what to expect,…read morebut our visit to Wes' was great. We used to frequent Wes' back in the 1990's, but hadn't been there since it reopened. We spoke with the owner today (who was also our server), and learned it recently changed hands again, so maybe the poor reviews were under the previous ownership. Our experience today was awesome as we really enjoyed the environment as well as the food. Wes's has its own parking lot, which is great since parking in Olneyville can be tough. The exterior of the building has been fixed up from the good old days, and when we went indoors, we were very impressed with how the interior has been renovated as well. New windows, new furniture, new bathrooms, and everything is spotlessly clean. Menu choices are great with fair pricing, and service was prompt with just the right amount of attentiveness. We were using our RI Food Fight sandwich coupons and were given three choices: pulled pork, fried chicken, or the All-American burger. We went with the pulled pork and the burger. Both were served on good rolls that didn't fall apart, and both were nice and big with plenty of meat. The burger had a delicious smokey taste and the pulled pork was tasty as well. We did not use any extra bbq sauce, but we did see a bottle of what looked to be house-made sauce on another table. In addition we split corn bread and sweet fried plantains and really enjoyed both sides. Wes' is still working on obtaining a liquor license (should be soon!), so we ordered sodas and were impressed by the large cups. We also checked out the arcade game area, which looked fun, and the additional seating room upstairs which includes a small stage. The new owner told us that they host karaoke and trivia, and this room looks perfect for these types of entertainment. We loved that the event space is separate from the main dining room as oftentimes it's tough to eat dinner and converse while other events are happening, and it looks like this won't be a problem at Wes'. We would like to wish the new owner lots of success - Thanks for bring Wes' back to life and we hope to return soon!

Slow Rhode, little spot open late for food, and hijinx. Foo love hijinx…read more "Antonio, best bartender, how you been my homes?" Foo says. "Hey Foo, good to see you, have a seat." said Antonio. "Menu please?" "Of course. Specials are on the board, what will you have for a drink?" "I'll have a Canadian Club Manhattan." "How about Rittenhouse Foo?" "Sounds good Antonio, best bartender but how about Crown Royal?" "Foo, relax, I'll make you a nice drink," said Antonio. "Hey Antonio," Foo says, "I'll have a cheeseburger, medium, no bacon, fries is okay." As Antonio put down my Manhattan I told him that I was at 22 Bowen's and ran into Chef Eric. Antonio said Eric invented the grind ratios for the Slow Rhode burgers. "Well, Foo believes you best burger in city. Not in state but in city," said Foo. Antonio said, "Who best in state?" Foo, me, the reviewer of the review leaned back in the barstool, looked around the funky ambiance space, and stroked the long scraggly beard Foo tries to grow and said, "I believe best burger is Clarke Cooke House on English muffin with the Gorgonzola." "Really?" "Yes, but one that beats that is Newport Creamery Big Beef patty melt!" "Yo homes, that's a tasty burger," said Antonio. "Righteous!" Foo yelled while giving daps and hugs to Antonio all while jamming a massive stack of grat, all tens, into his pocket and yelling, "My name Foo!" and disturbing the nice people at Slow Rhode. Foo loves Slow Rhode.

The Slow Rhode has been on my radar since stumbling on a pop-up brunch there a few years ago. I've…read morebeen drooling over their social media posts ever since & was thrilled to finally get here. On a busy Saturday night, we were prepared to not find space, but gave it a shot. Luckily, there was a perfect corner of the bar had just opened & we grabbed the seats. The atmosphere was convivial, upbeat & super comfortable, despite the crowd. Service was fabulously friendly & competent - the bartender handling the packed house with ease. We decided to go with an array of small plates to try as much as possible. The menu it designed perfectly for grazing & the prices are super reasonable! The selections are definitely on the comfort-food side with a strong southern hint. Ingredients are often locally sourced - something I greatly admire. We began with the a small plate of Pimento Cheese Toast. Just a few bites each but a nice start. Duck Drumettes. The horseradish-y white sauce was delectable! Even my non-duck loving partner was blown away. I was happy to hear that the salad was available in a half portion - enough for a light fresh break to our heavy selections. Next came a much heavier choice - the gravy fries with duck confit. We left off the cheese, but it wasn't missed at all. These were decadent, delicious & super filling! Next time we'd get a half portion - that would have been plenty! Our final dish was the Shrimp & Grits, but we'd already filled up on the other dishes & ended up asking for this to go. Even reheated, it was a perfectly delicious accompaniment to our brunch the next day! I'd be tempted to order this to-go again for just that purpose. While we didn't imbibe, the cocktail list looked wonderful & the bar was very well stocked. We did enjoy a nice selection from the interesting beer list. The sandwiches that we saw come out looked delicious & huge! We'd love to try them as well. We will be back - this is certainly a new favorite for us!

I've been craving some real soul food that I can't find in my state, so I took a quick trip next…read moredoor to Providence, Rhode Island to check out Gee Gee's Southern Cuisine. I pulled up right when they opened to get that fresh, hot food. Soon as I walked in, the vibe was on point--good music, welcoming decor, and just that feeling that you know the food's gonna be fire. I grabbed a seat and looked over the menu. Couldn't decide between the chicken or shrimp... so I went with both. No regrets. My plate came with mac and cheese that was creamy and flavorful, and the collard greens? Perfectly seasoned, just how I like them. The cornbread was soft and buttery, and the sweet tea hit just right. Solid 10/10 on the food--nothing but goodness. Only downside? The customer service. My waitress made me come up to her to place my order--and it wasn't even busy. That was the only thing that threw me off. Other than that, it was a whole win #goodeatsinct #soulfood #providence #Rhodeisland #geegeesoutherncusine #travelingandeating #makeitcount #goodfoodgoodmood

Pretty solid fare. Service a bit slow...but was worth the wait. For PVD, this is a nice catch…read more Enjoy!

I am an enjoyer of the finer things in life, but every once in a while I must return to the basics…read more Texas Roadhouse in Cranston, RI was hardly basic in my most recent visit. I just walked back in the door of my hotel and I ran to yelp to leave my review. Our server, Sade, was not only extremely charismatic, thoughtful and quick, but just a genuinely great server. Our food was quick and delicious. The environment was so family friendly. All the servers were laughing with eachother and having a great time. Even the manager whom comes around to greet all the patrons and ask about their meal and experience. I cannot wait to come back

This review is overdue. Typical Texas Roadhouse. You pick your steaks , unlimited amounts of their…read moregood bread and all day special priced drinks. At this particular location they no longer do the $5 long island iced tea although it's still on their menu. The restaurant is a big size with lots of seating. When we arrived it was not crowded, and we were seated immediately. Our waitress was very friendly and kind . The waitress made sure my party and I, were well taken care of. The reason for 3 stars . The chicken tenders ordered were not fresh, and a few other minor mistakes made . There is room for improvement, and I would return.

Food is AMAZING! Everything we got was on point. We got the ribs, Mac and cheese, beans, greens,…read moreyams, rice, wings. I can't even tell you how impressed I am with the food. Can't wait to go back. The owner was so nice and personable. He was great to talk to no wonder he has been there for over 20 years what a nice guy! I would give this place 10 stars if I could.

I have to say, this was my first time ordering from the Milford location. I ordered the veggie…read moreplatter to sample sides; cabbage, collard greens, Mac n cheese and yams. I also ordered the 10pc honey garlic wings and to drink, a strawberry and a blueberry lemonade. Mac N Cheese - Very dry, not bad tasting but definitely not creamy like I'm used to and I'm from the south. Collard Greens - Great taste, but nothing stood out about them. Not Amazing, but not bad. Cabbage - Cooked to perfection. No complaints. Yams - Again, nothing special, not bad, but not great. Cornbread - Good! Nice and moist. Honey Garlic chicken - Nothing really bad to say. I did enjoy the amount of sauce and that the wings were fried hard like I typically order them. Flavored Lemonades were amazing! If I do go back, it will be for those. I ordered from Door Dash, so I did not go in the establishment or get to interact with the employees.

I honestly had a great time here! I came here on a whim with some of my friends and we got an…read moreoutdoor patio spot! This restaurant is in an unassuming house that I even got lost when I was originally looking for it. Turns out, you just have to find the house with the 51 on top of the door! The patio is covered and quite a nice space. We all got drinks and I have to say - their bartender impressed me for sure. I was working that night so I couldn't drink any alcohol, but I told my waiter what kind of flavors I would want in a mocktail and the bartender whipped up something extremely delicious and very fitting for me which made me happy! As for food, the spicy chicken impressed me with the spice. Normally I can handle a good amount but this was very spicy, but in a great way. Fries were also good. Would definitely come back for drinks and light dinner with friends! Parking is on the street. Patio has good vibes :)

Came here on a Friday around 5:30 with some friends and was glad we grabbed an early spot. They've…read moregot a cozy covered patio for outdoor seating, which was perfect for a summer evening. Parking is all street, and the restaurant itself is tucked into the neighborhood without much signage--look for the big door with "51" overhead so you don't miss it. Drinks were a highlight: punchy, strong, and super refreshing--exactly the kind of cocktails that make you want to linger a little longer. My girlfriend wanted a mocktail since she was working that night, but didn't know exactly what she wanted. She asked for fruity, refreshing, and sour - and they whipped up a custom mocktail and truly delivered! Pretty good prices too. Waitstaff was awesome and bartender knows what they're doing. Food-wise, I'd definitely recommend the fries (crispy and addictive), the chicken (go for spicy if you can handle heat--it's legit but balanced), and the dahl, which was comforting and flavorful. The crudo was refreshing but portion-wise a bit on the smaller side, so I'd probably skip that next time. Overall, really enjoyed the vibe here--chill, modern, and it would make a really cute date spot. Would definitely come back for the drinks and small plates.

Was excited to come here, since it's new…read more Pros: has a parking lot with a pretty good amount of spaces, aesthetically pleasing inside, low lighting (if you're into that), live entertainment and no cover charge. Cons: staff. Although the host was friendly, our waitress seemed pretty occupied with something going on in her headset. Apparently they all wear them. Food: wings were crisped and then coated in bbq, which was good. There were like cilantro sprouts outside of the pico de gallo, which was interesting. Sandwich wasn't bad, but felt it was missing something. Water had a lil after taste to it. Don't feel like it was worth the price point.

The Food is Absolutely Amazing The Drink Menu is Incredible…read more The Restaurant is Beautiful The Service is Outstanding I Highly Recommend Savory Memories